"Imbibition" Quotes from Famous Books
 ... at all like the "barty" the celebrated Hans Breitman "giv'd" to his friends for the imbibition of "lager beer" ad libitum; but still, one may feel inclined to exclaim, in the exquisite broken words of that worthy, "Where am dat barty now?" For, time has worked its usual changes; and all of ...
— She and I, Volume 1 • John Conroy Hutcheson
... vanilla, and ginger, which have been specially imported as stimulating beverages. We ask if they are any good. "Good? I should say so, and one bottle just makes a drink. Can I offer" (politely) "to exhilarate you ladies with vanilla?" The most jovial of the celebrants tells of his early imbibition of red ink. "I used to get a gallon of red ink with my outfit every year, and it gives you the good feel, but when this new Commissioner comes in he writes, 'I don't see how you can use a gallon of red ink at your post in one year,' and I writes back, 'What we don't ...
— The New North • Agnes Deans Cameron
... those depths, of what lies therein or where? Nothing. What does the root know of the earth's fruitfulness? Again nothing. Yet both make for the nourishing spot. Theories are put forward, most learned theories, introducing capillary action, osmosis and cellular imbibition, to explain why the caulicle ascends and the radical descends. Shall physical or chemical forces explain why the animalcule digs into the hard clay? I bow profoundly, without understanding or even trying to understand. The question is far above, our ...
— The Life of the Fly - With Which are Interspersed Some Chapters of Autobiography • J. Henri Fabre |
