"Palate" Quotes from Famous Books
 ... had only once before fished such an animal, but smaller. While the animal was on board we saw several Remora about a foot long drop from his mouth; it was proved that these fish lived fixed to the palate, and one of them was pulled off and kept in the zoological collection ...
— Scientific American Supplement, No. 460, October 25, 1884 • Various
... There was the thumbscrew, an instrument which smashed the thumb to pulp by the turning of a screw. More barbarous still was the bridle. This was an iron hoop passing over the head, with four prongs, two pointing to the tongue and palate, and one to either cheek. The suspected witch was then chained to the wall, and watchers appointed to prevent her sleeping. The slightest movement caused the greatest torture, and in the vast majority of cases a confession was secured. In obstinate cases pressing ...
— Religion & Sex - Studies in the Pathology of Religious Development • Chapman Cohen
... exploring the cabin. This they found small, but cleanly. Some hampers of fruit, and a quantity of ice, exhibited agreable proofs of the attention of Acme's relations. We may, by the way, observe, that rarely does the sense of the palate assert its supremacy with greater force than on board-ship. There will the thought—much more the reality—of a mellow pine—or juicy pomegranate—cause the mouth to water for the best part of a long summer's day. On their ascending the deck, ...
— A Love Story • A Bushman
... share, but we both of us were from inclination very temperate. Independent of other considerations, I have always held that a splitting headache, and the risk of getting into trouble, was a high price to pay for the pleasure of tickling one's palate, or artificially raising one's spirits for a short time. The men were hospitably entertained forward, one or two of them finding old messmates; indeed American vessels at that period were manned principally with English seamen. We remained on board altogether much longer than we ...
— Marmaduke Merry - A Tale of Naval Adventures in Bygone Days • William H. G. Kingston
... of a very inviting character, for it consisted chiefly of raw flesh—of what particular animal it was difficult to say, but it was, luckily, supplemented by a quantity of delicious fruit of different kinds, with a drink of pungent, and slightly subacid flavour, inviting to the palate and wonderfully refreshing in effect, so that, after all, George and Dyer were able to do full justice to their host's hospitality. At the conclusion of the meal Lukabela produced a bag of deerskin, from which he extracted ...
— The Cruise of the Nonsuch Buccaneer • Harry Collingwood
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