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More "Roast" Quotes from Famous Books



... diners were at table the huge fireplace, with its bright flame, gave out a burning heat on the backs of those who sat at the right. Three spits were turning, loaded with chickens, with pigeons and with joints of mutton, and a delectable odor of roast meat and of gravy flowing ever crisp brown skin arose from the hearth, kindled ...
— Une Vie, A Piece of String and Other Stories • Guy de Maupassant

... completed the list of cooking utensils. There were no chairs, tables, knives, or forks; everyone carried his own knife, and at meal-time the boiled meat was emptied into a great tin dish, whilst the roast was eaten from the spit, each one laying hold with his fingers and cutting his slice. The seats were logs of wood and horse-skulls. The household was composed of one woman, an ancient, hideously ugly, grey-headed ...
— The Purple Land • W. H. Hudson

... parlour opens into your room. But what priest could that be? Canonico Casini? He only comes when we have a roast of thrushes, or some such small matter, at table: and this is not the season; they are pairing. Plover eggs might tempt him hitherward. If he heard a plover he would not be easy, and would fain make her drop her oblation before she had ...
— Imaginary Conversations and Poems - A Selection • Walter Savage Landor

... the older man, "he might be consistent and belong to either school. I am told the difference consists merely in the fact that the old school have cold roast beef on the Sabbath, and the new school have hot roast beef on Sunday. But doubtless both unite on hell for ...
— John Ward, Preacher • Margaret Deland

... I sha'n't have to bother ordering any more for a month, you see. Now, take the next item. 'Champagne wafers, ten pounds.' I'm fond of those. But that is the only time I broke my rule. See—'flour, two pounds; roast beef, two pounds,' and so on. Oh, I mean to be quite systematic ...
— Wilt Thou Torchy • Sewell Ford

... everything to the satisfaction of her mistress, and always shook her bed so vigorously that the feathers flew about like snow-flakes. So she had a pleasant life with her; never an angry word; and boiled or roast meat ...
— Household Tales by Brothers Grimm • Grimm Brothers

... to keep off actual starvation. For instance, one winter at St. Anthony a man with a large family, and a fine, capable, self-respecting fellow, was nine days without tasting any flour or bread, or anything besides roast seal meat. Others were even worse off, for this man was a keen hunter, and with his rickety old single-barrel, boy's muzzle-loading gun used to wander alone far out over the frozen sea, with an empty stomach as well, trying to get ...
— A Labrador Doctor - The Autobiography of Wilfred Thomason Grenfell • Wilfred Thomason Grenfell

... come from the beach, according to program, to a bench built in the lee of the dunes, with an extremely primitive table in front of it, simply a board on top of two posts. Kruse, who had ridden ahead, had the lunch already served—tea rolls, slices of cold roast meat, and red wine, and beside the bottle stood two pretty little gold-rimmed glasses, such as one buys in watering places or takes home as souvenirs ...
— The German Classics Of The Nineteenth And Twentieth Centuries, Volume 12 • Various

... tumult, indignation arose in everyone's breast. Stones rained upon the Civil Guards who were being conducted to the tribunal by the cuaderilleros. Some one proposed that they burn the barracks of the Civil Guards and that they roast Dona Consolacion and ...
— Friars and Filipinos - An Abridged Translation of Dr. Jose Rizal's Tagalog Novel, - 'Noli Me Tangere.' • Jose Rizal

... Gabelle; and in a moment of reluctance and hesitation on that functionary's part, the mender of roads, once so submissive to authority, had remarked that carriages were good to make bonfires with, and that post-horses would roast. ...
— A Tale of Two Cities - A Story of the French Revolution • Charles Dickens

... a better book of cookery than has ever yet been written; it should be a book on philosophical principles. I would tell what is the best butcher's meat, the proper seasons of different vegetables, and then, how to roast, and ...
— The Cook's Oracle; and Housekeeper's Manual • William Kitchiner

... the others, to whom, during the banquet, it is the custom to send a dish of maccarruna di zitu—a dish in use also in Modica until within fifty years. In Assaro there are the accustomed sweetmeats, the cakes of honey and flour, and roast pease and almonds. At the banquet, where usually these things are not lacking, they begin with macaroni, which in Milazzo is poured out on a napkin, with cheese grated over it. Then follow sausages or roast meat. At the nuptial-banquet of the peasants of Modica a dish ...
— Lippincott's Magazine of Popular Literature and Science, Volume 22. July, 1878. • Various

... the pyramid times is: "Thy thousand of oxen, thy thousand of geese, of roast and boiled joints from the larder of the gods, of bread, and plenty of the good things presented in ...
— History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 1 (of 12) • G. Maspero

... the Baronet, turning on his heel. "And thou wilt come, young man, at three; and mind, good roast mutton waits for nobody. Thou hast a great look of thy father. Lord bless us, how we used to beat each other! He was smaller than me, and in course younger; but many a time he had the best of it. Take it he was henpecked when he married, and Madam ...
— The Virginians • William Makepeace Thackeray

... great man that was brought before the feast is now diversified into an analysis of all the men here under the cunning management of many speakers. No doubt, preserving as we do the identity of all these institutions, it is often considered a great art, or at least a great delight, to roast our friends and put in hot water those against whom we ...
— Modern Eloquence: Vol II, After-Dinner Speeches E-O • Various

... they soon furnished the new house. And now Kitty had a servant, and used to sit every morning on a couch dressed in silks and jewels till dinner-time, when the most delicious hot beefsteaks and sausage pudding or roast goose were served up, with more sweet pies, fritters, tarts, and cheese-cakes than they could possibly eat. As for the baby, he had three elegant cots, in which he was put to sleep by turns; he was allowed to tear his picture-books as often as he pleased, ...
— Wonder-Box Tales • Jean Ingelow

... soldiers to work for the ruin of their friend. However, chilled to the bone by their night on the hills, and worn out by want of food, they proceeded to the village inn to refresh themselves. Suddenly some people rushed into the room where they were sitting, and told them that the soldiers were about to roast the old man, naked, on his own girdle. This was too much for them to stand, and they repaired immediately to the scene of this gross outrage, and at first merely requested that the captive should be released. ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. XXII (of 25) • Robert Louis Stevenson

... this fellow from Denbigh, in Wales, and he was a drover. He had brought, all the way from one of the richest of the Welsh provinces, a great drove of Black Welsh cattle, such as were in steady demand by Englishmen, who have always been lovers of roast beef. Escaping all the risks of cattle thieves, rustlers, and highwaymen, he had sold his beeves at a good price; so that his pockets were now fairly bulging out with gold coins, and yet this fellow wanted more. But first, before going home, he would see the sights of the great ...
— Welsh Fairy Tales • William Elliot Griffis

... was always a thing apart. For some reason, not altogether clear, perhaps because devotion long sustained makes a strong demand on the nervous system, men who turned up their noses at luncheon on weekdays devoured roast beef and Yorkshire pudding on Sundays, and went forth, like giants refreshed, for a round of afternoon calls. The Sunday Luncheon was a recognized centre of social life. Where there was even a moderate degree of intimacy a guest might drop in and be ...
— Fifteen Chapters of Autobiography • George William Erskine Russell

... Mass was being said for the soul of a man who had recently died, and it is the custom for the dead man's relations to give a feast to all comers. Large dishes of roast lamb were being handed round to the men who sat in circles, the women eating apart, and much spirit was drunk. About six priests were also ...
— The Land of the Black Mountain - The Adventures of Two Englishmen in Montenegro • Reginald Wyon

... rule, do not torture their prisoners for the mere idea of torture, though they have often been known to roast a man alive, for the reason that the meat is supposed to taste better thus. This they also do to pigs, and I myself, on this very expedition, caught some of our carriers making preparations to roast a pig ...
— Wanderings Among South Sea Savages And in Borneo and the Philippines • H. Wilfrid Walker

... the native luxuries of bacon and herrings, was hopeless; and our dinner happened to be a leash of fowls, of which we had just purchased a live supply. Mrs Glasse would have been in despair; we took it coolly; to the three boiled fowls at top, we added three roast ditto at bottom, and by unanimous consent of both guests and entertainers, a more excellent dinner ...
— Blackwood's Edinburgh Magazine, Volume 54, No. 334, August 1843 • Various

... by you, Larry. If Pat Corkill swings to plaze Maurice Gorman, Maurice shall roast to plaze us. But whisht! I'll have a boat for the eight of yez ...
— Kilgorman - A Story of Ireland in 1798 • Talbot Baines Reed

... of baking beef is to allow nine minutes to the pound for a rib-roast and eight minutes for a sirloin. Sprinkle pepper and salt over the meat and sprinkle with flour. Pour a little boiling water into the pan and bake in an oven hot enough to crisp and brown peeled raw potatoes cooked in the same pan. Do not forget to baste often. This method gives a rich flavor to ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris

... the two specimens. It was proposed to approach Simon Fraser, whose testimony, if it could be obtained, would prove certainly fatal to Argyle and Prestongrange. Miller highly approved of the attempt. "We have here before us a dreeping roast," said he, "here is cut-and-come-again for all." And methought all licked their lips. The other was already near the end. Stewart the Writer was out of the body with delight, smelling vengeance on his chief enemy, ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 11 (of 25) • Robert Louis Stevenson

... had vastly the advantage over his four-footed brethren was his ability to recollect the good dinners which it had made no small portion of the happiness of his life to eat. His gourmandism was a highly agreeable trait; and to hear him talk of roast meat was as appetizing as a pickle or an oyster. As he possessed no higher attribute, and neither sacrificed nor vitiated any spiritual endowment by devoting all his energies and ingenuities to subserve the delight and profit of his maw, it always pleased and ...
— The Scarlet Letter • Nathaniel Hawthorne

... stolidly, in French, that it was not ready until noon. She was able to make out, from his failing to depart, that there was no roast beef. ...
— The Amazing Interlude • Mary Roberts Rinehart

... accustomed to wine, cannot easily be deprived of it at once; but he should drink Madeira, and those wines, which neither contain much carbonic acid, nor deposite much tartar. His food should be of the plainest kind, and generally boiled, instead of roast. The great thing is to keep the spirits and excitement rather under par, but not to let the patient sink too low. In this way, the exhausted excitability will gradually accumulate, and the healthy state be reestablished. When this is once effected, the gout may ...
— Popular Lectures on Zoonomia - Or The Laws of Animal Life, in Health and Disease • Thomas Garnett

... give 'em roast turkey every day, and we don't buy tenderloin steaks to pamper their appetites," said Mr. Tucker, "though we're perfectly willing to do it if the town'll pay us so we can afford it. Do you think the town'll agree to pay me twenty-five cents more a week ...
— The Young Musician - or, Fighting His Way • Horatio Alger

... a husky whisper, "for her sake I won't torture yer as I would like ter,—God give me strength to keep from doin' it!—but I'm afeared He won't unless I kill yer quick. All I hope is that if there is a hell, your black soul will roast in it ...
— Montezuma's Castle and Other Weird Tales • Charles B. Cory

... this. He not only carried to the house a great many fish he caught himself, but a leg of veal or lamb, a roasting-piece of beef, a pair of chickens, or a turkey was not unfrequently laid upon the kitchen table by him. Uncle Nathan ate the roast beef, the turkeys, and the chickens, but he hated the giver none the less. It was a shameful waste of money to buy such things; and these delicacies reminded him of the dollars and half dollars that had slipped away from him when he lost Levi, rather than the kindness and Christian ...
— Freaks of Fortune - or, Half Round the World • Oliver Optic

... usually heavy and indigestible, I fear," he declared. "What, now, could be more indigestible than our English roast beef ...
— Hushed Up - A Mystery of London • William Le Queux

... matches betwixt her fingers, till she almost went distracted and shortly after died. He also tortured James Mitchel of Sandywell the same way, though nothing but 16 years of age, because he would not tell things he knew nothing of. Sometimes he would cause make great fires, and lay down men to roast before them, if they would not or could not give him money, or information concerning those who were at Pentland. But his cruel reign was not long-lived; for the managers not being come to that altitude ...
— Biographia Scoticana (Scots Worthies) • John Howie

... sat down in carefully appointed order, and fell into such conversation as the quarter of San Vio and our several interests supplied. From time to time one of the matrons left the table and descended to the kitchen, when a finishing stroke was needed for roast pullet or stewed veal. The excuses they made their host for supposed failure in the dishes, lent a certain grace and comic charm to the commonplace of festivity. The entertainment was theirs as much as mine; and they all seemed to enjoy what took the form by degrees of curiously complicated hospitality. ...
— Sketches and Studies in Italy and Greece, Complete - Series I, II, and III • John Symonds

... to Danville, on thirteen crackers. They travelled from there to Andersonville, six days by rail, on four crackers a day, and, as a consequence of the rations, came in due course of time to a general sense of emptiness, and an incorrigible tendency to think of roast beef, boiled chicken, fried oysters, and other like dainties; and many of the prisoners, after battling awhile with the emptiness and the mental tendency, fell down exhausted, and were stowed away in the wagons following on in the rear of the ...
— The Atlantic Monthly, Volume 15, No. 89, March, 1865 • Various

... came, and Miss Jewett's guests were compelled to admit that she had surpassed herself. The dinner was one long to be remembered. Her prize turkey occupied the place of honor, flanked on one side by a roast duck, superbly browned, and on the other by an immense chicken pie, while savory vegetables, crisp pickles, and tempting relishes such as she only could concoct crowded the table in every direction. A huge ...
— At the Time Appointed • A. Maynard Barbour

... little meal, and a little sour milk, and I can make a lovely johnny-cake, and there are two cents for molasses to eat it with, and there are two potatoes to roast, and maybe I can get an apple to bake for sauce. Grandpa I think it will be a ...
— Sunshine Factory • Pansy

... of businesses,—it is the same as on the stage. Hence your being smuggled into the pantry, and that—to add to the infliction—by an unwilling grandmother. Under the combined influence of the smells of roast and boiled, and soup, and gas, and malt liquors, you partook of your earliest nourishment; your unwilling grandmother sitting prepared to catch you when your mother was called and dropped you; your grandmother's shawl ever ready to stifle your natural complainings; your innocent mind surrounded ...
— Somebody's Luggage • Charles Dickens

... his wife and her two sisters. Caper, who saw that the party had just arrived, and had not as yet had time to order any thing from the waiters, told them that the day being his birthday, it was customary among the North-American Indians always to celebrate it with a feast of roast dogs and bottled porter; but, as neither of these articles were to be found at Monte Testaccio, he should command what they had; and arresting a waiter, he ordered such a supply of food and wine, that ...
— Continental Monthly, Vol. I, No. V, May, 1862 - Devoted To Literature And National Policy • Various

... the water she brought him in a forest-leaf, and the ancient and half-putrid chunk of roast pig, could redeem in the slightest the grotesque hideousness of her. When he had eaten weakly for a space, he closed his eyes in order not to see her, although again and again she poked them open to peer at the blue of them. Then had come the sound. Nearer, much nearer, he knew it to be; and ...
— The Red One • Jack London

... from home in a warm climate, such a contrast to all early associations. There were decorations of palm-branches, and instead of holly cactus, which represented it well for prickliness. And there was church parade; and afterwards came dinner of tinned roast beef, fish which some of the persevering had caught in the Nile, and an ostrich egg, which a friendly native had brought in, and which proved fresh. ...
— For Fortune and Glory - A Story of the Soudan War • Lewis Hough

... taste was committed by the monk, Matfre Ermengau, the author of the Breviari d'Amor, at a time when civilisation had already made considerable strides. He sent his sister a Christmas present, consisting of a honey-cake, mead, and a roast capon, accompanied by the following letter: "The mead is the blood of Christ, the honey-cake and the capon are His body, which for our salvation was baked and pierced at the Cross. The Holy Ghost baked the cake in the Virgin's womb, in which the sugar of His divinity ...
— The Evolution of Love • Emil Lucka

... do, go back home?" asked Allee, visibly disappointed, for visions of roast chicken were ...
— At the Little Brown House • Ruth Alberta Brown

... it not for the police court records, I would pessimistically insist that all of us elect to love one person and to hate another with very much the same enthusiasm that we display in expressing a preference for rare roast beef as compared with the outside slice. Oh, really, Rudolph, you have no notion how salutary it is to the self-esteem of us romanticists to run across, even nowadays, an occasional breach of the ...
— The Rivet in Grandfather's Neck - A Comedy of Limitations • James Branch Cabell

... robber band arrived and, on their return home at dusk, had found everything changed. A boy at once caught and killed two of these, plucked them and brought them to Meinik who, getting some embers from the fires, cut the fowls in two and put them on to roast. A few minutes sufficed to cook them. As soon as they were ready, Meinik took ...
— On the Irrawaddy - A Story of the First Burmese War • G. A. Henty

... of Vaugelas, provided she does not fail in her cooking? I had much rather that while picking her herbs, she should join wrongly the nouns to the verbs, and repeat a hundred times a coarse or vulgar word, than that she should burn my roast, or put too much salt in my broth. I live on good soup, and not on fine language. Vaugelas does not teach how to make broth; and Malherbe and Balzac, so clever in learned words, might, in cooking, have proved themselves but fools. [Footnote: Malherbe, 1555-1628; ...
— The Learned Women • Moliere (Poquelin)

... The soldiers fled; and after that experience the Government agreed to compromise. I remember well a long day's ride with Emile and Samuel Baldensperger, round by Askelon and Ekron, and the luncheon which a village headman had prepared for us, consisting of a whole sheep, roast and stuffed with nuts and vegetables; and a day with Henri Baldensperger in the Hebron region. The friendships of those days were made for life. Hanauer, the Baldenspergers, Suleyman, and other natives of the country—those of them who ...
— Oriental Encounters - Palestine and Syria, 1894-6 • Marmaduke Pickthall

... Cold Roast Fowl, with Stuffing. Bully Beef, with Mustard. Whiskied Biscuits. Desserts Varies. Chocolate. Ginger. Bonbons. Oranges. German ...
— In the Ranks of the C.I.V. • Erskine Childers

... slept in their clothes and were tightly wrapped up in heavy blankets. Moreover, they had spread a heavy waterproof double tent over the lot of them, as they lay closely packed to one another, covering heads and all, and had arranged a blazing fire enough to roast an ox quite ...
— Across Unknown South America • Arnold Henry Savage Landor

... cook an olive! Put an olive into a lark, put a lark into a quail; put a quail into a plover; put a plover into a partridge; put a partridge into a pheasant; put a pheasant into a turkey. Good. First, partially roast, then carefully stew—until all is thoroughly done down to the olive. Good again. Next, open the window. Throw out the turkey, the pheasant, the partridge, the plover, the quail, and the lark. Then, eat ...
— Man and Wife • Wilkie Collins

... "when the weather was stinging cold, we did not know how to keep ourselves warm; for while we roasted our eyes out before the fire our backs were just freezing; so first we turned one side and then the other, just as you would roast a guse on a spit. Mother spent half the money father earned at his straw work (he was a straw chair maker,) in whiskey to keep us warm; but I do think a larger mess of good hot praters (potatoes,) would have kept us warmer than the ...
— The Backwoods of Canada • Catharine Parr Traill

... corn and oats in the same field, he protected it most carefully, and picketed his horses so that it could not be injured. No fences were wantonly destroyed, poultry was not disturbed, nor did he compliment our blooded cattle so much as to test the quality of their steak and roast." ...
— A Life of Gen. Robert E. Lee • John Esten Cooke

... Pothier was in that state of joyful anticipation when hope outruns realization. He already saw himself seated in the old armchair in the snug parlor of Dame Bedard's inn, his back to the fire, his belly to the table, a smoking dish of roast in the middle, an ample trencher before him with a bottle of Cognac on one flank and a jug of Norman cider on the other, an old crony or two to eat and drink with him, and the light foot and deft hand of pretty Zoe Bedard to ...
— The Golden Dog - Le Chien d'Or • William Kirby

... roast geese and ducks, meat pasties, artichokes, asparagus and other vegetables, and various cakes and sweetmeats were carried to the guests, and their beakers well-filled with the choice wines of which there was never any lack in the lofts of ...
— Uarda • Georg Ebers

... at first thought he would throw the mill away, it looked so dirty and horrid, but then he thought, 'I might as well try it. Let me see, what do I want most at this moment? why, my dinner to be sure. I gave mine to the old man. I'll ask for a goose—roast goose, with hot buttered rolls and coffee. That's a dinner for a prince, let ...
— Eyebright - A Story • Susan Coolidge

... jerk had started his body to gyrating. The rapidity with which he was lowered increased the movement. By the time he reached the cliff foot he was spinning like a roast before an ...
— Bloom of Cactus • Robert Ames Bennet

... essay of Charles Lamb's on roast pig, Cradd," answered father as he took a second muffin. "I know that Lamb used to bore you, Cradd, but honestly now, ...
— The Golden Bird • Maria Thompson Daviess

... curious and poignant picture of her just before her death has been given by the pen of a visitor in Guernsey. He had met Hugo and his sons; he had seen the great novelist eating enormous slices of roast beef and drinking great goblets of red wine at dinner, and he had also watched him early each morning, divested of all his clothing and splashing about in a bath-tub on the top of his house, in view of all the town. One evening he ...
— Famous Affinities of History, Vol 1-4, Complete - The Romance of Devotion • Lyndon Orr

... upon O'Riley was to roast small steaks of the walrus, in which operation he was assisted by West; while Fred undertook to get out the biscuit-bag and pewter plates, and to infuse the coffee when the water should boil. It was a strange feast in a strange place, but it proved to be a delightful one, for hunger ...
— The World of Ice • Robert Michael Ballantyne

... Patty. Mrs. Crumpe found that no one could dress her but Patty; nobody could make her bed, so that she could sleep on it, but Patty; no one could make jelly, or broth, or whey, that she could taste, but Patty; no one could roast, or boil, or bake, but Patty. Of course, all these things must be done by nobody else. The ironing of Mrs. Crumpe's caps, which had exquisitely nice plaited borders, at last fell to Patty's share; because once, when the laundry-maid was sick, she plaited one so charmingly, that her lady would never ...
— Tales & Novels, Vol. 2 • Maria Edgeworth

... to-day,' said Mrs. Crowley, 'that the pleasure you took in roast-beef and ale showed a singularly ...
— The Explorer • W. Somerset Maugham

... my mulberry sticks, kindle them with a handful of dried pine needles, roast my coffee beans, and grind them while the water boils in the pot. In half an hour I am qualified to go about my business. The cups and coffee utensils I wash and restore to the chest—and what else have I to do to-day? ...
— The Book of Khalid • Ameen Rihani

... marriage. She recurred now, as his figure disappeared down the station, to memorable instances of his appetite in their European travels during their first engagement. "Yes, he ate terribly at Susa, when I was too full of the notion of getting into Italy to care for bouillon and cold roast chicken. At Rome I thought I must break with him on account of the wild-boar; and at Heidelberg, the sausage and the ham!—how could he, in my presence? But I took him with all his faults,—and was glad to get him," she added, ending her meditation ...
— Henry James, Jr. • William Dean Howells

... cannot understand why there should be anything astonishing about the size of the caldron, "there having been many in England till lately to be seen, as well as very large spits which were given for entertainment of the parish at the wedding of poor maids." It was a notable thing to roast an ox whole. Clearly it would be satisfactory to boil ...
— Highways and Byways in Surrey • Eric Parker

... any judge," Kate snapped pettishly, and closed her lips upon further revelations. "Shall I poach you some eggs? And then if the child continues to sleep, I suppose we can bring your cot out under the trees. It is terribly stuffy in the tent. You'd roast." ...
— The Lookout Man • B. M. Bower

... the morning. When I was commuting I began earlier, taking up a book on the train. Between nine thirty and a quarter to eleven I did a book, say, on the extermination of the house-fly; from then until lunch time, three hundred words on a very pleasant novel called, for instance, "Roast Beef, Medium"; in the afternoon, three-quarters of a column on a "History of the American Negro"; winding up the day, perhaps, with a lively article about a popular book on "Submarine Diving and Light Houses"; and taking home at night the "Note Books of Samuel Butler." I began the morrow, very likely, ...
— Walking-Stick Papers • Robert Cortes Holliday

... come and see us very often," she said warmly, "only not on Tuesday nights, if you're coming to supper, because we have stew then made from the last of Sunday's roast." ...
— Suzanna Stirs the Fire • Emily Calvin Blake

... as if expecting a grand "kick;" but, although I had no fondness for molasses cake, I took hold and ate with as much relish as if it had been roast turkey. I kept up a pleasant conversation with the old lady, and never failed to laugh heartily whenever one of the older boys happened to kick a cat up the chimney or break a lamp ...
— Twenty Years of Hus'ling • J. P. Johnston

... the little bench around the eucalyptus tree he would run an entire five-thousand-foot program feature, beginning with the Sunday midday dinner of roast chicken, and abounding in tense dramatic moments such as corned-beef and cabbage on Tuesday night, and corned-beef hash on Wednesday morning. He would pause to take superb closeups of these, the corned beef on its spreading platter hemmed about with boiled potatoes and turnips ...
— Merton of the Movies • Harry Leon Wilson

... to intellectual and social pleasures. I make no doubt, that one of the chief causes of the French being so agreeable as companions, is, in a considerable degree, owing to the admirable qualities of their table. A national character may emanate from a kitchen. Roast beef, bacon, pudding, and beer, and port, will make a different man, in time, from Chateau Margau, cotelettes, consommes, and souffles. The very name of vol au vent is enough to make ...
— Recollections of Europe • J. Fenimore Cooper

... for it?" He peeped into the new dishes. Kidneys entombed in an omelette, hot roast chicken in watery gravy, a glazed ...
— The Longest Journey • E. M. Forster

... serious and proper when not professionally funny. A minstrel who made a great hit with "Jim Crow" once gave me a valuable lesson on table manners. One Barrett, state treasurer, was a boarder. He had a standing order: "Roast beef, rare and fat; gravy from the dish." Madame Biscaccianti, of the Italian opera, graced our table. So did ...
— A Backward Glance at Eighty • Charles A. Murdock

... save him? Mightn't one, to reach his mind, risk the stretch of an angular arm over his character? It was as if, when we were face to face in the dining room, he had literally shown me the way. The roast mutton was on the table, and I had dispensed with attendance. Miles, before he sat down, stood a moment with his hands in his pockets and looked at the joint, on which he seemed on the point of passing some humorous judgment. But what he presently produced was: "I say, my dear, ...
— The Turn of the Screw • Henry James

... the Germans' own, not mine. "' How savoury a thin roast veal is!' said one Hamburg beggar to another. 'Where did you eat it?' said his friend, admiringly. 'I never ate it at all, but I smelt it as I passed a great man's house while the dog was being fed.'" ...
— History of Modern Europe 1792-1878 • C. A. Fyffe

... she perceived what fun was to be got, and how merrily they joked and laughed, she felt impelled to take off her bracelets (and to join them). The trio then pressed round the fire; and P'ing Erh wanted to be the first to roast three pieces of venison to ...
— Hung Lou Meng, Book II • Cao Xueqin

... cried the savage-looking herd, "or I'll kill and roast you before your time." But soon the herd, with his swine, were concealed from Eric's sight by the wood; though he still heard his "rub-a-dub" chorus, to which he beat time with a sort of rude drum, made with a dried skin and hoop. Eric determined to make his acquaintance, ...
— The Gold Thread - A Story for the Young • Norman MacLeod

... the gazettes of the day, while the era of the Revolution was mere modern history. He forgot that nearly two centuries had elapsed since the fiery persecution of poor mince-pie throughout the land; when plum porridge was denounced as "mere popery," and roast beef as anti-christian, and that Christmas had been brought in again triumphantly with the merry court of King Charles at the Restoration. He kindled into warmth with the ardor of his contest and the host of imaginary foes with whom he had to combat; he had a stubborn conflict ...
— The Sketch Book of Geoffrey Crayon, Gent. • Washington Irving

... enough to enlighten me as to the meaning of this?" he begged. "Is it a roast? If so, I only want to catch on. Let me get to the joke, if there is one. If not, I should like a few words of explanation from you, sir," ...
— Peter Ruff and the Double Four • E. Phillips Oppenheim

... these philanthropic feelings, I turned once more to talk with the professor of niblicks and approach shots and holes done in three without a brassy. We were a merry party at lunch—a lunch, fortunately, in Mrs. Beale's best vein, consisting of a roast chicken and sweets. Chicken had figured somewhat frequently of late on our daily ...
— Love Among the Chickens - A Story of the Haps and Mishaps on an English Chicken Farm • P. G. Wodehouse

... there were salads to right of me, cold tongue to the left of me, and roast chicken in front of me," said Judy, gesticulating dramatically, "and I was so hungry that it seemed too good to be true that Perkins should have provided all of those things. And just then the door slammed and my match went out—and there I was ...
— Judy • Temple Bailey

... large place, generally noisy, with not the most rapid of service); Stielen's, in the Rue de l'Eveque; and the Taverne Restaurant des Eleveurs on the Avenue de la Toison d'Or. At the Taverne de Londres, in the Rue de l'Ecuyer, there is always a fine cut of cold roast beef with ...
— The Gourmet's Guide to Europe • Algernon Bastard

... at their true value.' I still insisted that admiration was more pleasing than judgement, as love is more pleasing than friendship. The feeling of friendship is like that of being comfortably filled with roast beef; love, like being enlivened with champagne. JOHNSON. 'No, Sir; admiration and love are like being intoxicated with champagne; judgement and friendship like being enlivened. Waller has hit upon the same thought with you: but I don't believe you have borrowed from Waller. ...
— Life of Johnson - Abridged and Edited, with an Introduction by Charles Grosvenor Osgood • James Boswell

... Wang-lo's eyes shone with excitement at the idea of going on land, and his mouth watered at the prospect of roast pork for dinner. So he hurried into his best coat, hat and shoes, and, jumping into the ...
— Little Yellow Wang-lo • M. C. Bell

... literally, smell of roast parsley. Cf. Godefroy, Lexique de l'ancien francais at the word persinee. Sentir la persinee: to ...
— The Life of Joan of Arc, Vol. 1 and 2 (of 2) • Anatole France

... and soberly did they live that Gherard of Bronchorst, a Canon of St. Saviour's, who once sojourned for a while with the Brothers at Windesem, was wont to say in his own pleasant manner, "None fare sumptuously in Windesem unless it be the swine and the guests." So also to drink wine and eat roast fowls were held in Windesem to be matters that should be ...
— The Chronicle of the Canons Regular of Mount St. Agnes • Thomas a Kempis

... as if it had been possible to do anything else. They ate two or three omelets apiece and ever so many little cakes, while the positive, talkative mother watched her children as the waiter handed about the roast fowl. I was destined to share the secrets of this family to the end; for while I took my place in the empty train that was in waiting to convey us to Bourges the same vigilant woman pushed them all on top of me into my compartment, though the carriages on either side contained no travellers at all. ...
— A Little Tour in France • Henry James

... may hail the joys of Spring, When birds and buds alike are growing; Some the Summer days may sing, When sowing, mowing, on are going. Old Winter, with his hoary locks, His frosty face and visage murky, May suit some very jolly cocks, Who like roast-beef, mince-pies, and turkey: But give me Autumn—yes, I'm Autumn's child— For then—no declarations can ...
— Punch, or the London Charivari, Volume 1, Complete • Various

... there lived a certain lady, and she had three daughters: The oldest of them said to her mother: "Mother, bake me a bannock, and roast me a collop, for I'm going away to seek my fortune." Her mother did so; and the daughter went away to an old witch washerwife and told her purpose. The old wife bade her stay that day, and look out of her back-door, and see what she could see. She saw nought ...
— More English Fairy Tales • Various

... "There's roast mutton and suet-pudding waiting for you!" says I. "Go in to dinner directly. This is what comes, Rosanna, of thinking on an empty stomach!" I spoke severely, being naturally indignant (at my time of life) to hear ...
— The Moonstone • Wilkie Collins

... Wogglebug (who had invented so much that he had acquired the habit) carelessly invented a Square-Meal Tablet, which was no bigger than your little finger-nail but contained, in condensed form, the equal of a bowl of soup, a portion of fried fish, a roast, a salad and a dessert, all of which gave the same ...
— The Magic of Oz • L. Frank Baum

... store-house, together with her excellency's jewels and other precious things. The cookery was a mixture of Portuguese and French. After the soup, a dish was handed round of boiled lean beef, slices of fat salt pork, and sausages, and with this dish, rice boiled with oil and sweet herbs. Roast beef was presented, in compliment to the English, very little roasted. Salads, and fish of various kinds, were dressed in a peculiar manner; poultry and other things in the ...
— Journal of a Voyage to Brazil - And Residence There During Part of the Years 1821, 1822, 1823 • Maria Graham

... grimier assistant swung the water-spout clear and climbed back over the cab, cursing the view, crowds, coal-dust, prospect—everything. He meant it too. When he said he wished the devil might pitch me into hell and roast me forever he wasn't exaggerating. But I got off my camel and boarded the engine nevertheless. Ayisha had handed over her mount to Ali Baba and entered the caboose, ignoring the protests of the uniformed conductor who, having not much faith in fortune, did not care whom he offended. But ...
— The Lion of Petra • Talbot Mundy

... you," he said to Budsey, as he handed him a delicious rib-roast the day before election. "There's nothing I like so much as to see young men o' property go into politics. We need 'em. Of course, I wisht the Cap'n was on my side; but anyhow, I'm glad to ...
— The Bread-winners - A Social Study • John Hay

... examination and gave the poor fellow a friendly clap on the shoulder, while, after lying down for a time in the new camping-ground, close up to the welcome supply of meat, the injured man was sufficiently recovered to sit up, and eat his share of roast buffalo flesh. ...
— Bunyip Land - A Story of Adventure in New Guinea • George Manville Fenn

... the wonderful colouring of the intertwining sea beneath them, and then back to cloud and mist and drifting sleet again. It was a glorious walk. We returned wet to the skin to "Joyce's Inn," and dined on roast goose and whisky punch, wrapped in our blankets like ...
— What I Remember, Volume 2 • Thomas Adolphus Trollope

... said. "It then becomes domestic contentment, and expresses itself in the shape of butcher's bills and roast chicken on Sundays." ...
— A Poor Wise Man • Mary Roberts Rinehart

... seeing the most venerable ruins that Europe can boast, that keen March wind was too much for me, and I was not sorry to return to the khan, where, sitting cross-legged on the floor, we ate with our fingers a roast chicken dissected with the one knife of the family, and drank a ...
— Continental Monthly, Vol. II. July, 1862. No. 1. • Various

... fellows, in sooth," cried the Bishop, "and the King shall know of your doings. Quit your roast, and come with me, for I will bring you to the Sheriff of Nottingham forthwith! Seize this knave, men, and ...
— Robin Hood • Paul Creswick

... father's daughter, and by way of something to say. She mentioned what was going on at the cottage, whereupon the bishop wished to go in and see the old people; and, entering, they found the very comfortable-looking party just sitting down to roast-beef and goose. John Taylor, in a new black coat, on account of his clerkship, presiding at one end, and Mr. Elwood at the other, and Dame Hall finding conversation for the whole assembly; while Blanche, Aubrey, Gertrude, the little Larkinses, and the ...
— The Daisy Chain, or Aspirations • Charlotte Yonge

... parents, and even to sit up as late as they did. The prospect of this indulgence, the Candidate, the pictures, all combined to elevate the spirits of the children in no ordinary degree; so much so indeed that Petrea had the boldness, whilst they were regaling on roast chicken, to propose to the Candidate that the picture of the girl and the rose-bush should be put up for a prize on the breaking of a merrythought between them; promising, that if she had the good fortune to win it, she would give as a recompense a picture of her own composition, which should ...
— The Home • Fredrika Bremer

... in a kettle. Embers were raked down and corn still in the husks was set in the embers and covered up to roast. Some of the girls sliced more tomatoes than the whole party could eat. Cucumbers, too, ...
— The High School Boys' Canoe Club • H. Irving Hancock

... one o'clock, to a dinner of roast mutton and apple tart. Conversation was sustained, for Mercier's benefit, at the extreme pitch of politeness and precision. It seemed to Ranny that at Sunday dinner his father reached, socially, ...
— The Combined Maze • May Sinclair

... decrees, as Esau did his birthright, for a dish of lentils or sweetened kouskous. Drunken and libertine cadis are they, formerly servants to some General Yusuf or the like, who get intoxicated on champagne, along with laundresses from Port Mahon, and fatten on roast mutton, whilst before their tents the whole tribe waste away with hunger, and fight with the harriers for the ...
— Tartarin of Tarascon • Alphonse Daudet

... crossing the threshold of Thomas Dickson's house, they were greeted with sounds from two English soldiers within. "Quiet, Anthony," said one voice,—"quiet, man!—for the sake of common sense, if not common manners;—Robin Hood himself never sat down to his board ere the roast was ready." ...
— Waverley Volume XII • Sir Walter Scott

... business. If Lizzie doesn't want me to bother her she mustn't have such eyes and such hair and such lips. In this life I shall take what I find that I can get. I'm not going to be meek nor humble nor patient, nor forgiving and forbearing and I'm not going to refrain from a mutton roast because some ...
— In the Heart of a Fool • William Allen White

... declares all the viands of Japan to be uneatable - a staggering pretension. So, when the Prince of Wales's marriage was celebrated at Mentone by a dinner to the Mentonese, it was proposed to give them solid English fare - roast beef and plum pudding, and no tomfoolery. Here we have either pole of the Britannic folly. We will not eat the food of any foreigner; nor, when we have the chance, will we eager him to eat of it himself. The same spirit inspired Miss Bird's American missionaries, who ...
— Memories and Portraits • Robert Louis Stevenson

... Arab plum pudding and mince pie and roast beef all in one. It is made by pounding meat in a mortar with wheat, until both are mixed into a soft pulp and then dressed with nuts and onions and butter, and baked or roasted in cakes over the fire. Dr. Thomson thinks that ...
— The Women of the Arabs • Henry Harris Jessup

... like a reg'lar Frenchman—nothing won't do—there's the boiled mutton and turnips—shocking wulgarity! Look again, I say, at our Sophiar's shoulders, and see how her head's set on. Spinks's Charlotte is a very different affair—and there she is at the winder over the way. That's quite the roast fowl and blamange," he continued, looking at a very beautiful girl who appeared at the window of one of the opposite houses—"a pretty blowen as ever I see, and uncommon ...
— Blackwood's Edinburgh Magazine, No. CCCXLII. Vol. LV. April, 1844 • Various

... set between these, and mother always used the biggest, most gorgeous bouquets there, because she had so much room. The hearth was a slab of stone that came far into the room. We could sit on it and crack nuts, roast apples, chestnuts, and warm our cider, then sweep all the muss we made into the fire. The wall paper was white and pale pink in stripes, and on the pink were little handled baskets filled with tiny flowers of different colours. We sewed the rags for the carpet ourselves, and it was the prettiest ...
— Laddie • Gene Stratton Porter

... she called to her husband, 'I have got hold of Halfman. I am going to roast him, so be quick and ...
— The Violet Fairy Book • Various

... Shaggy Man, "is a square meal, in condensed form. Invention of the great Professor Woggle-Bug, of the Royal College of Athletics. It contains soup, fish, roast meat, salad, apple-dumplings, ice cream and chocolate-drops, all boiled down to this small size, so it can be conveniently carried and swallowed when you are hungry and ...
— The Patchwork Girl of Oz • L. Frank Baum

... good roast beef my landlord sticks his knife, And capon fat delights his dainty wife; Pudding our parson eats, the squire loves hare, But white-pot thick is my Buxoma's fare; While she loves white-pot, capon ne'er shall be Nor hare, nor beef, ...
— History of English Humour, Vol. 2 (of 2) • Alfred Guy Kingan L'Estrange

... on a dish in the centre of the table. Its head rested on its front legs, which were fastened to a cross-stick, its hind legs being stretched out, and the dish was garnished with garlic. By the side there was a dish with the Paschal roast meat, then came a plate with green vegetables balanced against each other, and another plate with small bundles of bitter herbs, which had the appearance of aromatic herbs. Opposite Jesus there was also one dish with different herbs, and a second containing a brown-coloured sauce of beverage. ...
— The Dolorous Passion of Our Lord Jesus Christ • Anna Catherine Emmerich

... from a sturdy regiment of barrels. "The Court" kitchen and the village bakehouse kept pouring forth meats, baked, boiled, and roast; there was a pile of loaves like a haystack; and they roasted an ox whole on the Green; and, when they found they were burning him raw, they fetched the butcher, like sensible fellows, and dismembered the giant, and ...
— The Woman-Hater • Charles Reade

... of peace, both before and after the war, the social life at the table, with family and always welcome friends, was a source of much pleasure. For a dinner of ten or twelve persons, including ourselves, there would be a ham at the head, a large roast turkey at the foot, a quarter of boiled mutton, a round of beef a la mode, and a boiled turkey stuffed with oysters. In the middle of the table would be celery in tall cut-glass stands, on the sides cranberries in moulds and various kinds of pickles. With these would be served either ...
— Plantation Sketches • Margaret Devereux

... serving-men, who proceeded to lay the cloth, which at least had the merit of being perfectly clean and white. Two more brought in covered silver dishes, one of which contained a Yorkshire pudding, the other a piece of roast-beef, apparently calculated to satisfy five hungry men. A flagon of sack, a tankard of ale, a dish of apples, and a large loaf of bread, completed the meal; at which the Queen and Cicely, accustomed daily to a first table of sixteen dishes and a second of nine, compounded ...
— Unknown to History - A Story of the Captivity of Mary of Scotland • Charlotte M. Yonge

... may burn and roast, you spirit of hell!" cried the farmer, and cast the fire on the thatch. Presently the whole house ...
— The Hero of Esthonia and Other Studies in the Romantic Literature of That Country • William Forsell Kirby

... thou 'll get thy fairin'! In hell they'll roast thee like a herrin'! In vain thy Kate awaits thy comin'! Kate soon will be a waefu' woman! Now, do thy speedy utmost, Meg, And win the key-stane o' the brig; There, at them thou thy tail may toss, A running stream they dare na cross; But ere ...
— Lectures on the English Poets - Delivered at the Surrey Institution • William Hazlitt

... the dragon safely dead, he creeps from his place of concealment, drinks of the blood, and, cutting out the heart, begs Sigurd to roast it for him. While doing so, Sigurd burns his fingers, and, putting them in his mouth, understands at once the language of the birds and hears them say that Sigurd himself should eat the heart and then he would be wiser than all other men. They also betray Regin's evil ...
— The Nibelungenlied • Unknown

... recalled, specialised in mouth-watering descriptions of good things and typically British things to eat—roast sucking pigs, with apples in their snouts; and baked goose; and suety plum puddings like speckled cannon balls; and cold game pies as big round as barrel tops—and all such. He wouldn't find these ...
— Eating in Two or Three Languages • Irvin S. Cobb

... little old woman, "wouldn't you think they had just followed up that eel on purpose? We'll put them to roast in the ashes. I always carry a pan and a bit of fat and some matches about with me when I take my eels to market," she explained as she whisked these things out of the basket, "and it often happens that I cook myself a bite ...
— The Belgian Twins • Lucy Fitch Perkins

... tripe in a new inn. On their way they met Dame Tifaigne, the milliner, who recommended the tavern of the "Maillez," where the wine was excellent. Thither they went and fared not wisely but too well. When fifteen sous had already been spent, they determined to make a day of it, and ordered roast goose with hot cakes. After further drinking, gauffres, cheese, peeled almonds, pears, spices and walnuts were called for, and the feast ended in songs. When the bad quarter of an hour came, their sum of sous proving inadequate, ...
— The Story of Paris • Thomas Okey

... fantastic shapes, and embellished with a great variety of old portraits and roughly-coloured prints of some antiquity. At the upper end of the room was a table, with a white cloth upon it, well covered with a roast fowl, bacon, ale, and et ceteras; and at the table sat Mr. Tupman, looking as unlike a man who had taken his leave of the ...
— The Pickwick Papers • Charles Dickens

... are. I'll roast anybody who says you ain't. Come along, and you shall choose which room you will have; and if it isn't ready they will ...
— Daisy • Elizabeth Wetherell

... Adair had proposed the crime. The Admiral at the time thought it better to take no notice of the affair. However, he soon after invited the two midshipmen to dine with him, and both of them found themselves served with rather a large helping of roast pork. ...
— The Three Midshipmen • W.H.G. Kingston

... yards brought them to the spot where the town band was now shaking the window-panes with the strains of "The Roast Beef of ...
— The Mayor of Casterbridge • Thomas Hardy

... for dinner. So they carried it off to their hut, and then they pulled off all the feathers one by one, and made it quite ready to cook. What funny cooks they must have been! But it wasn't quite time to roast it, so they tied it up by a string to the door and went away, leaving the captain's dog, Neptune, to ...
— My Young Days • Anonymous

... were known as the "Puckered Moccasin People," from the words meaning "to roast till puckered up." Their tanned moccasins had a heavy puckered seam. The name Ojibwa, rapidly pronounced, became in English "Chippeway." As Chippeways and Chippewas ...
— Boys' Book of Indian Warriors - and Heroic Indian Women • Edwin L. Sabin

... said. "I told you you shouldn't eat that liberty roast at Wasserbauer's yesterday. It used to give you the indigestion when it was known as Koenigsburger Klops, which it is like the German Empire now calling itself the German Republic; changing its name ain't going to alter its ...
— Potash and Perlmutter Settle Things • Montague Glass

... number of men to cut timber, going into the woods in the depths of winter personally to superintend them. His wife would cook great quantities of provisions, bake bread and cake, pork and beans, boil hams and roast chickens, and go to the logging camp with him for a week at a time, and she used to say that notwithstanding all the labor and anxiety of those days they were among the happiest recollections ...
— The Life and Work of Susan B. Anthony (Volume 1 of 2) • Ida Husted Harper

... was just as scanty as the breakfast had been. For each pupil there was a small boiled potato, almost cold, a few lima beans, a small slice of roast beef, and one slice of unbuttered bread. There were also several paper drinking cups, to indicate that the cadets might drink all the water they cared to draw from ...
— The Rover Boys at Big Horn Ranch - The Cowboys' Double Round-Up • Edward Stratemeyer

... an apple hanging by a string over a fire to roast. By the fire I mean the kingdom of the evil one; Petter Nord, and the apple must hang near the fire to be sweet and tender; but if the string breaks and the apple falls into the fire, it is destroyed. Therefore the string is very ...
— Invisible Links • Selma Lagerlof

... is away at school Bessie washes the spinach and chops it up fine and puts it on the stove to boil. She puts the little chicken in a pan and puts it in the oven to roast. Then she puts some big potatoes in the oven to bake. Then she slices some bread and cuts off a piece of butter and pours ...
— Here and Now Story Book - Two- to seven-year-olds • Lucy Sprague Mitchell

... say the table was laid, for it was guiltless of a table-cloth; indeed all the appointments were rather rough. When we were seated, one of the mates, who acted as waiter, brought in the smoking dishes from the fire outside, and set them before us. The dinner consisted of roast beef and cauliflower, and a capital dinner it was, for our appetites were keen, and hunger is the best of sauces. We were told that on Sundays the men usually had pudding; but "Bill," who was the cook that week, was pronounced to be "no hand ...
— A Boy's Voyage Round the World • The Son of Samuel Smiles

... or roast lamb with dressing and currant jelly. Mashed potato and gravy. Peas or string beans. Orange ...
— Scouting For Girls, Official Handbook of the Girl Scouts • Girl Scouts

... the spot seemed a charming one to these hungry sweethearts, and especially to Zephyrin, who here feasted on such things as were never seen within the walls of his barracks. The predominant odor was one of roast meat, seasoned with a dash of vinegar—the vinegar of the salad. In the copper pans and iron pots the reflected light from the gas was dancing; and as the heat of the fire was beyond endurance, they had set the window ajar, and ...
— A Love Episode • Emile Zola

... bonfire to roast—" began Billiard, but paused, remembering that it was too early for green corn yet, and not being able to ...
— Tabitha's Vacation • Ruth Alberta Brown

... having no other resource, he took the bird and finding him fat, deemed him a dish worthy of such a lady. Accordingly, without more ado, he wrung the hawk's neck and hastily caused a little maid of his pluck it and truss it and after put it on the spit and roast it diligently. Then, the table laid and covered with very white cloths, whereof he had yet some store, he returned with a blithe countenance to the lady in the garden and told her that dinner was ready, such as it was in his power to provide. Accordingly, the lady and her friend, arising, betook ...
— The Decameron of Giovanni Boccaccio • Giovanni Boccaccio

... the necessity of satisfying the cravings of appetite with bread and melon. There were numerous dishes, all very untempting, swimming in grease, and brought in a slovenly manner to the table; a roast fowl formed no exception, for it was sodden, half-raw, and saturated with oil. It was only at the very best hotels in France that we ever found fowls tolerably well roasted; generally speaking, they are never more than ...
— Notes of an Overland Journey Through France and Egypt to Bombay • Miss Emma Roberts

... done the whole business! You've got pepper and salt, soup, entree, roast, salad, dessert, coffee; it's a real play, and I know it ...
— Charles Frohman: Manager and Man • Isaac Frederick Marcosson and Daniel Frohman

... near the window, and there they saw six robbers inside, with pistols, and blunderbushes, and cutlashes, sitting at a table, eating roast beef and pork, and drinking mulled beer, ...
— Celtic Fairy Tales • Joseph Jacobs (coll. & ed.)

... prettily decorated rooms, and the old folk who came in for dinner in the servants' hall, and the roast turkey and flaming plum-pudding and snapdragon afterwards—yes, though they were only such a very small party, just they three and the old lady instead of their own granny, and no Uncle Marmy to make his jokes—still it was much more homelike than No. 9 Market Square Place ...
— Robin Redbreast - A Story for Girls • Mary Louisa Molesworth

... ghost rearisen from Acheron. Therewithal his comrades, as each hath store, bring gifts to heap joyfully on the altars, and slay steers in sacrifice: others set cauldrons arow, and, lying along the grass, heap live embers under spits and roast ...
— The Aeneid of Virgil • Virgil

... know how to select some dish that was difficult to carve, and take the trouble off her hands; accordingly, having jested in this manner, he placed himself with great deliberation before a lobster-salad, observing that was the thing. On her asking him to take some roast fowl, he assented. "What part shall I help you to, Mr. Lamb?" "Back," said he quickly; "I always prefer the back." My husband laid down his knife and fork, and, looking upwards, exclaimed: "By heavens! ...
— The Bed-Book of Happiness • Harold Begbie

... between here and St. Gaultier,' the equerry answered, forgetting in his triumph both plague and panic. 'What do you say to that, your Excellency? It is so, sirrah, is it not?' he continued, turning to the peasant. 'Speak, Master Jacques, or I will roast you before ...
— A Gentleman of France • Stanley Weyman

... be a roast turkey and a sweet apple pie for dinner. Thank goodness I can spend all day and the evening at home. You'll come in ...
— Plays by Chekhov, Second Series • Anton Chekhov

... announced the coming distinction on her return from the ball. From the kitchen chimney went up a pillar of smoke. Mrs. Allison and two of her neighbors who were proud to lend assistance on such an important occasion could be seen passing in and out continually. A large roast lay simmering and burnished in the pan diffusing savory and provoking fumes throughout the house. And it was with distinct pride that Mrs. Allison announced to the company that they might take their places about the ...
— The Loyalist - A Story of the American Revolution • James Francis Barrett

... Let the river-sides, I say, for I call them to witness for me, as well as the woods of such a country, attest their having seen me more than once tear out the heart, entrails, and tongue, of those delivered up to me, without changing color, roast pieces of their flesh, yet palpitating and warm with life, and cram them down the throats of others, whom the like fate awaited. With how many scalps have not I seen my head adorned, as well as those of my daughters! ...
— An Account Of The Customs And Manners Of The Micmakis And Maricheets Savage Nations, Now Dependent On The Government Of Cape-Breton • Antoine Simon Maillard

... finished speaking, Ah Loy brought in the evening meal—about a dozen beautifully tender roast ducks in a large tin dish, a tin plate full of light, delicately-browned cakes of the sort known as "puftalooners," and a huge billy of tea. There were no vegetables; pepper and salt were in plenty, and Worcester sauce. They ate ...
— An Outback Marriage • Andrew Barton Paterson

... country home afforded. When Mrs. Coffin went to visit her neighbors, she would say to her daughters, "Now after you have finished knitting twenty bouts, you may go down cellar and pick out as many as you want of the smallest potatoes,—the very smallest,—and roast them in the ashes." Then the six little folks gathered about the big fireplace ...
— Lives of Girls Who Became Famous • Sarah Knowles Bolton

... perfect!" cried Betty. "The only thing lacking to complete the illusion is a trout brook in the front yard, and the smell of pines and the damp mossy earth of the forests. We'll wear our old clothes, and have a bonfire at night, and roast potatoes and corn in the hot coals, and have ...
— Hepsey Burke • Frank Noyes Westcott

... table. That of the General-in-Chief and the sheik El Bekri was in the middle; a little slab of a precious kind of wood ornamented with mosaic work was placed eighteen inches above the floor and covered with a great number of dishes in succession. They were pillaws of rice, a particular kind of roast, entrees, and pastry, all very highly spiced. The sheiks picked everything with their fingers. Accordingly water was brought to wash the hands three times during dinner. Gooseberry-water, lemonade, and other sorts of sherbets were served to drink, and abundance of preserves and confectionery ...
— Memoirs of Napoleon Bonaparte, Complete • Louis Antoine Fauvelet de Bourrienne

... Prince hadn't got a dry thread on him. He had to climb over huge rocks where the water oozed out of the thick moss. He was almost fainting; just then he heard a curious murmuring and saw in front of him a big lighted cave. A fire was burning in the middle, big enough to roast a stag, which was in fact being done; a splendid stag with its huge antlers was stuck on a spit, being slowly turned round between the hewn trunks of two fir trees. An oldish woman, tall and strong enough to be a man dressed up, sat by the fire throwing on ...
— Stories from Hans Andersen • Hans Christian Andersen

... simply laid upon the coals to roast, or turned before the fire on a wooden spit, the ends of which rest on stones. This, by the way, is the universal method of cooking meat in Mexico. These Indians often eat their meat almost raw, nor have they ...
— Unknown Mexico, Volume 1 (of 2) • Carl Lumholtz

... 'According to your own account, Sir, Pennant is right. It is trim. Here is grass cut close, and gravel rolled smooth. Is not that trim? The extent is nothing against that; a mile may be as trim as a square yard. Your extent puts me in mind of the citizen's enlarged dinner, two pieces of roast-beef, and two puddings[795]. There is no variety, no mind exerted in laying out the ground, no trees[796].' PERCY. 'He pretends to give the natural history of Northumberland, and yet takes no notice of the immense number of trees planted there of late.' JOHNSON. 'That, Sir, has ...
— The Life Of Johnson, Volume 3 of 6 • Boswell

... Zeal, you are praiseworthy, doubtless. Art thou prepared this gentleman to receive? He will roast a fagot, or ...
— A Select Collection of Old English Plays, Vol. VI • Robert Dodsley

... about half the quantity, very dry, and make an effort to eat a cutlet or a little bit of plain roast mutton, Dr. Rylance would murmur tenderly to a stout middle-aged lady who had confessed that her appetite was inferior to her powers of absorption. Men who were drinking themselves to death in a gentlemanly manner always went ...
— The Golden Calf • M. E. Braddon

... tell you that after I have had my roast mutton and the vegetables—" said the boy or rather ...
— Indian Ghost Stories - Second Edition • S. Mukerji

... passed. They then drove out upon vast and beautiful plains, in the centre of which was a golden palace covered with precious stones. The bride was weary with looking at so many wonders, and gladly sat down to the feast prepared by the dwarfs. Meats of many kinds were served, roast and boiled, but lo! they were of metal—brass, silver, and gold. Every one ate heartily and enjoyed the food, but the young wife, with tears in her eyes, begged for a ...
— Fairy Tales of the Slav Peasants and Herdsmen • Alexander Chodsko

... housekeeping when she went to Hartford. I think that is very nice. To make pies and bread and cake, and roast chickens and turkeys and everything. But little girls have to go to school first. Six years is a long ...
— A Little Girl in Old Boston • Amanda Millie Douglas

... drink in the kitchen or cellar; or, without special leave, fodder his horses at the prince's cost. When the meal is served in the Court-room, a page shall go round and bid every one be quiet and orderly, forbidding all cursing, swearing, and rudeness; all throwing about of bread, bones, or roast, or pocketing of the same. Every morning, at seven, the squires shall have their morning soup, along with which, and dinner, they shall be served with their under-drink—every morning, except Friday morning, when there was sermon, and no drink. Every evening ...
— Henry Esmond; The English Humourists; The Four Georges • William Makepeace Thackeray

... heard nothing that was said by any of the professors. On winged feet she was flying back and forth from the desert to the mountains, from the canyons to the sea. She was raiding beds of amass and devising ways to roast the bulbs and make a new dish. She was compounding drinks from mescal and bisnaga. She was hunting desert pickles and trying to remember whether Indian rhubarb ever grew so far south. She was glad when the dismissal hour came that afternoon. ...
— Her Father's Daughter • Gene Stratton-Porter

... Gettysburg. To give an idea of the change in our diet since leaving Dixie, I give the bill-of-fare of a breakfast my mess enjoyed while on this road: Real coffee and sugar, light bread, biscuits with lard in them, butter, apple-butter, a fine dish of fried chicken, and a quarter of roast lamb! ...
— The Story of a Cannoneer Under Stonewall Jackson • Edward A. Moore

... time, care very greatly for reading; he told himself stories—long stories with enormous families in them, trains of elephants, ropes and ropes of pearls, towers of ivory, peacocks, and strange meals of saffron buns, roast chicken, and gingerbread. His active, everyday concern, however, was to become a sportsman; he wished to be the best cricketer, the best footballer, the fastest runner of his school, and he had not—even then faintly he knew it—the ...
— The Golden Scarecrow • Hugh Walpole

... into the oven and bake three hours. Pare potatoes enough for the family, putting them in an hour and a half before serving. This is a most delicious way to cook beef. As the water cooks away, add more. Thicken the gravy, with flour wet with water, as you would with any roast meat. ...
— Things Mother Used To Make • Lydia Maria Gurney

... Cats waited on the branch of the tree until the moon was in the sky like a roast duck on a dish of gold, and still neither retainer, vassal nor subject came to do him service. He was vexed, I tell you, at the ...
— The King of Ireland's Son • Padraic Colum

... your meat, sit and bake there with your bread, You who sat to see us starve,' one shrieking woman said: 'Sit on your throne and roast with your ...
— Goblin Market, The Prince's Progress, and Other Poems • Christina Rossetti

... necessary first to crush the ore and roast it, and then afterwards put it in the crucible with the ...
— The Wonder Island Boys: Exploring the Island • Roger Thompson Finlay

... first sound of voices, Cheon bustled in. "New-fellow tea, I think," he said, and bustled out again with the teapot (Cheon had had many years' experience of bush mail-days), and in a few minutes the unpalatable supper was taken away, and cold roast beef and tomatoes stood ...
— We of the Never-Never • Jeanie "Mrs. Aeneas" Gunn

... shops were different in many respects from those on Oxford Street and the Strand, but they often were illumined by a printed announcement that English was "spoken within." Others proclaimed themselves to have London stout for sale, and one actually promised to regale its customers with English roast beef. ...
— Hans Brinker - or The Silver Skates • Mary Mapes Dodge

... the language of Scripture, it might be described as the petition of a son, into whose heart God had sent the Spirit of His Son, and who with absolute trust asked a blessing from his father. We dined on roast beef, Yorkshire pudding, and potatoes; drank sherry, talked of research and its requirements, and of his habit of keeping himself free from the distractions of society. He was bright and joyful—boy-like, in fact, though he is now sixty-two. His work excites admiration, but contact with him ...
— Fragments of science, V. 1-2 • John Tyndall

... during a storm by an ill-tempered captain. The carriage, therefore, did not simply roll along—it flew. Fouquet had hardly time to recover himself during the drive; on his arrival he went at once to Aramis, who had not yet retired for the night. As for Porthos, he had supped very agreeably off a roast leg of mutton, two pheasants, and a perfect heap of cray-fish; he then directed his body to be anointed with perfumed oils, in the manner of the wrestlers of old; and when this anointment was completed, he had himself wrapped in flannels and placed in a warm bed. Aramis, as we have already ...
— Ten Years Later • Alexandre Dumas, Pere

... resented. "This one's fat, anyway—and there's a half dozen more. The fun of it is, child, that Sam was afraid there weren't enough!—he wanted to know if I was sure they'd last till to-morrow!—so I guess he's not in a fainting away state. I told him we'd roast beef in the house, for you to fall back upon, child," she added with a little laugh, as she turned the pigeon. But her face was very grave the next moment, with the sorrowful reality. "Pretty child," she said tenderly, "do you feel ...
— Say and Seal, Volume II • Susan Warner

... of the gifts had been distributed, there was the dinner, with the delicious lut-fisk, the roast goose, and the rice pudding. But before it could be eaten, each one must first taste the dainties on the smoergasbord,—a side-table set out with ...
— Gerda in Sweden • Etta Blaisdell McDonald

... a young girl here, taking care of two children for their absent father and mother, and not a thing did she feel like shouldering the responsibility of giving us but one wretched ear of roast corn. In vain we begged and offered enormous sums for just one of the many fowls running about,—she was not to be moved. In despair we disposed ourselves under a huge tree by the roadside to ...
— Six Days on the Hurricane Deck of a Mule - An account of a journey made on mule back in Honduras, - C.A. in August, 1891 • Almira Stillwell Cole

... my list: red-stemmed dogwood; bunchberries, in blossom on the higher reaches, in bloom below; service-berries, salmon-berries; skunk-cabbage, beloved by bears, and the roots of which the Indians roast and eat; above four thousand feet, white rhododendrons, and, above four thousand five hundred feet, heather; hellebore also in the high places; thimble-berries and red elderberries, tag-alder, red honeysuckle, long stretches ...
— Tenting To-night - A Chronicle of Sport and Adventure in Glacier Park and the - Cascade Mountains • Mary Roberts Rinehart

... his life godlike he ignores the flesh—until he gets to table. He raises his hands in horror at the thought of the brutish prize-fighter, and then sits down and gorges himself on roast beef, rare and red, running blood under every sawing thrust of the implement called a knife. He has a piece of cloth which he calls a napkin, with which he wipes from his lips, and from the hair on his lips, the greasy ...
— Revolution and Other Essays • Jack London

... the Crown Prince; soup, roast goose, fresh beans and dessert. The conversation was lively. In our small company—although the bravery of the enemy and his excellent leadership receives full recognition—there is not one who does not reckon ...
— What Germany Thinks - The War as Germans see it • Thomas F. A. Smith

... the dinner bell is rung by a comical negro every one rushes for the dining room. I am introduced again to the American oyster, raw, fried, and stewed. It is the most delicious of discoveries among the new viands. Then we have wonderful roast turkey, chicken, and the greatest variety of vegetables and sweets. I am keeping a daily record of events and impressions to mail to my dear grandmother when I shall arrive ...
— Children of the Market Place • Edgar Lee Masters

... were partaking of luncheon—for which, by the way, Pousa displayed great relish, after regarding the roast deer flesh for a moment or two rather dubiously—I endeavoured to pump my guest with regard to the character and disposition of Her Majesty Queen Bimbane; but I found the old fellow rather inclined to be reticent upon the subject, ...
— Through Veld and Forest - An African Story • Harry Collingwood

... the two boys on the shoulder with vast approval. "Only one would be doin' the shootin' whatever. We'll be makin' a hunter o' you before the ship comes back in July month, lad! You'll be a true Labradorman by then. Now we'll have roast lynx for dinner to-morrow, and 'tis ...
— Left on the Labrador - A Tale of Adventure Down North • Dillon Wallace

... I know it is wrong. I know I shall certainly go to hell for it. But if you had a candle, Mr. Rising, and those thieves should carry it off every night, I know that you would say, just as I say, Mr. Rising, G-d d—n their impenitent souls, may they roast in hell for a ...
— Mark Twain, A Biography, 1835-1910, Complete - The Personal And Literary Life Of Samuel Langhorne Clemens • Albert Bigelow Paine

... nowadays. They are always giving me a roast of some kind. Whatever I do they are bound to misconstrue it." Courtlandt stooped and righted the stool, but sat down on the grass, his feet in the path. "What's the trouble? Have they been ...
— The Place of Honeymoons • Harold MacGrath

... manliness, no wonder the Tahitians regarded all pale and tepid-looking Europeans as weak and feminine; whereas, a sailor, with a cheek like the breast of a roast turkey, is held a lad of brawn: to use their own phrase, a "taata ...
— Omoo: Adventures in the South Seas • Herman Melville

... triflers, "'twas the Duke after all, and his Grace flies to France to draw his errand to a close, and when he flies back again, upon the wings of love, five villages will roast oxen whole and drink ale to ...
— His Grace of Osmonde • Frances Hodgson Burnett

... prevalent; the level plains, broken here and there by clumps of unfamiliar trees, and inhabited by scattered herds of water buffaloes, cattle, and under-sized sheep, all busily engaged in picking up a precarious livelihood, chiefly roast straw, as ...
— A Holiday in the Happy Valley with Pen and Pencil • T. R. Swinburne

... used. A person who has been for a long time accustomed to wine, cannot easily be deprived of it at once; but he should drink Madeira, and those wines, which neither contain much carbonic acid, nor deposite much tartar. His food should be of the plainest kind, and generally boiled, instead of roast. The great thing is to keep the spirits and excitement rather under par, but not to let the patient sink too low. In this way, the exhausted excitability will gradually accumulate, and the healthy state ...
— Popular Lectures on Zoonomia - Or The Laws of Animal Life, in Health and Disease • Thomas Garnett

... of Don's cuisine is that the beef soup with barley always tastes as good as, or even better than, the original roast. His dry battery has generated in the past few years a dozen features with real voltage—the Savage Portraits, Hermione, Archy the Vers Libre Cockroach, the Aptronymic Scouts, French Without a ...
— Shandygaff • Christopher Morley

... be said in favor of toasted cheese for supper. It is the cant to say that Welsh rabbit is heavy eating. I like it best in the genuine Welsh way, however—that is, the toasted bread buttered on both sides profusely, then a layer of cold roast beef with mustard and horseradish, and then, on the top of all, the superstratum, of Cheshire thoroughly saturated, while, in the process of toasting, with genuine porter, black pepper, and shallot vinegar. I peril myself upon the assertion that this is not a heavy ...
— The Complete Book of Cheese • Robert Carlton Brown

... The order of service depends upon the number of courses. The cook book will help here, also. Generally speaking, oysters on the half shell buried in ice, a cocktail, or a fruit cup constitutes the first course. This is followed by soup, game or fish, a salad, the roast and vegetables, dessert ...
— Book of Etiquette • Lillian Eichler

... business capacity are ignored save in so far as they delayed the country's entrance into the Great War. The sensitiveness and artistic attributes of the Italians, who gaze with aching hearts upon the glories of a sunset, are but rarely felt by Serbs, who gather brushwood for the fire that is to roast their sucking-pig and who sit down to watch the operation, haply with their backs turned to the sunset. The Yugoslav, especially the Serb, is a man from the Middle Ages brought suddenly into the twentieth century. With his heroic ...
— The Birth of Yugoslavia, Volume 2 • Henry Baerlein

... Grethel. So she killed the fowls, cleaned them, and plucked them, and put them on the spit, and then, as evening drew near, placed them before the fire to roast. And they began to be brown, and were nearly done, but the guest had ...
— Household Stories by the Brothers Grimm • Jacob Grimm and Wilhelm Grimm

... spring from acorn beginnings. Helen smiled, and Troy fell. Roast pork, and I doubt not then and there the apple sauce, became a national institution because a small boy ...
— Humoresque - A Laugh On Life With A Tear Behind It • Fannie Hurst

... asked him how he did, he made no answer, but stood with his back to the fire, looking very gloomy. Susan put his supper upon the table, and set his own chair for him; but he pushed away the chair and turned from the table, saying—"I shall eat nothing, child! Why have you such a fire to roast me at this ...
— The Parent's Assistant • Maria Edgeworth

... behind you. Then the fireplace—the biggest fireplace you ever saw—was like a room in itself. You could get right inside it even when the logs were burning and sit on the wide seats either side and roast chestnuts after the meal was over—or listen to the kettle singing, or tell stories, or look at picture-books by the light of the fire. It was a marvelous kitchen. It was like the Doctor, comfortable, ...
— The Voyages of Doctor Dolittle • Hugh Lofting

... German—that's sure," declared Franz. "No German would be so decent as to rescue five imprisoned Americans. He'd let us roast ...
— The Khaki Boys Over the Top - Doing and Daring for Uncle Sam • Gordon Bates

... last offering excited Teddy to such a degree, that he first threw his lamb into the conflagration, and before it had time even to roast, he planted poor Annabella on the funeral pyre. Of course she did not like it, and expressed her anguish and resentment in a way that terrified her infant destroyer. Being covered with kid, she did not blaze, but did what was worse, she squirmed. First ...
— Little Men - Life at Plumfield With Jo's Boys • Louisa May Alcott

... boil or roast it. It will dispose of what teeth we have left, but that will serve the good purpose of reminding us always of your ...
— Rezanov • Gertrude Atherton

... notice," wrote Count John, in November, "that he will supply no more bread after to-morrow, unless he is paid." The states would furnish no money to pay the, bill. It was no better with the butcher. "The cook has often no meat to roast," said the Count, in the same letter, "so that we are often obliged to go supperless to bed." His lodgings were a half-roofed, half-finished, unfurnished barrack, where the stadholder passed his winter days and evenings in a small, dark, freezing-cold ...
— The Rise of the Dutch Republic, 1555-1566 • John Lothrop Motley

... my foot, a crayfish darted off and tried to hide. There were scores, hundreds of them, everywhere—fine, fat, luscious fellows, and in ten minutes I had a dozen of the largest in my bag, to roast on the now glowing fire beside a juicy pigeon. Salt I had none, but I did possess a ship biscuit and a piece of cold baked taro, and with pigeon and crayfish, what more could a ...
— "Martin Of Nitendi"; and The River Of Dreams - 1901 • Louis Becke

... as gall, and as sharp as a razor, And feeding on herbs as a Nebuchadnezzar, His diet too acid, his temper too sour, Little Ritson came out with his two volumes more. But one volume, my friends, one volume more— We'll dine on roast beef, and print one ...
— The Book-Hunter - A New Edition, with a Memoir of the Author • John Hill Burton

... was lighted he filled his pannikin at the brook and put it on to boil, and cutting several slices of buffalo tongue, he thrust short stakes through them and set them up before the fire to roast. By this time the water was boiling, so he took it off with difficulty, nearly burning his fingers and singeing the tail of his coat in so doing. Into the pannikin he put a lump of maple sugar, and stirred it about with a stick, ...
— The Dog Crusoe and His Master - A Story of Adventure in the Western Prairies • Robert Michael Ballantyne

... just as scanty as the breakfast had been. For each pupil there was a small boiled potato, almost cold, a few lima beans, a small slice of roast beef, and one slice of unbuttered bread. There were also several paper drinking cups, to indicate that the cadets might drink all the water they cared to draw from the ...
— The Rover Boys at Big Horn Ranch - The Cowboys' Double Round-Up • Edward Stratemeyer

... we make; unleavened bread, green squash sauce, and strong coffee. We have been for a few days on half-rations, but we have no stint of roast squash. ...
— Little Masterpieces of Science: Explorers • Various

... almost the same manner of drinking of their Chaona[46], which they make of certaine fruit, which is like unto the Bakelaer[47], and by the Egyptians called Bon or Ban[48]: they take of this fruite one pound and a half, and roast them a little in the fire and then sieth them in twenty pounds of water, till the half be consumed away: this drinke they take every morning fasting in their chambers, out of an earthen pot, being verie hote, as we doe here drinke aquacomposita[49] in the morning: ...
— All About Coffee • William H. Ukers

... each in turn the truth we learn, That wood or flesh or spirit May justly boast it rules the roast Until we ...
— Shapes of Clay • Ambrose Bierce

... were to kill, mince, boil, roast the cook, he would do his business, and if he were to hammer the smith, and make a pot of the potter, ...
— Euthydemus • Plato

... be so absurd," said I, "as to expect us to climb such a road on such an evening! She must surely have placed a comfortable inn in such a place as this, with ruddy windows of welcome, and a roaring fire and a hissing roast." But, alas! our eyes scanned the streaming copses in vain—nothing in sight but trees, rain and a solitary saw-mill, where an old man on a ladder assured us in a broken singsong, like the Scandinavian of the Middle West, that indeed Nature did ...
— October Vagabonds • Richard Le Gallienne

... the prices at restaurants are higher, for strangers at least; a marked distinction being made between them and the inhabitants of the country. 'I forestieri tutti pagano' (foreigners all pay), said a Venetian sexton; and that is the rule for universal practice throughout Europe. An order for roast beef at a restaurant will not cover, as it does here and in England, potatoes and bread; they are charged for extra; from three to five cents for a roll; six or eight for potatoes. Ice is too expensive a luxury everywhere across ...
— The Continental Monthly, Vol III, Issue VI, June, 1863 - Devoted to Literature and National Policy • Various

... tried to hold up the train he would be thrown out the window and run over by the train. We had the compartment to ourselves the rest of the way to London, except about an hour, when the guard shoved in a farmer who smelled like cows, and dad tried to get in a quarrel with him, about English roast beef coming from America, but the man didn't have his arguing clothes on, so dad began to find fault with me, and the man told dad to let up on the kid or he would punch his bloody 'ed off. That settled it, ...
— Peck's Bad Boy Abroad • George W. Peck

... at us curiously. A head appeared at every window in the big stone apartment house. I saw the two women spies who had undressed us. They were evidently employed as servants in some family, for one was ironing and the other fixing a roast for the oven. They, too, looked out at us. I felt hot and indignant and, yes, ashamed as though I had been guilty. I wanted to hide. I felt inadequate to life. People were too much for me. People—people, the living and the dead. What a ...
— Trapped in 'Black Russia' - Letters June-November 1915 • Ruth Pierce

... soups were the first dishes placed before you; a little lower, the eye met with the familiar salmon at one end of the table, and the turbot, surrounded by smelts, at the other. The first course was sure to be followed by a saddle of mutton or a piece of roast beef; and then you could take your oath that fowls, tongue, and ham, would as assuredly succeed as darkness ...
— Reminiscences of Captain Gronow • Rees Howell Gronow

... the acquaintance of the jail for recalcitrants. Consider that, friend Bull. It will soon be meal-time; the physician says that you can now be put upon a substantial diet. You will be brought boiled chicken, oatmeal wet with gravy of roast sheep, good bread, and some good wine and water. I shall know whether you have eaten with a good appetite and in a manner to recuperate your strength, instead of losing it in weeping. So then, eat; it is the only way of gaining my favor. Eat plenty, eat ...
— The Brass Bell - or, The Chariot of Death • Eugene Sue

... Baker ordered a simple but substantial meal, including soup, fish, roast beef, potatoes and side dishes of vegetables, ending up with ...
— The Boy from the Ranch - Or Roy Bradner's City Experiences • Frank V. Webster

... on a roasted sirloin of bear, stewed jerked venison, fried trout, and pork. I cannot say that I altogether relished the roast, though some of our company took to it hugely. The truth is, that with some of them venison and trout were beginning to be somewhat stale dishes, they did not relish fat pork, and a change therefore to roasted ...
— Wild Northern Scenes - Sporting Adventures with the Rifle and the Rod • S. H. Hammond

... dressing, greased him all over good, put a cabbage leaf on the floor of the fireplace, put the chicken on the cabbage leaf, then covered him good with another cabbage leaf, and put hot coals all over and around him, and left him to roast. That is the ...
— Slave Narratives: A Folk History of Slavery in the United States - From Interviews with Former Slaves: Indiana Narratives • Works Projects Administration

... The tea would have to be drunk without milk, and with only a modicum of brown sugar, for Mrs. Church was determined to spend no money, if possible, until Mrs. Hopkins paid the debt which had been due on the previous day. It was one thing, therefore, for Mrs. Church's debtors to eat good roast beef and good boiled pork and good apple-pudding, but it was another thing for Mrs. Church to tolerate it. She fixed her eyes now on Susy in a very meaning way. Susy had never appealed to the old lady's fancy, and she appealed less ...
— The Rebel of the School • Mrs. L. T. Meade

... those instruments of torture. This furnished, indeed, a trying test of their religion. The famous preachers come from near and far and take turns in warning sinners of the day of wrath. Food, in the form of those two Southern luxuries, fried chicken and roast pork, is plentiful, and no one need go hungry. On the opening Sunday the women are immaculate in starched stiff white dresses adorned with ribbons, either red or blue. Even a great many of the men wear streamers of vari-colored ribbons in the buttonholes of their coats. A few of them ...
— The Autobiography of an Ex-Colored Man • James Weldon Johnson

... Suzette. "I have my lobster to boil and my roast to get ready; four sous if you like, but not a ...
— A Village of Vagabonds • F. Berkeley Smith

... resolution was a little gnawing sensation which had begun within him and was getting stronger every moment. In other words, he was hungry. Gingerbread and apples do not satisfy little boys as roast beef does. Archie's stomach was quite empty, and began to cry with an unmistakable voice, "I want my dinner, I want my dinner. Give me my dinner quick, or I shall do something desperate." Everybody in the world has to listen when voices like these begin to sound ...
— Nine Little Goslings • Susan Coolidge

... IMITATION ROAST TURKEY.—Find a copy of a Thanksgiving Day newspaper and select therefrom the fattest turkey on page 3. Now with a few kind words coax the turkey away from the newspaper in the direction of the kitchen. Care should be taken that ...
— The Silly Syclopedia • Noah Lott

... to eat deer or antelope, just as you may prefer to eat roast turkey. But if tigers cannot get deer or antelope, they have to catch a bullock or a buffalo—which is just plain beef! As even that may be scarce, tigers have to be satisfied with the wild pigs, which are plentiful in the jungle,—that is, just pork! ...
— The Wonders of the Jungle, Book Two • Prince Sarath Ghosh

... is from one to two. At luncheon there will be a roast leg of mutton or some such piece de resistance, and a made dish, such as minced veal—a dish, by the way, not the least understood in this country, where it is horribly mangled—two hot dishes of meat and several cold, and various sorts of pastry. ...
— Lippincott's Magazine Of Popular Literature And Science, No. 23, February, 1873, Vol. XI. • Various

... compt, This looke of thine will hurle my Soule from Heauen, And Fiends will snatch at it. Cold, cold, my Girle? Euen like thy Chastity. O cursed, cursed Slaue! Whip me ye Diuels, From the possession of this Heauenly sight: Blow me about in windes, roast me in Sulphure, Wash me in steepe-downe gulfes of Liquid fire. Oh Desdemon! dead Desdemon: dead. Oh, oh! Enter Lodouico, Cassio, Montano, and Iago, ...
— The First Folio [35 Plays] • William Shakespeare

... a very curious specimen, carries it off carefully to press between the leaves of his signal-book, like a flower. Another sailor passing by, taking his small roast to the oven in a mess-bowl, looks at him funnily ...
— Madame Chrysantheme • Pierre Loti

... York must seek his gratification and obtain his instruction from the habits and manners of men. The American, though he dresses like an Englishman, and eats roast beef with a silver fork—or sometimes with a steel knife—as does an Englishman, is not like an Englishman in his mind, in his aspirations, in his tastes, or in his politics. In his mind he is quicker, more universally intelligent, more ambitious of general knowledge, ...
— Volume 1 • Anthony Trollope

... and the girls crying, and having to be thumped on the back, passed the time very agreeably till dinner. There was roast mutton with onion ...
— The Wouldbegoods • E. Nesbit

... over his boyish taste for sweet things, and reached the maturity and gravity of appetite which dictated the Miltonian description. He died at twenty-four years. Had he lived longer, he might have sung of roast and boiled as sublimely as ...
— The Atlantic Monthly, Volume 17, No. 101, March, 1866 • Various

... of Brotherhoods and Sisterhoods, protesting against Sunday cricket, declare their anxiety to maintain in every way the traditional sacredness of the English Sabbath. With roast beef at its present price this seems ...
— Punch, or the London Charivari, Vol. 158, May 5, 1920 • Various

... possessions which a fraternity of monks held by frankalmoigne, "What!" said the Prior, "would you master stay our benefactor's soul in Purgatory?" "Ay," said the officer, coldly, "an ye will not pray him thence for naught he must e'en roast." "But look you, my son," persisted the good man, "this act hath rank as robbery of God!" "Nay, nay, good father, my master the king doth but deliver him from the manifold temptations of too ...
— The Devil's Dictionary • Ambrose Bierce

... "We can roast them by the fire if we like," said she; "but at present we had better take them into the cabin. Did you plant all these flowers and creepers which grow over ...
— The Little Savage • Captain Marryat

... and at last the poor Prince hadn't got a dry thread on him. He had to climb over huge rocks where the water oozed out of the thick moss. He was almost fainting; just then he heard a curious murmuring and saw in front of him a big lighted cave. A fire was burning in the middle, big enough to roast a stag, which was in fact being done; a splendid stag with its huge antlers was stuck on a spit, being slowly turned round between the hewn trunks of two fir trees. An oldish woman, tall and strong enough to be a ...
— Stories from Hans Andersen • Hans Christian Andersen

... loom in the near future, Villiers and myself would betake ourselves to smoking, and perhaps on a quiet day would lapse into slumber. From this we would be aroused by Andreas to partake of a second course of roast chicken, the bird having been alive and unconscious of its impending fate when the first course had been served. No man is perfect, and as regarded Andreas there were some petty spots on the sun. He had, for instance, ...
— The Idler, Volume III., Issue XIII., February 1893 - An Illustrated Monthly. Edited By Jerome K. Jerome & Robert Barr • Various

... the way, has introduced in his heaven no such angels as those; though he has plenty that scorn and denounce.) Lope de Vega, though a poet, was an officer of the Inquisition, and joined the famous Armada that was coming to thumb-screw and roast us into his views of Christian meekness. Whether the author of the story of Paulo and Francesca could have carried the Dominican theories into practice, had he been the banisher instead of the banished, is a point that may happily be doubted; but at all ...
— Stories from the Italian Poets: With Lives of the Writers, Volume 1 • Leigh Hunt

... after their long drive; one, who was skilled in making coffee, had taken possession of the pot, and was demanding fire and water for it. The men scattered themselves over the beach, and brought her drift enough to roast an ox; two of them fetched water from the spring at the back of the ledge, whither they then carried the bottles of ale to cool in its thrilling pool. Each after his or her fashion symbolised a return to nature by some act or word ...
— Henry James, Jr. • William Dean Howells

... a great disappointment. It was the custom for the herd-boys to come out and spend Christmas at the farms where they served in the summer, and Pelle's companions had told him of all the delights of Christmas—roast meat and sweet drinks, Christmas games and ginger-nuts and cakes; it was one endless eating and drinking and playing of Christmas games, from the evening before Christmas Eve until "Saint Knut carried Christmas out," on January 7th. That was what it was like at all the ...
— Pelle the Conqueror, Complete • Martin Andersen Nexo

... an island, with many bridges connecting it to the mainland. We went to a tarven close to Bombay Bay; the wide verandas full of flowers and singin' birds made it pleasant. We got good things to eat here; oh, how Josiah enjoyed the good roast beef and eggs and bread, most as good as Jonesville bread. Though it seemed kinder queer to me, and I don't think Miss Meechim and Arvilly enjoyed it at all to have our chamber work done ...
— Around the World with Josiah Allen's Wife • Marietta Holley

... also to the others, to whom, during the banquet, it is the custom to send a dish of maccarruna di zitu—a dish in use also in Modica until within fifty years. In Assaro there are the accustomed sweetmeats, the cakes of honey and flour, and roast pease and almonds. At the banquet, where usually these things are not lacking, they begin with macaroni, which in Milazzo is poured out on a napkin, with cheese grated over it. Then follow sausages or roast meat. At the ...
— Lippincott's Magazine of Popular Literature and Science, Volume 22. July, 1878. • Various

... would be wrong to destroy in the poor that virtuous feeling which they had for their dog.' In committee, Mr Lechmere called the attention of the House to ladies' 'lap-dogs.' He knew a lady who had sixteen lap-dogs, and who allowed them a roast shoulder of veal every day for dinner, while many poor persons were starving; was it not, therefore, right to tax lap-dogs very high? He knew another lady who kept one favourite dog, when well, on Savoy biscuits soaked in Burgundy, and when ailing (by the ...
— Heads and Tales • Various

... The roast of beef, roasted potatoes, and string beans were excellent this evening and, after an adequate sketch of the day's progressive weather-states, his four-hundred-and-fifty-dollar fee, his lunch with Paul ...
— Babbitt • Sinclair Lewis

... table, and desired our own cook might add a dish or two after our manner. But I attribute this to custom, and am very much inclined to believe, that an Indian, who had never tasted of either, would prefer their cookery to ours. Their sauces are very high, all the roast very much done. They use a great deal of very rich spice. The soup is served for the last dish; and they have, at least, as great a variety of ragouts as we have. I was very sorry I could not eat of as many as the good ...
— Letters of the Right Honourable Lady M—y W—y M—e • Lady Mary Wortley Montague

... courtesy. But, like all single gentlemen, he was a little under the tyrannical influence of his faithful servant; and Jackeymo, though he could bear starving as well as his master when necessary, still, when he had the option, preferred roast beef and plum-pudding. Moreover, that vain and incautious confidence of Riccabocca, touching the vast sum at his command, and with no heavier drawback than that of so amiable a lady as Miss Jemima—who had already shown him (Jackeymo) many little ...
— The International Monthly, Volume 2, No. 4, March, 1851 • Various

... orthodoxy. The deadly inquisitors who roasted unhappy fellow mortals wholesale believed—or pretended to believe—that they were putting their victims through a benign ordeal. The heretic was a naughty child; roast him, and his sin was purged; while the frosty-blooded old men who murdered him looked to heaven and returned thanks for their own special allowance of virtue. Conqueror and inquisitor, burglar and murderer, forger and wife-beater, brutal sea-captain ...
— Side Lights • James Runciman

... culture."—That he cannot give up labor without suffering some loss of power. "How can the man who has learned but one art procure all the conveniences of life honestly? Shall we say all we think?—Perhaps with his own hands.—Let us learn the meaning of economy.—Parched corn eaten to-day that I may have roast fowl to my dinner on Sunday is a baseness; but parched corn and a house with one apartment, that I may be free of all perturbation, that I may be serene and docile to what the mind shall speak, and quit and road-ready for the lowest mission ...
— Ralph Waldo Emerson • Oliver Wendell Holmes

... the gastronomists set up a religious inquisition, I trust they will roast every impious rascal who treats the divine mystery with levity. Pun upon cooking, indeed! A propos of Dareville, he is to ...
— Paul Clifford, Complete • Edward Bulwer-Lytton

... to the romance, so far as Ben Fordyce was concerned, to look across the table at the grave, watchful face of the girl who unfolded her husband's napkin or cut up his roast with deft hand—always careful not to interrupt ...
— Money Magic - A Novel • Hamlin Garland

... fell into such conversation as the quarter of San Vio and our several interests supplied. From time to time one of the matrons left the table and descended to the kitchen, when a finishing stroke was needed for roast pullet or stewed veal. The excuses they made their host for supposed failure in the dishes, lent a certain grace and comic charm to the commonplace of festivity. The entertainment was theirs as much as mine; and ...
— Sketches and Studies in Italy and Greece • John Addington Symonds

... work and exercises of primary instruction, the consequence being, very often, a feeble body and a stuffed mind, the stuffing having very little more effect upon the intellect than it has upon the organism of a roast turkey." The kindergarten can remedy these intellectual difficulties, beside giving the child an impulse toward moral self-direction, and a capacity for working out his original ideas in visible and permanent form, ...
— Children's Rights and Others • Kate Douglas Smith Wiggin

... napkins were of heavy linen with drawnwork borders. The drinking-cup was silver. The lunch was in harmony with its service. There were quantities of dainty sandwiches, olives and pickles, fruits, the choicest bits of roast chicken, slices of meat-loaf, and several varieties of cake and confections. The sight of it was quite enough to ...
— Elizabeth Hobart at Exeter Hall • Jean K. Baird

... the soup," commented Arletta mirthfully, "now try the roast; now the entree; and here, perhaps, a little dessert will not hurt you; there, that is plenty; a little is strengthening but too ...
— Born Again • Alfred Lawson

... observed Rhymer, who had before been in those seas. "Wait until we get under the line; we may roast an ox there by tricing it up to the fore-yard, and even then should have to lower it into the sea every now and then to prevent it being done ...
— Ned Garth - Made Prisoner in Africa. A Tale of the Slave Trade • W. H. G. Kingston

... dinner table, Phonny and Stuyvesant sat upon one side of the table, and Malleville sat on the other side, opposite to them. Mrs. Henry sat at the head, and Wallace opposite to her, at the foot of the table. The dinner consisted that day, of roast chickens, and after ...
— Stuyvesant - A Franconia Story • Jacob Abbott

... agree with you,' replied her ladyship. 'I would rather have her sit and sigh by the hour, and loathe roast beef. That ...
— The Shaving of Shagpat • George Meredith

... excellent dinner (in which, by-the-by, a very English joint of roast-beef showed that he did not extend his antipathies to all John Bullisms), he took us in his carriage some miles on our route toward Padua, after apologizing to my fellow-traveller for the separation, on the score of his anxiety to hear all he could of his friends in England: and I quitted ...
— My Recollections of Lord Byron • Teresa Guiccioli

... considered enough for her. This was now a two-roomed cottage to live in, and for food a bunch of grapes, a peach or a pear to eat with her bread in the fruit season, a few walnuts to go with it in autumn or winter, chestnuts to boil or roast, and a piece of fat bacon hanging to a beam, from which she cut only just enough at a time to disguise the water which, when thickened with bread, a handful of haricots, and some scraps of other vegetables, made her daily soup. She was a widow ...
— Two Summers in Guyenne • Edward Harrison Barker

... had income enough to meet his wants, but not enough to embarrass him with the responsibility of taking care of it. Each quarterly stipend was spent before it arrived, and the family lived on credit until another three months rolled around. They had roast beef as often as they wanted it; in the cellar were puncheons, kegs and barrels, and as there was no rent to pay nor landlords to appease, care sat lightly on ...
— Little Journeys to the Homes of the Great, Volume 5 (of 14) • Elbert Hubbard

... you come out and be saved, or stay there and roast? Surrender now and you're all right; but, by the God of heaven, if you refuse, it's the last chance for you or those you were fool enough to bring here. Think for your sisters, man. There's no hope for one of you if you ...
— Foes in Ambush • Charles King

... thought, trying to avoid the smell of roast meat in the air and seeing the chewing mouths, for both seemed to him utterly disgusting and ...
— The House with the Mezzanine and Other Stories • Anton Tchekoff

... wrote the youth. "Moss has got kicked out! He's jacked it up, and is going at Christmas. Jolly good job! He shouldn't have stopped the roast potatoes in the dormitories. Bickers's fellows have them; they can do what they like! Dig and I did the two mile spin in 11.19, but there was too much slush to put it on. All I can say is, I hope we'll get a fellow who is not a cad after Moss, especially ...
— The Master of the Shell • Talbot Baines Reed

... added, leaning his hand somewhat heavily on Ribaud's shoulder, "if you're the man I take you for, you'll believe it too! And if that chap, Armand de Fontonelles, hadn't hev picked up that gal at that moment, he would hev deserved to roast in hell another three hundred years! That's why I believe her story. So you'll let these yer Fontonelles keep their ghosts for all they're worth; and when you next feel inclined to talk about that girl's LOVER, you'll think ...
— Tales of Trail and Town • Bret Harte

... Seacole would confer a favour on the writer, who is very ill, by giving his servant (the bearer) a boiled or roast fowl; if it be impossible to obtain them, some chicken broth ...
— Wonderful Adventures of Mrs. Seacole in Many Lands • Mary Seacole

... him to everybody. When he was asked "Who is that?" he unhesitatingly replied, "Oh! a very clever fellow, who has thoroughly studied Proudhon." His knowledge was certainly not very apparent, for this deep thinker rarely made himself heard except to complain at table of an ill-cooked roast or a spoilt sauce. On this occasion, the man who had read Proudhon declared that the breakfast was detestable, which however did not prevent his devouring the larger ...
— Artists' Wives • Alphonse Daudet

... at this dream. Why should the German have to live always on bologna sausage, drink beer, eat sauerkraut and live in ugly houses when the people of Paris and London drank champagne, ate roast fowl, wore French laces and the finest English wools? It was a wicked shame. Surely the German was intended for something better than sauerkraut ...
— The Blot on the Kaiser's 'Scutcheon • Newell Dwight Hillis

... fellow belongs to you, Mr. Blake. I found him over in my garden, digging away. Maybe he was planting a bone, thinking he could grow some roast beef," and a man's laugh was heard. Then came ...
— Daddy Takes Us to the Garden - The Daddy Series for Little Folks • Howard R. Garis

... "sights" (exaggerating the descriptions, it always seemed, in proportion to their lack of importance), and it was "Memsahib this" and "Memsahib that." Christmas Day, with a June temperature, soon came to a close; the dinner was somewhat English in its many appointments, with its roast beef and plum pudding,—other home touches being added by our ever-thoughtful Director. There was good cheer, but we silently thought of home ...
— Travels in the Far East • Ellen Mary Hayes Peck

... But poor dear old Sedgwick seems rabid on the question. "Demoralised understanding!" If ever I talk with him I will tell him that I never could believe that an inquisitor could be a good man: but now I know that a man may roast another, and yet have as kind and noble a heart ...
— The Life and Letters of Charles Darwin, Volume II • Francis Darwin

... "'Tedn' no call for you nor yet me to meddle wi' the devil's awn business. The man'll roast for't when his time do come. You'd best to take your coats off an' cover this poor clay, lest the wummen should catch a ...
— Lying Prophets • Eden Phillpotts

... gesture of caution to his companions. "Look there! We've had nothing to eat for an awful time,—nothing since breakfast on Sunday morning. I feel as if my interior had been amputated. Oh, what a jolly roast that fellow would make if ...
— Gascoyne, The Sandal Wood Trader - A Tale of the Pacific • R. M. Ballantyne

... excessive circumspection, beside the solemn dedication of temples to a chimera known not to be. Nay, even Isaiah's maker of graven images is at length outdone. Even he who, having hewn down a tree, 'burneth part thereof in the fire, with part thereof eateth flesh, roasteth roast, and is satisfied, warmeth himself, and saith, Aha, I am warm, I have seen the fire; and with the residue maketh a god, yea, his graven image, and falleth down unto it and worshippeth it, and prayeth unto it, and saith, Deliver me, for thou art my god'—even ...
— Old-Fashioned Ethics and Common-Sense Metaphysics - With Some of Their Applications • William Thomas Thornton

... could not approve. "No, gentlemen," said he to the delegates who urged his acceptance of the commission, "poor as I am, and acceptable as would be the position under other circumstances, I would sooner go to yonder mountains, dig me a cave, and live on roast potatoes, than be instrumental in promoting the objects for which that army is to be raised!" This same fidelity to his principles marked every public, as well as ...
— Sketches and Studies • Nathaniel Hawthorne

... Beneath those lobster patties; patient here, Fix'd as a statue, skim, incessant skim. Steep well this small Glociscus in its sauce, And boil that sea-dog in a cullender; This eel requires more salt and marjoram; Roast well that piece of kid on either side Equal; that sweetbread boil not over much." 'Tis thus, my friend, I make ...
— Curiosities of Literature, Vol. II (of 3) - Edited, With Memoir And Notes, By His Son, The Earl Of Beaconsfield • Isaac D'Israeli

... came near, he fired his gun, and killed a large buffalo cow. He quickly kindled a fire, and cut off a piece of the meat, which he put to roast by the fire. But he was too hungry to wait. He took his meat away from the fire, and ate it before it ...
— Stories of American Life and Adventure • Edward Eggleston

... upon such conditions as they shall approve. The chamber of audience, where the three famished gods are received, is a kitchen well stored with excellent game of all sorts. Here Hercules, deeply smitten with the smell of roast meat, which he apprehends to be more exquisite and nutritious than that of incense, begs leave to make his abode, and to turn the spit, and assist the cook upon occasion. The other pieces of Aristophanes abound with strokes still more satirical and severe ...
— The Ancient History of the Egyptians, Carthaginians, Assyrians, • Charles Rollin

... sky at night, the same in light, like the stars that shine therein, the same in black-lashed mystery, like the firmament God made with His own hand. But still 'twas with a most marvellously gluttonous glance that she eyed the roast of fresh meat on the table before me. 'Twas no matter to me, to be sure! for a lad's love is not so easily alienated: 'tis an actual thing—not depending upon a neurotic idealization: therefore not to be disillusioned by these ...
— The Cruise of the Shining Light • Norman Duncan

