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Vanilla   /vənˈɪlə/   Listen
noun
Vanilla  n.  
1.
(Bot.) A genus of climbing orchidaceous plants, natives of tropical America.
2.
The long podlike capsules of Vanilla planifolia, and Vanilla claviculata, remarkable for their delicate and agreeable odor, for the volatile, odoriferous oil extracted from them; also, the flavoring extract made from the capsules, extensively used in confectionery, perfumery, etc. Note: As a medicine, vanilla is supposed to possess powers analogous to valerian, while, at the same time, it is far more grateful.
Cuban vanilla, a sweet-scented West Indian composite shrub (Eupatorium Dalea).
Vanilla bean, the long capsule of the vanilla plant.
Vanilla grass. Same as Holy grass, under Holy.






Collaborative International Dictionary of English 0.48








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"Vanilla" Quotes from Famous Books



... leader revived, and, shouting bravely, "To Mexico! to Mexico!" the party started off on their perilous march. It was 16th August 1519 when the little army, "buoyant with high hopes and lofty plans of conquest," set forth. The first part of the way lay through beautiful country rich in cochineal and vanilla, with groves of many-coloured birds and "insects whose enamelled wings glistened like diamonds in the blazing ...
— A Book of Discovery - The History of the World's Exploration, From the Earliest - Times to the Finding of the South Pole • Margaret Bertha (M. B.) Synge

... was always used, much of which formerly belonged to my mother's family. The forks and spoons were of heavy beaten silver, and the knives were made of steel and had ivory handles. Ice cream was always the dessert, served in tall pyramids, and the universal flavor was vanilla taken directly from the bean, as prepared extracts were then unknown. I have no recollection of seeing ice water served upon any well-appointed table, as modern facilities for keeping it had yet to appear, and cold water could always be procured from pumps on the premises. The castors, now ...
— As I Remember - Recollections of American Society during the Nineteenth Century • Marian Gouverneur

... Irene's own, was standing absolutely still, not having long been milked. She looked round at them out of the corner of those lustrous, mild, cynical eyes, and from her grey lips a little dribble of saliva threaded its way towards the straw. The scent of hay and vanilla and ammonia rose in the dim light of the cool cow-house; and ...
— Forsyte Saga • John Galsworthy

... grass for its stimulating fragrancy of vanilla and rose perfumes in the decoction. They use the Cocksfoot Grass (Dactylis), or pied de poule, in a similar way, ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie

... six or eight peach leaves, and boil them in a quart of milk with a large stick of cinnamon broken up. If you cannot procure peach leaves, substitute a handful of peach-kernels or bitter almonds, or a vanilla bean split in pieces. When it has boiled hard, strain the milk and set it away to cool. Beat very light eight eggs, and stir them by degrees into the milk when it is quite cold, (if warm, the eggs will curdle it, and cause whey at the bottom,) and add gradually a quarter ...
— Directions for Cookery, in its Various Branches • Eliza Leslie


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