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Pumpkin   /pˈəmpkɪn/  /pˈəmkɪn/   Listen
Pumpkin

noun
1.
A coarse vine widely cultivated for its large pulpy round orange fruit with firm orange skin and numerous seeds; subspecies of Cucurbita pepo include the summer squashes and a few autumn squashes.  Synonyms: autumn pumpkin, Cucurbita pepo, pumpkin vine.
2.
Usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or early autumn.



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"Pumpkin" Quotes from Famous Books



... Mrs. Rover had wanted to keep her turkey meat for Christmas, so her husband, Anderson Rover, and Aleck had gone into the woods back of the farm and brought down some rabbits and a number of birds, so there was potpie and other good things galore, not forgetting some pumpkin pies and home-made doughnuts, which Aunt Martha prepared with her own hands and of which the boys ...
— The Rover Boys In The Mountains • Arthur M. Winfield

... the horses' noses, and the city folk would glance in passing at the thermometer at the opticians' doors. A shop-boy was wiping the fog from the window-panes of the Amour peintre, while curious passers-by threw a look at the prints in vogue,—Robespierre squeezing into a cup a heart like a pumpkin to drink the blood, and ambitious allegorical designs with such titles as the Tigrocracy of Robespierre; it was all hydras, serpents, horrid monsters let loose on France by the tyrant. Other pictures represented the Horrible Conspiracy of Robespierre, Robespierre's ...
— The Gods are Athirst • Anatole France

... witnessed this dashing festival from behind the door, scraped up the jelly left in the glasses, stole bits of toast and muffins on their road to the table, and solaced her appetite on various fragments, till at last, growing bold and getting hungry, she crept to the pantry and purloined half a pumpkin pie. Until it had disappeared, like a train down a tunnel, she never remembered that Clo was sure to miss it in the morning, but reflected, in her fright, that it was possible to shut the cat up in the closet at bedtime, and ...
— A Noble Woman • Ann S. Stephens

... pumpkins are generally the best. In a dry warm place they can be kept perfectly good all winter. When you prepare to stew a pumpkin, cut it in half and take out all the seeds. Then cut it in thick slices, and pare them. Put it into a pot with a very little water, and stew it gently for an hour, or till soft enough to mash. Then take it out, drain, and ...
— Directions for Cookery, in its Various Branches • Eliza Leslie

... up in the air. (There, I will wake up!) And the gray cow began to run towards us, and Grace says to me, 'O, my, she thinks you're a pumpkin!'" ...
— Little Prudy's Sister Susy • Sophie May


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