... the situation is," said Sir Robert, "that Puttock is almost bound to fall out with somebody, either with Norburn, for the reason you name, or with Coxon, because Coxon will try to rule the roast, or with Medland himself." ...
— Half a Hero - A Novel • Anthony Hope

... to the future. He had no fear of starvation, for Mose could catch a rabbit or woodchuck at any time. When the strips of meat he had hidden in his coat were gone, he could start a fire and roast more. What concerned him most was pursuit. His trail from the cabin had been a bloody one, which would render it easily followed. He dared not risk exertion until he had given his wound time to heal. Then, if he did escape ...
— The Spirit of the Border - A Romance of the Early Settlers in the Ohio Valley • Zane Grey

... who still stood around the church porch. She did not forget me, you may be certain. "God bless you, Frank, my boy!" she said, in her affectionate, purring way; dismissing me home with a light heart to eat the traditionary roast turkey and plum-pudding, at peace with all mankind, and in love with ...
— She and I, Volume 1 • John Conroy Hutcheson

... and soon reached Aino's home. There he found no one in the house, but on going to the door of the bath-cabin he found some servants there making birch brooms. They had no sooner caught sight of him than they threatened to roast him and eat him, but he replied: 'Do not think I have come hither to let you roast me. For I come with sad tidings to tell you of the flight of Aino and how she died. The rainbow-coloured stone sank with her to the bottom of the sea, ...
— Finnish Legends for English Children • R. Eivind

... discipline, the worms retain their vitality till they are deprived of it by the culinary process. The simpler mode of dressing them is to spit a number together on a piece of stick or a long orange-thorn, and roast them before the fire in their own fat. The general mode, however, is by frying them with or without a sauce, and when dressed in this manner, they form a most ...
— Chambers's Edinburgh Journal, No. 451 - Volume 18, New Series, August 21, 1852 • Various

... posted a bulletin board in good imitation of a real cafeteria. There were listed on it the five dishes which were being prepared and as a joke a number of others—quite impossible to cook at such a time, as roast beef, mince pie, frozen pudding—all of which were then heavily crossed off ...
— Entertaining Made Easy • Emily Rose Burt

... sent one of his servants to the farmer's daughter with a round cake and thirty small biscuits and a roast capon, and told him to ask her whether the moon was full, and what day of the month it was, and whether the rooster had crowed in the night. On the way the servant ate half the cake and half of the biscuits and hid the capon away for his supper. And when he had delivered the rest to the ...
— Europa's Fairy Book • Joseph Jacobs

... dinner. Roast chicken (Turkey being very expencive), mashed Turnips, sweet Potatos and ...
— Bab: A Sub-Deb • Mary Roberts Rinehart

... a strengthless despair weighting it down. "The troll stole me away three winters agone. It has tickled her to have a princess for slave—but soon I will roast on her spit, even as ye, ...
— The Valor of Cappen Varra • Poul William Anderson

... with the perfumed damsel beside him, and he knew she was up to her rose-tipped ears in love with him, oh! fifty fathoms deep; but his mother liked girls, and he would leave her half-pay! Still he didn't forget his adoration for the roast duck; and he slyly swigged some Madeira too, with a wary eye on the broad pennant through the flowers of the epergne. Talked, too, did that reefer—ay, chattered—and said that the quiet young officer on her left was very well liked in the steerage, and commanded ...
— Captain Brand of the "Centipede" • H. A. (Henry Augustus) Wise

... the kitchen kettle to boil when Fred and I wanted to make "hot grog" with raspberry-vinegar and nutmeg at his father's house; I have waited for a bonfire to burn up, when we wanted to roast potatoes; I have waited for it to leave off raining when my mother would not let us go out for fear of catching colds; but I never knew time pass so slowly as when Fred and I were stowaways on board the ...
— A Great Emergency and Other Tales - A Great Emergency; A Very Ill-Tempered Family; Our Field; Madam Liberality • Juliana Horatia Gatty Ewing

... veal loaf. Dinner: Roast mutton, potatoes, marrow, bread pudding. Tea: Tea, bread, butter, marmalade, jam. Supper: ...
— Women and War Work • Helen Fraser

... his fingers apart. "None of these things. Not one. All this doctors and the Insurance Bill tripe, Marconi Inquiry, Titanic, Suffragettes smashing up the West End, burning down Lulu Harcourt's place, trying to roast old Asquith in the Dublin Theatre, Seddon murder, this triangular cricket show. Hell's own excitement because there's so much rain in August and people in Norwich have to go about in boats, and then hell's own hullaballoo because there's no rain for twenty-two ...
— If Winter Comes • A.S.M. Hutchinson

... Christians,' observed the young Radical, who evidently took original views. 'So much time for digestion would enable any race to survive in this age of quick lunches. In America, now they should rule the roast. Literally,' he added, ...
— Ghetto Comedies • Israel Zangwill

... home—when they admired the sun would they ever fancy that it was our grave—ever dream that our ashes were whirling in its flames. The cry of Othello, in his despair, which I had learned at school, came back to my mind—"Blow me about in winds! Roast me in sulphur! Wash me in steep-down ...
— A Trip to Venus • John Munro

... don't care about snake," said the American dryly, "but I hev heard that some of the Injuns cut the rattlers' heads off and roast them in wood-ashes, ...
— The Peril Finders • George Manville Fenn

... which his black friend had just hewn down, and which was ready for burning. "Let the freebooter roast," said Tom; "who cares!" He now felt convinced that all he had heard and seen ...
— The Great English Short-Story Writers, Vol. 1 • Various

... silently departed. Others came with huge, silver trays graven with Koran verses. These trays contained meat-pilafs, swimming in melted butter; vine leaves filled with chopped mutton; kababs, or bits of roast meat spitted on wooden splinters; crisp cucumbers; a kind of tasteless bread; a dish that looked like vermicelli sweetened with honey; thin jelly, and sweetmeats that tasted strongly of rosewater. Dates, pomegranates, and areca nuts cut up and ...
— The Flying Legion • George Allan England

... Besides, there may be a point in a trifle that is the egg of an ought. It is a trifle whether this or that is nice; it is a point that I should not care. With us highlanders it is a point of breeding not to mind what sort of dinner we have, but to eat as heartily of bread and cheese as of roast beef. At least so my father and mother used to teach me, though I fear that refinement of good manners is going out of fashion even ...
— Donal Grant • George MacDonald

... time," he began with a low laugh, "there lived a singularly sickening little prig of a kid, pampered and spoiled to his selfish marrow. Though I hate to roast a small boy, I am bound to say that this one was pretty nearly a total loss—and he was I. He threatened to grow into a more odious man, but Providence intervened in his behalf—with disguised kindness. Providence threw him out by the scruff of his arrogant neck to fight for his life ...
— Destiny • Charles Neville Buck

... cloud to brilliant sunshine, suddenly revealing all the mountains and the wonderful colouring of the intertwining sea beneath them, and then back to cloud and mist and drifting sleet again. It was a glorious walk. We returned wet to the skin to "Joyce's Inn," and dined on roast goose and whisky punch, wrapped in our ...
— What I Remember, Volume 2 • Thomas Adolphus Trollope

... work I'll ever do for Billy Getz and them Kalmucks of his'n," he said crossly. "He's gettin' worse and worse. Them first two scenes I painted he kicked enough about: said the forest scene looked like a roast-beef sandwich, and asked me if the parlor scene was a bar-room or a cow-pasture, but when I do a first-class old bum castle and he wants to know if it's a lib'ry interior, I get hot. And ...
— Philo Gubb Correspondence-School Detective • Ellis Parker Butler

... can be imagined, the stimulus and condition of progress. Auguste Comte's idea that the institution of slavery destroyed cannibalism is as fanciful as Elia's humorous notion of the way mankind acquired a taste for roast pig. It assumes that a propensity that has never been found developed in man save as the result of the most unnatural conditions—the direst want or the most brutalizing superstitions[46]—is an original impulse, and that he, even in his lowest state the highest ...
— English Prose - A Series of Related Essays for the Discussion and Practice • Frederick William Roe (edit. and select.)

... at least, he could not have spoken to his flock in words something like this, accompanied by a preliminary pound on his pulpit to awaken his congregation from dreams of golf, roast chicken and new gowns: ...
— Traffic in Souls - A Novel of Crime and Its Cure • Eustace Hale Ball

... explain; A rotten cabin dropping rain: Chimneys with scorn rejecting smoke: Stools, tables, chairs and bedsteads broke. Here elements have lost their uses, Air ripens not, nor earth produces: In vain we make poor Shelah toil, Fire will not roast, nor water boil. Through all the valleys, hills, and plains, The goddess Want in triumph reigns; And her chief officers of state; Sloth, Dirt, and Theft, ...
— Irish Wit and Humor - Anecdote Biography of Swift, Curran, O'Leary and O'Connell • Anonymous

... Our faces go unscratched, For she has fainted. Wring the neck o' that fowl, Scatter the flour and search the shelves for bread. We'll turn the fowl upon the spit and roast it, And eat the supper we were bidden to, Now that the house is quiet, praise our master, And stretch and warm our ...
— The Countess Cathleen • William Butler Yeats

... plentiful; but a very nice man would not be pampered. As they have no meat but as they kill it, they are obliged to live, while it lasts, upon the same flesh. They kill a sheep, and set mutton boiled and roast on the table together. They have fish, both of the sea and of the brooks; but they can hardly conceive that it requires any sauce. To sauce, in general, they are strangers: now and then butter is melted, but I dare not always take, lest I should offend by disliking it. Barley broth is ...
— Dr. Johnson's Works: Life, Poems, and Tales, Volume 1 - The Works Of Samuel Johnson, Ll.D., In Nine Volumes • Samuel Johnson

... him a month, or even a year hence, I should not prevail upon him to say now; but his constant answer would be, a week, a week, a week. I believe, therefore, that instead of reforming him (which is an event that would afford me the most sensible pleasure) we shall at last be forced to roast and eat him; for, as long as he continues in his present way of thinking, it is very certain that his existence can be of no service either to himself, or any one else." Thus, then, said he, I have troubled you with a particular account of this stupid little ...
— Vice in its Proper Shape • Anonymous

... people in the Mile End Road, and in all the other streets where poor people live, found their hands full of things to eat and drink. From the cab window could be seen persons carrying every kind of food, and bottles and cans as well. Roast meat, fowls, red lobsters, great yellowy crabs, fried fish, boiled pork, beef-steak puddings, baked onions, mutton pies; most of the young people had oranges and sweets and cake. It made an enormous change in the look of the Mile End Road—brightened it up, so to speak, and brightened ...
— The Story of the Amulet • E. Nesbit

... thing we could give them. They dress their victuals in the same manner as at Otaheite; that is, with hot stones in an oven or hole in the ground. The straw or tops of sugar-cane, plantain heads, &c. serve them for fuel to heat the stones. Plantains, which require but little dressing, they roast under fires of straw, dried grass, &c. and whole races of them are ripened or roasted in this manner. We frequently saw ten or a dozen, or more, such fires in one place, and most commonly in the ...
— A Voyage Towards the South Pole and Round the World, Volume 1 • James Cook

... lamb, A little pork, a little jam, A little egg on toast, A little potted roast, A little stew with dumplings white, A little shad, For Mary ...
— The Tin Soldier • Temple Bailey

... man here last week to give the furnace its summer hookup," said Mr. Bullfinch. "Should have had more sense. I forgot that it's possible to half roast and half freeze on the same day. This morning felt like June and this afternoon's more like March. That's Washington ...
— Jerry's Charge Account • Hazel Hutchins Wilson

... the penalty of property. You must be just in everything. Granted that the rich man is a criminal; granted his idleness is an offense to your activity; granted that his roast meat and wine make your potatoes taste insipid; it is in the order of things that you should envy him. But what comes out of this envy? Let us admit that you could carry through anything you undertook. The rich man would ...
— The Malady of the Century • Max Nordau

... a practical people. They have a living faith in the potency of the Horse-Guards, and in the maxim that "Safe bind is sure find." They have a sincere affection for roast beef. They are quite sure "the mob" will do no harm if it is vigilantly watched and thoroughly overawed. Their obstreperous loyalty might seem inconsistent with this unideal character, but it is only seeming. When the portly and well-to-do Briton vociferates "God save ...
— Glances at Europe - In a Series of Letters from Great Britain, France, Italy, - Switzerland, &c. During the Summer of 1851. • Horace Greeley

... banks are Oysters, Muscles, Cockles, etc., which I believe are the Chief support of the inhabitants, who go into Shoald Water with their little Canoes and peck them out of the sand and Mud with their hands, and sometimes roast and Eat them in the Canoe, having often a fire for that purpose, as I suppose, for I know no other it can be for. The Natives do not appear to be numerous, neither do they seem to live in large bodies, but dispers'd in small parties along ...
— Captain Cook's Journal During the First Voyage Round the World • James Cook

... cut a couple of steaks from its flank, and placing them on wooden spikes, stuck them up to roast, while his young friend put on a dry shirt, and hung his coat before the blaze. The goose which had been shot earlier in the day was also plucked, split open, impaled in the same manner as the steaks, and set up to roast. By this ...
— The Young Fur Traders • R.M. Ballantyne

... friends. It really is too bad, for we might have known the family at Seven Stones, only two miles off, if they had not been Whigs, and there are five sons and four daughters there. Father would no more think of shaking hands with a Whig (if he knew it) than he would eat roast beef on Good Friday. I should not care. Why should one not have some fun, because old Mr Outhwaite ...
— Out in the Forty-Five - Duncan Keith's Vow • Emily Sarah Holt

... and Andrew of Nantz was wrecked there, "the weather continuing very stormy, with a very great frost." Accounts from Nenagh under date of Jan. 5th say:—"The Shannon is frozen over, and a hurling match has taken place upon it; and Mr. Parker had a sheep roast whole on the ice, with which he regaled the company who had assembled to witness the hurling match." Under January 29th we have a ludicrous accident recorded, namely, "that the Drogheda postboy's horse fell at Santry, near Dublin, and broke his neck. One of the postboy's legs ...
— The History of the Great Irish Famine of 1847 (3rd ed.) (1902) - With Notices Of Earlier Irish Famines • John O'Rourke

... through the snow. Mr. V——, a Russian, and overseer of the fishery, had made his hut as comfortable as circumstances would admit, and we were soon seated before a blazing fire (with a chimney!), discussing a plate of steaming shtchi, [C] washed down by a bottle of kaketi. Roast mutton and pastry followed, succeeded by coffee and vodka (for we had the good luck to arrive at our host's dinner-hour). By the time cigarettes were under way we felt fully equal to the long cold ride of fifteen miles that separated us from our night's halting-place, Alala Resht itself seemed ...
— A Ride to India across Persia and Baluchistan • Harry De Windt

... gentleman had a table-napkin tucked in his button-hole and was continuing his moral sermon to the young folks and vigorously carving a joint of roast meat. ...
— Immensee • Theodore W. Storm

... always be made entirely of fresh meat that has not been previously cooked. An exception to this rule may sometimes be made in favour of the remains of a piece of roast beef that has been very much under-done in roasting. This may be added to a good piece of raw meat. Cold ham, also, may be occasionally put ...
— Directions for Cookery, in its Various Branches • Eliza Leslie

... Miss Bird, an authoress with whom I profess myself in love, declares all the viands of Japan to be uneatable—a staggering pretension. So, when the Prince of Wales's marriage was celebrated at Mentone by a dinner to the Mentonese, it was proposed to give them solid English fare—roast beef and plum pudding, and no tomfoolery. Here we have either pole of the Britannic folly. We will not eat the food of any foreigner; nor, when we have the chance, will we suffer him to eat of it himself. The same spirit inspired Miss Bird's American missionaries, who had come thousands ...
— The Works of Robert Louis Stevenson, Volume 9 • Robert Louis Stevenson

... little parlour opens into your room. But what priest could that be? Canonico Casini? He only comes when we have a roast of thrushes, or some such small matter, at table: and this is not the season; they are pairing. Plover eggs might tempt him hitherward. If he heard a plover he would not be easy, and would fain make her drop her oblation before ...
— Imaginary Conversations and Poems - A Selection • Walter Savage Landor

... command brought orders to retire with promptness, but in good order, if possible. Our boys, in many instances, were compelled to leave uneaten and even untasted their palatable preparations for breakfast of roast lamb, sweet potatoes, fine wheat bread, milk and honey, &c., to attend to the stern and always unpleasant duties of a retreat, with the enemy pressing very ...
— Three Years in the Federal Cavalry • Willard Glazier

... certain to find it by and by. In the course of the forenoon, I came upon a frozen bear; and I also found, in the same vicinity, plenty of old barrel-staves, and broken hoops, and other pieces of wood, great and small, which I laid in a heap upon the earth. "Now," said I, "we will have a bit of roast meat for dinner, with a few toasted crackers for dessert." Before two o'clock, I had a bright fire burning, and a delicate slice of the ...
— John Whopper - The Newsboy • Thomas March Clark

... where we stopped he was exceedingly dissatisfied with some roast mutton which we had for dinner. The ladies I saw wondered to see the great philosopher, whose wisdom and wit they had been admiring all the way, get into ill-humour from such a cause. He scolded the waiter, ...
— Life Of Johnson, Volume 4 (of 6) • Boswell

... of laughter. And when the dinner bell is rung by a comical negro every one rushes for the dining room. I am introduced again to the American oyster, raw, fried, and stewed. It is the most delicious of discoveries among the new viands. Then we have wonderful roast turkey, chicken, and the greatest variety of vegetables and sweets. I am keeping a daily record of events and impressions to mail to my dear grandmother when I ...
— Children of the Market Place • Edgar Lee Masters

... fire blazed warmly, as we have said, and roast and stewed and boiled were in process of cooking, producing a pleasant fume, while great heaps of wheaten loaves were smoking hot from the ovens, and the master cook and his subordinates were in fume and hiss, ...
— Doctor Grimshawe's Secret - A Romance • Nathaniel Hawthorne

... come sufficiently near, and his attention was taken up with the bright object he hoped to possess, whack would descend the other stick on his head, and his mortal career of theft was at an end. Then I would roast the two drumsticks, having separated them from the body, skinning them, and eating them for supper; they are the only part of the ...
— Five Years in New Zealand - 1859 to 1864 • Robert B. Booth

... tribes, should be instituted by the spiritists. But the Chinaman also conciliates other spirits—those of friends or patrons or the great men of past generations; why do not the spiritualists sacrifice gold leaf and roast pork like the inhabitants of ...
— Inferences from Haunted Houses and Haunted Men • John Harris

... crawling on the sides of her feet. Arriving at the scene of battle, she sniffed once more at her mangled young one, and brayed piteously over it. Then turning in an explosive fury upon the body of the rhinoceros, began to tear it limb from limb as one might pull apart a roast pigeon. While thus occupied, she chanced to turn her eyes upon the tree, and caught sight of the three figures looking ...
— In the Morning of Time • Charles G. D. Roberts

... into a rage, but I remained firm, and cited the Count Mastiani in proof, with whom the man often dined,"—Mastiani being governor in Pisa and the head of society. "At the name of Mastiani there seemed to pass before the commissary a long array of stewed and roast, eaten and to be eaten, so that he instantly turned and said to me, 'Go, and at any rate take this summons for a paternal admonition.'" Ever since the French Revolution of 1830, and the sympathetic movements in ...
— Modern Italian Poets • W. D. Howells

... been very poorly indeed of indigestion, as he calls it, produced by tucking in too much roast beef and plum pudding at Christmas, and prolonging the period of his festivities a little beyond the season allowed by Moore's Almanack, and having in vain applied the usual remedies prescribed on such occasions, he at length ...
— Jorrocks' Jaunts and Jollities • Robert Smith Surtees

... willingly aided by the hungrier of his guests, had brought in the cold dishes; a big roast of beef, boiled potatoes, quantities of bread and butter and the last of Ma Drury's dried-apple pies. The long dining table had begun to take on a truly festive air. The coffee was boiling in the coals of the fireplace. Then the front door, the knob turned and released from without, was blown ...
— Six Feet Four • Jackson Gregory

... put under 'atches in their own ship, aifter 'e 'ad taken all out 'e wanted. Then 'e zet 'em adrift; but afore 'e zet 'em adrift 'e used to fire the ship in zeveral places, and all they poor creatures did roast. The childer 'e took aboard his own ship, keepin' zum on 'em, and the others 'e zold to the plantations. 'E was a reg'ler devil, 'e was; and they do zay as 'ow 'e be about 'ere even now, although 'e baint been ...
— Across the Spanish Main - A Tale of the Sea in the Days of Queen Bess • Harry Collingwood

... Breeding. Ditto in plenty. Eggs, to prepare six ways. Eels, to clear from Mud. Ditto to roast. Ditto to Pitchcot. Ditto to Collar. Elder-Flowers, to dry. Elder Vinegar. Elder-Wine, red. Ditto ...
— The Country Housewife and Lady's Director - In the Management of a House, and the Delights and Profits of a Farm • Richard Bradley

... uncertain how long I should have remained in this uncertainty, had not a brother midshipman, in the coffee-room, accosted me, and kindly helped me out with my pint of port, which I thought I showed my manliness in calling for. He did not roast me very unmercifully, but what he spared in gibes he made up in drinking. I abstained with a great deal of firmness from following his example: he warmly praised my abstinence, I suppose with much sincerity, as it certainly appeared to be a virtue which he was incapable of practising. About seven ...
— Rattlin the Reefer • Edward Howard

... had many tastes and passions in common—music, for instance, as well as Bewick's wood-cuts and Byron's poetry, and roast chestnuts and domestic pets; and above all, the Mare d'Auteuil, which she preferred in the autumn, when the brown and yellow leaves were eddying and scampering and chasing each other round its margin, or drifting on its troubled surface, and the cold wet wind piped through ...
— Peter Ibbetson • George du Marier et al

... carefully appointed order, and fell into such conversation as the quarter of San Vio and our several interests supplied. From time to time one of the matrons left the table and descended to the kitchen, when a finishing stroke was needed for roast pullet or stewed veal. The excuses they made their host for supposed failure in the dishes, lent a certain grace and comic charm to the commonplace of festivity. The entertainment was theirs as much as mine; and they all seemed to enjoy what took the form by degrees of curiously ...
— Sketches and Studies in Italy and Greece, Complete - Series I, II, and III • John Symonds

... stables empty, or occupied only by half a dozen clumsy cart-horses; while of human kind moving around will be a lout or two in smock-frocks, where gaudily-dressed postillions, booted and spurred, with natty ostlers in sleeve-waistcoats, tight-fitting breeches, and gaiters, once ruled the roast. ...
— The Land of Fire - A Tale of Adventure • Mayne Reid

... salt is then distributed through the pile, and it is then set afire. After well alight the draught-holes are closed up, and the pile is left to burn, which it does for six months. At the expiration of that time the pile is broken into and sorted, the imperfectly roasted ore is returned to a fresh roast-heap, and the rest trammed ...
— Scientific American Supplement, No. 363, December 16, 1882 • Various

... unchanged, and life went on as before; the queen growing gradually stronger, the king making love to Miss Stuart by day, and visiting Lady Castlemaine by night. And it happened one evening when he went to sup with the latter there was a chine of beef to roast, and no fire to cook it because the Thames had flooded the kitchen. Hearing which, the countess called out to the cook, "Zounds, you must set the house on fire but it shall be ...
— Royalty Restored - or, London under Charles II. • J. Fitzgerald Molloy

... and dingy chambers used as residences by their plebeian occupants, except such as were rented as lodgings to visitors and men of means. These people of business were rarely ambitious of social distinction, for that was beyond their reach; but they lived comfortably, dined on roast beef and Yorkshire pudding on Sunday, with tolerable sherry or port to wash it down, went to church or chapel regularly in silk or broadcloth, were good citizens, had a horror of bailiffs, could converse on what was going ...
— Beacon Lights of History, Volume IX • John Lord

... 'n' they blow a horn when the liquor runsh. 'N' then we had supper in Major Lewish's tavern. Major Lewis came in with roast pig on platter. You know roast pig, Davy? . . . 'N' Jackson pulls out's hunting knife n'waves it very mashestic. . . . You know how mashestic Jackson is when he—wantshtobe?" He let go my shoulder, brushed back his hair in a fiery manner, and, seizing a knife which unhappily lay on the table, ...
— The Crossing • Winston Churchill

... feast like we have always, my lad. Here is our bill of fare for to-day. A good vegetable soup, roast beef with potatoes, salad, fruit, cheese; and for extras, it being Sunday, some currant tarts made by Mother Denis at the bakehouse, where the oven ...
— The Wandering Jew, Complete • Eugene Sue

... jacket which formerly had graced his master's shoulders, and possessed of a nose and a pair of lips whose coarseness communicated to his face rather a sullen expression. Behind the portmanteau came a small dispatch-box of redwood, lined with birch bark, a boot-case, and (wrapped in blue paper) a roast fowl; all of which having been deposited, the coachman departed to look after his horses, and the valet to establish himself in the little dark anteroom or kennel where already he had stored a cloak, a bagful of livery, ...
— Dead Souls • Nikolai Vasilievich Gogol

... and Granny prepared her turkey to roast. Poor Jennie thought there never had been such ...
— The King's Daughter and Other Stories for Girls • Various

... the plate she had handed him with added suspicion—"roast duck and sherry sauce! Honest, ...
— Seven Miles to Arden • Ruth Sawyer

... found in France. We were given truffled omelets, wonderful salads of eggs, anchovies, and tunny-fish, ducks with oranges and olives, and other delicacies of the Provencal cuisine prepared by a consummate artist, and those four English cubs termed them all "muck," and clamoured for plain roast mutton and boiled potatoes. It really was a case of casting pearls before swine! Those ignorant hobbledehoys actually turned up their noses at the admirable "Cotes du Rhone" wine, and begged for beer. In justice I must add that we were none of us used to truffles or olives, nor to the ...
— The Days Before Yesterday • Lord Frederick Hamilton

... it, I think I'd better serve you first, Brian," said Mr. Ormond, as the cover was removed, disclosing a couple of roast fowls. "Then you'll have time to get into your war paint.—My dear," the speaker continued, addressing his wife, "I wish I could have the proper poultry-carver instead of this ...
— Under Padlock and Seal • Charles Harold Avery

... chestnut roaster in the alley off State Street is full of chestnuts. A bright fire burns under the pan and Mottka sits watching the chestnuts brown and peel as they roast. And if you were to ask him ...
— A Thousand and One Afternoons in Chicago • Ben Hecht

... together, and smelled its smoke, that had as many smells as there were sorts of wood. Sometimes it was like roast coffee, and sometimes like roast chestnuts, and sometimes like incense. And they saw the lichen on old stumps crinkle into golden ferns, or fire run up a dead tail of creeper in a red S, and vanish in mid-air like an ...
— Martin Pippin in the Apple Orchard • Eleanor Farjeon

... "gaping about," as he expressed it. Altogether, he was beginning to bore me; but what most tried my patience were his fabulous accounts of his appetite. According to these accounts, after a hearty breakfast at noon of roast lamb, and three bottles of wine, he could easily, at his two o'clock dinner, dispose of three plates of soup, a pot of pilave, a dish of shasleek, and various other Caucasian dishes, washed down abundantly with wine. ...
— Creatures That Once Were Men • Maxim Gorky

... first place you need three things to have a marshmallow roast, and you can easily guess what the first thing is. It's a box of the white candies. Then you need a fire, and, if you are a little boy or girl, it will be best to have your father or mother or some big person make the fire for you, as ...
— Six Little Bunkers at Cousin Tom's • Laura Lee Hope

... taken quite aback, changed color, and lost his head. But the band of Lothair, who were waiting at the door of the apartment to precede the procession to the hall, striking up at this moment "The Roast Beef of Old England," reanimated his heart; and, following Lothair, and preceding all the other guests down the gallery, and through many chambers, he experienced the proudest moment of a life of struggle, ingenuity, vicissitude, ...
— Lothair • Benjamin Disraeli

... d'Uxelle had tamed the spaniel of Mademoiselle Choin, which was a much more peevish beast than any greyhound in the world, with roast rabbits' heads; and that he had received for this delicate attention the baton of Marechal de France; and he did not despair of being able to soften by the same kind of attention the surly reception which Mademoiselle Mirza had given to his advances: ...
— The Conspirators - The Chevalier d'Harmental • Alexandre Dumas (Pere)

... by Small, similar to the one Mark had caught, about two dozen little roast cockatoos, and an ample supply of baked shell-fish. These delicacies were supplemented by plenty of cocoa-nut milk and wild fruit, some of ...
— Mother Carey's Chicken - Her Voyage to the Unknown Isle • George Manville Fenn

... needn't go on," says Mrs. Chichester. "I've heard all about it. A terrible mnage, and no fires anywhere. Amy Stuart told me—she was staying with them last Christmas—that she often wished she was the roast joint in the oven, she felt so ...
— The Hoyden • Mrs. Hungerford

... citizens whose aspect showed signs of worth and wealth, till the day was half spent, when he resolved to return to his sister and said to himself, "Needs must I buy what we may eat of ready-cooked food; I and my sister." Hereupon he addressed a man who sold roast meat and who was clean of person, albe foul in his way of getting a living, and said to him, "Take the price of this dishful and add thereto of fowls and chickens and what not else is in your market of meats and sweetmeats and bread and arrange it in the plates." ...
— Supplemental Nights, Volume 1 • Richard F. Burton

... little, and the paternosters first, which the better and more formally to dispatch, he got up on an old mule which had served nine kings; and so mumbling with his mouth, doddling his head, would go see a coney caught in a net. At his return he went into the kitchen to know what roast meat was on the spit; and supped very well, upon my conscience, and commonly did invite some of his neighbors that were good drinkers; with whom carousing, they told stories of all sorts, from the old to the new. After supper were brought ...
— The Best of the World's Classics, Restricted to Prose, Vol. VII (of X)—Continental Europe I • Various

... think he has exceeded himself on this journey; and if you could have seen him riding a very small mule, up a road exactly like the broken stairs of Rochester-castle; with a brandy bottle slung over his shoulder, a small pie in his hat, a roast fowl looking out of his pocket, and a mountain staff of six feet long carried cross-wise on the saddle before him; you'd have said so. He was (next to me) the admiration of Chamounix, but he utterly quenched me ...
— The Life of Charles Dickens, Vol. I-III, Complete • John Forster

... been given him for but to save him? Mightn't one, to reach his mind, risk the stretch of an angular arm over his character? It was as if, when we were face to face in the dining room, he had literally shown me the way. The roast mutton was on the table, and I had dispensed with attendance. Miles, before he sat down, stood a moment with his hands in his pockets and looked at the joint, on which he seemed on the point of passing some humorous judgment. ...
— The Turn of the Screw • Henry James

... They were to roast the lamb and eat of it, and be ready for the journey they were to make, and it should be to them forever the feast called the Passover. They were to eat it with unleavened bread, and the feast should be kept forever from the first to the seventh day of the month, ...
— Child's Story of the Bible • Mary A. Lathbury

... more unprepossessing countenances. Any more hirsute we certainly never beheld, and their whole aspect gives the idea of men who, in the natural state, would deem a tender infant the most delicious of luncheons, and look upon a deceased relative with the one absorbing idea of a juicy roast. We may be doing injustice to the creatures, but appearances are not in their favour, however British missionaries and mutton may have weaned them from aboriginal barbarity and cannibal cravings. After they had been about four ...
— Blackwood's Edinburgh Magazine, Volume 62, Number 385. November, 1847. • Various

... dinners, where fish is the principal dish. Fish, like soup, is served but once. When you have eaten what you wish, you lay your fork on your plate, and the waiter removes it. The third course brings the principal dishes—roast and boiled meats, fowl, etc., which are followed by game. There are also side dishes of various kinds. At dessert, help the ladies near you to whatever they may require. Serve strawberries with a ...
— How To Behave: A Pocket Manual Of Republican Etiquette, And Guide To Correct Personal Habits • Samuel R Wells

... did not care for soup. Then they had a fish stuffed with all sorts of things, and stewed, and the grown people said the fish was very nice; but the little ones did not care for that either. Then they had some roast beef and a boiled turkey with oysters. The children all took turkey; Willy asked for a drum-stick, and his cousin Mary said he wanted it to beat the monkey he eat in the morning. Bella chose a merry-thought; little ...
— Aunt Fanny's Story-Book for Little Boys and Girls • Frances Elizabeth Barrow

... twenty-two. And again the same sort of writer will assert that he can quit one "boarding-house" when he pleases, whereas he must eat the cold roast beef and cranberry sauce of the other until he crosses the creek called Styx. Let me call this young man Mr. Bachelor, and reply to him in about his ...
— The Golden Censer - The duties of to-day, the hopes of the future • John McGovern

... i., p. 397.).—An old woman lately recommended an occasional roast mouse as a certain cure for a little boy who wetted his bed at night. Her own son, she said, had got over this weakness by eating three roast mice. I am told that the Faculty employ this remedy, and that it has been prescribed in ...
— Notes and Queries, Number 57, November 30, 1850 • Various

... unusually long, and we were obliged to wait some time for the roast meat. I had abundance of leisure to observe that the castellan's son, although he talked and smiled unceasingly, was by no means at his ease; he became pale and red by turns. The doors were finally opened, and ...
— Continental Monthly, Vol. 4, No 3, September 1863 - Devoted to Literature and National Policy • Various

... Baltimore, went to visit their cousins in England. Posy, who was a little girl, was surprised to see the customs and observances supposed to belong in England to different days. On Michaelmas-day (September 29), for instance, her uncle's family all dined upon roast goose, because Queen Elizabeth, having received at dinner news of the defeat of the Armada on that day, stuck her royal knife into the breast of a fat goose before her, and declared that thenceforward no Englishman ...
— Harper's Young People, October 26, 1880 - An Illustrated Weekly • Various

... his many blessings to us this year are already mingling with thoughts of scenes like this: [Detach the map drawing from the board, turn it over and re-attach it with thumb tacks. Change the map into a steaming roast turkey by adding the lines to form the wing, the "drumstick," the garnishment and the plate. Use black for all but the garnishment. ...
— Crayon and Character: Truth Made Clear Through Eye and Ear - Or, Ten-Minute Talks with Colored Chalks • B.J. Griswold

... or in the library, which was furnished with Latin authors, profane and religious; the former for the men, the latter for the ladies. The table was twice served, at dinner and supper, with hot meat (boiled and roast) and wine. During the intermediate time, the company slept, took the air on horseback, ...
— The History of The Decline and Fall of the Roman Empire - Volume 3 • Edward Gibbon

... thereby; his fire he gan mend, and great trees laid thereon; the six swine he drew in pieces, and ever he to the woman smiled, and soon by a while he lay by the woman. But he knew not of the tiding that came to his lemman. He drew out his embers; his flesh he gan to roast; and all the six swine he gan eat ere he arose from his seat, all besmeared in the ashes—evil were the viands; and afterwards he gan to roar, and vociferated much, and down lay by the fire, and stretched ...
— Brut • Layamon

... mixed, was brought in, and it was wonderful how soon we forgot our warlike fervor after our attention had been drawn to this royal dish. I, of course, not being a Mohammedan, had a dish of my own, of a similar composition, strengthened by platters containing roast chicken, and kabobs, crullers, cakes, sweetbread, fruit, glasses of sherbet and lemonade, dishes of gum-drops and Muscat sweetmeats, dry raisins, prunes, and nuts. Certainly Khamis bin Abdullah proved to me that if he had a warlike soul in him, he could also attend to the cultivated tastes acquired ...
— How I Found Livingstone • Sir Henry M. Stanley

... imagine. I stole forward, until by peeping through the bushes I gained a view of the camp—and was rewarded with the spectacle of two blacks—ill-favoured brutes they were, too—quite at home, one in the act of stuffing my cherished roast hare into a dirty bag, the other just taking a huge bite ...
— A Little Bush Maid • Mary Grant Bruce

... they cut up awful, and ef ther was one fight ther was a dozend; and when all the devilment was done they could do, they started on a stealin' expedition, and stold a lot o' chickens and tuck 'em to the mill to roast'em; and, to make a long story short, that night the mill burnt clean to the ground. And the whole pack of 'em cologued together aginst Carter to saddle it onto him; claimed 'at they left Ben there at the mill 'bout twelve o'clock—which was a fact, far he was dead drunk and couldn't ...
— Pipes O'Pan at Zekesbury • James Whitcomb Riley

... "To be sure you may have them, Mary Jane. Those are ducks, and I put in six eggs so we could have a bit of roast duck, come winter. They'll be sure to get into trouble with the chickens and I would be so glad if you'll make them your family and look after them for me. Here, Father," she said to her husband, "let's take them out for her first." So Grandfather got the basket Mary Jane ...
— Mary Jane—Her Visit • Clara Ingram Judson

... of police not to recognize that temporary franchise. He can be suspicious of it, can't he, and refuse to let the work go on until he finds you? And you can be hard to find for two hours, can you not? Delay, delay, man! That's all I want... Yes, yes, I understand. You get down about daylight and roast the chief of police for interfering, but in the meantime!... Thank ...
— The Valley of the Giants • Peter B. Kyne

... morning, dinner at the Trattoria, "thrushes and chianti with a marvelous cheapness, no trouble, no cook, no kitchen; the prophet Elijah, or the lilies of the field, took as little thought for their dining," writes Mrs. Browning, "and it exactly suits us. At nine we have our supper of roast chestnuts and grapes.... My head goes round sometimes. I was never happy before in my life.... And when I am so good as to let myself be carried up-stairs, and so angelical as to sit still on the sofa, and so considerate as not to put my foot into a puddle, why, my duty is considered ...
— The Brownings - Their Life and Art • Lilian Whiting

... a sight of them for a halfpenny a piece.' Just as we are sometimes offered a view of Saturn's rings from Charing Cross! Hogarth's house now forms part of a French Hotel. The lean French cook staggering under the roast beef in the 'Gates of Calais' picture has been amply revenged. The fumes of French ragouts incessantly rise, on the site where the cruel caricature ...
— Art in England - Notes and Studies • Dutton Cook

... led to the immediate composition of the Elia essay "A Dissertation on Roast Pig" (see Vol. II. of the present edition), which was printed in the London Magazine for September, 1822. See also "Thoughts on Presents of Game," Vol. I. ...
— The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb

... asleep the Squaw-who-has-dreams went also herself to the secret place an' got also a little of the powder of the whirlwind. An' the next morning she arose early an' gave the powder of the whirlwind to the Raven on the roast buffalo, the ...
— How The Raven Died - 1902, From "Wolfville Nights" • Alfred Henry Lewis

... We've found that he will be out to-night, sitting up with a sick frat., so we've planned to borrow the parsonage in his absence to give a swell dinner. Tingley and Jones will visit several hen-roosts in our behalf, and we'll roast the fowls in the parsonage stove. If you'll just set up the champagne, Jacky, my boy, we'll be 'Yours for ever, little darling,' and we'll gamble on the green of the defunct parson's study ...
— The Quilt that Jack Built; How He Won the Bicycle • Annie Fellows Johnston

... building of our Coila Villa moved on apace, and only those situated as we were could understand the eager interest we took in its gradual rise. At the laying of the foundation-stone we gave all the servants and workmen, and settlers, new and old, an entertainment. We had not an ostrich to roast whole this time, but the supper placed before our guests under Moncrieff's biggest tent was one his cook might well have been proud of. After supper music commenced, only on this special and auspicious occasion the guitars did not have it all their own way, having to give place every ...
— Our Home in the Silver West - A Story of Struggle and Adventure • Gordon Stables

... with the honor and veneration they pay him a much more transcending pleasure and satisfaction. Of this, he that hath renounced God's providence hath not the least share; for what recreates and cheers us at the festivals is not the store of good wine and roast meat, but the good hope and persuasion that God is there present and propitious to us, and kindly accepts of what we do. From some of our festivals we exclude the flute and garland; but if God be not present at the sacrifice, as the solemnity of the banquet, the rest is but unhallowed, ...
— Essays and Miscellanies - The Complete Works Volume 3 • Plutarch

... was finally prevailed on to give in, and Bunco went to work in his own fashion. It was simple enough. First he cut three short sticks and pointed them at each end, then he split each bird open, and laying it flat, thrust a stick through it, and stuck it up before the glowing fire to roast. When one side was pretty well done he turned the other, and, while that was cooking, cut off a few scraps from the ...
— Lost in the Forest - Wandering Will's Adventures in South America • R.M. Ballantyne

... great fires, which roared and crackled in the frosty air. They scraped the dead leaves into heaps and made them beds. They saw the pigs in the woods. Crack! crack! went their rifles, and they had roast sparerib and pork-steaks,—delicious eating to hungry men. The forest was all aglow with the hundreds of fires. The men told stories, toasted their toes, looked into the glowing coals, thought perhaps ...
— My Days and Nights on the Battle-Field • Charles Carleton Coffin

... isn't a thing the creature won't do. I can tuck a chicken in the oven and it comes out done to a turn, or put in a joint of meat to boil and go on with my sewing, it cooks itself, you know. I can roast a turkey; last Christmas I roasted one (invited in a neighbour or two, you know), and you would have thought it came out of my mother's old-fashioned brick oven, it was done so beautifully. I can wash and iron on it too, heats the irons as fast as you can use them. It's my opinion ...
— Divers Women • Pansy and Mrs. C.M. Livingston

... avoiding as much as possible the frequented places, he arrived at a wretched roadside inn, and asked what there was in the house. The landlord replied—"A leg of mutton and a capon."—"Good!" replied our unfrocked monk; "put them down to roast." ...
— Marguerite de Navarre - Memoirs of Marguerite de Valois Queen of Navarre • Marguerite de Navarre

... to the commander-in- chief, I was entitled to a place at his table, where once a day was served some bread, some roast horse and some chick peas; but I was so embittered at General Massna having deprived me of the sad consolation of attending my father's burial, that I could not bring myself to sit down at his table, although all my comrades were there and a place ...
— The Memoirs of General the Baron de Marbot, Translated by - Oliver C. Colt • Baron de Marbot

... real mean not to tell us!" called Dorothy, from her room. "Nan and I are going to have a marshmallow roast, when we go on shore near the waterfall, and we won't give you boys a single ...
— The Bobbsey Twins on a Houseboat • Laura Lee Hope

... he smelled roast fowl, and presently he came upon the two culprits as they were eating, and believed that they were crunching the bones of the very fowls of which he was in search. He charged them. They did not deny, but commenced to ...
— Samoa, A Hundred Years Ago And Long Before • George Turner

... waited on the branch of the tree until the moon was in the sky like a roast duck on a dish of gold, and still neither retainer, vassal nor subject came to do him service. He was vexed, I tell you, at the want of ...
— The King of Ireland's Son • Padraic Colum

... of affairs, could not even have a quiet supper with his family without the outside world demanding him. He waved his hand to indicate it was nothing which they would know anything about, resumed his seat, served himself to a second spoon of salmon and remarked, "More roast duck, anybody?" in a loud voice and with a slow wink at his wife. That lady at first looked blank, as she always did in the presence of any humour couched with the least indirection, and then drew back her chin and ...
— Miss Lulu Bett • Zona Gale

... best, boiled mutton or roast mutton?—said the young man John. Like 'em both,—it a'n't the color of 'em makes the goodness. I've been kind of lonely since schoolma'am went away. Used to like to look at her. I never said anything particular to ...
— Atlantic Monthly, Vol. 4, No. 21, July, 1859 • Various

... you blab about what I wrote you last week? Father sends me a roast about going to a theatre and not going to a Methodist church. You know a fellow should not be expected to work all the time, but Father's old-fashioned and can't see it that way. Don't tell ...
— The Mermaid of Druid Lake and Other Stories • Charles Weathers Bump

... her two sisters. Caper, who saw that the party had just arrived, and had not as yet had time to order any thing from the waiters, told them that the day being his birthday, it was customary among the North-American Indians always to celebrate it with a feast of roast dogs and bottled porter; but, as neither of these articles were to be found at Monte Testaccio, he should command what they had; and arresting a waiter, he ordered such a supply of food and wine, that the eyes of ...
— Continental Monthly, Vol. I, No. V, May, 1862 - Devoted To Literature And National Policy • Various

... example, told them that Canada was now like a besieged fortress and that the garrison would have to put up with hardships. At once the pride of the soldier came out. Next day they brought him some roast horse, better cooked and served than his own. He gave each grenadier a gold coin to drink the king's health; and ...
— The Passing of New France - A Chronicle of Montcalm • William Wood

... cooking so as to use both broiler and oven at once. The same burners heat both. While a roast is in the broiler, bake the cookies, bread, apples or pudding in the oven. When the latter are done, use the oven to cook vegetables or ...
— Fowler's Household Helps • A. L. Fowler

... big wood-fires were lighted and there was snow and rain outside, and yams and chestnuts to roast in the ashes, and stories to be told and talked over in the glow of the red birch-log and snapping, flaming hickory sticks, the child used to feel as if she and Uncle Tom were even nearer together and more comfortable than at ...
— In Connection with the De Willoughby Claim • Frances Hodgson Burnett

... day, I could feel that kindly, homely feeling trickling through me from head to foot—a pleasant little inward shivering. And I would talk to Asop about it, saying how comfortable we were. "There, now we'll get a fire going, and roast a bird on the hearth," I would say; "what do you say to that?" And when it was done, and we had both fed, Asop would slip away to his place behind the hearth, while I lit a pipe and lay down on the bench for a while, listening to the dead soughing of the trees. There was a slight ...
— Pan • Knut Hamsun

... the most venerable ruins that Europe can boast, that keen March wind was too much for me, and I was not sorry to return to the khan, where, sitting cross-legged on the floor, we ate with our fingers a roast chicken dissected with the one knife of the family, and drank a bumper of ...
— Continental Monthly, Vol. II. July, 1862. No. 1. • Various

... a liking old For thee, though manifold Stories, I know, are told, Not to thy credit; How one (or two at most) Drops make a cat a ghost - Useless, except to roast - ...
— Verses and Translations • C. S. C.

... is worse than this," he declared. "Here it will be over in a few minutes, but there I shall slowly roast to death." ...
— Jess of the Rebel Trail • H. A. Cody

... afraid to look at him. Clattering restaurant and smell of roast pork and people about her all dissolved in her agitation. She shook her head violently to awaken herself, heard herself say, calmly, "It's terribly late. Don't you think it is?" and knew that she was arising. But she ...
— The Job - An American Novel • Sinclair Lewis

... olive! Put an olive into a lark, put a lark into a quail; put a quail into a plover; put a plover into a partridge; put a partridge into a pheasant; put a pheasant into a turkey. Good. First, partially roast, then carefully stew—until all is thoroughly done down to the olive. Good again. Next, open the window. Throw out the turkey, the pheasant, the partridge, the plover, the quail, and the lark. Then, eat the olive. The dish is expensive, ...
— Man and Wife • Wilkie Collins

... have to roast them, or get them roasted," said Sam. "About the only things unroasted peanuts are good for is to make peanut oil and to feed to horses. We'll take some to the house and roast them. We have a little ...
— Bunny Brown and His Sister Sue in the Sunny South • Laura Lee Hope

... marshmallow roast to-night," decided Betty, as evening came on. They had gathered wood for a fire on the shore of the lake, and the candy had been provided by Grace, ...
— The Outdoor Girls at Rainbow Lake • Laura Lee Hope

... about old Rooney; I feel as disgusted with him as any one does, but I am not going to emulate him. I'd jolly well cut my throat first; and if I could lay my hand on the snake at the root of the drowning case, I'd make one to roast him alive! What made Miss Dawn confound ...
— Some Everyday Folk and Dawn • Miles Franklin

... answered Prue, gravely; "roast beef and potatoes and tomatoes and pickled peaches and apple pie, unless you want lemon pie instead. I took lemon pie. ...
— Miss Prudence - A Story of Two Girls' Lives. • Jennie Maria (Drinkwater) Conklin

... at home; and the old man met them at the front door, glowering at them angrily from out his old leonine eyes, because the roast beef was already roasted. He had his great uncouth silver watch in his hand, which was always a quarter of an hour too fast, and he pointed at it fiercely, showing them the minute hand at ...
— Can You Forgive Her? • Anthony Trollope

... the other. "But it's a jolly place. Jenko's there. Get him to take you out to Duclair. You can get roast duck at a pub there that melts in your mouth. And what's that little hotel near the statue of Joan of Arc, Jenks, where they ...
— Simon Called Peter • Robert Keable

... was a favorite of Henry of Navarre, and it is excellent with steaks, chops and, particularly, roast beef. To make it beat the yolks of three or four eggs in a saucepan, add a tablespoonful of butter and a little salt. Stir over a slow fire till the eggs begin to thicken, then remove and stir in two more tablespoonfuls ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore

... served we waded through our passable soup, tough roast beef with "frits" and waited with pleasant anticipation for the chef'd'oeuvre of the evening. The asparagus duly arrived and was placed on the table by Bittleson himself with something of ...
— On the Fringe of the Great Fight • George G. Nasmith

... she could begin her cooking on Sunday afternoon. On Saturday, while the women hurried through their work, there was an endless discussion as to what the dishes should be. In the last three weeks only one thing had been definitely decided upon—a roast goose stuffed with onions. The goose had been purchased, and Mme Coupeau brought it in that Mme Putois might guess its weight. The thing looked enormous, and the fat seemed to burst from its ...
— L'Assommoir • Emile Zola

... witch-trials the sacrifice of the child seems to have been made after its burying, as in the case of the Witch of Calder in 1720, who confessed that she had given the Devil 'the body of a dead child of her own to make a roast of'.[625] ...
— The Witch-cult in Western Europe - A Study in Anthropology • Margaret Alice Murray

... flavor of meat. Meat stew. Meat dumplings. Meat pies and similar dishes. Meat with starchy materials. Turkish pilaf. Stew from cold roast. Meat with beans. Haricot of mutton. Meat salads. Meat with eggs. Roast beef with Yorkshire pudding. Corned beef hash with poached eggs. Stuffing. Mock duck. Veal or beef birds. Utilizing the cheaper ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller

... gave them the same dinner, a roast fowl and a piece of boiled ham, with plum pudding and mince pies to follow, but Deborah's cookery always gave it a different and ...
— Doctor Luttrell's First Patient • Rosa Nouchette Carey

... popular fair in Bois Guillaume and in the city; the Festin du Cochon, when Parliament was dined; the Pentecost, when birds and leaves and flowers were rained upon the congregation from the roof of the Cathedral; the Feast of the Farmers, in November, when the principal dish of roast goose was provided by a crowd of boys who had to kill the wretched bird by throwing sticks at it, as it fluttered helplessly at the end of a high pole; the Papegault, when the Cinquantaine, or Company of Arquebusiers, went a-shooting to settle who should be the Roi ...
— The Story of Rouen • Sir Theodore Andrea Cook

... not see, but striding down into the hall, picked my way among the drinking and drunken; the servants hurrying with dishes of roast and baked and great tankards of beer; the swords and pikes flung down under the forms and settles, and sticking out to trip a man up; and at length found a groom who led me to a loft over one of the barns: and here, above a mattress of hay, I slept the first time for many months ...
— The Splendid Spur • Arthur T. Quiller Couch

... out a while, and Granny prepared her turkey to roast. Poor Jennie thought there never had been such a savory ...
— The King's Daughter and Other Stories for Girls • Various

... it 'Imperial Restaurant and Luncheon Bar.' The front shone with vermilion paint; the interior was aflare with many gas-jets; in the window was disposed a tempting exhibition of 'snacks' of fish, cold roast fowls, ham-sandwiches, and the like; whilst farther back stood a cooking-stove, whereon frizzled and vapoured a savoury mess of sausages ...
— The Nether World • George Gissing

... "Do you remember coming across a party of Frenchmen who were cutting a military road?" He named the region, and the man who was interrogated answered "Yes," he did remember it. "You brought a giraffe's heart into the camp," said Morisot, "and asked leave to roast it at our fire." "I did," the other answered, "and, by Jove! you're the man who was in command of that party." They renewed their acquaintance with a cordial handgrip, and clinked glasses together. The big Englishman was Colonel ...
— Recollections • David Christie Murray

... corner, I caught sight of an ear of Indian corn on an upper shelf of the kitchen. I watched my chance, and got it, and, shelling off a few grains, I put it back again. The grains in my hand, I quickly put in some ashes, and covered them with embers, to roast them. All this I{43} did at the risk of getting a brutual thumping, for Aunt Katy could beat, as well as starve me. My corn was not long in roasting, and, with my keen appetite, it did not matter even if the grains ...
— My Bondage and My Freedom • Frederick Douglass

... each Scot styled himself "the King's poor cousin." But John Knox declared, "I am a man of base estate and condition." {2b} The genealogy of Mr. Carlyle has been traced to a date behind the Norman Conquest, but of Knox's ancestors nothing is known. He himself, in 1562, when he "ruled the roast" in Scotland, told the ruffian Earl of Bothwell, "my grandfather, my maternal grandfather, and my father, have served your Lordship's predecessors, and some of them have died under their standards; and this" (namely goodwill to the ...
— John Knox and the Reformation • Andrew Lang

... his impatience hailed any alternative as a release. Meanwhile, however, long hours of servitude intervened. The lady's toilet completed, to the adjusting of the last patch, he must attend her to dinner, where, placed at her side, he was awarded the honour of carving the roast; must sit through two hours of biribi in company with the abatino, the doctor, and half-a-dozen parasites of the noble table; and for two hours more must ride in her gilt coach up and down the promenade of ...
— The Valley of Decision • Edith Wharton

... couple of these friars on their travels, stopped at an inn, in company with a certain merchant, and sat down with him at the same table, where, from the poverty of the inn, nothing was served to them but a small roast chicken. The merchant, seeing this to be but little even for himself, turned to the friars and said: "If my memory serves me, you do not eat any kind of flesh in your convents at this season." At these words the friars ...
— The Notebooks of Leonardo Da Vinci, Complete • Leonardo Da Vinci

... be made entirely of fresh meat that has not been previously cooked. An exception to this rule may sometimes be made in favour of the remains of a piece of roast beef that has been very much under-done in roasting. This may be added to a good piece of raw meat. Cold ham, also, may be occasionally put into ...
— Directions for Cookery, in its Various Branches • Eliza Leslie

... refrain from laughing while witnessing the strange methods they adopted to effect a cure. Sometimes they would envelope their heads entirely in green leaves, at other times they would almost roast themselves in a heated hut; but their universal remedy, and the one they generally found successful, was starvation, which is, in fact, the doctor who cures them of all the diseases the Europeans have imported ...
— A Narrative of a Nine Months' Residence in New Zealand in 1827 • Augustus Earle

... and one egg; or, broth and meat; care being taken that the meat is always rare and scraped or very finely divided; beefsteak, mutton chop, or roast beef may be given. Very stale bread, or two pieces of zwieback. Prune pulp or baked apple, one to two tablespoonfuls. Water; ...
— The Care and Feeding of Children - A Catechism for the Use of Mothers and Children's Nurses • L. Emmett Holt

... cardboard box with blue binding and fine shavings to pack the dishes and keep them from breaking? I myself, when I was little, had such a banquet in a box. There were twelve dishes: a ham, brown and shapely; a pair of roast chickens, also brown and more anatomical than the ham; a glazed tongue, real tongue-shape, none of your tinned round mysteries; a dish of sausages; two handsome fish, a little blue, perhaps; a joint of beef, ribs I think, very red as to the lean and very white in the fat parts; ...
— The Magic City • Edith Nesbit

... the great family festival in England, one specially devoted to the amusement of the children. What a painful recollection was that of the happy children gathered about the green Christmas tree! Every one recalled the huge pieces of roast meat, cut from the fattened ox, and the tarts, the mince-pies, and other luxuries so dear to the English heart! But here was nothing but suffering, despair, and wretchedness, and for the Christmas log, these pieces of ...
— The Voyages and Adventures of Captain Hatteras • Jules Verne

... honorable future to seek the adventure of a hazardous career. But as the most robust cannot stand a mode of living that would render Hercules consumptive, they soon give up the game, and, hastening back to the paternal roast joint, marry their little cousins, set up as a notary in a town of thirty thousand inhabitants, and by their fireside of an evening have the satisfaction of relating their artistic misery with the magniloquence of a traveller narrating ...
— Bohemians of the Latin Quarter • Henry Murger

... of food for two and only one to eat it. A roast of beef meant a visit, in Dr. Ed's modest-paying clientele. He still paid the expenses of the house ...
— K • Mary Roberts Rinehart

... the viscid fluids they may have imbibed from the palmiste. Notwithstanding this discipline, the worms retain their vitality till they are deprived of it by the culinary process. The simpler mode of dressing them is to spit a number together on a piece of stick or a long orange-thorn, and roast them before the fire in their own fat. The general mode, however, is by frying them with or without a sauce, and when dressed in this manner, they form a most ...
— Chambers's Edinburgh Journal, No. 451 - Volume 18, New Series, August 21, 1852 • Various

... paternosters first, which the better and more formally to dispatch, he got up on an old mule which had served nine kings; and so mumbling with his mouth, doddling his head, would go see a coney caught in a net. At his return he went into the kitchen to know what roast meat was on the spit; and supped very well, upon my conscience, and commonly did invite some of his neighbors that were good drinkers; with whom carousing, they told stories of all sorts, from the old to the new. After supper were brought in upon ...
— The Best of the World's Classics, Restricted to Prose, Vol. VII (of X)—Continental Europe I • Various

... am not apt at making fine speeches, though I can feel as many thanks as another. I'll give you then, our jolly host and his sweet daughter. Than he, no better rules the roast between here and the salt sea. And what maiden can compare with her ...
— The Sea-Witch - or, The African Quadroon A Story of the Slave Coast • Maturin Murray

... was a little gnawing sensation which had begun within him and was getting stronger every moment. In other words, he was hungry. Gingerbread and apples do not satisfy little boys as roast beef does. Archie's stomach was quite empty, and began to cry with an unmistakable voice, "I want my dinner, I want my dinner. Give me my dinner quick, or I shall do something desperate." Everybody in the world has to listen when voices like these begin to sound inside ...
— Nine Little Goslings • Susan Coolidge

... Louis' three cherubic little sons brought on a course of fish—sole, rock cod, flounders or smelt—with a good French sauce. The third course was meat. This came on en bloc; the waiter dropped in the centre of each table a big roast or boiled joint together with a mustard pot and two big dishes of vegetables. Each guest manned the carving knife in turn and helped himself to his satisfaction. After that, Louis, with an air of ceremony, brought on ...
— The City That Was - A Requiem of Old San Francisco • Will Irwin

... figured (my name was given in full) as a member of a temperance society, whose members were pledged to total abstinence from the use of ideas, wit, and style; at one of our monthly dinners, we were said to have devoured Balzac at the first course, De Beranger for the roast, Michelet for a side-dish, and George Sand for dessert. The next day, and every day the petty paper appeared, the joke was renewed with all sorts of variations. It was evidently a "rig" run on me. This joke was signed every day ...
— The Atlantic Monthly, Volume 14, No. 83, September, 1864 • Various

... barbarous province ruled by a man famous for his ferocities and charming culture. A careful education in Paris, grafted upon a nature cruel to the core, produced the most delicately depraved disposition imaginable. This Rajah was given to the paradoxical. He adored Chopin and loved to roast alive tiny birds on dainty golden grills. He would weep after reading de Musset, and a moment later watch with infinite satisfaction the spectacle of two wretched women dancing on heated copper plates. When he heard of Racah's ...
— Melomaniacs • James Huneker

... legs?" exclaimed Toby, jeeringly; "why, I didn't know we were going to be treated to roast mutton today, did ...
— Jack Winters' Campmates • Mark Overton

... with a decision which made words superfluous. In five minutes the pie dish was as clean as when the cook first saw it. And our ill-luck vanished with the pie. A minute later the landlady's son entered with the soup; and cod's head, roast beef, game and ice pudding followed in due succession. It all came from some misunderstanding about time. But we did them justice, in spite of the curious hors d'oeuvre with which we had started; and a pleasanter dinner or a more enjoyable evening I ...
— The Stark Munro Letters • J. Stark Munro

... they drink in moderation. They live on the best of terms with each other, and take care not to have too many children. 'But,' said Glaucon, interposing, 'are they not to have a relish?' Certainly; they will have salt and olives and cheese, vegetables and fruits, and chestnuts to roast at the fire. ''Tis a city of pigs, Socrates.' Why, I replied, what do you want more? 'Only the comforts of life,—sofas and tables, also sauces and sweets.' I see; you want not only a State, but a luxurious State; and possibly in the ...
— The Republic • Plato

... his friend the coal-merchant with a smile, and cheer himself with his open fireplace, putting away his stifling but economic stove; he might postpone his retirement from the three-story brick to the wooden two-story in the suburbs, eat his roast beef again on Sunday, and regale himself with black coffee after dinner, without a thought of the slow but sagacious Dutchman, who is transferring at his expense a national debt of $800,000,000 from the sea-girt dikes of little Holland to the populous and fertile isles ...
— The Atlantic Monthly, Volume 17, No. 103, May, 1866 • Various

... if to a table, and pre-tend-ed to be carving a roast. Then he said, "Help yourself, my good friend. You said you were hungry: so, now, don't be afraid of ...
— Fifty Famous Stories Retold • James Baldwin

... in the visitor's refectory—soup, good bread and country wine, ham, a roast chicken with potatoes, a nice white cheese made of sheep's milk, and grapes for dessert. The kind Abbate sat by, and watched his four guests eat, tapping his tortoise-shell snuff-box, and telling us many interesting things about the past and present state of the convent. Our company ...
— New Italian sketches • John Addington Symonds

... which seems as if it might have been constructed by some philosophical giant or necromancer;—so that one is not prepared to find there an English director and his wife, and the unpoetic comforts of roast mutton ...
— Life in Mexico • Frances Calderon De La Barca

... opened out of the kitchen. In the agitation and half darkness the night before its door had been mistaken for a cupboard's. It was a little square room, and on its table, all nicely set out, was a joint of cold roast beef, with bread, butter, cheese, and ...
— The Railway Children • E. Nesbit

... where its rich, mellow scheme of color will count as naught; and the cupids and the flesh-tones of the chic little model, who came at two, will appear jaundiced; and Aunt Maria and Uncle John, and the twins from Ithaca, will come in after the family Sunday dinner of roast beef and potatoes and rice pudding and ice-water, and look up into the dome and agree "it's grand." But the painter does not care, for he has locked up his studio, and taken his twenty thousand francs and the model—who came ...
— The Real Latin Quarter • F. Berkeley Smith

... you know. Then turbot with thick sauce, then...roast beef; and mind it's good. Yes, and capons, ...
— Anna Karenina • Leo Tolstoy

... fame, Alike youth's end and manhood's aim, —So is my spirit, as flesh with sin, Filled full, eaten out and in With the face of her, the eyes of her, The lips, the little chin, the stir Of shadow round her mouth; and she —I'll tell you,—calmly would decree 60 That I should roast at ...
— Dramatic Romances • Robert Browning

... we were at rest billet, and our beloved Colonel had planned a big dinner for us. It was served in an old schoolhouse and we had roast turkey, plum pudding, and almost everything you could mention, and the Colonel himself came in and carved the turkey for us. All that week on rest we had a glorious time, our parcels had arrived from home and every one ...
— Into the Jaws of Death • Jack O'Brien

... run of the great banking business of Randolph & Randolph, and Bob was eventually to represent my father's firm on the floor of the Stock Exchange. "I'd die in an office," Bob used to say, "and the floor of the Stock Exchange is just the chimney-place to roast my hoe-cake in." So when our college days were over my able had saddled Bob's youth with the heavy responsibilities of husbanding and directing his family's slim finances that he took to business ...
— Friday, the Thirteenth • Thomas W. Lawson

... They fastened him with iron chains and nails driven through his hands high up on the trunk of the tree, so that he might be seen from all sides; and began at once to place fagots at its foot. But Taras did not look at the wood, nor did he think of the fire with which they were preparing to roast him: he gazed anxiously in the direction whence his Cossacks were firing. From his high point of observation he could see everything as in ...
— Taras Bulba and Other Tales • Nikolai Vasilievich Gogol

... came to a little pond, far down among the hills, with shrubs and rushes growing all around and into it. Alfred said this was Turtle pond, where the boys often came Saturday afternoons to roast potatoes and apples, and have a real frolic. He said, too, it would do one's heart good to look upon these hills in the early spring time, for then they were fairly blushing with the beautiful May flowers, which the boys and girls who are working for the anti-slavery cause, take so much ...
— No and Other Stories Compiled by Uncle Humphrey • Various

... camp cooking is the fire. It is the surest way to tell whether the cook knows his business or not. The beginner always starts with a fire hot enough to roast an ox and just before he begins cooking piles on more wood. Then when everything is sizzling and red-hot, including the handles of all his cooking utensils, he is ready to begin the preparation of the meal. A cloud of smoke follows him around the fire with every shift of the ...
— Outdoor Sports and Games • Claude H. Miller

... he filled his pannikin at the brook and put it on to boil, and cutting several slices of buffalo tongue, he thrust short stakes through them and set them up before the fire to roast. By this time the water was boiling, so he took it off with difficulty, nearly burning his fingers and singeing the tail of his coat in so doing. Into the pannikin he put a lump of maple sugar, and stirred it about with a stick, and tasted it. It seemed to ...
— The Dog Crusoe and His Master - A Story of Adventure in the Western Prairies • Robert Michael Ballantyne

... you." Juan went to sleep, and at the end of the hour the frog woke him, and showing him the cow cooked whole, said: "Take this home and when you have carried it upstairs, break off one horn and see what will happen." Juan took the roast cow home, and when he arrived there found his brothers before him, with their meat roasted. Juan carried his cow upstairs and each animal was placed upon a table by itself. The king tasted Pedro's ...
— Philippine Folk-Tales • Clara Kern Bayliss, Berton L. Maxfield, W. H. Millington,

... "It then becomes domestic contentment, and expresses itself in the shape of butcher's bills and roast chicken ...
— A Poor Wise Man • Mary Roberts Rinehart

... Abraham in the various boundaries, sizes, shapes and names of the several joints, I returned to S—— and her belles-lettres, rather elated upon the whole at the creditable mode in which I flattered myself I had accomplished my unusual task, and the hope of once more seeing roast mutton of my acquaintance. I will confess to you, dear E——, that the neck was not a satisfactory part of the performance, and I have spent some thoughts since in trying to adjust in my own mind its ...
— Journal of a Residence on a Georgian Plantation - 1838-1839 • Frances Anne Kemble

... chuse but laugh to hear the Fools prate about Preheminence: They would all fain be Masters, and yet they know they are but all my Servants; they make their Boast, of this and that, and talk of their great gains: and forget that I rule the Roast, and that both their gains and their very being here, depends upon my Pleasure: Pray Gentlemen, whose House is this? I hope you look upon the House to be mine, and I am sure I bought the Furniture. And yet you talk as if I had nothing to do here; whereas you might all have gone ...
— The London-Bawd: With Her Character and Life - Discovering the Various and Subtle Intrigues of Lewd Women • Anonymous

... drawing in the dust with his stick). Sunday afternoon! A long, dank, sad time, after the usual Sunday dinner of roast beef, cabbage and watery potatoes. Now the older people are testing, the younger playing chess and smoking. The servants have gone to church and the shops are shut. This frightful afternoon, this day of rest, when there's nothing to engage the soul, when it's as hard to meet a friend as ...
— The Road to Damascus - A Trilogy • August Strindberg

... (bouilli) of beef, veal or mutton, or all three; next an umido (fricassee) of cocks' combs and livers, a favourite Italian dish; then a frittura of chickens' livers, fish or vegetables fried. Then an umido or ragout of veal, fish with sauce; and lastly, an arrosto (roast) of fowls, veal, game, or all three. The arrosto is generally very dry and done to cinders almost. Vegetables are served up With the umidi, but plain boiled, leaving it optional to you to use melted butter or oil with them. ...
— After Waterloo: Reminiscences of European Travel 1815-1819 • Major W. E Frye

... laws of Vaugelas, provided she does not fail in her cooking? I had much rather that while picking her herbs, she should join wrongly the nouns to the verbs, and repeat a hundred times a coarse or vulgar word, than that she should burn my roast, or put too much salt in my broth. I live on good soup, and not on fine language. Vaugelas does not teach how to make broth; and Malherbe and Balzac, so clever in learned words, might, in cooking, have proved themselves but ...
— The Learned Women • Moliere (Poquelin)

... wild animal dies a violent death. Elk and deer and pheasants are periodically destroyed by snows and storms of sleet—and what about the butcher killing lambs and chickens for your table? I notice you accept my roast duck." ...
— A Daughter of the Middle Border • Hamlin Garland

... for supper, and, to my surprise, I found it one of the most delicious things I had ever eaten, altogether different from any venison I had before tasted. An astonishing amount of that roast was stowed away before the camp was ...
— A Woman's Way Through Unknown Labrador • Mina Benson Hubbard (Mrs. Leonidas Hubbard, Junior)

... gazed upward, clasping her Prayer-book in her black woollen gloves, which were darned in the fingers; and though she appeared to listen attentively to the sermon, she was wondering all the time if the coloured servant at home would remember to baste the roast pig she had left in the oven. To-day was the Reverend Orlando's birthday, and the speckled pig she had fattened throughout the summer, lay now, with an apple in his mouth, on the trencher. She had invited Molly to dine with them rather against her ...
— The Miller Of Old Church • Ellen Glasgow

... aspect showed signs of worth and wealth, till the day was half spent, when he resolved to return to his sister and said to himself, "Needs must I buy what we may eat of ready-cooked food; I and my sister." Hereupon he addressed a man who sold roast meat and who was clean of person, albe foul in his way of getting a living, and said to him, "Take the price of this dishful and add thereto of fowls and chickens and what not else is in your market of meats and sweetmeats and bread and arrange it in ...
— Supplemental Nights, Volume 1 • Richard F. Burton

... Sandy that evening, but the girls displayed a marked coolness toward Tom and Bud. Instead of engaging in conversation, they retired to Sandy's room upstairs to play records, while Mrs. Swift served the boys a warmed-up but tasty meal of roast ...
— Tom Swift and the Electronic Hydrolung • Victor Appleton

... he was talking, everything was satisfactory. There were the two Greek traders who had "poisoned the wells" out Lobuc way,—so people said. And I must not forget "Jac-cook," whose grandfather, according to his own report, had been a cannibal, a king of cannibals, and eaten a roast baby every morning for his breakfast. Jack was a soldier of fortune if there ever was one. He could give you a recipe for making poi from ripe bananas and the milk of cocoanuts, or for distilling whisky from fermented oranges,—both of which formulas I have unfortunately ...
— The Great White Tribe in Filipinia • Paul T. Gilbert

... without my supper, as I was passing through the kitchen, with my poor morsel of bread in my hand, I saw the meat turning on the spit; my father and the rest were round the fire; I must bow to every one as I passed. When I had gone through this ceremony, leering with a wistful eye at the roast meat, which looked so inviting, and smelt so savory, I could not abstain from making that a bow likewise, adding in a pitiful tone, good bye, roast meal! This unpremeditated pleasantry put them in such good humor, that I was ...
— The Confessions of J. J. Rousseau, Complete • Jean Jacques Rousseau

... after cautiously extending an arm to feel the roast. "That is n't a quail nor a partridge; it is n't a hare nor a rabbit; it 's something like a goose or a turkey. Upon my word, you 're clever hunters, and that game did n't make you run very far. Move on, you rogues; we know all your lies, and you had best go home and cook your supper. You are ...
— The Devil's Pool • George Sand

... which had its source in the neighbouring mountains, the servants lighted the fires, and commenced active preparations for breakfast. Rice was boiled, coffee was made, curries concocted, and game—which had just before been shot—spitted and set to turn and roast. We meantime enjoyed the luxury of a cool bath within the shade of our tents. There were no crocodiles in the stream; but in most places it is dangerous to bathe in the tanks and rivers, which abound with them, as many are large enough to carry off a man between their ...
— My First Voyage to Southern Seas • W.H.G. Kingston

... however, the party were in splendid spirits, and ate their roast goose, potatoes, and hot bread with a gusto which far more delicate viands at home would fail to provoke. As the meal proceeded, and the merry jest went round, all feelings of fatigue, pain, and discomfort were lost ...
— Adrift in the Ice-Fields • Charles W. Hall

... themselves on the floor, to await dinner. I embraced the opportunity to return to my book, but I had hardly read a page, when a combined crash and scream summoned me to the dining-room. On the floor lay Toddie, a great many dishes, a roast leg of lamb, several ears of green corn, the butter-dish and its contents, and several other misplaced edibles. One thing was quite evident; the scalding contents of the gravy-dish had been emptied on Toddie's arm, and how severely the poor ...
— Helen's Babies • John Habberton

... not until near evening that the door opened, and two damsels appeared with baskets on their heads. They placed them on the ground before us, when, much to our satisfaction, we discovered a quantity of plantains, some roast venison, and yams, and also a couple of large gourds, the one containing ...
— The Two Supercargoes - Adventures in Savage Africa • W.H.G. Kingston

... full of clear flame, cast an intense heat against the backs of the row on the right of the table. Three spits were revolving, laden with chickens, pigeons, and legs of mutton; and a delectable odor of roast meat, and of gravy dripping from the browned skin, came forth from the hearth, stirred the guests to merriment, and ...
— Short-Stories • Various

... luckless inhabitants. As the news of the spreading contagion reached her, so did Madam's terror and horror increase. As her husband had said long since, she sat in rooms with closed windows and drawn curtains, burned fires large enough to roast an ox, and half poisoned herself with the drugs she daily swallowed, and which she would have forced upon her whole household had they not rebelled against being thus sickened. As a natural consequence of her folly and ungovernable fears, Madam was never well, and was for ever ...
— The Sign Of The Red Cross • Evelyn Everett-Green

... the indomitable, when Fritz lamented the disappearance of the goats. "We've got the wild hogs left; and, for my part, I think roast ...
— Fritz and Eric - The Brother Crusoes • John Conroy Hutcheson

... could not have lifted him out more bravely. "Get thee before us to yonder house," says Conchobar, [1]"to make me a fire there." He kindles a great fire for him. "Good now," quoth Conchobar,[1] "if one would bring me a roast pig, I would live." "I will go fetch it," says Cuchulain. Thereupon he sallies out, when he sees a man at a cooking-pit in the heart of the wood. One of his hands holds his weapons therein, the other roasts ...
— The Ancient Irish Epic Tale Tain Bo Cualnge • Unknown

... replaced by pine trees, we at last arrived at the goal of our day's journey, the village of Pommath, called Formazza by the Italian population, which is situated in a charming valley. Here, for the first time in my life, I had to eat roast marmot. After having paid my guide, and sent him on his homeward journey, I started alone on the following morning on my further descent of the valley, although I had only partially recovered from my fatigue, owing to lack of sleep. It was not until the November ...
— My Life, Volume II • Richard Wagner

... her with curiosity. As though frizzed by overheated irons, her hair curled, becoming straight again at the end; her distended nostrils were the color of roast veal. Her eyes were desirous, and she called to ...
— Against The Grain • Joris-Karl Huysmans

... married would ruin the best of businesses,—it is the same as on the stage. Hence your being smuggled into the pantry, and that—to add to the infliction—by an unwilling grandmother. Under the combined influence of the smells of roast and boiled, and soup, and gas, and malt liquors, you partook of your earliest nourishment; your unwilling grandmother sitting prepared to catch you when your mother was called and dropped you; your grandmother's shawl ever ready to stifle your natural complainings; your innocent ...
— Somebody's Luggage • Charles Dickens

... 'tis a mighty fine weskit theer's no denyin', an' must ha' cost a sight o' money—a powerful sight!" I picked up my knapsack and, slipping it on, took my staff, and turned to depart. "Theer's a mug o' homebrewed, an' a slice o' fine roast beef up at th' 'ouse, if you should be ...
— The Broad Highway • Jeffery Farnol

... "We'll roast them," she said. "I've had nothing to eat but acorns for three days past. Now, tell me where you have been, and how you ...
— The Cave Twins • Lucy Fitch Perkins

... brought in wood, and split it, and lighted a blazing fire; and others skinned the deer and quartered them, and set them to roast before the fire; and while the venison was cooking they bathed in the snow-torrent, and washed ...
— The Heroes • Charles Kingsley

... what was forward, threw himself on his knees before Mr. Oxenham, and shrieking like a madman, entreated not to be given up into the hands of 'those devils,' said he, 'who never take a Spanish prisoner, but they roast him alive, and then eat his heart among them.' We asked the negroes if this was possible? To which some answered, What was that to us? But others said boldly, that it was true enough, and that revenge made the best sauce, and nothing was so sweet as Spanish blood; and one, ...
— Westward Ho! • Charles Kingsley

... took the beef from the table, set it on the charcoal dish (to keep it hot till wanted); he did the like with the fish and roast game; and poured me out wine and beer—[was ever such a lucky Barmecide!] I ate and drank till I had abundantly enough. Dessert, confectionery, what I could,—a plateful of big black cherries, and a plateful of pears, my waiting-man wrapped in paper and stuffed them into my pockets, to be a refreshment ...
— History of Friedrich II. of Prussia, Vol. XVI. (of XXI.) - Frederick The Great—The Ten Years of Peace.—1746-1756. • Thomas Carlyle

... of live oysters until free from sand; place in dripping pan in a hot oven and roast until shells open; take off the top shell, being careful not to spill the juice in lower shell; serve in the shell with side dish ...
— Stevenson Memorial Cook Book • Various

... ye that's a cute place to roast sweet corn ears," Halstead remarked. "In the fall I have a fire here evenings and roast corn; I did last fall and you and I will this next fall. It's jolly fun, after the nights get cool; I would like to sleep down here, but the old gent wants me to sleep ...
— When Life Was Young - At the Old Farm in Maine • C. A. Stephens

... his hospitable table. Monica, the old colored woman, continued to be his favorite cook, and her soft-shell crabs, terrapin, fried oysters, and roasted canvas-back ducks have never been surpassed at Washington, while she could make a regal Cape Cod chowder, or roast a Rhode Island turkey, or prepare the old-fashioned New Hampshire "boiled dinner," which the "expounder of the Constitution" loved so well. Whenever he had to work at night, she used to make him a cup of tea in an old britannia ...
— Perley's Reminiscences, Vol. 1-2 - of Sixty Years in the National Metropolis • Benjamin Perley Poore

... we live and lie reclining. Pleasant to hear RUSTEM ROOSE's voice as he goes his morning rounds, stethoscope in hand. "A long breath, dear friend: say '74; Pommery, certainly if you like; a pint at luncheon and a roast chicken. Turn over, dear friend; another long breath; say '80; de Lanson, of course, if you prefer it; a pint at dinner with a fried sole and a porterhouse steak; or, if you are tired of champagne, ...
— Punch, Or The London Charivari, Vol. 100, May 23, 1891 • Various

... at luncheon to-day,' said Mrs. Crowley, 'that the pleasure you took in roast-beef and ale showed a singularly ...
— The Explorer • W. Somerset Maugham

... on; but, recollecting the state of the heads of department there, I soon followed my own orders. I found the tin oven standing out in the middle of the kitchen, and my cook seated a la Turc in front of it, contemplating the roast meat with full as puzzled an air as in the morning. I once more explained the mystery of taking it off, and assisted her to get it on to the platter, though somewhat cooled by having been so long set out for inspection. ...
— The May Flower, and Miscellaneous Writings • Harriet Beecher Stowe

... the reputation of being "one of the dissatisfied," though not belonging to the dangerous sections of that class. He had the manners, to some extent, of the English aristocracy, and some of their tastes (especially in the matter of under-done roast beef, harness, men-servants, etc.). He was a great friend of the dignitary's, and Lizabetha Prokofievna, for some reason or other, had got hold of the idea that this worthy intended at no distant date to offer the advantages of his ...
— The Idiot • (AKA Feodor Dostoevsky) Fyodor Dostoyevsky

... he reset the traps, and returned to his tree. Some dry fungus served him for tinder. Having his flint and steel, he struck a spark and soon had a fire blazing. He plucked one of the pigeons and set it on to roast, considering that it would be sufficient for one meal, and intending to keep the other two. He then made some dough cakes, which he cooked as before, on a large stone surrounded by ashes. He had begun his meal when he saw Nep ranging in the distance. He called the dog to him, and ...
— The Rival Crusoes • W.H.G. Kingston

... allow the strong gravy to be used in the preparation of caldo, &c. The Puchero is an excellent and nutritious dish, and would in itself suffice for a dinner, to which, however, in Lima, it is merely the introduction. Roast meat, fish, vegetables, preserves and salad are afterwards served. Another dish not less indispensable to a Lima dinner than puchero, is picante. Under this denomination are included a variety of preparations, in which a vast quantity ...
— Travels in Peru, on the Coast, in the Sierra, Across the Cordilleras and the Andes, into the Primeval Forests • J. J. von Tschudi

... ought. It is a trifle whether this or that is nice; it is a point that I should not care. With us highlanders it is a point of breeding not to mind what sort of dinner we have, but to eat as heartily of bread and cheese as of roast beef. At least so my father and mother used to teach me, though I fear that refinement of good manners is going out of fashion even ...
— Donal Grant • George MacDonald

... said Margaret, when in course of time the baked meat was dished and set on the table, "that I think baked meat tastes quite as well as roast meat, and it is much less troublesome ...
— Little Folks - A Magazine for the Young (Date of issue unknown) • Various

... what you have made me," said Jin Vin; "since I have given up skittles and trap-ball for tennis and bowls, good English ale for thin Bordeaux and sour Rhenish, roast-beef and pudding for woodcocks and kickshaws—my bat for a sword, my cap for a beaver, my forsooth for a modish oath, my Christmas-box for a dice-box, my religion for the devil's matins, and mine honest name for—Woman, I could brain thee, when ...
— The Fortunes of Nigel • Sir Walter Scott

... the number of baths they took each day that you wondered how they got along after the real lessee of the apartment came back to town and thanked 'em for taking such good care of it. The young man who called loudly for cold beef and beer in the restaurant, protesting that roast pullet and Burgundy was really too heavy for such weather, blushed when he met your eye, for you had heard him all winter calling, in modest tones, for the same ascetic viands. Soup, pocketbooks, shirt waists, actors and baseball excuses grew thinner. ...
— The Trimmed Lamp and Others • O Henry

... few days they had killed sixty persons. The fortunate ones were those who fell at the first volley, for the miserable captives were subjected to tortures that would have baffled the imagination of a Dante. "Some they roast alive, offering their flesh to such English prisoners as they keep languishing by a lingering death, pulling their nails off, making holes and sticking feathers in their flesh. Some they rip open and make run their ...
— Bacon's Rebellion, 1676 • Thomas Jefferson Wertenbaker

... good-natured host was looked upon more in the light of a friend than a guardian by both men and women of the free command. It was a strange but enjoyable evening, and the menu of delicious sterlet brought from the Lena, roast venison, and ice-cream, accompanied by a very fair champagne, was hardly one which you would expect to find in these frozen wastes. Coffee and nalivka, a liquor made of the wild raspberries which grow freely around here, ...
— From Paris to New York by Land • Harry de Windt

... Roast veal, instead of the smothered chickens her mother had so often, and cooked so deliciously, a mountain of mashed potato—corn on the cob, and an enormous heavy salad mantled with mayonnaise—Margaret could have wept ...
— Mother • Kathleen Norris

... not approach a trap over which a hand has been passed; and they are particularly abundant in all places where herrings are cured, leaving them when the season is over. The thing of all others which attracts rats of all kinds, is a piece of roast beef; of which they are so fond, that they have been known to kill a companion who has eaten some, that they might devour the contents ...
— Anecdotes of the Habits and Instinct of Animals • R. Lee

... more in a good dinner than is disclosed by the removal of the covers. Where the eye of hunger perceives but a juicy roast, the eye of faith detects a smoking God. A well-cooked joint is redolent of religion, and a delicate pasty is crisp with charity. The man who can light his after-dinner Havana without feeling full to the neck with all the cardinal virtues ...
— The Fiend's Delight • Dod Grile

... beauty and to be straying the hills. OLD WOMAN. The gods help the lot of us. . . . Shouldn't she be well pleased getting the like of Conchubor, and he middling settled in his years itself? I don't know what he wanted putting her this wild place to be breaking her in, or putting myself to be roast- ing her supper and she with no patience for her food at all. [She looks out. LAVARCHAM. Is she coming from the glen? OLD WOMAN. She is not. But whisht — there's two men leaving the furze — (crying out) it's Conchubor and ...
— Deirdre of the Sorrows • J. M. Synge

... wished to saw it across. In a short time the bamboo containing the shavings is cut through and on fire. The flame rising from the shavings, when blown lightly upon, quickly sets the elemi gum in a blaze, and in an instant there is a fire sufficient to roast an ox. ...
— Adventures in the Philippine Islands • Paul P. de La Gironiere

... air as he stepped by her reaching out for butcher-knife and roast. "So you are dad's kind, are you? Hitting the booze every show you get. The Lord deliver me from his chief blunder. ...
— Man to Man • Jackson Gregory

... "bring me something to eat!" Hue hastened to bring, from a restaurant near by, a piece of roast chicken, some fruit and stewed plums; a small table was procured, and carried into the ...
— Marie Antoinette And Her Son • Louise Muhlbach

... rotundity developed, like its master's? I stopped and gathered a flower, meaning to analyze it at my next resting-place. I opened my box: then indeed I perceived the secret of its weightiness. It revealed three small rolls of oatmeal toasted, a little roast chicken, a bit of ham, some mustard in a cleaned-out inkstand! This now was the treachery of Josephine. Josephine, who never had the least sympathy for my botanical researches, and who had small comprehension of the nobler hungers and thirsts of ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XII, No. 29. August, 1873. • Various

... income enough to meet his wants, but not enough to embarrass him with the responsibility of taking care of it. Each quarterly stipend was spent before it arrived, and the family lived on credit until another three months rolled around. They had roast beef as often as they wanted it; in the cellar were puncheons, kegs and barrels, and as there was no rent to pay nor landlords to appease, care ...
— Little Journeys to the Homes of the Great, Volume 5 (of 14) • Elbert Hubbard

... of that day will think there is any flavor like that of roast turkey and chicken or of the doughnuts and pancakes or griddle-cakes which were cooked by these ...
— Autobiography of Seventy Years, Vol. 1-2 • George Hoar

... repeatedly in other places, that the most beautiful things are the most useless; I never said superfluous. I said useless in the well-understood and usual sense, as meaning, inapplicable to the service of the body. Thus I called peacocks and lilies useless; meaning, that roast peacock was unwholesome (taking Juvenal's word for it), and that dried lilies made bad hay: but I do not think peacocks superfluous birds, nor that the world could get on well without its lilies. Or, to look closer, I suppose the peacock's blue eyes to be very useless ...
— The Stones of Venice, Volume I (of 3) • John Ruskin

... appear in Zone dreams are snapped up next day in lottery tickets. Many have systems of figuring out the all-important number from the figures on engines and cars. More than one Zone housewife has slipped into the kitchen to find the roast burning and her West Indian cook hiding hastily behind her ample skirt a long list of the figures on every freight-car that has passed that morning, from which by some Antillian miscalculation and the murmuring of certain invocations she was ...
— Zone Policeman 88 - A Close Range Study of the Panama Canal and its Workers • Harry A. Franck

... fruit-trees in the lot, cut them down, to prevent the fire from roasting the apples. Don't forget to yell! Should the stable be threatened, carry out the cow-chains. Never mind the horse,—he'll be alive and kicking; and if his legs don't do their duty, let them pay for the roast. Ditto as to the hogs,—let them save their own bacon, or smoke for it. When the roof begins to burn, get a crow-bar and pry away the stone steps; or, if the steps be of wood, procure an axe and chop them up. Next, cut away the wash-boards in the basement story; and if that don't stop ...
— The American Union Speaker • John D. Philbrick

... wife and her two sisters. Caper, who saw that the party had just arrived, and had not as yet had time to order any thing from the waiters, told them that the day being his birthday, it was customary among the North-American Indians always to celebrate it with a feast of roast dogs and bottled porter; but, as neither of these articles were to be found at Monte Testaccio, he should command what they had; and arresting a waiter, he ordered such a supply of food and wine, that the eyes of the three Roman girls opened wide ...
— Continental Monthly, Vol. I, No. V, May, 1862 - Devoted To Literature And National Policy • Various

... knowledge of what was coming only by the pleasant odors proceeding from the kitchen? Certainly not, and the increased appetite that comes with this rest is only a part of the enjoyment. So when we were seated at the table on Sunday, the second day of our arrival at Golovin, before us fresh roast mutton, baked potatoes, stewed tomatoes, coffee, bread and butter, with pickles, and a most delicious soup made of dried prunes, apricots, raisins and tapioca for dessert, we were about the happiest people in Alaska and ...
— A Woman who went to Alaska • May Kellogg Sullivan

... of those Friday evenings, then, when the smell of roast apples steeping in hot toddy came wafting out the portals of Malachi's pantry—a smell of such convincing pungency that even the most infrequent of frequenters having once inhaled it, would have known at the first whiff that some musical function was in order. The night was ...
— The Fortunes of Oliver Horn • F. Hopkinson Smith

... light through their dark panes. Before one of these windows—apparently with no thought of incongruity in the exhibition of such a gruesome object attached to a Christian church—there has been affixed an iron grating, said to have served the Holy Inquisition as a gridiron on which to roast its heretical victims. Within, an ambulatory, supported on the first tier of arches, affords a walk along either side of the nave, and leads to the winding stairway of the bell tower. At one end of this ambulatory, its entrance commanding a full ...
— Carmen Ariza • Charles Francis Stocking

... had a little account of plata to settle with you before the men-o'-war should roast you out. But beware, Capitano mio! I left a little paper at St. Jago with directions where to find me in case I did not ...
— Captain Brand of the "Centipede" • H. A. (Henry Augustus) Wise

... the Montevideo market. Paganel, who knew fifty ways of dressing eggs, was obliged for this once to be content with simply hardening them on the hot embers. But notwithstanding this, the viands at the meal were both dainty and varied. The dried beef, hard eggs, grilled MOJARRAS, sparrows, and roast HILGUEROS, made one of those gala feasts the ...
— In Search of the Castaways • Jules Verne

... mendacity's imperial crown, Alike by genius, action and renown. No man, since words could set a cheek aflame E'er lied so greatly with so little shame! O bad old man, must thy remaining years Be passed in leading idiots by their ears— Thine own (which Justice, if she ruled the roast Would fasten to the penitential post) Still wagging sympathetically—hung the same rocking-bar that bears ...
— Black Beetles in Amber • Ambrose Bierce

... temple, with its pillars made of sausages. The pavement was formed of little squares of different coloured jelly, the tops of the pillars were cheese, and the roof was of sugar, with a frieze of sweets running round it. Inside the temple there was a choir of roast birds with their mouths wide open, and the priests were two fat pigeons. It was the most splendid supper-dish that ...
— Knights of Art - Stories of the Italian Painters • Amy Steedman

... and house the grain; 90 Yet I without a murmur bear The various labours of the year. But then consider, that one day, (Perhaps the hour's not far away,) You, by the duties of your post, Shall turn the spit when I'm the roast: And for reward shall share the feast; I mean, shall pick my bones at least.' ''Till now,' the astonished cur replies, 'I looked on all with envious eyes. 100 How false we judge by what appears! All creatures feel their several cares. If thus yon ...
— The Poetical Works of Addison; Gay's Fables; and Somerville's Chase • Joseph Addison, John Gay, William Sommerville

... was a little sick and choked a good deal. He was rather greedy, and that's the truth, and I believe it went the wrong way, which I say served him right, and I hope you will say so too. Nick has had his roast lamb, as you said he was to, but he could not eat it all, and says if you do not mind his doing so he should like to have the rest hashed to-morrow with some greens, which he is very fond of, and so am I. He said he did not like ...
— My Father as I Recall Him • Mamie Dickens

... I'll roast anybody who says you ain't. Come along, and you shall choose which room you will have; and if it isn't ready they will get ...
— Daisy • Elizabeth Wetherell

... priests are not to be eaten except roasted and that with mustard," because Scripture says (Num. xviii. 8), "by reason of the anointing," i.e., by way of distinction, for only kings (who, of course, are anointed) eat roast ...
— Hebraic Literature; Translations from the Talmud, Midrashim and - Kabbala • Various

... eats the whale by its own light, does he? and that is adding insult to injury, is it? Look at your knife-handle, there, my civilized and enlightened gourmand dining off that roast beef, what is that handle made of?—what but the bones of the brother of the very ox you are eating? And what do you pick your teeth with, after devouring that fat goose? With a feather of the same fowl. And with what quill did the Secretary of the ...
— Moby Dick; or The Whale • Herman Melville

... them one fine day in the forest behind the cabin when they took their Second Class cooking test, and a jolly day they made of it. It was easy enough to roast a spruce grouse on the end of a stick. Even Jamie had done that many times. But Doctor Joe was called upon to solve the problem of cooking potatoes without cooking utensils, and he did it so satisfactorily that the ...
— Troop One of the Labrador • Dillon Wallace

... turf, and no curtains compare with the snow-white blossoming hedgerow thereon. A child of Nature, he loves to repose on the bare breast of the great mother. As the smoke of his evening fire goes up to heaven, and the savoury odour of roast hotchi witchi or of canengri soup salutes his nostrils, he sits in the deepening twilight drinking in with unconscious delight all the sights and sounds which the country affords; with his keen senses alive to every external impression he ...
— Gipsy Life - being an account of our Gipsies and their children • George Smith

... tenements that line block after block of city streets. But your small-town labouring man is likely to own his two-story frame house with a garden patch in the back and a cement walk leading up to the front porch, and pork roast on Sundays. The Werners had all this, no thanks to Pa Werner; no thanks to Buzz, surely; and little to Minnie Werner who clerked in the Sugar Bowl Candy Store and tried to dress like Angie Hatton whose father owned the biggest Pulp and ...
— Cheerful—By Request • Edna Ferber

... and displaying ginger-beer, nuts, and toys for sale; an Aunt Sally; and, if the village is a large one, the day may be honoured by the presence of what is called a rifle-gallery; the "feast" really and truly does not exist. Some two or three of the old-fashioned farmers have the traditional roast beef and plum-pudding on that day, and invite a few friends; but this custom is passing away. In what the agricultural labourer's feast nowadays consists no one can tell. It is an excuse for an extra quart or two of beer, ...
— The Toilers of the Field • Richard Jefferies

... know I prefer a roast potatoe and salt to the most splendid public dinner, the very sight of which always offends my infant appetite, I need not say that I am actuated solely by my pre-engagement, and by the impropriety of disappointing the friend whom I am to accompany, and to whom probably ...
— Reminiscences of Samuel Taylor Coleridge and Robert Southey • Joseph Cottle

... dinner that was soon spread before them, and the resources of the depot permitting of a much more extensive bill of fare than was possible at the shanty, he felt in duty bound to apologize for the avidity with which he attacked the juicy roast of beef, the pearly potatoes, the toothsome pudding, and the other dainties that, after months of pork and beans, tasted ...
— The Young Woodsman - Life in the Forests of Canada • J. McDonald Oxley

... unreasonable, as we want a variety of flavors in our diet and might welcome the change which comes from this way of treating food as well as that which comes from different methods of cooking. Nobody expects a stew to taste like a roast, and yet both may be good and we would not want either one all the time. Instead of regretting that canned peas do not taste like those fresh from the garden (incomparable ones!) let us be glad that they taste as good as they do. Would we like them ...
— Everyday Foods in War Time • Mary Swartz Rose

... accepted my escort. We expected to have lots of fun. The ball-room was in the third story of the Spread-Eagle Hotel. There was to be a splendid supper at midnight in the big dining-room; hot oysters "in every style," roast turkey, chicken-pie, coffee, ...
— The Blunders of a Bashful Man • Metta Victoria Fuller Victor

... wife for him, August Turnbull! The stimulants and rich flavors and roast filled him with a humming vitality; he could feel his heart beat—as strong, he thought, as a bell. In a way Emmy had deceived him —she probably had always been fragile, but was careful to conceal it from him at their marriage. It was unjust to him. He ...
— The Happy End • Joseph Hergesheimer

... had killed sixty persons. The fortunate ones were those who fell at the first volley, for the miserable captives were subjected to tortures that would have baffled the imagination of a Dante. "Some they roast alive, offering their flesh to such English prisoners as they keep languishing by a lingering death, pulling their nails off, making holes and sticking feathers in their flesh. Some they rip open and make ...
— Bacon's Rebellion, 1676 • Thomas Jefferson Wertenbaker

... earned my bread by dint of arm and hand under the sun of summer and the frost of winter; if I lived on hard fare, and, most powerful of all, if I had no hope for the future, no improvement to look forward to, I should feel just the same. I would rather my children shared my crust than fed on roast beef in a stranger's hall. Perhaps the sentiment in my case might have a different origin, but in effect it would be similar. I should prefer to see my family about me—the one only pleasure I should have—the poorer and the more unhappy, ...
— Field and Hedgerow • Richard Jefferies

... intervals. After a dish of pungent stew, no other viands appearing to loom in the near future, Villiers and myself would betake ourselves to smoking, and perhaps on a quiet day would lapse into slumber. From this we would be aroused by Andreas to partake of a second course of roast chicken, the bird having been alive and unconscious of its impending fate when the first course had been served. No man is perfect, and as regarded Andreas there were some petty spots on the sun. He had, for instance, a mania for the purchase of irrelevant poultry, and for accommodating ...
— The Idler, Volume III., Issue XIII., February 1893 - An Illustrated Monthly. Edited By Jerome K. Jerome & Robert Barr • Various

... in all state now opens her gate And gives a free welcome to most; The city likewise, tho' somewhat precise, Doth willingly part with her roast: But yet by report from city and court The country will e'er gain the day; More liquor is spent and with better content To ...
— In The Yule-Log Glow—Book 3 - Christmas Poems from 'round the World • Various

... she went, so, when she perceived what fun was to be got, and how merrily they joked and laughed, she felt impelled to take off her bracelets (and to join them). The trio then pressed round the fire; and P'ing Erh wanted to be the first to roast three pieces of ...
— Hung Lou Meng, Book II • Cao Xueqin

... to Glynn about it. "We've got a big balance of 'em," he said, "if we can get 'em all to Boise. They'll probably roast me in the East." And they did. Hearing how forty took three hundred, but let one escape (and a few more on the march home), the superannuated cattle of the War Department sat sipping their drink at the club ...
— Red Men and White • Owen Wister

... attributed the effect to the demon, but there is little appearance that they ever succeeded in it. If magicians possessed the secret of thus occasioning the death of any one they pleased, where is the prince, prelate, or lord who would be safe? If they could thus roast them slowly to death, why not kill them at once, by throwing the waxen image in the fire? Who can have given such power to the devil? Is it the Almighty, to satisfy the revenge of an insignificant woman, or the jealousy of lovers ...
— The Phantom World - or, The philosophy of spirits, apparitions, &c, &c. • Augustin Calmet

... for when they arrived at the village, and entered that "clean and commodious village alehouse", the "Leather Bottle", they found Mr. Tupman set down at a table "well covered with a roast fowl, bacon, ale, and et ceteras", and "looking as unlike a man who had taken leave of the world ...
— Dickens-Land • J. A. Nicklin

... partaking of luncheon—for which, by the way, Pousa displayed great relish, after regarding the roast deer flesh for a moment or two rather dubiously—I endeavoured to pump my guest with regard to the character and disposition of Her Majesty Queen Bimbane; but I found the old fellow rather inclined to be reticent upon the subject, and uneasy when I began to question him, the reason being—as ...
— Through Veld and Forest - An African Story • Harry Collingwood

... in carefully appointed order, and fell into such conversation as the quarter of San Vio and our several interests supplied. From time to time one of the matrons left the table and descended to the kitchen, when a finishing stroke was needed for roast pullet or stewed veal. The excuses they made their host for supposed failure in the dishes, lent a certain grace and comic charm to the commonplace of festivity. The entertainment was theirs as much as mine; and they all seemed to enjoy what took ...
— Sketches and Studies in Italy and Greece, Complete - Series I, II, and III • John Symonds

... all sat down to a good dinner, embracing roast-turkey. There was a regular dining table, with clean tablecloth, dishes, knives, forks, spoons, etc., etc. I had seen nothing of this kind in my field experience, and could not help exclaiming that I thought "they were starving," etc.; but Burnside explained that Longstreet had at no time ...
— The Memoirs of General W. T. Sherman, Complete • William T. Sherman

... the General-in-Chief and the sheik El Bekri was in the middle; a little slab of a precious kind of wood ornamented with mosaic work was placed eighteen inches above the floor and covered with a great number of dishes in succession. They were pillaws of rice, a particular kind of roast, entrees, and pastry, all very highly spiced. The sheiks picked everything with their fingers. Accordingly water was brought to wash the hands three times during dinner. Gooseberry-water, lemonade, and other sorts of sherbets ...
— Memoirs of Napoleon Bonaparte, Complete • Louis Antoine Fauvelet de Bourrienne

... families took dinner together. Mrs. Burns, fretful and worn, cuffed the children back from the table while bringing out her biscuit and roast chicken. Some sat stolidly silent, but big-voiced Councill joked in his heavy way with everyone ...
— A Spoil of Office - A Story of the Modern West • Hamlin Garland

... was of two sorts, roast or boiled. Of that which was roasted was the passover, and of that which was boiled were the trespass-offerings. Wherefore, concerning the passover, he saith, 'Eat not of it raw, nor sodden at all with water, but roast with fire; his head with ...
— The Works of John Bunyan • John Bunyan

... time of joyfulness And merry time of year, Whereas the rich with plenty stored Doth make the poor good cheer; Plum-porridge, roast-beef, and minced-pies Stand smoking on the board, With other brave varieties Our ...
— In The Yule-Log Glow, Vol. IV (of IV) • Harrison S. Morris

... better! We will have surprises. We will leave the dishes covered before the fire, and we will take them anyhow. Perhaps we shall eat the roast before the entree, but that will be all ...
— Serge Panine • Georges Ohnet

... himself airs of superiority and even be a little patronizing. With a little swagger he would tell her about the things that happened in the street and always put himself in the foreground. Sometimes in gallant mood he would bring Rainette a little present, roast chestnuts in winter, a handful of cherries in summer. And she used to give him some of the multi-colored sweets that filled the two glass jars in the shop-window: and they would pore over picture postcards together. Those were happy moments: they could both ...
— Jean-Christophe Journey's End • Romain Rolland

... which the household dwelt. The language of the Shorter Catechism was the mother tongue; the children were dieted on Psalms and porridge; the family altar was indispensable; the Holy Bible was appreciated more than bread, and King David's poetry more than roast lamb. The father's prayer at the hearthstone was vital to the household as the breath of their nostrils; morning and evening the voice of parents and children mingled together in the ...
— Sketches of the Covenanters • J. C. McFeeters

... wood, and split it, and lighted a blazing fire; and others skinned the deer and quartered them, and set them to roast before the fire; and while the venison was cooking they bathed in the snow torrent, and washed away the ...
— Myths That Every Child Should Know - A Selection Of The Classic Myths Of All Times For Young People • Various

... my own I's," he said, "that infimus hiland of which the innabitants are shopkeepers, gorged with roast beef and treason. I will go and see the murderers of the Hirish, the pisoners of the Chynese, the villians who put the Hemperor to death in Saintyleany, the artful dodges who wish to smother Europe with their cotton, and can't sleep or rest heasy for henvy and hatred ...
— Burlesques • William Makepeace Thackeray

... action to the words, placing a platter of ham and eggs in the centre of a small table and surrounding it with hot roast potatoes, a pot of tea, new biscuit, and a ...
— Darrel of the Blessed Isles • Irving Bacheller

... supply seems to be nearly normal. My Sunday dinner there consisted of excellent soup, a generous helping of roast leg of mutton, potatoes, haricot beans, white bread, cheese, and jam, and wine or beer, as preferred; while for supper I had cold meat, fried potatoes, ...
— World's War Events, Vol. II • Various

... working, boys eating, boys playing football, boys whispering, shouting, asking questions, banging doors, jumping on beds, and clattering upstairs and along passages, the whole picture faintly scented with a composite aroma consisting of roast beef, ink, chalk, and that curious classroom smell which is like nothing ...
— The Little Nugget • P.G. Wodehouse

... the fire bright, bright; and she bring big chestnuts, two handfuls of zem, and set zem on ze shovel to roast; and zen she put ze greedle, and she mixed ze batter in a great bowl—it is yellow, that bowl, and the spoon, it is horn. She show it to me, she say, 'Wat leetle child was eat wiz this spoon, Marie? hein?' and I—I kiss the spoon; I say, ...
— Rosin the Beau • Laura Elizabeth Howe Richards

... sitting at was about five feet long, and unusually cumbersome and heavy. He asked us to put our hands on the dishes and hold them in their places a moment—one of them was a large oval dish with a portly roast on it. Then he sat down, tilted up one end of the table, set two of the legs on his knees, took the end of the table between his teeth, took his hands away, and pulled down with his teeth till the table came up to a level position, dishes and all! He said he could lift a keg of nails with ...
— Innocents abroad • Mark Twain

... way, 'my friend Mr. Thomas Traddles is so obliging as to solicit, in my ear, that he should have the privilege of ordering the ingredients necessary to the composition of a moderate portion of that Beverage which is peculiarly associated, in our minds, with the Roast Beef of Old England. I allude to—in short, Punch. Under ordinary circumstances, I should scruple to entreat the indulgence of Miss ...
— David Copperfield • Charles Dickens

... make a hostile attempt. When daylight began to appear I thought of examining the fruit which I had seen the eagles eat, and as some was hanging which I could easily come at, I took out my knife and cut a slice; but how great was my surprise to see that it had all the appearance of roast beef regularly mixed, both fat and lean! I tasted it, and found it well-flavored and delicious, then cut several large slices, and put in my pocket, where I found a crust of bread which I had brought from Margate; took it out, and found three musket-balls ...
— Journeys Through Bookland, Vol. 5 • Charles Sylvester

... on going back to the fire to roast his cheek instead of going to church, was told by his father, 'I cannot have this going on. You must go to Mr. Bowles directly after breakfast to-morrow, have the tooth drawn, and then go on ...
— The Young Step-Mother • Charlotte M. Yonge

... corn-starch, a saltspoonful of mace, and the same amount of white pepper. Stir into the boiling milk, and add to the soup. Let all boil a moment, and then pour into the tureen. Three eggs, beaten very light and stirred into the hot milk without boiling, make a still richer soup. The bones of cold roast chicken or turkey may be used in this way; and the broth of any meat, if perfectly clear, can serve as foundation, though veal or chicken is ...
— The Easiest Way in Housekeeping and Cooking - Adapted to Domestic Use or Study in Classes • Helen Campbell

... announced that he was going to sow but (pulse) and therefore ordered his servants to bring out the seed and roast it well, that it might germinate quickly; and the barber hearing this went off and had his seed but roasted and the next day he sowed it, but only a very few seeds germinated, while the crop ...
— Folklore of the Santal Parganas • Cecil Henry Bompas

... hearth. If the latter, put in a spoonful or two of water, to prevent burning. When done, mash them up, put in a piece of butter the size of a nutmeg, and a little brown sugar. Serve it in a sauce tureen, for goose and roast pork. ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton

... taught them, had not allowed Findelkind to leave the school to go home because the storm of snow and wind was so violent, but had kept him until the worst should pass, with one or two other little lads who lived some way off, and had let the boys roast apples and chestnuts by the stove in his little room, and while the wind howled and the blinding snow fell without had told the children the story of another Findelkind, an earlier Findelkind, who had lived in the flesh as far back as 1381, and had been a little shepherd-lad—"just like you," said ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 26, October, 1880 • Various

... noteworthy extent to understand him—like the rest, took a gloomy view of the situation, which he summed up in his own inimitable fashion. 'Politics, domestic and foreign, are very discouraging; Jesuits abroad, Turks in Greece, "No Poperists" in England! A panting to burn B; B fuming to roast C; C miserable that he can't reduce D to ashes; and D consigning to eternal perdition the first three letters of the alphabet.' Canning's tenure of power was brief and uneasy. His opponents were many, his difficulties were great, ...
— Lord John Russell • Stuart J. Reid

... venesection to be indicated." He then put on his gloves saying, "The diet, of course, must be Antiphlogistic. Let us say then, for breakfast, dry toast with very little butter—no coffee—cocoa (from the nibs), or weak tea: for luncheon, beef-tea or mutton-broth: for dinner, a slice of roast chicken, and tapioca or semolina pudding. I would give her one glass of sherry, but no more, and barley-water; it would be as well to avoid brown meats, at all events for the present. With these precautions, my dear madam, ...
— Hard Cash • Charles Reade

... patches matched and arranged with marvellous exactitude: something made for warmth in the wind—something of small fashion, but long and indubitably capacious—something with a hood. A little cloak, possibly: I don't know. But I am sure that it could envelop, that it could boil or roast, that it could fairly smother—a baby! It was lined with golden-brown, crackling silk, which Pattie Batch's mother had left in her trunk, upon her last departure, poor woman! from the sordid world of Swamp's End to regions which were now become in Pattie Batch's loving vision Places ...
— Christmas Eve at Swamp's End • Norman Duncan

... answered Frank. "Get in, and we will take you ashore over yonder, where we are going to have a clam roast." ...
— Frank Merriwell's Cruise • Burt L. Standish

... some discordant dish, [59] Should shock our optics, such as frogs for fish; As oil in lieu of butter men decry, And poppies please not in a modern pie; [lxxxiii] 630 If all such mixtures then be half a crime, We must have Excellence to relish rhyme. Mere roast and boiled no Epicure invites; Thus Poetry disgusts, ...
— Byron's Poetical Works, Vol. 1 • Byron

... it was the butler." He went, at length, into his reasons for thinking so, and described the modus operandi of the thefts. "Now, all this is just theory, so far, but when I'm able to prove it, I'm going to put the arm on this Walters, if it's right in the middle of dinner and he only has the roast half served. And I want you ready to step into the vacancy thus created. I'm going to be busy as a pup in a fireplug factory with this Rivers thing, and I'll need some checking-upping done ...
— Murder in the Gunroom • Henry Beam Piper

... still further sharpened by the long ride, it seemed a feast fit for the Gods. The table fairly groaned beneath the weight of good things placed upon it. Crisp trout freshly taken from the mountain brook, a delicious roast flanked by snowy mounds of potatoes and vegetables just plucked from the garden patch, luscious berries warm with the sun, deluged with rich cream, and pastries "such as mother used to make" offered ...
— Bert Wilson in the Rockies • J. W. Duffield

... In the morning there is tea, eggs, ham and bacon fat. At midday, soup with goose, roast goose with pickled sloes, or a turkey, roast chicken, milk pudding, and sour milk. No vodka or pepper allowed. At five o'clock they make on a camp fire in the wood a porridge of millet and bacon fat. In the evening there ...
— Letters of Anton Chekhov • Anton Chekhov

... you think it is best to cross, I am ready," Wilcox said. "A dip will do us good, for the heat in that wood is enough to roast an ox; besides, it will wash the mud off us. But we must look about for a log to put the gun and our pistols and the ammunition on, we ...
— With Cochrane the Dauntless • George Alfred Henty

... that his wish was to be gratified and despite certain sisterly glances of reproach, he was able to secure a third helping of roast beef and a double portion of ice cream and cake, with the connivance of Miss Biggs the chaperone, while Sister and Miss Lafontaine attended to the chatter. So engrossed was he in this attempt to stock up for the long week ahead, that he completely ...
— Skippy Bedelle - His Sentimental Progress From the Urchin to the Complete - Man of the World • Owen Johnson

... boots he made to warm her bed and was go lo sleep. When the servant was draw again, he come up again, and with the straw of their boots, and the candle Avhat was leave him he made a small fire where he was roast a herring what he did keep of her pocket. He was always the precaution one to provide him self of a small of bread and one bring up a water bottle, and thus with a ...
— English as she is spoke - or, A jest in sober earnest • Jose da Fonseca

... the world knocks with you; Boost, and you boost alone! When you roast good and loud You will find that the crowd Has a hammer as ...
— The New Pun Book • Thomas A. Brown and Thomas Joseph Carey

... day; but Miss Ramsay never excused the morning walk on the dusty highroads. The children came in very much flushed and tired at one o'clock for dinner. They assembled again in the big, cool dining room and ate their roast mutton and peas and new potatoes, and rice pudding and stewed fruit with the propriety of children who have been thoroughly well ...
— A Little Mother to the Others • L. T. Meade

... it in a letter to the Editor, Who thank'd me duly by return of post— I 'm for a handsome article his creditor; Yet, if my gentle Muse he please to roast, And break a promise after having made it her, Denying the receipt of what it cost, And smear his page with gall instead of honey, All I can say is—that ...
— Don Juan • Lord Byron

... she, Tom? Well, we've come back to a few disagreeables; but then we've come back, thank man! To roast beef and Turkey towels, and after kickshaws and table napkins, one knows ...
— We Two • Edna Lyall

... metal cargo space, the temperature reached a hundred and sixty degrees in the sunshine—and given enough time, food will cook in no more heat than that. Of course a man has been known to enter an oven and stay there while a roast was cooked, and to come out alive. But the oven wasn't throwing him violently about or bringing sun-heated—blue-white-sun heated—metal to ...
— Sand Doom • William Fitzgerald Jenkins

... therefore marched off the next day. It is said, the governor has sent several joints of mutton, and has proposed divers dishes very exquisitely dressed, to bring them down again. From his address and knowledge in roast and boiled, all our hopes of the return of this good company depend. ...
— The Tatler, Volume 1, 1899 • George A. Aitken

... swept, and the rosy Baldwins put down to roast. A shovel was heated, and the chestnuts danced merrily upon it, while the corn popped wildly in its wire prison. Dan cracked his best walnuts, and every one chattered and laughed, while the rain beat on the window-pane and the wind howled round ...
— Little Men - Life at Plumfield With Jo's Boys • Louisa May Alcott

... brother," said the King of England, after some days, "I wish to ask you a question." "Say on," said the King of Portugal. "I am curious to know what in these realms of mine has most impressed you?" The King of Portugal considered a while. "Your roast beef is excellent," said he. "And after our roast beef, what next?" The King of Portugal considered a while longer. "Your boiled beef very nearly approaches it." So, if you had asked us on what first of all we prided ourselves in Troy, we had pointed ...
— The Mayor of Troy • Sir Arthur Thomas Quiller-Couch

... favorite of Henry of Navarre, and it is excellent with steaks, chops and, particularly, roast beef. To make it beat the yolks of three or four eggs in a saucepan, add a tablespoonful of butter and a little salt. Stir over a slow fire till the eggs begin to thicken, then remove and stir in two ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore

... rabbit on the mat, Or baked, or roast:—how small the feast! But the good host his spirits takes, And fills the ...
— Chinese Literature • Anonymous

... experience in such matters, seeing how sensitive she is to the danger of discussing them." (Here Signora Lucretia, with blushing cheeks, glanced from Rugiero to her son, who with downcast eyes appeared to be absorbed with the roast chicken on his plate.) "Without entering into details that would appear ill-timed to my dear sister" (here his eyes twinkled with roguishness and his lips parted in laughter), "suffice it merely to say that I acted as any other man under the circumstances ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 15, - No. 86, February, 1875 • Various

... tragedy that darkened the June day for the whole Wilcox household. It was at nine o'clock on Saturday morning that the falsehood was detected. At two P.M. Mrs. Wilcox brought up the prisoner's dinner. Only bread and water! He had smelled the savory soup and roast lamb, and the cook had hinted at strawberry short-cake when he passed, whistling, through the kitchen, turning the silver quarter over in his pocket. That was almost five hours ago, and he was to lie here until supper-time, alone! When he had eaten the bread of affliction, ...
— Choice Readings for the Home Circle • Anonymous

... pasty, a tart, a tartlet, a charlet (minced pork), apple-juice, a dish called jussell made of eggs and grated bread with seasoning of sage and saffron, and the three generic heads of sod or boiled, roast, and fried meats. In addition to the fish-soup, they had wine-soup, water-soup, ale-soup; and the flawn is reinforced by the froise. Instead of one Latin equivalent for a pudding, it is of moment to record that there are now three: nor should we overlook the rasher and the sausage. It is ...
— Old Cookery Books and Ancient Cuisine • William Carew Hazlitt

... know,' said Jane gravely, 'that it isn't their favourite food. Rabbits may flourish on green paint just as we flourish on roast mutton.' ...
— Peter and Jane - or The Missing Heir • S. (Sarah) Macnaughtan

... is like the inside of a great, roast duck," chuckled the Missioner. "Come, David. We'll leave Mukoki ...
— The Courage of Marge O'Doone • James Oliver Curwood

... means grasshoppers. It means grasshopper soup. It is Indian, and suggestive of Indians. They say it is Pi-ute—possibly it is Digger. I am satisfied it was named by the Diggers—those degraded savages who roast their dead relatives, then mix the human grease and ashes of bones with tar, and 'gaum' it thick all over their heads and foreheads and ears, and go caterwauling about the hills and call it mourning. These are the gentry that ...
— The Lake of the Sky • George Wharton James

... spitted my rabbit. The logs had left a big bed of coals, but some ends were still burning and had burned in such a manner that the heat would go both under and over my rabbit. So I put plenty of bacon grease over him and hung him up to roast. Then I went back to bed. I didn't want to start early because the air is too keen for ...
— Letters of a Woman Homesteader • Elinore Pruitt Stewart

... only those situated as we were could understand the eager interest we took in its gradual rise. At the laying of the foundation-stone we gave all the servants and workmen, and settlers, new and old, an entertainment. We had not an ostrich to roast whole this time, but the supper placed before our guests under Moncrieff's biggest tent was one his cook might well have been proud of. After supper music commenced, only on this special and auspicious occasion the guitars did not have ...
— Our Home in the Silver West - A Story of Struggle and Adventure • Gordon Stables

... himself before his altar stands, And burns the offering with his holy hands. Pours the black wine, and sees the flames aspire; The youth with instruments surround the fire: The thighs thus sacrificed, and entrails dress'd, The assistants part, transfix, and roast the rest: Then spread the tables, the repast prepare; Each takes his seat, and each receives his share. When now the rage of hunger was repress'd, With pure libations they conclude the feast; The youths with wine the copious goblets crown'd, And, ...
— The Iliad of Homer • Homer

... absolute intelligence? What had his intelligence been given him for but to save him? Mightn't one, to reach his mind, risk the stretch of an angular arm over his character? It was as if, when we were face to face in the dining room, he had literally shown me the way. The roast mutton was on the table, and I had dispensed with attendance. Miles, before he sat down, stood a moment with his hands in his pockets and looked at the joint, on which he seemed on the point of passing some humorous judgment. But what he presently produced was: ...
— The Turn of the Screw • Henry James

... "made" are made in the same way. You may make a name as Napoleon made his, through war, or you may make it as Keats made his, by listening to the nightingale and worshipping the moon. Or you may make it as Charles Lamb made his, merely by loving old folios, whist, and roast pig. All that is necessary—granted, of course, the gift of literary expression—is sincerity, an ...
— Vanishing Roads and Other Essays • Richard Le Gallienne

... I forgot you were in love with her," said Lousteau. "Forgive the cynicism of an old scamp.—Ask Bianchon; I have no illusions left. I see things as they are. The woman has evidently dried up her mother like a partridge left to roast at ...
— Parisians in the Country - The Illustrious Gaudissart, and The Muse of the Department • Honore de Balzac

... moment, then," said Alischar. And with that he went out, taking care to lock the door behind him. He soon returned with roast meat, pastry, honey, a water-melon, and ...
— Eastern Tales by Many Story Tellers • Various

... deer or antelope, just as you may prefer to eat roast turkey. But if tigers cannot get deer or antelope, they have to catch a bullock or a buffalo—which is just plain beef! As even that may be scarce, tigers have to be satisfied with the wild pigs, which are plentiful in the jungle,—that is, ...
— The Wonders of the Jungle, Book Two • Prince Sarath Ghosh

... Tidy Was born on a Friday, Was christened on a Saturday, Ate roast beef on Sunday, Was very well on Monday, Was taken ill on Tuesday, Sent for the doctor on Wednesday, Died on Thursday. So there's an ...
— Rhymes Old and New • M.E.S. Wright

... Somethingth Sunday in Advent, I think—and Denny and Daisy and their father and Albert's uncle came to dinner, which is in the middle of the day on that day of rest and the same things to eat for grown-ups and us. It is nearly always roast beef and Yorkshire, but the puddings and vegetables are brightly variegated and never ...
— New Treasure Seekers - or, The Bastable Children in Search of a Fortune • E. (Edith) Nesbit

... most useless; I never said superfluous. I said useless in the well-understood and usual sense, as meaning, inapplicable to the service of the body. Thus I called peacocks and lilies useless; meaning, that roast peacock was unwholesome (taking Juvenal's word for it), and that dried lilies made bad hay: but I do not think peacocks superfluous birds, nor that the world could get on well without its lilies. Or, to look closer, I suppose the peacock's blue eyes to be very useless to him; ...
— The Stones of Venice, Volume I (of 3) • John Ruskin

... Maggie to wear a leghorn bonnet and a dyed silk frock made out of her aunt Glegg's, but the results had been such that Mrs. Tulliver was obliged to bury them in her maternal bosom; for Maggie, declaring that the frock smelt of nasty dye, had taken an opportunity of basting it together with the roast beef the first Sunday she wore it, and finding this scheme answer, she had subsequently pumped on the bonnet with its green ribbons, so as to give it a general resemblance to a sage cheese garnished with withered lettuces. I must urge in excuse for ...
— The Mill on the Floss • George Eliot

... unduly involved and elaborate for the achievement of a simple result—like burning the house down in order to get roast pig—there are other more simple ways of deriving ornament from mathematics, for the truths of number find direct and perfect expression in the figures of geometry. The squaring of a number—the raising of it to its second power—finds ...
— Architecture and Democracy • Claude Fayette Bragdon

... was really hungry, consisted of twenty pounds of beef or a whole calf. His hearth was either the flat of his hand or his tongue. The butter in which the roast was served was melted brimstone or burning wax. When the roast was cooked to suit him he ...
— The Miracle Mongers, an Expos • Harry Houdini

... talked on, holding Daughtry's eyes, a smell of roast meat began to pervade the air. Doctor Emory smelled it eagerly. So did Miss Judson smell it, but she had been warned and gave no notice. Nor did she look at the juxtaposition of cigar and finger, although she knew by the evidence of her nose that ...
— Michael, Brother of Jerry • Jack London

... him with iron chains and nails driven through his hands high up on the trunk of the tree, so that he might be seen from all sides; and began at once to place fagots at its foot. But Taras did not look at the wood, nor did he think of the fire with which they were preparing to roast him: he gazed anxiously in the direction whence his Cossacks were firing. From his high point of observation he could see everything as in ...
— Taras Bulba and Other Tales • Nikolai Vasilievich Gogol

... and roast there with your meat, sit and bake there with your bread, You who sat to see us starve," one shrieking woman said: "Sit on your throne and roast with your ...
— Poems • Christina G. Rossetti

... Islands; get yourself wrecked among them. Be cast into the stormy deep; buffet the waves manfully, and succeed in struggling exhausted to the shore. The savages there, if not Christianised, will haul you out of the sea, roast you, and eat you! They do this in compliance with a humane little law which maintains that all who are shipwrecked, and cast on shore, are thus to be disposed of. Ha! you need not smile. The record of this fact ...
— Sunk at Sea • R.M. Ballantyne

... of ice!" she shrieked. "We shall be swamped. I believe the river will be frozen before Twelfth Night, and we shall be able to dance upon it. We must have bonfires and roast an ox for the poor people. Mrs. Hubbuck told me they roasted an ox the year King Charles was beheaded. Horrid brutes—to think that they could eat at such a time! If they had been sorry they could ...
— London Pride - Or When the World Was Younger • M. E. Braddon

... grudges. A lot of the evidence against him was quite true, but the prosecution had twisted it abominably. About that knife, for instance. True, he had a knife in his hand exactly as they had alleged. But why? Because with that very knife he was cutting up and distributing a roast sheep which he had given as a feast to the villagers. At that feast, he sitting in amity with all his world, the village rose up at the word of command, laid hands on him, and dragged him off to the ...
— Letters of Travel (1892-1913) • Rudyard Kipling

... another she is implored to make the cows yield milk abundantly. The day is spent in busy preparations. The women bake little cakes of a special sort in the shape of lambs, pigs, and chickens; the men make ready a pig for roasting, for in every Servian house roast pig is the principal dish at Christmas. A bundle of straw, tied with a rope, is brought into the courtyard and left to stand there near the ...
— Balder The Beautiful, Vol. I. • Sir James George Frazer

... were handsomely domiciled at St. Lawrence Hall. Our room was large and airy, and our bed stood in one of those quaint old alcoves so peculiar to the English bed-chamber; while the table d'hote, with its savory roast beef, plumb pudding, etc., was equally characteristic ...
— The World As I Have Found It - Sequel to Incidents in the Life of a Blind Girl • Mary L. Day Arms

... engaged in gnawing. Do you want to know where he lives, lass? Ha., in a place of gloom and fire, where there are many companions, some seated on iron chairs, burning, burning; others stretched on glowing beds, burning too. Some cast men upon blazing coals, others roast men before fierce flames, others again plunge them into ...
— The Book of Were-Wolves • Sabine Baring-Gould

... Jem," was the dry reply; "you mind the roast, captain, and I'll mind—my business;" and Jem continued to parade up and down with his gun cocked and his eye ...
— It Is Never Too Late to Mend • Charles Reade

... and crammed with the oddest conceits and the wildest fancies, and the quaintest, queerest thoughts, ideas, and speculations—are scarcely inferior to his essays. Indeed, some of the best and most admired of the essays are but extended letters. The germ of the immortal dissertation on "Roast Pig" is contained in a letter to Coleridge; the essay entitled "Distant Correspondents" is hardly more than a transcript of a private letter to Barron Field; and the original sketch of "The Gentle Giantess" was given in ...
— The Atlantic Monthly, Volume 14, No. 85, November, 1864 • Various

... bats now, Joceline—our time of shouldering them is past. It skills not striving against the stream—the devil rules the roast, and makes our slaves ...
— Woodstock; or, The Cavalier • Sir Walter Scott

... But I had meanwhile engaged in my service Francis Woirland, a man who was afraid of nothing, and he, before going near Lisette, whose bad character had been mentioned to him, armed himself with a good hot roast leg of mutton. When the animal flew at him to bite him, he held out the mutton; she seized it in her teeth, and burning her gums, palate, and tongue, gave a scream, let the mutton drop, and from that moment was perfectly submissive ...
— The Red True Story Book • Various

... brightened at the smell of the savoury food. Hot roast mutton and potatoes seemed almost too good to be eaten all by herself; but she did not hesitate long, and began her meal with evident enjoyment. Dr Price sat near, whistling very softly to himself, and sometimes leaving off to smile a little under his light moustache, ...
— Black, White and Gray - A Story of Three Homes • Amy Walton

... long, tough yarn about mountains of sugar and rivers of rum, bottle-nosed porpoises, sharks, grampuses, and flying-fish, until I fell sound asleep, but, however, not so sound to prevent my hearing my best end of the ship whispering to someone to put more coals on the fire, and roast a chicken for my supper, and then she added, with her dear, musical, soft voice, "Dear fellow! How sound he sleeps. I hope he will awake quite refreshed, and eat his supper with a good appetite. How rejoiced I ...
— A Sailor of King George • Frederick Hoffman

... many missed meals. The word "ravenous" scarcely indicates their condition! They were too hungry to lose time, too tired to speak. Everything, therefore, was done with quiet vigour. Steaks were impaled on pieces of stick, and stuck up before the fire to roast. When one side of a steak was partially done, pieces of it were cut off and devoured while the other was cooking. At the expense of a little burning of the lips, and a good deal of roasting of the face, the ...
— Over the Rocky Mountains - Wandering Will in the Land of the Redskin • R.M. Ballantyne

... cried Betty. "The only thing lacking to complete the illusion is a trout brook in the front yard, and the smell of pines and the damp mossy earth of the forests. We'll wear our old clothes, and have a bonfire at night, and roast potatoes and corn in the hot coals, and have ...
— Hepsey Burke • Frank Noyes Westcott

... something very pleasant in the country, particularly about Thanksgiving-time, when families gather together from north, south, east and west, around the huge roast turkey, and many pairs of jaws masticate vigorously in gratitude for blessings received. At this season of the year the bird which was fortunate enough to excite the enthusiasm of Brillat-Savarin, and to be the theme of many chapters in his immortal 'Physiologie,' ...
— The Knickerbocker, or New-York Monthly Magazine, January 1844 - Volume 23, Number 1 • Various

... even the Langarian middle classes, he dreaded more than anything else in the world the monotonous regularity of conjugal life. He did not care to be restricted always to the same dishes—preferring, as he said, his meat sometimes roast, sometimes boiled, or even fried, according to his humor ...
— A Woodland Queen, Complete • Andre Theuriet

... laugh over the "Warden" and the "The Three Clerks?" Dear youth of ingenuous countenance and ingenuous pudor! I make no doubt that the eminent parties above named all partake of novels in moderation—eat jellies—but mainly nourish themselves upon wholesome roast and boiled. ...
— Roundabout Papers • William Makepeace Thackeray

