WHOLE WHEAT FLOUR • FREE TRANSLATOR.ORG • Definition of Whole wheat flour

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/hoʊl wit flˈaʊər/ Listen

Whole wheat flour

noun

Flour made by grinding the entire wheat berry including the bran; ('whole meal flour' is British usage). Synonyms: graham, graham flour, whole meal flour.

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Etymology of 'Whole wheat flour'

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"Whole wheat flour" Quotes from Famous Books

... boiling point two cups of milk, add a tablespoon of butter and stir until melted. Sift two cups of whole wheat flour, one-half cup of white flour, two teaspoons of baking powder. Pour on the milk and butter, beat, add the yolks of two eggs well beaten, then the stiffly beaten whites. Bake in hot greased ...

— Good Things to Eat as Suggested by Rufus • Rufus Estes

... demands bread, biscuits, &c., made with entire whole wheat flour, and free from chemicals, yeast, and other impurities. This is a high ideal: can ...

— Reform Cookery Book (4th edition) - Up-To-Date Health Cookery for the Twentieth Century. • Mrs. Mill

... hard winter flour is necessary and it can easily be tested by pressing a small quantity of it in the hand; if the flour is good, it will retain the shape of the hand. Graham or whole wheat flour and rye flours can be used for variety and to advantage ...

— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson