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More "Oatmeal" Quotes from Famous Books
 ... cheap enough if the people had money to buy it. "There was no want of food of another description for the support of human life; on the contrary, the crops of grain had been far from deficient, and the prices of corn and oatmeal were very moderate. The calamities of 1822 may, therefore, be said to have proceeded less from the want of food itself, than from the want of adequate means of purchasing it; or, in other words, from the want of profitable employment."[36] Poor Skibbereen, that got such a melancholy ...
— The History of the Great Irish Famine of 1847 (3rd ed.) (1902) - With Notices Of Earlier Irish Famines • John O'Rourke
... on his raven. He held a dish of gold on which were a roast pheasant, an oatmeal cake, and a bottle of claret. He cut innumerable capers as he laid this supper at the ...
— Honey-Bee - 1911 • Anatole France
... looked." But it wouldn't do. Other men, especially BIGWOOD, saw through it all. Then DIXON HARTLAND grew anecdotal. Told fabulous story about imaginary Scotch Member, who, at opening of Parliament of 1880, brought down his plaid, a stoup of whiskey, and a thimbleful of oatmeal. Camped out all night in Palace Yard, and staggered into House as ...
— Punch, or the London Charivari, Vol. 103, August 13, 1892 • Various
... be findin' twelve pound in the month?' I says. 'Your danged old doctor himsel' is collectin' but little more nor that of his bills in the month, him wi' his red herrin' an' oatmeal porridge for breakfast every mornin' of his life!' I says. She'd told me herself o' the red herrin'. An' I left her clickin' her fancy high heels together under her penny chair, an' I'd paid tuppence each for the two of us at the gate comin' ...
— Sonnie-Boy's People • James B. Connolly
... Dot, who had been hanging over a flour bin nearly empty, slipped. Her feet flew up, her head went down, and she tripped the grocery clerk. His long pole crashed into the neat pile of boxes arranged on the shelves and a shower of oatmeal, cornstarch, macaroni and other cereals fell in ...
— Four Little Blossoms on Apple Tree Island • Mabel C. Hawley
... her cooking," pronounced Winnie, through the screen door, where she had been drawn by the argument. "But I tell you this in all honesty, Jack Welles; Mrs. Hildreth puts too much salt in her oatmeal, to my way of thinking, and she skimps on the shortening in ...
— Rainbow Hill • Josephine Lawrence
... miles. No labourer dared bring any thing for sale lest some marauder should lay hands on it by the way. The ambassador was put one night into a miserable taproom full of soldiers smoking, another night into a dismantled house without windows or shutters to keep out the rain. At Charlemont a bag of oatmeal was with great difficulty, and as a matter of favour, procured for the French legation. There was no wheaten bread, except at the table of the King, who had brought a little flour from Dublin, and to whom Avaux had lent a ...
— The History of England from the Accession of James II. - Volume 3 (of 5) • Thomas Babington Macaulay
... putting on its Alemannic costume, seems to abdicate all ambition of moving in a higher sphere of society, but within the bounds it has chosen allows itself the utmost range of capricious enjoyment. In another pastoral, called "The Oatmeal Porridge," he takes the grain which the peasant has sown, makes it a sentient creature, and carries it through the processes of germination, growth, and bloom, without once dropping the figure or introducing an incongruous epithet. It is not only a child, but a child of the Black ...
— Atlantic Monthly, Vol. 9, No. 54, April, 1862 • Various
... the coins when Sophie had collected them. "He come out o' the woods last night and he had some money an' I hadn't a cent. I sent him to git things from the store and all he brought back—and that was at midnight when they turned him out o' the hotel—was a bag of crackers and a pound of oatmeal. And he's got money! He kin kill me if he wants. I'm goin' ter have some of it—Oh, look! ...
— How Janice Day Won • Helen Beecher Long
... Dr. Lind very justly observes, ought not, in Voyages to the warm Climates, be made up so much of salted Beef and salted Pork (which always tend to the Putrescent), as is the common Practice of the Navy; but that a greater Share of Biscuit, Flour, Oatmeal, Goarts, Rice, and other Stores of that Kind, ought to be laid in; and a greater Proportion of them, and a Less of the salted Meat, distributed among the Men: And he is certainly in the Right, when he says, that a full Animal Diet, and tenacious Malt Liquors, ...
— An Account of the Diseases which were most frequent in the British military hospitals in Germany • Donald Monro
... face at me if she didn't have her dignity to keep up," thought Evan. After that he had her. They worked their way down one side of the saloon and back on the other, to all outward appearance at least like two pals. Evan was careful to confine his remarks to milk, oatmeal gruel, beef broth and orange juice. Corinna could not find matter in this to quarrel over. She was as acidly sweet ...
— The Deaves Affair • Hulbert Footner
... make a good breakfast, Mr. Culpeper," she urged, glancing down the table to where her husband was dividing his attention between the morning paper and his oatmeal. "My poor father used to say that if he didn't make a good breakfast he ...
— One Man in His Time • Ellen Glasgow
... malted milk, condensed milk, oatmeal, cornmeal, canned fruits, dried fruits, rice, tea, chocolate, and even prepared beefsteak and vegetables, and other things good for men who could not eat ...
— A Story of the Red Cross - Glimpses of Field Work • Clara Barton
... cup butter and lard mixed, one cup of sugar, two cups of oatmeal, two cups of flour, one teaspoon soda in a little boiling water, roll thin and ...
— My Pet Recipes, Tried and True - Contributed by the Ladies and Friends of St. Andrew's Church, Quebec • Various
... your particular trouble is, my dear sir, but I know of a way to relieve you of that, or any other burden that weighs on your spirits. I will inform you when you get stronger. What you need now, is a cup of oatmeal gruel, mingled with a tea-spoonful of wine, which shall immediately be presented to you by the youthful ...
— Adele Dubois - A Story of the Lovely Miramichi Valley in New Brunswick • Mrs. William T. Savage
... that would bear the fire; and I had hardly patience to stay till they were cold, before I set one on the fire again, with some water in it, to boil me some meat, which it did admirably well; and with a piece of a kid I made some very good broth; though I wanted oatmeal, and several other ingredients requisite to make it so good as I would have had ...
— The Life and Adventures of Robinson Crusoe Of York, Mariner, Vol. 1 • Daniel Defoe
... meat has been boiled makes an excellent soup for the poor, when vegetables, oatmeal, or peas are added, and should not be cleared from the fat. Roast beef bones, or shank bones of ham, make fine peas soup, and should be boiled with the peas the day before eaten, that the fat may be removed. The mistress of the house will find many great advantages ...
— A Poetical Cook-Book • Maria J. Moss
... idea," said Hubbard, whose mouth was evidently watering even as mine was. "And we might take some butter, too. And how would oatmeal go for porridge?—don't you think that would be bully on ...
— The Lure of the Labrador Wild • Dillon Wallace
... yours very humbly ever gets to Halifax we may expect a daily repast of oatmeal bannocks," turning towards Helen, and was about to exercise some of her latent strength upon her, when a reminder from Marguerite caused her to ...
— Marguerite Verne • Agatha Armour
... they traveled north, stopping at little groups of cabins, where they were always received with rough hospitality, the assertion of their guides that they were going to the great earl being quite sufficient passport for them. Bannocks of oatmeal with collops, sometimes of venison, sometimes of mountain sheep, were always at their service, washed down by a drink new to the boys, and which at first brought the water into their eyes. This was ...
— Friends, though divided - A Tale of the Civil War • G. A. Henty
... each integral shilling, by which such price shall be tinder 59s., such duty shall be increased by 2s." Mr. Canning moved resolutions similar to the above on barley, oats, rye, peas, beans, wheat-meal, and flour, oatmeal, maize, &c. If the produce of, and imported from any British possession in North America, or elsewhere out of Europe, he moved that wheat should be admitted at 5s. per quarter, until the price of British wheat should be 65s. per quarter; and that whenever such price should be at or ...
— The History of England in Three Volumes, Vol.III. - From George III. to Victoria • E. Farr and E. H. Nolan
... for the benefit of the creditors, at a salary of L1 a week. In families where the father had hitherto earned L2 per week, and laid by a portion weekly, and where all was now gone but the sacks of shavings they slept on, exertions were made to get 'blue milk' for children to moisten their oatmeal with; but soon they could have it only on alternate days; and soon water must do. At Leeds the pauper stone-heap amounted to 150,000 tons; and the guardians offered the paupers 6s. per week for doing nothing, rather than 7s. 6d. per week for stone-breaking. The millwrights and other ...
— Sophisms of the Protectionists • Frederic Bastiat
... foods should be avoided, and so should all drinks in excess. Foods containing sugar or starch should be taken sparingly, as oatmeal, potatoes, rice, cakes, sweetened tea and coffee. Milk is very fattening to many, hence should not be used. The eminent Dr. Mitchell, of Philadelphia, instituted a course of treatment for reducing the weight, which ...
— Treatise on the Diseases of Women • Lydia E. Pinkham
... two weeks feed entirely with the eggs, bread, curds, cooked rice and cooked oatmeal. About the third week commence feeding cooked cornmeal; and from that on they may have any cooked food that would be suitable for chickens of the same age. Season all food slightly with salt and pepper, and twice a week add a level tablespoonful of bone meal to a pint ...
— Scientific American Supplement, No. 711, August 17, 1889 • Various
... fine day and quite warm. Reached the depot at 5.5 P.M. and we all had a good feed of oatmeal. Oh, what a God-send to get a change of food! We have taken enough food for 9 days, which if we still keep up our present rate of progress it ought to take us in to Hut Point. We cannot take too heavy a load, as there is only the two of us pulling now, and this our last ...
— The Worst Journey in the World, Volumes 1 and 2 - Antarctic 1910-1913 • Apsley Cherry-Garrard
... articles of food they take along with the nutrient elements properties of a stimulating character, which exert a decidedly detrimental influence upon the susceptible systems of children and youth. At the same time, it is possible to obtain the same desirable nitrogenous elements in oatmeal, unbolted wheat flour, peas, beans, and other vegetable productions, which are wholly free from injurious properties. We are positive from numerous observations on this subject, that a cool, unstimulating, ...
— Plain Facts for Old and Young • John Harvey Kellogg
... Scotland, among those who observed Christmas, a characteristic dish was new sowens (the husks and siftings of oatmeal), given to the family early on Christmas Day in their beds. They were boiled into the consistence of molasses and were poured into as many bickers as there were people to partake of them. Everyone on despatching his bicker jumped out of bed.{7} Here, as in the case of the ...
— Christmas in Ritual and Tradition, Christian and Pagan • Clement A. Miles
... off and buried. The boy would guess that that must have been his mother; and yet he could never be quite certain, for she had been buried in a plague-pit with dozens of others, and he would never see her. Perhaps he would beg a little oatmeal, and run back hastily to his brothers and sisters, and when he got there find them all frightened and crying, for the eldest girl was very sick. He might turn down her dress, and see on her neck the awful plague-spot, and know that she, too, would die. And very likely by the ...
— The Children's Book of London • Geraldine Edith Mitton
... prepared for your first tea: Tea with Lemon (or Cream) and Sugar Toasted Wafers with Cheese or Oatmeal Cookies Coconut Sweetmeats ...
— School and Home Cooking • Carlotta C. Greer
... the value of haricot beans, peas, lentils, and oatmeal is not more generally known. One writer says that there is as much nourishment in 1lb. of either of these as in 3lb. of lean meat; and in a lecture on the same subject, another writer states that in three farthings' worth of oatmeal ...
— The Skilful Cook - A Practical Manual of Modern Experience • Mary Harrison
... the "judge" was known as "wash-brew", and included oatmeal, powder of "cophie", a pint of ale or any wine, ginger, honey, or sugar to please the taste; to these ingredients butter might be added and any cordial powder or pleasant spice. It was to be put into a flannel bag and "so keep it at pleasure ...
— All About Coffee • William H. Ukers
... bag for his oatmeal, Another for his salt, And a long pair of crutches, To show that he can halt. And a-begging we will go, Will go, will go, And a-begging ...
— The Children's Garland from the Best Poets • Various
... Nature, and standing so far apart, they fully recognized one another in their several spheres. For Ziethen too had good eyesight, though in abstruse sort:—rugged simple son of the moorlands; nourished, body and soul, on orthodox frugal oatmeal (so to speak), with a large sprinkling of fire and iron thrown in! A man born poor: son of some poor Squirelet in the Ruppin Country;—"used to walk five miles into Ruppin on Saturday nights," in early life, ...
— History of Friedrich II. of Prussia, Vol. XII. (of XXI.) • Thomas Carlyle
... compel nobody, not they), of being starved by a gradual process in the house, or by a quick one out of it. With this view, they contracted with the water-works to lay on an unlimited supply of water; and with a corn-factor to supply periodically small quantities of oatmeal; and issued three meals of thin gruel a day, with an onion twice a week, and half a roll of Sundays. They made a great many other wise and humane regulations, having reference to the ladies, which it is not necessary to repeat; kindly undertook to divorce poor married ...
— Oliver Twist • Charles Dickens
... foods rich in cellulose: Wheat flakes, asparagus, cauliflower, spinach, sweet potatoes, green corn and popcorn, graham flour, oatmeal foods, whole-wheat preparations, bran bread, apples, blackberries, cherries, cranberries, melons, oranges, peaches, pineapples, plums, whortleberries, raw cabbage, celery, greens, lettuce, onions, parsnips, turnips, lima beans, ...
— The Mother and Her Child • William S. Sadler
... supplies. His team, which had wintered at Emerson, was to take the lead, and in his sleigh were a large tent, some cooking equipment, and an assortment of eatables, consisting mainly of dried meat, lard, beans, molasses, bread, flour, oatmeal, and tea. McCrae provided his team and equipment without charge; the cost of the provisions was reckoned up and divided among the immigrants in their various proportions to the ...
— The Homesteaders - A Novel of the Canadian West • Robert J. C. Stead
... liveliness of imagination, and acuteness of judgment, seldom enjoyed by those who live principally on meat. It should also be added, that a vegetable diet, when it consists of articles easily digested, as potatoes, turnips, bread, biscuit, oatmeal, etc., is certainly favorable to ...
— Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages • William Andrus Alcott
... "Now eat your oatmeal, Julia," said the housekeeper repressively. "Mr. Evringham always reads his paper ...
— Jewel - A Chapter In Her Life • Clara Louise Burnham
... the rope he made fast to the cow's neck, and the other he slipped down the chimney and tied round his own thigh; and he had to make haste, for the water now began to boil in the pot, and he had still to grind the oatmeal. ...
— Children's Literature - A Textbook of Sources for Teachers and Teacher-Training Classes • Charles Madison Curry
... pastry called shortbread, made of butter, sugar and flour—no water—and beaten up; rolled out about an inch thick and baked in sheets. Shortbread is a great delicacy in Scotland. There are oat cakes also, a biscuit made of oatmeal, shortening and water. Two kinds of cake—black fruit cake and sultana cake, which is a pound cake containing sultana raisins—complete ...
— Breakfasts and Teas - Novel Suggestions for Social Occasions • Paul Pierce
... not offer a very large selection of goods for an expenditure of threepence. Gwen was almost at her wits' end what to choose, and finally came away with a cake of oatmeal soap and a large red chalk pencil. Walking back up the village ...
— The Youngest Girl in the Fifth - A School Story • Angela Brazil
... through all their drifting talk of ships and cargoes, the tumult in James' heart, and he did not wish him to go away in an ungenerous and unjust temper. So both Donald and James partook of the homely supper of pease brose and butter, oatmeal cakes and fresh milk, and then read aloud with David and Christine the verses of the evening Psalm that came to each in turn. James was much softened by the exercise; so much so that when Donald asked ...
— Scottish sketches • Amelia Edith Huddleston Barr
... completely surrendered to Mrs. Murray's guidance, and producing the oatmeal, allowed her to have her way; so that when Macdonald awoke he found Mrs. Murray standing beside him with a bowl of the nicest gruel and a ...
— The Man From Glengarry - A Tale Of The Ottawa • Ralph Connor
... took a cup of coffee and a roll while dressing, and went into his office, where he read his private letters, dictated replies to official communications, and courteously received Congressional and other place-hunters. At noon he ate a light breakfast—no meat, but oatmeal, fish, and fruit—and then returned to his desk, where he remained until four o'clock in the afternoon. He then took a drive or a ride on horseback, sometimes accompanied by his daughter. His family dinner ...
— Perley's Reminiscences, Vol. 1-2 - of Sixty Years in the National Metropolis • Benjamin Perley Poore
... vanish in the brief brilliance that followed the act of eating; but before long, in the next stage of exhaustion, food induced nothing but a drunken drowsiness. He had once said as an excuse for refusing wine that he could get drunk on anything else as well. In these days he got dead drunk on oatmeal porridge, while he produced a perishing ecstasy on bread and milk. But of genuine intoxication the pennyworth of gin and water that sustained the immortal Elegy was his ...
— The Divine Fire • May Sinclair
... they dared to give him more at a time, he became tranquil, and towards night, after he had drunk a bowl full of thin oatmeal gruel, he went to sleep. When he awoke they ...
— Montezuma's Castle and Other Weird Tales • Charles B. Cory
... promising the day before, looked hopelessly bad in this new mood. So he determined to take a day off, and, after his coffee, strolled out into the Luxembourg Gardens. There the statues were green with mouldy dampness, and the paths had somewhat the consistency of very thin oatmeal porridge. Suddenly the sun came out brightly, and he found a partially dry bench, where he sat down to brood upon the utter worthlessness of things in general and the Luxembourg statuary in particular. The sunny facade of the palace ...
— Different Girls • Various
... the second floor, could be utilized to prepare food for three hundred men. Bartering with the Russians was permitted. By this means, as well as comforts supplied by the American Red Cross, such as cocoa, chocolate, raisins, condensed milk, honey, sugar, fruit (dried and canned), oatmeal, corn meal, rice, dates and egg powder, a well balanced diet was maintained throughout the winter. Semi-monthly reports of all exchanges, by bartering, were forwarded to Headquarters. The usual mess kits and mess line were employed. The large ...
— The History of the American Expedition Fighting the Bolsheviki - Campaigning in North Russia 1918-1919 • Joel R. Moore
... Oatmeal, 2 tablespoonfuls. Bread, 2 slices. Meat, 1 ounce. Cabbage, 5 tablespoonfuls. Spinach, 5 tablespoonfuls. String beans, 5 tablespoonfuls. ...
— The Starvation Treatment of Diabetes • Lewis Webb Hill
... the food is of the plainest and coarsest description: oatmeal forms its staple, with milk, when milk can be had, which is not always; and as the men have to cook by turns, with only half an hour or so given them in which to light a fire, and prepare the meal for a dozen or twenty associates, the cooking is invariably an exceedingly ...
— My Schools and Schoolmasters - or The Story of my Education. • Hugh Miller
... contribute something towards expenses, but so far not having accomplished this result. They had two beds only, the third being a mattress they slept upon in turns, a week at a time. A good deal of their irregular "feeding" consisted of oatmeal, potatoes, and sometimes eggs, all of which they cooked on a strange utensil they had contrived to fix into the gas jet. Occasionally, when dinner failed them altogether, they swallowed a little raw rice and drank hot ...
— The Empty House And Other Ghost Stories • Algernon Blackwood
... better times at hand. Our want was increased by the great fears of the congregation; for although by God's wondrous mercy they had already begun to take good draughts of fish both in the sea and the Achterwater, and many of the people in the other villages had already gotten bread, salt, oatmeal, &c., from the Pokers and Quatzners of Anklam and Lassan [Footnote: These people still go about the Achterwater every day in small boats called Polten and Quatzen, and buy from the boors any fish they may have caught.] in exchange for their ...
— Sidonia The Sorceress V2 • William Mienhold
... and ate a welcome supper of porridge, and considered their position. They could scarcely walk, and their camels were the same; they had fifty pounds of flour, twenty pounds of rice, sixty pounds of oatmeal, sixty pounds of sugar, and fifteen pounds of dried meat; a very fair stock if they only had had the means of transit; if Brahe had left three or four horses hobbled at the depot they would have been able to follow, but as it was they could do nothing, and all the time Brahe was only ...
— The History of Australian Exploration from 1788 to 1888 • Ernest Favenc
... ounces of black bread a day, part of barley and part of potato, the rest of rye and wheat; for breakfast, a pint of lukewarm artificial coffee made of acorns burnt with maize, no sugar; sauerkraut and cabbage in hot water twice a day, occasionally some boiled barley or rice or oatmeal, and now and then—almost by a miracle, so rare were the occasions—a small bit of horseflesh in the soup. Could one wonder at the wolfish look upon his face, the dreary hopelessness of his expression? And on this diet ...
— Sketches of the East Africa Campaign • Robert Valentine Dolbey
... in useful things," the major expressed himself. "Oatmeal, wheat,-men have to have them. God intended they should. There's Jack—my son-Jack Shelly—lawyer. What's the use of litigation? God didn't design litigation. It doesn't do anybody any good. It isn't justice you get. It's something entirely different,—a verdict according to law. They say Jack's ...
— A Mountain Woman and Others • (AKA Elia Wilkinson) Elia W. Peattie
... most stomach turning. There is some freak from Boston in a checkered suit and goggles who walks around with some ideas for Indian betterment. I think they have reached the highest pitch in the fact that they do not scalp him! I had coffee, oatmeal and bacon all out of one bowl. I drink water that looks like bean soup and never use a fork and a spoon at the same meal. Sand and cinders or charcoal flavor everything, and I have fished olives out of the sand where they had fallen and eaten them with perfect ...
— Nelka - Mrs. Helen de Smirnoff Moukhanoff, 1878-1963, a Biographical Sketch • Michael Moukhanoff
... few years I had been living on oatmeal crackers and hot water; suffering more or less all the time, and could not eat anything else without suffering intense pain. I felt as though I could not live many months more, and was getting ready to give up the fight when a dear friend ...
— Miscellaneous Writings, 1883-1896 • Mary Baker Eddy
... tells me things are better. The King begins to bring up phlegm; drinks a great deal of oatmeal water [HAFERGRUTZWASSER, comfortable to the sick]; says to the Nigger: 'Pray diligently, all of you; ...
— History of Friedrich II. of Prussia, Vol. IX. (of XXI.) • Thomas Carlyle
... whether I remembered to tell Bea to have hominy tomorrow, instead of oatmeal? She will have gone to bed by now. Perhaps ...
— Main Street • Sinclair Lewis
... thick oatmeal gruel or porridge used by seamen. According to the New English Dictionary the derivation is unknown; but in the Athenaeum, Oct. 6, 1888, quoted by Hart, the word is explained as ...
— The English Mail-Coach and Joan of Arc • Thomas de Quincey
... saucer, two drinking glasses, and two knives. More was not required, as Mr Vanslyperken never indulged in company. There was another cupboard, but it was carefully locked. On the table before the lieutenant was a white wash-hand basin, nearly half full of burgoo, a composition of boiled oatmeal and water, very wholesome, and very hot. It was the allowance, from the ship's coppers, of Mr Vanslyperken and his servant Smallbones. Mr Vanslyperken was busy stirring it about to cool it a little, with a leaden spoon. Snarleyyow sat close to him, waiting for ...
— Snarleyyow • Captain Frederick Marryat
... Andrew Knight observed that his bees, instead of laboriously collecting propolis, used a cement of wax and turpentine, with which he had covered decorticated trees. It has lately been shown that bees, instead of searching for pollen, will gladly use a very different substance, namely, oatmeal. Fear of any particular enemy is certainly an instinctive quality, as may be seen in nestling birds, though it is strengthened by experience, and by the sight of fear of the same enemy in other animals. The fear of man is slowly acquired, as I have elsewhere shown, by the various ...
— On the Origin of Species - 6th Edition • Charles Darwin
... the improvement of her health. The tables were turned. Now it was she who told Kate that the Berrys had a fine new motor-truck, and had apparently disposed of their dappled greys to the grain-man—she only wished they traded with the grain-man—couldn't one buy oatmeal of him? And Rachel Stewart actually had a new dress in which she looked very trim, though it was too long right in the back. Perhaps Elsie could speak to her about it at the library? Little Robbie Caldwell had begun to go to school alone since the new baby had come. And they had a new perambulator ...
— Elsie Marley, Honey • Joslyn Gray
... purged from twelve to twenty-four hours it can mostly be stopped, or "set," as horsemen say, by feeding on dry oats and hay. Should the purging continue, however, it is best treated by giving demulcent drinks—linseed tea and oatmeal or wheat-flour gruel. After this the astringents spoken of for diarrhea may be given. Besides this the horse is to receive brandy in doses of from 2 to 4 ounces, with milk and eggs, four or five times ...
— Special Report on Diseases of the Horse • United States Department of Agriculture
... himself to the fates? Saunders was a bachelor of fifty and a misogynist by repute. Twenty years back he had paid a compliment to Jean Ross, who afterward married on Rab Murray. It was not a flowery effort; simply to the effect that he, Saunders, would rather sit by her, Jean, than sup oatmeal brose. But though he did not soar into the realms of metaphor, the compliment seems to have been a strain on Saunders's intellect, to have sapped his being of tenderness; for after paying it he reached for his hat and fled, and never again ...
— Quaint Courtships • Howells & Alden, Editors
... us skilled workmen, the coming of the Phoenix did not advantage us greatly, while there were added to our number, seventy men, and of oatmeal, pickled beef and pork, as much as would serve for, ...
— Richard of Jamestown - A Story of the Virginia Colony • James Otis
... year later the head count stood at seventeen (thirteen males, four females). This 1625 figure, as did the other muster statistics, included the Truelove Company people and goods. This embraced two boats, but only two houses, forty-one barrels of corn and some small amounts of peas, meal and oatmeal plus three hogs and forty-eight fowl. There were reasonable amounts of small arms and armor and six pieces of ordnance. The latter, an unusually high figure for a private plantation, included one falconet and five "murderers." ...
— The First Seventeen Years: Virginia 1607-1624 • Charles E. Hatch
... him. "Well, maybe it wasn't as light as—Went to lunch with Paul and didn't have much chance to diet. Oh, you needn't to grin like a chessy cat! If it wasn't for me watching out and keeping an eye on our diet—I'm the only member of this family that appreciates the value of oatmeal for ...
— Babbitt • Sinclair Lewis
... when she was quite tired out with saying, "Sho! Sho!" the old wife felt hungry and thought she could take a wee bite of something. So she up and baked two wee oatmeal bannocks and set them to toast before the fire. Now just as they were toasting away, smelling so fresh and tasty, in came the old man, and seeing them look so crisp and nice, takes up one of them and snaps a piece out ...
— English Fairy Tales • Flora Annie Steel
... place upon his menu, and died long before his time, cursed with his wealth, its resultant idleness and the trifling worries that always come to such men. Had he been reduced to poverty, compelled to go out and work on a farm, eat oatmeal mush or starve for breakfast, bacon and greens for dinner, and cold pork and potatoes or starve for supper, he would be ...
— Quit Your Worrying! • George Wharton James
... purple-brown sweet-pea, and is in bloom all summer long. Follow down its vine, dig out a few of the potatoes or nuts, and try them, raw, boiled, or if ye wish to eat them as Indian Cake, clean them, cut them in slices, dry till hard, pound them up into meal, and make a cake the same as you would of oatmeal. ...
— Woodland Tales • Ernest Seton-Thompson
... breakfast that her father heard one Milt Daggett address the daughter of the Boltwoods as "Claire." The father was surprised into clearing his throat, and attacking his oatmeal with a zealousness unnatural in a man who regarded breakfast-foods as moral rather ...
— Free Air • Sinclair Lewis
... change, of social assimilation, growth, and stability, to have an intellectual perception of the problem, as well as a spiritual one. One does not make an ill-fed child strong by stuffing five pounds of oatmeal down its throat! ...
— The Warriors • Lindsay, Anna Robertson Brown
... by the Department of Health of the City of New York in relation to the question of alcohol as food states that ten cents worth of beer provides 240 calories of food energy, while ten cents worth of oatmeal will provide ...
— Government By The Brewers? • Adolph Keitel
... early hour of that period, the Marquis of A—— and his kinsman prepared to resume their journey. This could not be done without an ample breakfast, in which cold meat and hot meat, and oatmeal flummery, wine and spirits, and milk varied by every possible mode of preparation, evinced the same desire to do honour to their guests which had been shown by the hospitable owners of the mansion ...
— Bride of Lammermoor • Sir Walter Scott
... in answer to A MAID OF ATHENS that a very good recipe for oat-cakes is as follows:—Put two or three handfuls of coarse Scottish oatmeal into a basin with a pinch of carbonate of soda, mix well together, add one dessert-spoonful of hot dripping, mixing quickly with the hand; pour in as much cold water as will allow it to be lifted out of the basin in a very soft lump. Put this ...
— Little Folks (Septemeber 1884) - A Magazine for the Young • Various
... mama-cows an' little-boy-cows an' little-girl-cows an' hosses an' everything—they'd go in the ark an' wouldn't get wetted a bit, when it rained. An' Noah took lots of things to eat in the ark—cookies, an' milk, an' oatmeal, an' strawberries, an' porgies, an'—oh, yes; an' plum-puddin's an' pumpkin-pies. But Noah didn't want everybody to get drownded, so he talked to folks an' said, 'It's goin' to rain AWFUL pretty soon; you'd better be good, an' then the Lord'll let you come into my ark.' An' they jus' said, ...
— Helen's Babies • John Habberton
... owned three cows, 'had sold one to dress his son for the University, and put the lamented croon in his pocket to purchase coals. All the lower students study by fire-light. He had brought with him a large tub of oatmeal and a pot of salted butter, on which he was to subsist from Oct. 20 until May 20.' Berkeley raised 'a very noble subscription' ...
— Life of Johnson, Volume 6 (of 6) • James Boswell
... give in, however, but he prayed and begged till he got leave to go. He did not get any food, not he; but he stole a couple of oatmeal cakes and some ...
— The Junior Classics, Volume 1 • Willam Patten
... that all French, of whatever description, should leave the Island of Sicily—A ship of six hundred tons, an English transport, will be ready, by to-morrow morning, to receive French emigrants; say, two hundred. She will have put on board her biscuit, salt provisions, peas, oatmeal, and the common wine of the country. As this will be an additional gratuity, on the part of the King of Great Britain, the emigrees will, if they chuse it, lay in such stock of fresh provisions, and other comforts, as ...
— The Life of the Right Honourable Horatio Lord Viscount Nelson, Vol. II (of 2) • James Harrison
... bear the fire; and I had hardly patience to stay till they were cold before I set one on the fire again with some water in it to boil me some meat, which it did admirably well; and with a piece of a kid I made some very good broth, though I wanted oatmeal, and several other ingredients requisite to make it as good as I would have had ...
— Robinson Crusoe • Daniel Defoe
... him to raise upon his stout and honest shoulders a short heavy bag of oatmeal, into which he had thrust a large flitch of newly-hung bacon; and thus loaded, the violent anti-tithe priest bent his way, nearly at the hour of twelve o'clock, to the residence of the Rev. Mr. ...
— The Tithe-Proctor - The Works of William Carleton, Volume Two • William Carleton
... always very sensible at home, at least in theory. One day his wife put him to the test by giving him salt salmon, potatoes boiled in milk and oatmeal soup for dinner. Oh! how he enjoyed it! He ...
— Married • August Strindberg
... for oatmeal at breakfast and they send to the livery stable for a peck of oats and ask you please to be so kind as to show them ...
— Europe After 8:15 • H. L. Mencken, George Jean Nathan and Willard Huntington Wright
... ship's registry, and for breakfast, dinner and supper was the same—tea, oatmeal, mutton, marmalade, condensed milk, cheese, oleomargarin, bread and boiled potatoes. The ship was redolent with mutton. Those whose stomachs were upset by a first voyage, more than sixty per cent, declared they could never again look a sheep in the face and live through it. Several gave ...
— Chit-Chat; Nirvana; The Searchlight • Mathew Joseph Holt
... got a baby—patent foods and biscuits," said Larkin in a choked voice, "and I saw quite four boys,—oatmeal, tins of jam, bacon, butter,—I wouldn't have lost her for anything. An' only for giving you kids a ride this morning I'd have heard sooner, an' got ...
— In the Mist of the Mountains • Ethel Turner
... the tenantry as paid their rents had an unusual quantity left after disposing of what enabled them to meet their engagements; and this has been converted into meal and stored in their houses, or remains in stack in their haggards. Now, oatmeal always constitutes a principal ingredient in the food of every Irish peasant from this season forward; and yet the ministers never once alluded to the great quantity of oats which they must know to be in the country, nor to the fact that ...
— Blackwood's Edinburgh Magazine, Volume 59, No. 367, May 1846 • Various
... the chuck wagon Hop Loy stood ready to serve a hasty lunch whenever it was called for. Water, thickened with oatmeal, or made spicy with vinegar and ginger, "switchel," as it is called, served to quench ...
— Cowboy Dave • Frank V. Webster
... town, and it was midnight out of doors, and the roads in such a state, my word! And as she was poor herself, one could not expect more than two silver roubles, and even that problematic; and perhaps it might only be a matter of a roll of linen and a sack of oatmeal in payment. However, duty, you know, before everything: a fellow-creature may be dying. I hand over my cards at once to Kalliopin, the member of the provincial commission, and return home. I look; a wretched ...
— A Sportsman's Sketches - Works of Ivan Turgenev, Vol. I • Ivan Turgenev
... had fought cocks, and hearkened to the wanton music of the minstrel; while the citizens had gorged themselves upon pancakes fried in lard, and brose, or brewis—the fat broth, that is, in which salted beef had been boiled, poured upon highly toasted oatmeal, a dish which even now is not ungrateful to simple, old fashioned Scottish palates. These were all exercises and festive dishes proper to the holiday. It was no less a solemnity of the evening that the devout Catholic should drink as much good ale and wine ...
— The Fair Maid of Perth • Sir Walter Scott
... have no call to cuss. The' wasn't anything wrong at the hay-barn an' you was all alone. I just know 'at you went there to cuss 'cause I made you own up at breakfast that it wasn't no worse for me to fling the oatmeal out the window when it didn't suit me than it was for ...
— Happy Hawkins • Robert Alexander Wason
... the joys of "life on a farm". Thyrsis reflected with a bitter smile that his experiences and Corydon's had been calculated to destroy their illusions as to several kinds of romance. They had tried "Grub Street", and the poet's garret, and the cultivating of literature upon a little oatmeal; they had not found that a joyful adventure. They had tried the gypsy style of existence; they had gone back "to the bosom of nature"—and had found it a cold and stony bosom. They had tried out "love in a cottage", and the story-writer's dream ...
— Love's Pilgrimage • Upton Sinclair
... of it the sailor's dietary was not so bad. A ship's stores, in 1719, included ostensibly such items as bread, wine, beef, pork, peas, oatmeal, butter, cheese, water and beer, and if Jack had but had his fair share of these commodities, and had it in decent condition, he would have had little reason to grumble about the king's allowance. Unhappily for him, the humanities of diet were little ...
— The Press-Gang Afloat and Ashore • John R. Hutchinson
... carefully placed his manuscript upon a chair, and sat down upon it. He was soon lost in a prolonged contemplation of the limited bill of fare posted on the wall, a study which resulted in his ordering, through a hustling, pugnacious-looking waiter, a bowl of oatmeal. ...
— Tales From Bohemia • Robert Neilson Stephens
... asked Ilmarinen and his wife to give him some work for the next day. So they decided to make him a shepherd. But the wife, once the Rainbow-maiden, did not like the new servant, so she baked him a cheat-loaf—a very thick loaf, half of barley, half of oatmeal, and with a great flint-stone in the centre, and around the flint-stone was melted butter. Then she gave it to Kullervo and told him not to eat it until he was out on ...
— Finnish Legends for English Children • R. Eivind
... force to food of a starchy nature,—bread, potatoes, oatmeal, rice, etc. In order to digest food of this character it must be very thoroughly cooked and when finally placed upon the table it should be of such consistence that it requires chewing before it can be swallowed. Not only ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris
... leather collars and harness off and rest in the cool barn. They have hay to eat but they have been working hard so they have oats besides. Jehosophat, Marmaduke, and Hepzebiah eat oats too but theirs are flattened out and cooked. We call it oatmeal. The oats for the horses are not flat but round like little seeds, and are not cooked on any stove. Farmer Green cuts the stalks in the oat field. Then he takes them to the threshing-machine, which knocks the little ...
— Seven O'Clock Stories • Robert Gordon Anderson
... You see, the terms on which the Earl has granted the land are so easy, and the supplies of goods, oatmeal, clothing, and farm implements sent us so generous, that Andre finds he will have money enough to enable him to start. Then, that strong, good-natured seaman, Fred Jenkins, has actually agreed to serve as a man on the farm for a whole year for nothing, ...
— The Buffalo Runners - A Tale of the Red River Plains • R.M. Ballantyne
... for hire: Our care is, to improve the mind With what concerns all human kind; The various scenes of mortal life; Who beats her husband, who his wife; Or how the bully at a stroke Knock'd down the boy, the lantern broke. One tells the rise of cheese and oatmeal; Another when he got a hot-meal; One gives advice in proverbs old, Instructs us how to tame a scold; One shows how bravely Audouin died, And at the gallows all denied; How by the almanack 'tis clear, That herrings will ...
— Poems (Volume II.) • Jonathan Swift
... in one way, as brose. A pot of water is put on the fire to boil—a task which the men (in the bothy) take in turns; a handful or two of oatmeal is taken out of the small chest with which each man provides himself, and put into a wooden bowl, which also is the ploughman's property; and, on a hollow being made in the meal, and sprinkled with salt, the boiling-water is poured over the meal, and the mixture receiving ...
— Blackwood's Edinburgh Magazine - April 1843 • Various
... Scot. "Ye don't know. Then I'll tell ye. Joost gi'e me the liver and a few ither wee bit innards, some oatmeal, pepper, salt, an onion, and the bahg, and I'll make you a dish that ye'll say will be as good as ...
— Fitz the Filibuster • George Manville Fenn
... important occasion speedily chased away consciousness of self. And downstairs in the cheerful dining room, with the family all gathered round the table, Missy, her cheeks glowing pink and her big grey eyes ashine, found it difficult to eat her oatmeal, for very rapture. In the bay window, the geraniums on the sill nodded their great, biossomy heads at her knowingly. Beyond, the big maple was stirring its leaves, silver side up, like music in the ...
— Missy • Dana Gatlin
... subject over in her mind," also seemed intent on upsetting everything she touched and made sad havoc in her tea tray; Dr. Alec unsociably read his paper; Rose, having salted instead of sugared her oatmeal, absently ate it, feeling that the sweetness had gone out of everything; and Phebe, after choking down a cup of tea and crumbling a roll, excused herself and went away, sternly resolving not to be a bone of contention to this ...
— Rose in Bloom - A Sequel to "Eight Cousins" • Louisa May Alcott
... fully to take in its contents, and then went around the rest of the day in deep abstraction as though he was trying to decide some very important question. It was with the same expression that he opened the door at home in the evening. His aunt was stirring some oatmeal mush on ...
— Lucy Maud Montgomery Short Stories, 1905 to 1906 • Lucy Maud Montgomery
... for me here.' But I could not sew. I felt so bad, because I could not eat the food they gave us at noon for dinner in the long hall with all the other prisoners. It was coffee with molasses in it, and oatmeal and bread so bad that after one taste we could not swallow it down. Then, for supper, we had the same, but soup, too, with some meat bones in it. And even before you sat down at the table these bones smelled so it made you very sick. But they forced you to sit down at the table before it, whether ...
— Making Both Ends Meet • Sue Ainslie Clark and Edith Wyatt
... never; in fact no one seemed to know anything about him. He learned also that she had brought down some honey for sale on the day following her appearance at Ashacombe, and had bought a sack of oatmeal at the mill, which she had taken away on a scarecrow of an Exmoor pony. There were of course sundry stories of her, but these were dark and uncertain, and of no value for tracing her to her dwelling place. Then Colonel George took long rides over ...
— The Drummer's Coat • J. W. Fortescue
... personal taste. Cooked cereals, such as oatmeal, rolled oats, hominy, corn-meal mush and cracked wheat should come on the table hot, and be served in bowls with sugar (brown sugar, if preferred) and cream. Again, the host may serve the cereal from a large porringer, the waitress bringing him the individual bowls, and taking ...
— Prepare and Serve a Meal and Interior Decoration • Lillian B. Lansdown
... We used to set be th' tur-rf fire o' nights, kickin' our bare legs on th' flure an' wishin' we was in New York, where all ye had to do was to hold ye'er hat an' th' goold guineas'd dhrop into it. An' whin I got to be a man, I come over here with a ham and a bag iv oatmeal, as sure that I'd return in a year with money enough to dhrive me own ca-ar as I was that me name was Martin Dooley. An' that ...
— The Wit and Humor of America, Volume II. (of X.) • Various
... shivering and weeping, for two or three miserable hours, when she was at length broken in upon by the old dame, who brought in her prison dinner— coarse beef broth, in a tin can, with an iron spoon, and a thick hunk or oatmeal bread on ...
— Self-Raised • Emma Dorothy Eliza Nevitte Southworth
... Saturday evening, about eight o clock. Mary Gray had finished mangling, and had sent home the last basket of clothes. She had swept up her little room, stirred the fire, and placed upon it a saucepan of water. She had brought out the bag of oatmeal, a basin, and a spoon, and laid them upon the round deal table. The place, though very scantily furnished, looked altogether neat and comfortable. Mary now sat idle by the fire. She was not often idle.' She was a pale, delicate-looking woman, of about ...
— Words of Cheer for the Tempted, the Toiling, and the Sorrowing • T. S. Arthur
... man, and was entertaining all sorts of high persons to the most splendid banquets, communicated to his doctor in confidence that there was one thing that troubled him much, and which he could not account for, and that was that all these exquisite dishes seemed to him to taste of oatmeal porridge. Sir Walter told this with much humour, and after a few minutes' silence began again, and told the same story over a second time, and then again a third time.[E] His daughter, who was watching him with increasing anxiety, then ...
— The Journal of Sir Walter Scott - From the Original Manuscript at Abbotsford • Walter Scott
... saw a colored poison-eater at Worth's Museum, New York City, who told me that he escaped the noxious effects of the drugs by eating quantities of oatmeal mush. ...
— The Miracle Mongers, an Expos • Harry Houdini
... money payment in place of beer, and to a certain extent successfully. Even then, however, they must drink something. Many manage on weak tea after a fashion, but not so well as the abstainers would have us think. Others have brewed for their men a miserable stuff in buckets, an infusion of oatmeal, and got a few to drink it; but English labourers will never drink oatmeal-water unless they are paid to do it. If they are paid extra beer-money and oatmeal water is made for them gratis, some will, of course, ...
— The Open Air • Richard Jefferies
... the northern counties of England. Edward led in person against it an English force far superior in numbers and equipment; but the English soldier needed many things, whilst the Scot contented himself with a little oatmeal carried on the back of his hardy pony. If he grew tired of that he had but to seize an English sheep or cow and to boil the flesh in the hide. Such an army was difficult to come up with. Fighting there was none, except once when the Scots broke into the English camp at night and almost ...
— A Student's History of England, v. 1 (of 3) - From the earliest times to the Death of King Edward VII • Samuel Rawson Gardiner
... experienced travelers ate a good breakfast before they set out, and as Sunny Boy wanted above all things to do as real travelers did, he consented to sit down and be interested for a few moments in his blue oatmeal bowl ...
— Sunny Boy in the Country • Ramy Allison White
... thin oatmeal porridge, which Juno had been preparing for breakfast; and a few spoonfuls being forced down the throats of the two natives they gradually revived. William then left Ready, and went up to acquaint his father and mother with this ...
— Masterman Ready - The Wreck of the "Pacific" • Captain Frederick Marryat
... at her again, shifted uneasily, crossed the other leg tightly, frowned, blinked, and reached for the matches. "You look a bit off-colour, Mary. It's the heat that makes us all a bit ratty at times. Better put that by and have a swill o' oatmeal and ...
— Over the Sliprails • Henry Lawson
... used in Britain. The mills are all controlled by the Government and all flour is now war grade, which means it is made of about 70 per cent white flour and other grains, rye, corn (which we call maize), barley, rice-flour, etc., are added. We expect to mill potato flour this year. Oatmeal has a fixed price, 9 cents a pound, in Scotland, 10 cents in England. No fancy pastries, no icing on cakes and no fancy bread may be made. Only two shapes of loaf are allowed—the tin loaf and the Coburg. Cakes must only have 15 per cent sugar and 30 per cent war grade flour. Buns and scones ...
— Women and War Work • Helen Fraser
... effect of the gastric juice is to act upon that portion of food known as proteids. Examples of almost pure proteids are found in the fiber of beef and other meat, in the yolk of eggs, and in cheese. Some vegetables, such as peas, also contain large quantities, and coarse flour and oatmeal contain considerable percentages. The effect of the gastric juice on this proteid matter is to break up the complex molecules into small molecules which then pass into solution, making the mass leaving the stomach a uniformly mixed semiliquid substance ...
— Rural Hygiene • Henry N. Ogden
... better health. All superfluous fat has been got rid of, and my mind feels singularly lucid and clear. I have been going on quite long rounds propagandising, often walking as much as twenty and thirty miles a day, and, thanks to my somewhat more rational dress and to my diet of raw oatmeal and fresh fruit, I have found no difficulty in so doing. But will you not come for a walk with me? It is a beautiful evening, and here the atmosphere is so close and stuffy. Do come, I should so enjoy a quiet talk with you. I have much I want to say to you, and I have come this ...
— A Girl Among the Anarchists • Isabel Meredith
... could not stand upright in it, and a traveller might have walked over it without observing that it was an edifice made with human hands. The sole article of furniture, of which it could boast was a trough, in which our new friend hospitably presented us with a supper of oatmeal and water—our first nourishment for the day. The supply was liberal, whatever might be thought of the quality of the repast. The floor of the bothy was strewed with heather, somewhat coarse and stumpy, on which we lay down and slept. ...
— Blackwood's Edinburgh Magazine, Volume 62, No. 382, October 1847 • Various
... beacon fires, they were wont to assemble ten thousand horsemen in the course of a single day. Thus rapid in their warlike preparations, they were alike ready for attack and defence. Each individual carried his own provisions, consisting of a small bag of oatmeal, and trusted to plunder, or the chace, for ekeing out his precarious meal. Beauge remarks, that nothing surprised the Scottish cavalry so much as to see their French auxiliaries encumbered with baggage-waggons, and attended by commissaries. Before joining battle, it seems ...
— Minstrelsy of the Scottish border (3rd ed) (1 of 3) • Walter Scott
... Sunny Boy was so excited that he could hardly get dressed and he was going downstairs without having brushed his hair. But Mother called him back and brushed it neatly for him. Before Sunny Boy could eat his oatmeal he had to go down into the laundry where his new sled was and bring it upstairs and put it in the front hall. Santa Claus had brought him the sled for Christmas ...
— Sunny Boy and His Playmates • Ramy Allison White
... poverty than Elizabeth Delavie, had she alone been concerned. Cavalier and Jacobite blood was in her veins, and her unselfish character had been trained by a staunch and self-devoted mother. But her father's age and Eugene's youth made her waver. She might work her fingers to the bone, and live on oatmeal, to give her father the comforts he required; but to have Eugene brought down from his natural station was more than she could endure. His welfare must be secured at the cost not only of Aurelia's sweet presence, but of her happiness; and Betty durst ...
— Love and Life • Charlotte M. Yonge
... quite as clearly at variance with the laws of health. At dinner, it is true, they usually have food that is more or less mixed, and that is changed day by day. But week after week, month after month, year after year, comes the same breakfast of bread-and-milk, or, it may be, oatmeal-porridge. And with like persistence the day is closed, perhaps with a second edition of the bread-and-milk, perhaps ...
— Essays on Education and Kindred Subjects - Everyman's Library • Herbert Spencer
... be the fule body then?" said Dick, leering. "I ken ye be readier wi' a taste o' the gyves than oatmeal bannocks; an' sae I'se gang awa' ...
— Traditions of Lancashire, Volume 2 (of 2) • John Roby
... to be carried another yard, the Highlanders unmade my litter and resumed their plaids. In the trough of the valley we found a streamlet of clear sweet water, and our repast consisted of a handful of oatmeal, of which every clansman carried a supply in a linen bag, stirred in a horn of water. It was not our Staffordshire notion of a breakfast, but it was ...
— The Yeoman Adventurer • George W. Gough
... the Orkney Islands where it is buried in the oat bin to ripen, and kept there between meals as well. Oatmeal and Scotch country cheese are natural affinities. Southey, Johnson and Boswell have all remarked the fine savor of ...
— The Complete Book of Cheese • Robert Carlton Brown
... you— ask each other, who is this young Scottish lord, who has stepped so far in a single day? They augur, in whispers to each other, how high and how far you may push your fortune—and all that you design to make of it, is, to return to Scotland, eat raw oatmeal cakes, baked upon a peat-fire, have your hand shaken by every loon of a blue-bonnet who chooses to dub you cousin, though your relationship comes by Noah; drink Scots twopenny ale, eat half-starved red-deer venison, when you can kill it, ride upon a galloway, and be called my right honourable ...
— The Fortunes of Nigel • Sir Walter Scott
... come and the frost had snapped off many of the smaller branches from the pine-trees in the forest. Gretchen and her Granny were up by daybreak each morning. After their simple breakfast of oatmeal, Gretchen would run to the little closet and fetch Granny's old woollen shawl, which seemed almost as old as Granny herself. Gretchen always claimed the right to put the shawl over her Granny's ...
— The Children's Book of Christmas Stories • Various
... the party of boys going out by team it is not worth the expense. You will need several tin pails, two iron pots, a miner's coffee pot—all in one piece including the lip—two frying pans, possibly a double boiler for oatmeal and other cooked cereals, iron spoon, large knife, vegetable knife, iron fork and broiler. A number of odds and ends will come in handy, especially tin plates to put things on. Take no crockery or glassware. It will be sure to be broken. Do not ...
— Outdoor Sports and Games • Claude H. Miller
... Pooh!—I've studied political economy in a workhouse, and I know what it means. They've got a fine plan in those workhouses for feeding the poor devils. They do it on the homoeopathic system, by administering to them oatmeal porridge in infinitessimal doses; but some of the paupers have such proud stomachs that they object to the diet, and actually die through spite and villany. Oh! 'tis a dreadful world for ingratitude! But never mind—Send round ...
— Punch, or the London Charivari, Volume 1, Complete • Various
... cheese of the Orkney Islands where it is buried in the oat bin to ripen, and kept there between meals as well. Oatmeal and Scotch country cheese are natural affinities. Southey, Johnson and Boswell have all remarked the fine savor of such cheese ...
— The Complete Book of Cheese • Robert Carlton Brown
... in the brief brilliance that followed the act of eating; but before long, in the next stage of exhaustion, food induced nothing but a drunken drowsiness. He had once said as an excuse for refusing wine that he could get drunk on anything else as well. In these days he got dead drunk on oatmeal porridge, while he produced a perishing ecstasy on bread and milk. But of genuine intoxication the pennyworth of gin and water that sustained the immortal ...
— The Divine Fire • May Sinclair
... thought she would have a bannock. So she baked two oatmeal bannocks, and set them on to the fire to harden. After a while, the old man came in, and sat down beside the fire, and takes one of the bannocks, and snaps it through the middle. When the other one sees this, it runs off as fast as it could, and the old wife ...
— More English Fairy Tales • Various
... up the telephone and takes another basket and in the basket he puts some prunes and some macaroni and some salt and some oatmeal. Then he carries Ruth's basket out and puts it in a wagon on the street. Then he carries John's basket out and puts it in the wagon. At last he carries Robert's basket out and puts that in the wagon with the others. Then the driver jumps to the seat and gathers up the reins and says "Go on, Old ...
— Here and Now Story Book - Two- to seven-year-olds • Lucy Sprague Mitchell
... good proportion of calcium phosphate for the growth of their bones, whilst adults require less. The outer part of the grain of cereals is the richest in mineral constituents, white flour and rice are deficient. Wheatmeal and oatmeal are especially recommended for the quantity of phosphates and other salts contained in them. Mineral matter is necessary not only for the bones but for every tissue ...
— The Chemistry of Food and Nutrition • A. W. Duncan
... used for coarse fish, the late FOOD-CONTROLLER suggested one "made from bran, with a limited quantity of oatmeal." The correspondent has now written to inquire whether the fish have been officially informed of ...
— Punch, or the London Charivari, Vol. 152, June 20, 1917 • Various
... it her darling's condemnation supper. She had watched the cooking of every dish in the kitchen, and chosen the finest wine out of the cellar. Yet the victual might have been oatmeal porridge, and the noble liquor the smallest beer, and it would have been no matter to our great, albeit melancholy gladness. And indeed, no man could have gazed at the pair now come together again after so many perils, and not have felt his heart uplifted. ...
— Uarda • Georg Ebers
... done Cree wrong. It came out on his deathbed what he had been storing up his money for. Grinder, according to the doctor, died of getting a good meal from a friend of his earlier days after being accustomed to starve on potatoes and a very little oatmeal indeed. The day before he died this friend sent him half a sovereign, and when Grinder saw it he sat up excitedly in his bed and pulled his corduroys from beneath his pillow. The woman who, out ...
— Auld Licht Idylls • J. M. Barrie
... Flesh.—Fatty foods should be avoided, and so should all drinks in excess. Foods containing sugar or starch should be taken sparingly, as oatmeal, potatoes, rice, cakes, sweetened tea and coffee. Milk is very fattening to many, hence should not be used. The eminent Dr. Mitchell, of Philadelphia, instituted a course of treatment for reducing the weight, which ...
— Treatise on the Diseases of Women • Lydia E. Pinkham
... a change and the sickness that might follow, this is what we must do. We must begin by taking water with our food: we can do this without any great change in our habits. [28] For every one who eats porridge has the oatmeal mixed with water, and every one who eats bread has the wheat soaked in water, and all boiled meat is prepared in water. We shall not miss the wine if we drink a little after the meal is done. [29] Then we must ...
— Cyropaedia - The Education Of Cyrus • Xenophon
... girls to assemble outside the church porch and throw grains of wheat over the bride, and afterwards a scramble for the grains took place. In time the wheat-grains came to be cooked into thin dry biscuits, which were broken over the bride's head, as is the custom in Scotland to-day, an oatmeal cake being used. In Elizabeth's reign these biscuits began to take the form of small rectangular cakes made of eggs, milk, sugar, currants and spices. Every wedding guest had one at least, and the whole collection were thrown at the bride the instant she crossed the threshold. Those which lighted ...
— Encyclopaedia Britannica, 11th Edition, Volume 4, Part 3 - "Brescia" to "Bulgaria" • Various
... eight acres had been roughly cleared around the saw mill, and beyond this on all sides was the thick bush. We overcame the roughness of the ground by borrowing some old boards from the mill, with which we made a floor, and erected our tent over it. Frost kindled a fire, and I made some oatmeal porridge for breakfast, after which we strolled along the shore, and were surprised to find an encampment of Indians quite close to us. They belonged to the Indian village six miles off, and were camping here for the summer for the sake of ...
— Missionary Work Among The Ojebway Indians • Edward Francis Wilson
... respected him, and felt kindly towards him; some were a little afraid of him; but few suspected him of being religious beyond the degree which is commonly supposed to be the general inheritance of Scotchmen, possibly in virtue of their being brought up upon oatmeal ...
— David Elginbrod • George MacDonald
... can you expect of a man that lives on oatmeal mush and toast and hot water?" Kent demanded aggressively. "And Fred De Garmo is always grinning and winking at somebody; and that other fellow is a Swede and got about as much sense as a prairie dog—and Polycarp is an old granny gossip that nobody ever pays any attention to. Man won't ...
— Lonesome Land • B. M. Bower
... existence as bare of intellectual activity and enjoyment as that of a horse, and with the added anxiety concerning the next month's rent. Is there no escape? Through years of hard toil I suspected that there might be such an escape. Now, having escaped, I am sure of it, so long as oatmeal is less expensive than Hour, so long as the fish and the cabbage grows, I shall keep out of the slavery of modern city existence, and live in God's sunshine." ...
— Three Acres and Liberty • Bolton Hall
... Mr. Bryan breakfasting on the morning when a national Democratic convention is in session is a sight worth seeing. A double order of cantaloupes on the half shell, a derby hat full of oatmeal, a rosary of sausages, and about as many flapjacks as would be required to tessellate the floor of a fair-sized reception hall is nothing at all for him. And when he has concluded his meal he gets briskly up and strolls around to the convention hall and makes a better speech and a longer one ...
— One Third Off • Irvin S. Cobb
... as ever," he said in a tone that implied exactly the opposite. "Isobel's growing more vain each day and Gyp more heedless, and Tibby's going to spoil her digestion if her mother doesn't make her eat less candy and more oatmeal. I haven't seen much of the ...
— Highacres • Jane Abbott
... silently holds out her hand to the visitor. He as silently takes from his breast-pocket a small wooden bowl, the indispensable vade mecum of all Tartars, and presents it to the hostess, who fills it with tea and milk, and returns it.' In higher families, a table is spread with butter, oatmeal, millet, cheese, all in small boxes of polished wood; and these luxuries are all mixed in the everlasting tea. Amongst the uppermost aristocratic classes, fermented milk is proffered; but Europeans would perhaps regard ...
— Chambers's Edinburgh Journal, No. 451 - Volume 18, New Series, August 21, 1852 • Various
... of the food was the worst evil to a boy accustomed to plain but good country fare. The burgoo or oatmeal gruel served at breakfast made him sick; he knew how it had been made in the cook's dirty pans. The "Irish horse" and salt pork for dinner soon became distasteful; it was not in the best condition when brought aboard, and before long it became putrid. The strong cheese ...
— In Clive's Command - A Story of the Fight for India • Herbert Strang
... the month an alteration took place in the ration; two pounds of flour were taken off, and one pint of peas and one pint of oatmeal were issued in their stead; the full ration, which was first served on the 27th of August last, having been continued not ...
— An Account of the English Colony in New South Wales, Vol. 1 • David Collins
... sailors live now. In the reign of Edward the Sixth the state of the students at Cambridge is described to us, on the very best authority, as most wretched. Many of them dined on pottage made of a farthing's worth of beef with a little salt and oatmeal, and literally nothing else. This account we have from a contemporary master of St. John's. Our parish poor now eat wheaten bread. In the sixteenth century the labourer was glad to get barley, and was often forced to content himself with poorer fare. In Harrison's ...
— Critical and Historical Essays Volume 2 • Thomas Babington Macaulay
... bath-room, carry the old woman there along with a bag of oatmeal and a pot of butter, and then stand outside the door; ...
— Russian Fairy Tales - A Choice Collection of Muscovite Folk-lore • W. R. S. Ralston
... eye and a certain superior animation of face and alertness of body; but even Dandie slouched like a rustic. The rest of the congregation, like so many sheep, oppressed him with a sense of hob-nailed routine, day following day—of physical labour in the open air, oatmeal porridge, peas bannock, the somnolent fireside in the evening, and the night-long nasal slumbers in a box-bed. Yet he knew many of them to be shrewd and humorous, men of character, notable women, making a bustle in the world and radiating an influence from their low-browed doors. He ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. XIX (of 25) - The Ebb-Tide; Weir of Hermiston • Robert Louis Stevenson
... quart flour, half white and half oatmeal flour; one tablespoonful brown sugar; one teaspoonful salt; one tablespoonful drippings of bacon, melted (hot); one-half cup molasses; put in half water and half milk enough to make a stiff batter. Let it rise and mold into two loaves. ...
— Stevenson Memorial Cook Book • Various
... they are most unlikely to make a big income in this way. You are told by people who work amongst the poor, that parents will make any sacrifices year after year in order to send a boy to one of the higher schools. You know that the Scotsmen who live on oatmeal while they acquire learning have their counterparts in the German universities, where many a student would not dine at all if private or organised charity did not give him a dinner so many days a week. Sometimes you have heard it said of such and such a great German, that he was so poor when ...
— Home Life in Germany • Mrs. Alfred Sidgwick
... were very bright; for they were fed on the best kinds of oatmeal and Graham bread, with very little white bread or hot cakes to spoil their young stomachs. Hearty, happy boys and girls they were, and their yeasty souls were very lively in them; for they danced and sung, and seemed as bright ...
— The Louisa Alcott Reader - A Supplementary Reader for the Fourth Year of School • Louisa M. Alcott
... court-house waiting to see a man in the court, and was bragging to me about how smart John was, and says Lige, 'He's found some earth over in Missouri—yellow clay,' he says, 'that's just as good as oatmeal, and he ships it all over the country to his oatmeal mills and mixes it with the real stuff and sells it.' I says: 'He does, does he? Sells mud mixed with oatmeal?' and Lige says, 'Yes, sir, he's got a whole mountain ...
— A Certain Rich Man • William Allen White
... nobody, not they) of being starved by a gradual process in the house, or by a quick one out of it. With this view, they contracted with the waterworks to lay on an unlimited supply of water; and with a corn-factor to supply periodically small quantities of oatmeal; and issued three meals of thin gruel a day, with an onion twice a week, and half a roll on Sundays. . . . Relief was inseparable from the workhouse and the gruel; ...
— Queen Victoria • E. Gordon Browne
... is strong Broth of Meat, with Herbs and Spices Boiled. Pottage is the Broth of Flesh or Fowl, with Herbs and Oatmeal boiled ...
— Early English Meals and Manners • Various
... Anthony Wood. Parker was originally educated in strict sectarian principles; a starch Puritan, "fasting and praying with the Presbyterian students weekly, and who, for their refection feeding only on thin broth made of oatmeal and water, were commonly called Gruellers." Among these, says Marvell, "it was observed that he was wont to put more graves than all the rest into his porridge, and was deemed one of the preciousest[313] young men in the University." It seems that these mortified saints, ...
— Calamities and Quarrels of Authors • Isaac D'Israeli
... a pint of milk, with coffee, chocolate, or oatmeal: eggs and bacon, bread and butter, ...
— The Ragged Trousered Philanthropists • Robert Tressell
... gone to work. Doak sat down alone to popovers and oatmeal, eggs and Canadian bacon. And real coffee. He had an almost animal sense of well being. His decision to go back to Washington, which had seemed so final last night, was fading ...
— The Mighty Dead • William Campbell Gault
... and those that the Devil esteemed most, were placed nearest to him, but the Children must stand at the door, where he himself gives them meat and drink. The diet they did use to have there, was, they said, Broth with Colworts and Bacon in it, Oatmeal, Bread spread with Butter, Milk and Cheese. And they added that sometimes it tasted very well, and sometimes ...
— The Witch-cult in Western Europe - A Study in Anthropology • Margaret Alice Murray
... he determined to take a day off, and, after his coffee, strolled out into the Luxembourg Gardens. There the statues were green with mouldy dampness, and the paths had somewhat the consistency of very thin oatmeal porridge. Suddenly the sun came out brightly, and he found a partially dry bench, where he sat down to brood upon the utter worthlessness of things in general and the Luxembourg statuary in particular. The sunny facade of the palace glittered ...
— Different Girls • Various
... breakfasted on hard bread (both rye and wheat), cheese (Dutch-clove cheese, Cheddar, Gruyere, and Mysost, or goat's-whey cheese, prepared from dry powder), corned beef or corned mutton, luncheon ham or Chicago tinned tongue or bacon, cod-caviare, anchovy roe; also oatmeal biscuits or English ship-biscuits—with orange marmalade or Frame Food jelly. Three times a week we had fresh-baked bread as well, and often cake of some kind. As for our beverages, we began by having coffee and chocolate day about; but afterwards had coffee only ...
— Farthest North - Being the Record of a Voyage of Exploration of the Ship 'Fram' 1893-1896 • Fridtjof Nansen
... so. You see, the terms on which the Earl has granted the land are so easy, and the supplies of goods, oatmeal, clothing, and farm implements sent us so generous, that Andre finds he will have money enough to enable him to start. Then, that strong, good-natured seaman, Fred Jenkins, has actually agreed to serve as a man on the farm for a whole year for nothing, except, ...
— The Buffalo Runners - A Tale of the Red River Plains • R.M. Ballantyne
... watermelon, singing ragtime ditties touching on his chicken and his Baby Doll. This pair took the stage, all others considerately withdrawing; and presently, after a period of heartrending comicalities, the Scotchman, speaking as though he had a mouthful of hot oatmeal, proceeded to narrate an account of a fictitious encounter with a bear. ...
— Europe Revised • Irvin S. Cobb
... kickin' our bare legs on th' flure an' wishin' we was in New York, where all ye had to do was to hold ye'er hat an' th' goold guineas'd dhrop into it. An' whin I got to be a man, I come over here with a ham and a bag iv oatmeal, as sure that I'd return in a year with money enough to dhrive me own ca-ar as I was that me name was Martin Dooley. ...
— The Wit and Humor of America, Volume II. (of X.) • Various
... five on twelve ounces of bread daily. In 1792 in the Duchy of Holstein there was an industrious laborer named Stender who died at one hundred and three, his food for the most part of his life having been oatmeal and buttermilk. Throughout his life he had been particularly free from thirst, drinking little water ...
— Anomalies and Curiosities of Medicine • George M. Gould
... notice are in favor of a diet chiefly vegetable. The late Henry Colman was satisfied that no men did more work or showed better health than the Scotch farm-laborers, whose diet was almost entirely oatmeal. In the California mines no class of persons better endure hardships or accomplish greater results than the Chinese, who live principally on vegetable food. It is also noticed, as pertinent to the point, that the standard of health is probably much higher among the people ...
— The Atlantic Monthly, Volume 13, No. 77, March, 1864 • Various
... the cause and remove it if possible. See that the food is clean and nutritious, the coops well ventilated, the runs well lighted. Sunlight is very beneficial. Avoid exposure, drafts and dampness. Place oatmeal in their drinking water, also give two grains of Bismuth mixed with dough and make into a small pill. ...
— The Veterinarian • Chas. J. Korinek
... if we move camp frequently or have to carry our outfit with us, but for the party of boys going out by team it is not worth the expense. You will need several tin pails, two iron pots, a miner's coffee pot—all in one piece including the lip—two frying pans, possibly a double boiler for oatmeal and other cooked cereals, iron spoon, large knife, vegetable knife, iron fork and broiler. A number of odds and ends will come in handy, especially tin plates to put things on. Take no crockery ...
— Outdoor Sports and Games • Claude H. Miller
... Forgetting that the Hun machine would be subject to attack by our own aviators, Jock and his companion were in a great dilemma when so attacked. Of course, they could not protect themselves by a counter-fire, but when a man is born in Scotland, and is a direct descendant of oatmeal-eating bandits, he naturally has a keener brain than even the Jews can boast of; consequently, by spinning nose dives and other signs of lack of control the wily Scot gleefully gained the enemy's side of the lines. Here he was unmolested, although Hun aviators must have been astonished to ...
— Night Bombing with the Bedouins • Robert Henry Reece
... caution would be necessary, would have prevented him from taking it. While yet busy he came upon a little girl feeding a cow by the roadside. She saw how he ate the turnips, and offered him a bit of oatmeal bannock. He received it gladly, and with beaming eyes offered her a turnip. She refused it with some indignation. Gibbie, disappointed, but not ungrateful, resumed his tramp, eating his bannock. He ...
— Sir Gibbie • George MacDonald
... time, had completely surrendered to Mrs. Murray's guidance, and producing the oatmeal, allowed her to have her way; so that when Macdonald awoke he found Mrs. Murray standing beside him with a bowl of the nicest gruel and a slice of ...
— The Man From Glengarry - A Tale Of The Ottawa • Ralph Connor
... too much for them. The provisions which they had brought out had been of no good quality, and had not been improved by lapse of time or by change of climate. The yams and plantains did not suit stomachs accustomed to good oatmeal. The flesh of wild animals and the green fat of the turtle, a luxury then unknown in Europe, went but a small way; and supplies were not to be expected from any foreign settlement. During the cool months, however, which immediately ...
— The History of England from the Accession of James II. - Volume 5 (of 5) • Thomas Babington Macaulay
... time of going to the toilet is a prime necessity. And now is the time when the habits of a lifetime are being formed. If a tendency to constipation exists, it can almost always be overcome by increasing the amount of fruit and vegetables eaten, also by eating cracked wheat, oatmeal, corn and graham bread; all of which increase the peristaltic action of the intestines. The small amount of water taken by girls and women is ...
— The Four Epochs of Woman's Life • Anna M. Galbraith
... made me both hardy and frugal. I never drank but water, and rarely ate anything more costly than oatmeal; and I required so little sleep that, although I rose with the peep of day, I would often lie long awake in the dark or starry watches of the night. Thus in Graden Sea-Wood, although I fell thankfully asleep by eight in the evening, I was awake ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 4 (of 25) • Robert Louis Stevenson
... later, the party was seated around a table in the dining room eating a breakfast of oatmeal, milk, ham and ...
— Bob Hunt in Canada • George W. Orton
... and every thing glowing with life. Wheat, barley, a few oats, maize, potatoes, and caravansas, all grow freely here. The food of the common people consists chiefly of Polenta, or maize flour, used nearly as the Scotch peasants use their oatmeal, in cakes, brose, or porridge, which last is suffered to grow cold, and then most commonly cut in slices and toasted. After the maize, potatoes are the favourite food, together with salt fish. The potatoe is always in season, being planted every month, and consequently producing a monthly crop. ...
— Journal of a Voyage to Brazil - And Residence There During Part of the Years 1821, 1822, 1823 • Maria Graham
... share in the production of it; as taking cold in the feet, drinking of water, intemperance of diet, eating things contrary to nature, viz., raw or burnt flesh, ashes, coals, old shoes, chalk, wax, nutshells, mortar, lime, oatmeal, tobacco pipes, etc., which occasion both a suppression of the menses and obstructions through the whole body; therefore, the first thing necessary to vindicate the cause, is matrimonial conjunction, and ...
— The Works of Aristotle the Famous Philosopher • Anonymous
... wondered what in the world her husband could be thinking of. But she lost no time in guessing. She ordered her servants to make a big fire, while she herself stirred and cooked the great kettleful of oatmeal. ...
— Bertha • Mary Hazelton Wade
... Often half-a-dozen of these hand-loom weavers, several of them married, live together in a cottage with one or two workrooms, and one large sleeping- room. Their food consists almost exclusively of potatoes, with perhaps oatmeal porridge, rarely milk, and scarcely ever meat. Great numbers of them are Irish or of Irish descent. And these poor hand-loom weavers, first to suffer from every crisis, and last to be relieved from it, must serve the bourgeoisie as a handle in meeting attacks upon the factory ...
— The Condition of the Working-Class in England in 1844 - with a Preface written in 1892 • Frederick Engels
... oatmeal gruel or porridge used by seamen. According to the New English Dictionary the derivation is unknown; but in the Athenaeum, Oct. 6, 1888, quoted by Hart, the word is explained as a corruption ...
— The English Mail-Coach and Joan of Arc • Thomas de Quincey
... well if you do not have to carry them too far. So too are potatoes. For lightness on long trips, dried fruits and meal or grits are a wise selection. Oatmeal is light and easy to cook. Prepared batter-cake flour is a pure joy to the camp cook. Once when camping in the mountains we had unexpected difficulties. We were at such an elevation that water boiled at too ...
— How Girls Can Help Their Country • Juliette Low
... are from two-thirds to three-quarters starch, with the balance made up of a little protein, fat, water, fibre and a trace of mineral matter, it should not be forgotten that while cooking they absorb several times their bulk of water, which reduces the food value of the product. Oatmeal and corn meal are best adapted for winter use because they contain a little more fat than wheat or rice, which are suitable ...
— American Cookery - November, 1921 • Various
... although by God's wondrous mercy they had already begun to take good draughts of fish both in the sea and the Achterwater, and many of the people in the other villages had already gotten bread, salt, oatmeal, &c., from the Pokers and Quatzners of Anklam and Lassan [Footnote: These people still go about the Achterwater every day in small boats called Polten and Quatzen, and buy from the boors any fish they ...
— Sidonia The Sorceress V2 • William Mienhold
... Vanslyperken never indulged in company. There was another cupboard, but it was carefully locked. On the table before the lieutenant was a white wash-hand basin, nearly half full of burgoo, a composition of boiled oatmeal and water, very wholesome, and very hot. It was the allowance, from the ship's coppers, of Mr Vanslyperken and his servant Smallbones. Mr Vanslyperken was busy stirring it about to cool it a little, with a leaden spoon. Snarleyyow sat close to him, waiting ...
— Snarley-yow - or The Dog Fiend • Frederick Marryat
... serving as food for horses. Oats are also eaten by the inhabitants of many countries, after being ground into meal and made into oat cakes. Oatmeal also forms a wholesome drink for invalids, by steeping it in ...
— A Catechism of Familiar Things; Their History, and the Events Which Led to Their Discovery • Benziger Brothers
... Alarm on to me I have been giving a correct Imitation of Lizzie the Honest Working Girl. Each Evening he comes home to give me a Sweet Kiss and promises me a Trip to Europe and a Set of Gray Squirrels, and next Morning, when I get up to remove the Oatmeal from the Fireless Cooker, I find on the Back Porch a large Rough-neck in a Sweater who has come to shut off the Gas or take away the Parlor Furniture. Then I think of You, with your Closets hanging full of fluffy ...
— Knocking the Neighbors • George Ade
... that important occasion speedily chased away consciousness of self. And downstairs in the cheerful dining room, with the family all gathered round the table, Missy, her cheeks glowing pink and her big grey eyes ashine, found it difficult to eat her oatmeal, for very rapture. In the bay window, the geraniums on the sill nodded their great, biossomy heads at her knowingly. Beyond, the big maple was stirring its leaves, silver side up, like music in the breeze. Away across ...
— Missy • Dana Gatlin
... about eight o clock. Mary Gray had finished mangling, and had sent home the last basket of clothes. She had swept up her little room, stirred the fire, and placed upon it a saucepan of water. She had brought out the bag of oatmeal, a basin, and a spoon, and laid them upon the round deal table. The place, though very scantily furnished, looked altogether neat and comfortable. Mary now sat idle by the fire. She was not often idle.' She was a pale, delicate-looking ...
— Words of Cheer for the Tempted, the Toiling, and the Sorrowing • T. S. Arthur
... himself in branches of knowledge in which he feels himself deficient. He is practising very temperate habits: for half a year past he has taken to drinking water only, avoiding all sweets, and eating no "nick-nacks." He has "sowens and milk,' (oatmeal flummery) every night for his supper. His friend having asked his opinion of politics, he says he really knows nothing about them; he had been so completely engrossed by his own business that he has not had ...
— The Life of Thomas Telford by Smiles • Samuel Smiles
... morning tide, when the wind would probably be more gentle. We resolved not to go ashore again, but lie here in readiness. Dr. Johnson and I had each a bed in the cabin. Col sat at the fire in the fore-castle, with the captain, and Joseph, and the rest. I eat some dry oatmeal, of which I found a barrel in the cabin. I had not done this since I was a boy. Dr. Johnson owned that he too was fond of it when a boy[833]; a circumstance which I was highly pleased to hear from him, as it gave me an opportunity ...
— Life Of Johnson, Volume 5 • Boswell
... blood: this call is never made in vain, and blood was shed; but, to the astonishment and horror of the Percevals of those days, they could not introduce the book of Common Prayer, nor prevent that metaphysical people from going to heaven their true way, instead of our true way. With a little oatmeal for food, and a little sulphur for friction, allaying cutaneous irritation with the one hand, and holding his Calvinistical creed in the other, Sawney ran away to his flinty hills, sung his psalm out of tune ...
— Peter Plymley's Letters and Selected Essays • Sydney Smith
... you. It's horrid. They beats up pailfuls of oatmeal in a copper, and ladles it out. But it's ...
— Quicksilver - The Boy With No Skid To His Wheel • George Manville Fenn
... soliciting gifts of food. In some parts, as in Derbyshire, this was called "going a-Thomassing," and the old and young folks would come home laden with gifts of milk, cheese, wheat, with which to make furmity or furmenty, oatmeal, flour, potatoes, mince pies, pigs' puddings, or pork pies, and other goodies. This collection went by the same name in Cheshire and neighbouring counties, where the poor generally carried a bag and a can into which ...
— A Righte Merrie Christmasse - The Story of Christ-Tide • John Ashton
... barley, oatmeal, arrowroot, and farina. There is not much difference in their nutritive value; oatmeal gruel ...
— The Care and Feeding of Children - A Catechism for the Use of Mothers and Children's Nurses • L. Emmett Holt
... as Food-Producers.—The chief distinguishing characteristic of plants is one that the pupils may be led to think out for themselves by asking them what animals feed upon. To help them with this, ask them what they had for breakfast. Oatmeal is mentioned, perhaps. This is made from oats, which is a plant. Coffee and tea, bread made from wheat, potatoes, etc., all come from plants.[1] Beef, butter and milk come from the cow, but the cow lives upon grass. The plant, on the other hand, is nourished ...
— Outlines of Lessons in Botany, Part I; From Seed to Leaf • Jane H. Newell
... "Breakfast's my best meal. Bring us suthin' hearty and plenty of it. I like a nice piece of steak and fried potatoes and some griddle-cakes and maple-surrup, and if you got any nice sawsitch—and the wife usually likes some oatmeal, and she takes tea and toast, but bring me some hot bread. And the girl—What you want, Kedzie? The same's I'm takin'? All right. Oh, some grape-fruit, eh? She wants grape-fruit. Got any good? All right. I guess I'll ...
— We Can't Have Everything • Rupert Hughes
... stupor, and before night he was considerably worse. His unfortunate wife, worn down with watching and want of food and rest, now determined to have a regular search for the key of his strongbox, that she might procure him the medicines prescribed by the doctor, and purchase oatmeal and bread for the use of the ...
— Mark Hurdlestone - Or, The Two Brothers • Susanna Moodie
... Sorrel attached; the former was standing quietly in the chip-yard behind the low red house, while the latter with his nose over the barnyard fence, neighing occasionally, as if he missed the little hands which had daily fed him the oatmeal he liked so much, and which now lay hot and parched and helpless upon the white counterpane Grandma Markham had spun and woven herself. Maddy might have been just as sick as she was if the examination had never occurred, but it was natural for those who loved ...
— Aikenside • Mary J. Holmes
... go into details, but asked us to have an electric flash or two ready and a couple of wooden pails. Also she said to wear mackintoshes and rubbers. Just before she rang off, she asked me to see that there was a package of oatmeal on hand, but did not explain. When I told Aggie she ...
— Tish, The Chronicle of Her Escapades and Excursions • Mary Roberts Rinehart
... "Strawberries, oatmeal, rolls, steak three inches thick, bacon, omelette—oh, that I should live to see this day! It's disgraceful! And at your age—before your own innocent woman-child, and leading her into the same excesses. Do you know what that breakfast is? No; I'll tell you. That breakfast ...
— The Spenders - A Tale of the Third Generation • Harry Leon Wilson
... lichen, be rent away without our missing them. The farmer's dame lacked her usual share of intelligence, perhaps also the self-applause which she had felt while distributing the awmous (alms), in shape of a gowpen (handful) of oatmeal, to the mendicant who brought the news. The cottage felt inconvenience from interruption of the petty trade carried on by the itinerant dealers. The children lacked their supply of sugar-plums and toys; the young women wanted pins, ribbons, combs, and ...
— Guy Mannering • Sir Walter Scott
... not to be wrong in philosophies when the body starves on a pinch of oatmeal. It is the law of necessity, the balance of economy; human fuel must be used up that the machine of the world may spin on; but it is not, perhaps, marvellous that the living fuel is sometimes unreconciled to that symmetrical rule of waste ...
— Wisdom, Wit, and Pathos of Ouida - Selected from the Works of Ouida • Ouida
... Hastings moaned, "he was born to it. He was born to it. When he was six he tied kites to his arms and jumped out the window of the cupola and broke his collar bone—oh, Otho,—oh Heaven,—and I made him eat oatmeal gruel three times a day ...
— Romance Island • Zona Gale
... studious to inquire, Who votes for manors, who for hire: Our care is, to improve the mind With what concerns all human kind; The various scenes of mortal life; Who beats her husband, who his wife; Or how the bully at a stroke Knock'd down the boy, the lantern broke. One tells the rise of cheese and oatmeal; Another when he got a hot-meal; One gives advice in proverbs old, Instructs us how to tame a scold; One shows how bravely Audouin died, And at the gallows all denied; How by the almanack 'tis clear, That herrings will be cheap this year. T. Dear Mullinix, I now lament ...
— Poems (Volume II.) • Jonathan Swift
... nae kind o' bread. Evidently Scottish. Better have oatmeal cakes to eat than be ...
— Reminiscences of Scottish Life and Character • Edward Bannerman Ramsay
... have I done!" Ken cried. "Yes, of course I mean it, silly! But do, do have a care—we're all mixed up with the marmalade and the oatmeal, as it is!" ...
— The Happy Venture • Edith Ballinger Price
... guilty feeling even more pronounced, sat down as requested. Five minutes afterward she returned to tell him that breakfast was ready. He followed her to the dining room, another comfortable, sunshiny apartment, where Primmie, grinning broadly, served him with oatmeal and boiled eggs and hot biscuits and coffee. He was eating when Doctor ...
— Galusha the Magnificent • Joseph C. Lincoln
... I had to deal with a most eccentric character; but that being a necessary evil in the publishing business, I went to his hotel at nine o'clock that evening. I found him down in the restaurant eating oatmeal and succotash, and we then and there had the following extravagant interview,—which ...
— The Crow's Nest • Clarence Day, Jr.
... but the idiot never; in fact no one seemed to know anything about him. He learned also that she had brought down some honey for sale on the day following her appearance at Ashacombe, and had bought a sack of oatmeal at the mill, which she had taken away on a scarecrow of an Exmoor pony. There were of course sundry stories of her, but these were dark and uncertain, and of no value for tracing her to her dwelling place. Then ...
— The Drummer's Coat • J. W. Fortescue
... one and all, preserved the most cheerful demeanour, ate and drank and slept well,—and yet died within a month. Some lingered until quite four weeks had passed, others succumbed to my treatment in a week. I varied their food, mixing oatmeal with the milk; some I fed often, others seldom; to some I gave sugar in the milk, others had new milk. There was abundance of grass just outside the house for them to eat, if they could. Some did mumble feebly ...
— Station Amusements • Lady Barker
... Dr. Mc'Dougall to Nova Scotia; well, he knows all about mineralogy, and geology, and astrology, and every thing a'most, except what he ought to know, and that is dollar-ology. For he ain't over and above half well off, that's a fact. Well, a critter of the name of Oatmeal, down to Pictou, said to another Scotchman there one day, 'The great nateralist Dr. Mc'Dougall ...
— The Attache - or, Sam Slick in England, Complete • Thomas Chandler Haliburton
... many-coloured cloths was before it, and on this rug stood John's big cushioned chair. The floor was white as pipeclay could make it; the walls covered with racks of showy crockery; the spotless windows quite shaded with blossoming flowers; and the deal furniture had been scrubbed with oatmeal until it had the colour ...
— A Singer from the Sea • Amelia Edith Huddleston Barr
... day. Today the Lord has been again very kind, and looked upon us in our poverty. Besides the 1l. 10s. for rent, I received with Ecclesiastes ix. 10, 5l. I was also informed that two large sacks of oatmeal had been sent from Glasgow as a present. In addition to all this, a brother told me that he had it in his heart to give 10l. worth of materials, for winter clothes for the children, leaving the material to my choice, according to the ...
— A Narrative of some of the Lord's Dealings with George Mueller - Written by Himself. Second Part • George Mueller
... beside the west fence and gathered an armful of tansy which she boiled to a thick green tea. Then she stirred in oatmeal until it was a stiff paste. She spread a sheet over her bed and began tearing strips of old muslin. She bandaged each hand and arm with the mixture and plastered the soggy, evil-smelling stuff in a thick poultice over her face and neck. She was so tired ...
— A Girl Of The Limberlost • Gene Stratton Porter
... sugar. Eaten raw, the flavour resembles that of a chestnut, and boiled it is superior to the best parsnip. We cut it into small strips, and boiled it in the broth made from our cakes, and this broth, afterwards thickened with oatmeal furnished us with a ...
— Celebrated Travels and Travellers - Part 2. The Great Navigators of the Eighteenth Century • Jules Verne
... hint," repeated Grandfather, "not till each of you has eaten your bowl of oatmeal and as much other breakfast as ...
— Mary Jane—Her Visit • Clara Ingram Judson
... by no means comfortless. There was a flattering deference in the manner of the waitresses, and the lessening of their pert familiarity told him, more plainly perhaps than anything else, that he had become a personage. He failed to remind them that the oatmeal was burned, the rolls soggy, and the coffee reminiscent of chicory. He ate all that was set before him, and was still content. The hotel barber-shop seemed a blithe spot indeed, as he sat for his daily shave, and the admiring barber a prince of good fellows. Sweet also were ...
— The Henchman • Mark Lee Luther
... been spoken of under November 2, and who has drawn his money out of the savings bank to spend it for the Lord, sent twenty pounds more of it. There came in also from Guernsey one pound, and one pound seven shillings besides. I am now able to order oatmeal from Scotland, buy materials for the boys' clothes, order shoes, etc. Thus the Lord has been pleased to answer all our requests with respect to the pecuniary necessities of the orphans, which we have brought before him in our prayer meetings during the last seven weeks. We have thus had ...
— The Life of Trust: Being a Narrative of the Lord's Dealings With George Mueller • George Mueller
... three cows, 'had sold one to dress his son for the University, and put the lamented croon in his pocket to purchase coals. All the lower students study by fire-light. He had brought with him a large tub of oatmeal and a pot of salted butter, on which he was to subsist from Oct. 20 until May 20.' Berkeley raised 'a very noble ...
— Life of Johnson, Volume 6 (of 6) • James Boswell
... again, shifted uneasily, crossed the other leg tightly, frowned, blinked, and reached for the matches. "You look a bit off-colour, Mary. It's the heat that makes us all a bit ratty at times. Better put that by and have a swill o' oatmeal and water, and ...
— Over the Sliprails • Henry Lawson
... Evan. After that he had her. They worked their way down one side of the saloon and back on the other, to all outward appearance at least like two pals. Evan was careful to confine his remarks to milk, oatmeal gruel, beef broth and orange juice. Corinna could not find matter in this to quarrel over. She was as acidly sweet as one of ...
— The Deaves Affair • Hulbert Footner
... unpolished manners of the inhabitants. For the parson, civilisation was no part of his trade; his business was with the things of a better life, not with the carnal concerns of this material scene; in truth, his thoughts were principally occupied with his oatmeal ...
— Caleb Williams - Things As They Are • William Godwin
... dared to give him more at a time, he became tranquil, and towards night, after he had drunk a bowl full of thin oatmeal gruel, he went to sleep. When ...
— Montezuma's Castle and Other Weird Tales • Charles B. Cory
... country swine are supposed to suffer from water-brash, and to relieve themselves by eating dry earth, for which purpose those that run loose are continually tearing up the ground. Human beings so affected show a similar tendency for dry food, as oatmeal. Sometimes the liver of calves and bullocks is small and dry, of very little use for food; this is found to be due to the neglect of providing them with dry standing-ground when fattening. To ensure their fattening properly they should stand on dry and ...
— Field and Hedgerow • Richard Jefferies
... Won't eat his oatmeal! And he's such a queer child—queer! So pale, never laughs, doesn't like any one. Why should you take up for him? He doesn't even like you. Hates ...
— O. Henry Memorial Award Prize Stories of 1921 • Various
... lay here, we set up the armourer's forge on shore, and completed a great deal of iron-work that was much wanted. Our people had every morning an excellent breakfast made of portable soup, and wild celery, thickened with oatmeal: Neither was our attention confined wholly to ourselves, for the surgeon of the Tamar surrounded a piece of ground near the watering-place with a fence of turf, and planted it with many esculent vegetables as a garden, for the benefit of those who might hereafter come to this ...
— A General History and Collection of Voyages and Travels, Vol. 12 • Robert Kerr
... by indefatigable industry from oatmeal porridge and poverty to affluence and the Lord Chief ...
— Architects of Fate - or, Steps to Success and Power • Orison Swett Marden
... disease of scurvy. He had sought for supplies of "Essence of Malt" and "Crystallized Salts of Lemon," and at the beginning of December as the people were living chiefly on salt provisions and a short allowance of oatmeal the scurvy made its appearance. Medical care was given by Mr. Edwards and the disease was at once met. However within a month one-third of the Immigrants were thus afflicted and the fear was that ...
— The Romantic Settlement of Lord Selkirk's Colonists - The Pioneers of Manitoba • George Bryce
... at the table so quietly that she could escape notice. It was not her mother whom she dreaded, but she shrank from her father's teasing and Aunt Jane's merciless comments. As she drew her chair up to the table, Aunt Jane glanced up from her oatmeal. ...
— Half a Dozen Girls • Anna Chapin Ray
... causes the muscular tissue to become tender and filled with stored nutriment. The fatness of a young chicken, crate-fed on buttermilk and oatmeal, is a radically different thing from the fatness of an old hen that has ...
— The Dollar Hen • Milo M. Hastings
... cup of oatmeal in a quart of water over night, boil half an hour in the morning, salted to taste. It is better to cook it in a dish set into ...
— The Whitehouse Cookbook (1887) - The Whole Comprising A Comprehensive Cyclopedia Of Information For - The Home • Mrs. F.L. Gillette
... sword again, and broke it into many pieces; and for three days he welded it in a white-hot fire, and tempered it with milk and oatmeal. Then, in sight of Mimer and the sneering apprentices, he cast a light ball of fine-spun wool upon the flowing water of the brook; and it was caught in the swift eddies of the stream, and whirled about until ...
— The Story of Siegfried • James Baldwin
... put upon Ships Allowance; which, Dr. Lind very justly observes, ought not, in Voyages to the warm Climates, be made up so much of salted Beef and salted Pork (which always tend to the Putrescent), as is the common Practice of the Navy; but that a greater Share of Biscuit, Flour, Oatmeal, Goarts, Rice, and other Stores of that Kind, ought to be laid in; and a greater Proportion of them, and a Less of the salted Meat, distributed among the Men: And he is certainly in the Right, when he says, ...
— An Account of the Diseases which were most frequent in the British military hospitals in Germany • Donald Monro
... surrounding the whole, was very beautiful. At one end, shaded by two cryptomereas, planted by our father—said by Sir Joseph Hooker to be among the finest in England—was a long verandah where our mother often sat in summer with her basket of books, and in winter spread oatmeal for the birds, which grew very tame and would eat out of her hand. Close by was a picturesque old thatched summer-house, covered with roses; on each side were glades of chestnut, hornbeam, and lime trees, and looking westward Windsor Castle could ...
— Lady John Russell • Desmond MacCarthy and Agatha Russell
... Boards wanting in providing them with the very best of stores and provisions, and whatever else was necessary for so long a voyage.—Some alterations were adopted in the species of provisions usually made use of in the navy. That is, we were supplied with wheat in lieu of so much oatmeal, and sugar in lieu of so much oil; and when completed, each ship had two years and a half provisions on ...
— A Voyage Towards the South Pole and Round the World, Volume 1 • James Cook
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