... think I'll eat some roast beef ten miles long," said Dave. "And two miles of apple pie to boot!" And this caused the ...
— Dave Porter at Star Ranch - Or, The Cowboy's Secret • Edward Stratemeyer

... that air of quietness and of rural retreat, which characterizes the scenery of the Loire. Our horses having preceded us by an hour or more, every thing was prepared for us when we reached our inn. A turkey had been put down to roast, and I entered the kitchen in time to prevent its being spoilt by French cookery. Mademoiselle Sillery had the table provided in an instant with silver forks and table-linen. Had a Parisian seen a table thus set out at Ancennis, without ...
— Travels through the South of France and the Interior of Provinces of Provence and Languedoc in the Years 1807 and 1808 • Lt-Col. Pinkney

... Hymn is rather rustic: cattle theft is the chief joke, cattle theft by a baby. The God, divine as he is, feels his mouth water for roast beef, a primitive conception. In fact, throughout this Hymn we are far from the solemn regard paid to Apollo, from the wistful beauty of the Hymn to Demeter, and from the gladness and melancholy of ...
— The Homeric Hymns - A New Prose Translation; and Essays, Literary and Mythological • Andrew Lang

... its satisfaction.* The banquet lasted a long time, and consisted of every delicacy which the culinary skill of the time could prepare: the courses consisted of dates, wheaten flour, honey, butter, various kinds of wines, and fruits, together with roast and boiled meats. ...
— History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 3 (of 12) • G. Maspero

... of the Maryland experiment. Let a man manage himself, in big as well as in little things, and he will be happy on raw clams and plain water, with a snow-drift for a pillow—as we saw him happy in Plymouth Bay: but give him roast ortolans and silken raiment, and manage him never so little, and you cannot relieve his discontent. And is it not well that it should be so? Verily it is—if America be not a dream, and immortality ...
— The History of the United States from 1492 to 1910, Volume 1 • Julian Hawthorne

... could obviate. The table was laid out with a quantity of old-fashioned plate; indeed, the plate was out of all proportion to the dinner, which consisted of nothing more elaborate than some mutton broth, a roast pullet and a custard. But there was a good deal of show, and we were waited on assiduously by a respectable but fatuous-looking butler. There was no wine brought out, but some old ale was poured into her ladyship's glass from a silver flagon. Sister Agnes had a small cover laid ...
— The Argosy - Vol. 51, No. 1, January, 1891 • Various

... Jack and Adair had proposed the crime. The Admiral at the time thought it better to take no notice of the affair. However, he soon after invited the two midshipmen to dine with him, and both of them found themselves served with rather a large helping of roast pork. ...
— The Three Midshipmen • W.H.G. Kingston

... looked cheerful and neat as a pin. The floor was sprinkled with white sand, and the tables had marble tops, white as tombstones, but more cheerful by half. As we went in, a man by the door called out, "Tuw stews!" Then again, "One roast—one raw on half-shell!" ...
— Phemie Frost's Experiences • Ann S. Stephens

... clothes, using a wooden block as a pillow. The better classes, however, use also small, thin mattresses, covered with silk, which they spread out at night, and keep rolled up during the day-time. As the people sleep on the ground, it often happens that the floor gets so hot as to almost roast them, but the easy-going inhabitant of Cho-sen, does not seem to object to this roasting process—on the contrary, he seems almost to revel in it, and when well broiled on one side, he will turn over to the other, so as to level matters. While admiring the Coreans much for this ...
— Corea or Cho-sen • A (Arnold) Henry Savage-Landor

... knows that we are in lodgings, and can't manage as well as if we were in a house of our own. A nice cut of fresh salmon, which is always to be had in the fish-market, a small roast of beef, or leg of mutton, with vegetables and a pudding, will do; and, above all things, Flora, don't look annoyed, if every thing does not exactly please you, or it will only make matters worse. I am going to call upon M—— this morning, and I will ask him and his friend ...
— Flora Lyndsay - or, Passages in an Eventful Life • Susan Moodie

... called to her husband, 'I have got hold of Halfman. I am going to roast him, so be quick and make ...
— The Violet Fairy Book • Various

... talking to me about getting home, asking me whether I would rather be off Cape Horn in a snow-storm or making ready to sit down with my brothers and sisters at my father's table to a jolly good dinner of fish and roast beef and pudding, when all on a sudden he stopped in what he was saying, and fell ...
— The Honour of the Flag • W. Clark Russell

... WAS the first) in an empty silent room with no soul to care for. I could not help following him in imagination through crowds of pleasant faces, and then coming back to that dull place with its bough of mistletoe sickening in the gas, and sprigs of holly parched up already by a Simoom of roast and boiled. The very waiter had gone home; and his representative, a poor, lean, hungry man, was keeping Christmas ...
— Master Humphrey's Clock • Charles Dickens

... simple but substantial meal, including soup, fish, roast beef, potatoes and side dishes of vegetables, ending up with coffee ...
— The Boy from the Ranch - Or Roy Bradner's City Experiences • Frank V. Webster

... spoon-meat," said Susan, and then she laughed too. "I'll roast some of them for supper," she added, "a new way that ...
— Stories by American Authors, Volume 6 • Various

... have always, my lad. Here is our bill of fare for to-day. A good vegetable soup, roast beef with potatoes, salad, fruit, cheese; and for extras, it being Sunday, some currant tarts made by Mother Denis at the bakehouse, where the ...
— The Wandering Jew, Complete • Eugene Sue

... long table, in the chair of state from which her mother was for the once deposed. It was all delicious, the doctor declared, and he filled Jean with satisfaction by asking to be helped a third time to her macaroni and cheese, and praised the roast until the ...
— Half a Dozen Girls • Anna Chapin Ray

... him, August Turnbull! The stimulants and rich flavors and roast filled him with a humming vitality; he could feel his heart beat—as strong, he thought, as a bell. In a way Emmy had deceived him —she probably had always been fragile, but was careful to conceal it from him ...
— The Happy End • Joseph Hergesheimer

... Their food is meat, whenever they can procure it—the flesh of the bear, the fox, the wolf, the badger, the ox or the horse—fish, fowl, millet, vegetables, herbs and roots. They never eat raw fish or flesh, but always either boil or roast it. Their habitations are reed-thatched huts, the largest 20 ft. square, without partitions and having a fireplace in the centre. There is no chimney, but only a hole at the angle of the roof; there is one window on the eastern ...
— Project Gutenberg Encyclopedia

... vegetables is already long: but there are a few more to be added to it. For there, in a corner, creep some plants of the Earth-nut, {314a} a little vetch which buries its pods in the earth. The owner will roast and eat their oily seeds. There is also a tall bunch of Ochro {314b}—a purple-stemmed mallow-flowered plant—whose mucilaginous seeds will thicken his soup. Up a tree, and round the house-eaves, scramble a large coarse Pumpkin, and a more delicate Granadilla, {314c} whose large ...
— At Last • Charles Kingsley

... in the glen below," replied Denny, once more assuming his pedantry, "meditating upon the transparency of all human events; but as for the beef and mutton, I advise you to boil the beef, and roast the mutton, or vice versa, to boil the mutton, and roast the beef. But I persave my mother has anticipated me, and boiled them both with that flitch of bacon that's playing the vagrant in the big pot there. Tria juncla in uno, as Horace says in the Epodes, ...
— Going To Maynooth - Traits And Stories Of The Irish Peasantry, The Works of - William Carleton, Volume Three • William Carleton

... something to say. She mentioned what was going on at the cottage, whereupon the bishop wished to go in and see the old people; and, entering, they found the very comfortable-looking party just sitting down to roast-beef and goose. John Taylor, in a new black coat, on account of his clerkship, presiding at one end, and Mr. Elwood at the other, and Dame Hall finding conversation for the whole assembly; while Blanche, Aubrey, Gertrude, the little Larkinses, and the Abbotstoke ...
— The Daisy Chain, or Aspirations • Charlotte Yonge

... to the friend Whose evil stars have urged him forth to claim On such a day the hospitable rites! Looks, blank at best, and stinted courtesy Shall he receive. Vainly he feeds his hopes With dinner of roast chicken, savory pie, Or tart, or pudding; pudding he nor tart That day shall eat; nor, though the husband try Mending what can't be helped to kindle mirth From cheer deficient, shall his consort's brow Cheer up propitious; the unlucky guest In ...
— The Wit of Women - Fourth Edition • Kate Sanborn

... of the situation is," said Sir Robert, "that Puttock is almost bound to fall out with somebody, either with Norburn, for the reason you name, or with Coxon, because Coxon will try to rule the roast, or ...
— Half a Hero - A Novel • Anthony Hope

... have dined here, and we had a simple dinner of roast mutton, the first that I have tasted for ten months. It is a great treat. One becomes tired of made dishes, consisting chiefly of impoverished fowls, disguised in ...
— The Golden Chersonese and the Way Thither • Isabella L. Bird (Mrs. Bishop)

... care of the domestic animals and the poultry. The butchering trade was hardly to his taste, but he soon overcame his repugnance. Thanks to him, boiled meats appeared frequently on the table, followed by an occasional joint of roast meat to afford a sufficiently varied bill of fare. Game abounded in the woods of Phina Island, and Godfrey proposed to begin his shooting when other more pressing cares allowed him time. He thought of making good use of the guns, powder, and bullets in his arsenal, but he in the first place ...
— Godfrey Morgan - A Californian Mystery • Jules Verne

... all, excepting none. To bear a letter he did me require, Near Manchester, unto a good Esquire: His kinsman Edmund Prestwitch, he ordained, That I was at Manchester entertained Two nights, and one day, ere we thence could pass, For men and horse, roast, boiled, and oats, and grass; This gentleman not only gave harbour, But in the morning sent me to his barber, Who laved, and shaved me, still I spared my purse, Yet sure he left me many a hair the ...
— The Pennyles Pilgrimage - Or The Money-lesse Perambulation of John Taylor • John Taylor

... necessaries in a very short time. La Sauvage made out a preliminary statement accounting for three hundred and sixty francs, and then proceeded to prepare a dinner for four persons. And what a dinner! A fat goose (the cobbler's pheasant) by way of a substantial roast, an omelette with preserves, a salad, and the inevitable broth—the quantities of the ingredients for this last being so excessive that the soup was more like a ...
— Cousin Pons • Honore de Balzac

... swung close alongside those of his pupils, by no means diminishes the facility of their execution. To-day being Sunday, we dined at three o'clock; and our band, consisting of a drummer and amateur fifer, played us to table with the well-known enlivening air of "The roast ...
— Journal of a Visit to Constantinople and Some of the Greek Islands in the Spring and Summer of 1833 • John Auldjo

... son may seem at first, he soon becomes a nuisance. Even Othello when he began to tell over his stories for the second time must have been something of a bore. And when Aunt Mary gave me roast beef for dinner two nights in succession, and after dinner Beatrice picked up "Lorna Doone" and retired to a corner, I knew that I had had ...
— Captain Macklin • Richard Harding Davis

... one. It caused vigilance, but not consternation. Old and young eagerly endeavored to catch as many of the delicate creatures as they could, with cloths, nets, and flags, in order, as Dampier relates, "to roast them in an earthen pan over fire until their legs and wings drop off, and their heads and backs assume the color of boiled crabs;" after which process he says they had a pleasant taste. In Burma at the present day, they are considered as delicacies ...
— The Former Philippines thru Foreign Eyes • Fedor Jagor; Tomas de Comyn; Chas. Wilkes; Rudolf Virchow.

... perfectly well, for there is an immense big inn there for the reception of tourists; and though the house was shut up for the season, the servants were in it, and we could have procured bed and board there, and I have no doubt a roast fowl and sherry, or oatmeal and whiskey, if we had preferred them. I had, however, to be back in Stirling the same afternoon, and the weather was wild and gloomy, though not cold, nor positively wet till we got into a little ...
— Records of Later Life • Frances Anne Kemble

... ever present to his mind, and Shergold was not one of the callous men who had become indifferent to their fate; it was his first crime, and he loved his own life and his wife and children, crying to him for food. And the food for them was lying there on the down, close by, and he could not get it! Roast mutton, boiled mutton—mutton in a dozen delicious forms—the thought of it was as distressing, as maddening, as that of the peril ...
— A Shepherd's Life • W. H. Hudson

... other gay-coloured birds, with which they now made an intimate acquaintance, were a source of great interest. The girls were rather horrified when several were brought in shot by Charley White and the boys. Rawdon at once plucked them, and put them before the fire to roast. Pretty Polly pie soon became a favourite dish in our establishment, as it was at that time in the houses of most settlers. He also showed us how to make damper, a wheaten cake baked under the ashes. At first it seemed very doubtful how it would turn out, as we saw the lump of dough ...
— Peter Biddulph - The Story of an Australian Settler • W.H.G. Kingston

... the fire in the stove in a jiffy and have a real good supper," said Kate exultantly. "Here's cold roast beef—and preserves and ...
— Lucy Maud Montgomery Short Stories, 1909 to 1922 • Lucy Maud Montgomery

... a plentiful repast, and included roast pintado and cabbage-palm. Helen Rolleston informed him during dinner that he would no longer be allowed to monopolize the labor attendant upon ...
— Foul Play • Charles Reade

... caribou roast for supper, and, to my surprise, I found it one of the most delicious things I had ever eaten, altogether different from any venison I had before tasted. An astonishing amount of that roast was stowed away before the camp ...
— A Woman's Way Through Unknown Labrador • Mina Benson Hubbard (Mrs. Leonidas Hubbard, Junior)

... England. Posy, who was a little girl, was surprised to see the customs and observances supposed to belong in England to different days. On Michaelmas-day (September 29), for instance, her uncle's family all dined upon roast goose, because Queen Elizabeth, having received at dinner news of the defeat of the Armada on that day, stuck her royal knife into the breast of a fat goose before her, and declared that thenceforward no Englishman should have good luck ...
— Harper's Young People, October 26, 1880 - An Illustrated Weekly • Various

... a boiled ducke in white broathe. a boiled haunch of powdered venison. 2 minct pyes. a boyled legge of mutton. a venison pasty. a roast ducke. a powdered goose roasted. a breast of veale. a cold ...
— Notes & Queries 1849.12.15 • Various

... above twelve years old, fair, blue-eyed, and kind in temper to every living thing. He did not, of course, agree particularly well with his brothers, or, rather, they did not agree with him. He was usually appointed to the honorable office of turnspit, when there was anything to roast, which was not often; for, to do the brothers justice, they were hardly less sparing upon themselves than upon other people. At other times he used to clean the shoes, the floors, and sometimes the plates, occasionally getting what was left on them, ...
— Stories of Childhood • Various

... were in love with her," said Lousteau. "Forgive the cynicism of an old scamp.—Ask Bianchon; I have no illusions left. I see things as they are. The woman has evidently dried up her mother like a partridge left to roast at too fierce ...
— The Muse of the Department • Honore de Balzac

... Mex, an' so me an' Bull goes ashore to pow-wow with the chief. He was a fat old boy named Poui-Slam-Bang, or some such name, an' he received us as nice as you please. Me an' Bull rubbed noses with Poui-Slam-Bang an' all the head men, and they give a big feed in our honour. Roast pig an' roast duck an' stewed chicken an' all the tropical trimmin's we had, Mac, including a little barrel o' furniture polish that Bull brought ashore, labelled Three Star Hennessy on the outside ...
— Captain Scraggs - or, The Green-Pea Pirates • Peter B. Kyne

... was a great talker, and had the reputation of being "one of the dissatisfied," though not belonging to the dangerous sections of that class. He had the manners, to some extent, of the English aristocracy, and some of their tastes (especially in the matter of under-done roast beef, harness, men-servants, etc.). He was a great friend of the dignitary's, and Lizabetha Prokofievna, for some reason or other, had got hold of the idea that this worthy intended at no distant date to offer the advantages of his hand ...
— The Idiot • (AKA Feodor Dostoevsky) Fyodor Dostoyevsky

... had a tin to boil water in," he muttered; "there's lots of reindeer moss, and I could stew some of my mucklucks. Ah! I'll try and roast a bit ...
— The Trail of '98 - A Northland Romance • Robert W. Service

... evening party, and did not speak to me"; or make some excuse or other, not strictly consonant with truth: for Betsinda was such a good-natured creature that she strove to do everything to prevent annoyance to Prince Giglio, and even brought him up roast chicken and jellies from the kitchen (when the Doctor allowed them, and Giglio was getting better), saying, "that the Princess had made the jelly, or the bread-sauce, with her own ...
— The Christmas Books • William Makepeace Thackeray

... much that he had acquired the habit) carelessly invented a Square-Meal Tablet, which was no bigger than your little finger-nail but contained, in condensed form, the equal of a bowl of soup, a portion of fried fish, a roast, a salad and a dessert, all of which gave the same nourishment as ...
— The Magic of Oz • L. Frank Baum

... certainty about things. We owe him one for that last affair, which cost Smith, Wilson, and Mulready their lives; but we will pay him out yet. Who would have thought of his being there, just on that very night? I swear, if I ever catch him, I will roast him alive." ...
— A Final Reckoning - A Tale of Bush Life in Australia • G. A. Henty

... the landlord, fearfully. "Good Master Constable—" he pleaded. His face, which was usually like a roast of beef, grew livid ...
— Mistress Nell - A Merry Tale of a Merry Time • George C. Hazelton, Jr.

... Sometimes I give them to the cat; sometimes I cut them in pieces with my penknife; but the next, I mean to roast alive.' ...
— Agnes Grey • Anne Bronte

... in condition—during one horribly long night—to sympathetically roast with you in your "hell of troubles." During that night I was back again where I was in the black days when I was buried under a mountain of debt. I called the daughters to me in private council and paralysed them with the announcement, "Our outgo ...
— Innocents abroad • Mark Twain

... loss of power. "How can the man who has learned but one art procure all the conveniences of life honestly? Shall we say all we think?—Perhaps with his own hands.—Let us learn the meaning of economy.—Parched corn eaten to-day that I may have roast fowl to my dinner on Sunday is a baseness; but parched corn and a house with one apartment, that I may be free of all perturbation, that I may be serene and docile to what the mind shall speak, and quit and road-ready for the lowest mission of ...
— Ralph Waldo Emerson • Oliver Wendell Holmes

... handed out to passengers on the train. Season a pound of minced meat with pepper and salt or any desired spices. Mix with a little flour to hold together. Make in the form of sausages by pressing around iron pins. Roast over a hot fire. These are delicious cooked at picnics. One can easily purchase the iron pins or have them made. They are usually about a foot long and a quarter of an inch thick. If the meat is fat they easily slip ...
— The Khaki Kook Book - A Collection of a Hundred Cheap and Practical Recipes - Mostly from Hindustan • Mary Kennedy Core

... near the stream, the lads soon made a fire, put their pieces of venison down to roast, and prepared for a ...
— Under Drake's Flag - A Tale of the Spanish Main • G. A. Henty

... was aware of the other's interest in the mare, and suspected, at least, that he had come to town to recover her. And caution would have had him refuse the snare. But his toadies were about him, he had long ruled the roast, to retreat went against the grain; while to suppose that the man had the least chance against Lemoine was absurd. Yet he hesitated. "What do you know about the mare?" ...
— The Wild Geese • Stanley John Weyman

... sin, Filled full, eaten out and in With the face of her, the eyes of her, The lips, the little chin, the stir Of shadow round her mouth; and she —I'll tell you,—calmly would decree 60 That I should roast at a slow fire, ...
— Dramatic Romances • Robert Browning

... eat less, dear? Or differently? Isn't there some simple way of managing this week-end supper business? Now, Brewer—Brewer manages it awfully well. He has his man set out a big cold roast or two, cheese, and coffee, and a bowlful of salad, and beer. He'll get a fruit pie from the club sometimes, or pastries, or a ...
— The Treasure • Kathleen Norris

... his right-hand man. "I have never noticed when I have dined at the Sumadija or the Dva Ribara, that the waiters have been surly. And only last week I enjoyed cigansko pecenje, gypsy roast, followed by a very flaky cherry strudla, at the Gradski Podrum. ...
— Expediter • Dallas McCord Reynolds

... literally alive with wild turkeys, and after unsaddling the horses between two and three hundred soldiers surrounded a grove of timber and had a grand turkey round-up, killing four or five hundred of the birds, with guns, clubs and stones. Of course, we had turkey in every style after this hunt—roast turkey, boiled turkey, fried turkey, "turkey on toast," and so on; and we appropriately ...
— The Life of Hon. William F. Cody - Known as Buffalo Bill The Famous Hunter, Scout and Guide • William F. Cody

... of the species was in every way up to grade and sample. A happy combination of open air, open pores and open casegoods gave to his face the exact color of a slice of rare roast beef; it also had the expression of one. With a dab of English mustard in the lobe of one ear and a savory bit of watercress stuck in his hair for a garnish, he could have passed anywhere for a slice of cold ...
— Europe Revised • Irvin S. Cobb

... in. He has to leave me at Saint Andrew's because he hasn't any home. It must be just fine to have a home that isn't a school,—a sort of cosy little place, with cushioned chairs, and curtains, and a fire that you can see, and a kitchen where you can roast nuts and apples and smell gingerbread baking, and a big dog that would be your very own. But you can't have a home like that when you have a ...
— Killykinick • Mary T. Waggaman

... exclaimed impatiently: "How it burns! The heat would be enough to convert the rescued calf into an appetising roast. I wish I could sleep off the pain of my foolish prank! The sunlight is beginning to be troublesome. I cannot bear it; it is blinding. Draw the curtain ...
— Uarda • Georg Ebers

... port for necessary supplies. The little Iron-Clad followed in his wake. At table, the old gentleman resumed the account of his dealings with parish number three, and got on as far as negotiations with number four; occasionally stopping to eat his soup or roast-beef very fast; at which time Jacob Menzel, who was very much absorbed in his dinner, but never permitted himself to neglect business for pleasure, paused at the proper intervals, with his spoon or fork half-way to his mouth, and nodded,—just as if my uncle had been speaking,—yielding ...
— Humorous Masterpieces from American Literature • Various

... As though frizzed by overheated irons, her hair curled, becoming straight again at the end; her distended nostrils were the color of roast veal. Her eyes were desirous, and she called ...
— Against The Grain • Joris-Karl Huysmans

... my dying day, I'm telling you, and me tormented with thoughts. [In a frenzy.] Oh, I'm wishing I had wan of them fornenst me this minute and I'd beat him with my fists 'till he'd be a bloody corpse! I'm wishing the whole lot of them will roast in hell 'til the Judgment Day—and yourself along with them, for you're as bad ...
— Anna Christie • Eugene O'Neill

... the camp up the river a little nearer to the hills, where the animals had better grass. We found every thing in good order, and arrived just in time to partake of an excellent roast of California beef. My friend, Mr. Gilpin, had arrived in advance of the party. His object in visiting this country had been to obtain correct information of the Walahmette settlements; and he had reached this point in his journey, highly pleased with the country ...
— The Exploring Expedition to the Rocky Mountains, Oregon and California • Brevet Col. J.C. Fremont

... them. Welcome was short, if hearty. We sat down in carefully appointed order, and fell into such conversation as the quarter of San Vio and our several interests supplied. From time to time one of the matrons left the table and descended to the kitchen, when a finishing stroke was needed for roast pullet or stewed veal. The excuses they made their host for supposed failure in the dishes, lent a certain grace and comic charm to the commonplace of festivity. The entertainment was theirs as much as mine; and they all seemed to enjoy ...
— Sketches and Studies in Italy and Greece, Complete - Series I, II, and III • John Symonds

... them on the snowy floor, put a lump of bear's fat into our tin travelling lamp, and prepared supper. We were not particular about the cookery. We cut a couple of huge slices off our bear's ham, half roasted them over the lamp, and began. It was cut, roast, and come again, for the next hour and a half. I positively never knew what hunger was until I came to this savage country! And I certainly never before had any idea of how much I ...
— Fast in the Ice - Adventures in the Polar Regions • R.M. Ballantyne

... some of them. He now dug in several different places, and obtained sufficient for the day. These he carried back to the bank in triumph. Then he stirred up his fire, heaped on plenty of wood, and arranged his clams in front so as to roast them. ...
— Lost in the Fog • James De Mille

... a pitiable old scarf and a much-worn and often-mended pair of gloves, which she had brought down in a paper parcel. I had to preside, too, over the entertainment, consisting of a dish of fish, a roast fowl, a sweetbread, vegetables, pudding, and Madeira; and it was so pleasant to see how she enjoyed it, and with what state and ceremony she did honour to it, that I was soon ...
— Bleak House • Charles Dickens

... Chetah, but the rabbits were white as chalk and easily seen if not easily killed. The peasants think the rabbit a species of cat and refuse to eat his flesh, but the upper classes have no such scruples. I found him excellent in a roast or stew and admirably adapted to destroying appetites. Our day's hunt brought us one gazelle, six rabbits, one lunch, several ...
— Overland through Asia; Pictures of Siberian, Chinese, and Tartar - Life • Thomas Wallace Knox

... fastened. One more article, a spit about six feet long for roasting meat, completed the list of cooking utensils. There were no chairs, tables, knives, or forks; everyone carried his own knife, and at meal-time the boiled meat was emptied into a great tin dish, whilst the roast was eaten from the spit, each one laying hold with his fingers and cutting his slice. The seats were logs of wood and horse-skulls. The household was composed of one woman, an ancient, hideously ugly, grey-headed negress, about seventy years old, and eighteen or nineteen ...
— The Purple Land • W. H. Hudson

... the afternoon by the 4th Battalion, who had their festivities on Christmas eve, and went back to Souastre, where the following day we, too, had our dinner. Pigs had been bought and killed, and we all gorged ourselves on roast pork and plum pudding, washing them down with beer—a very satisfactory performance. There were also the usual games and Company dinners, and we all spent a very enjoyable few days. Later on we managed to arrange a Battalion concert ...
— The Fifth Leicestershire - A Record Of The 1/5th Battalion The Leicestershire Regiment, - T.F., During The War, 1914-1919. • J.D. Hills

... he (Joel) thinks he is playing "squat tag." And then the dummy would swing back into place, harboring no malice or resentment for the rough handling, and Joel would take his place once more and watch the next man's attempt, finding, I fear, some consolation in the "roast" accorded to ...
— The Half-Back • Ralph Henry Barbour

... household, and especially Damie, for whose keep he received but a small sum of money. His real name was Zechariah, and he got his nickname from his once having brought home to his wife a couple of finely trussed pigeons to roast, but they were in fact a pair of plucked ravens, which in that part of the country are called "crappies." Crappy Zachy, who had a wooden leg, spent most of his time knitting woolen stockings and ...
— The German Classics of The Nineteenth and Twentieth Centuries, Vol. VIII • Various

... us. . . . Shouldn't she be well pleased getting the like of Conchubor, and he middling settled in his years itself? I don't know what he wanted putting her this wild place to be breaking her in, or putting myself to be roast- ing her supper and she with no patience for her food at all. [She looks out. LAVARCHAM. Is she coming from the glen? OLD WOMAN. She is not. But whisht — there's two men leaving the furze — (crying out) it's Conchubor and Fergus along with him. Conchubor'll be in a blue stew ...
— Deirdre of the Sorrows • J. M. Synge

... way, sat up for him, huddled in her silk wrapper by the air-tight stove. She was awakened by feeling herself lowered tenderly into bed, and raised warm arms to clasp his neck, and they kissed each other. The little house was warm and comfortable, they had a turkey to roast on the morrow, and ranged on the table were the home boxes, and a stack of unopened ...
— Sisters • Kathleen Norris

... Dame. "Do not ruffle up thy feathers like a pigeon that has got bread-crumbs when he looked for corn! Why, child, 'tis but what all women have to put up with. We all have our calf-loves and bits of maidenly fancies, but who ever thought they were to rule the roast? Sure, Clarice, thou hast ...
— A Forgotten Hero - Not for Him • Emily Sarah Holt

... rabbit. The logs had left a big bed of coals, but some ends were still burning and had burned in such a manner that the heat would go both under and over my rabbit. So I put plenty of bacon grease over him and hung him up to roast. Then I went back to bed. I didn't want to start early because the air is too keen for ...
— Letters of a Woman Homesteader • Elinore Pruitt Stewart

... and I had many tastes and passions in common—music, for instance, as well as Bewick's wood-cuts and Byron's poetry, and roast chestnuts and domestic pets; and above all, the Mare d'Auteuil, which she preferred in the autumn, when the brown and yellow leaves were eddying and scampering and chasing each other round its margin, or drifting on its troubled surface, and the cold wet wind piped ...
— Peter Ibbetson • George du Marier et al

... messengers from officers high in command brought orders to retire with promptness, but in good order, if possible. Our boys, in many instances, were compelled to leave uneaten and even untasted their palatable preparations for breakfast of roast lamb, sweet potatoes, fine wheat bread, milk and honey, &c., to attend to the stern and always unpleasant duties of a retreat, with the enemy ...
— Three Years in the Federal Cavalry • Willard Glazier

... back toward the tree, crawling on the sides of her feet. Arriving at the scene of battle, she sniffed once more at her mangled young one, and brayed piteously over it. Then turning in an explosive fury upon the body of the rhinoceros, began to tear it limb from limb as one might pull apart a roast pigeon. While thus occupied, she chanced to turn her eyes upon the tree, and caught sight of the three figures looking down ...
— In the Morning of Time • Charles G. D. Roberts

... potato—a species of yam, each root weighing from three to four pounds, and sometimes even more. Biddy had learned to cook them properly, when they appeared dry and floury. Though the cousins at first declared that they were too sweet to eat, they acknowledged, however, when dressed under the roast meat, that they were very nice. Then they had bananas, a pleasant, nutritious fruit. The captain, on first coming to the farm, had formed a plantation of these trees, and as they had been well protected ...
— The Young Berringtons - The Boy Explorers • W.H.G. Kingston

... needn't of been suspicioning nothing like they pertended they did, fur I never stole nothing more'n worter millions and mush millions and such truck, and mebby now and then a chicken us kids use to roast in the woods on Sundays, and jest as like as not it was one of Hank's hens then, which ...
— Danny's Own Story • Don Marquis

... after that experience the Government agreed to compromise. I remember well a long day's ride with Emile and Samuel Baldensperger, round by Askelon and Ekron, and the luncheon which a village headman had prepared for us, consisting of a whole sheep, roast and stuffed with nuts and vegetables; and a day with Henri Baldensperger in the Hebron region. The friendships of those days were made for life. Hanauer, the Baldenspergers, Suleyman, and other ...
— Oriental Encounters - Palestine and Syria, 1894-6 • Marmaduke Pickthall

... scaffolds in the Tuileries garden and hang on them every traitor to his country—that infamous Riquetti, Comte de Mirabeau, at the head of them—and, at the same time, erect in the middle of the fountain basin a big pile of logs to roast the ministers and their tools!"[3136]—Could "the Friend of the People" rally around him two thousand men determined "to save the country, he would go and tear the heart out of that infernal Mottie in the very midst of his battalions of slaves; he would go and ...
— The Origins of Contemporary France, Volume 4 (of 6) - The French Revolution, Volume 3 (of 3) • Hippolyte A. Taine

... comfortable bed, upon which I at once flung myself, for I was very weary. But before I could compose myself to rest two other women entered, one of whom bore, upon a thick biscuit-like cake the size of an ordinary dinner-plate, two roast ribs of goat and a generous portion of boiled yam, while the other carried a calabash full of what I took to be some kind of native beer. Evidently, whatever was to be my fate, they did not intend to starve me; and, gratefully ...
— A Middy of the Slave Squadron - A West African Story • Harry Collingwood

... day in summer, and the dinner consists of hot roast meat, hot baked potatoes, hot cabbage, hot pumpkin, hot peas, and burning-hot plum-pudding. The family drinks on an average four cups of tea each per meal. The wife takes her place at the head of the table with a broom to keep the fowls out, and at short intervals she ...
— While the Billy Boils • Henry Lawson

... of audible speech, but hour by hour he grew stronger until at dinner-time he was able to partake of some soup and roast beef, and even to listen with a wan smile to Moe's caustic appraisement of Leon Sammet's character. Finally, after a good night's rest, Moe and Abe awoke to find the engine stilled at Quarantine. They were saved the necessity of packing ...
— Abe and Mawruss - Being Further Adventures of Potash and Perlmutter • Montague Glass

... —I'll tell you—calmly would decree That I should roast at a slow fire, If that would compass her desire And make her one whom they invite To ...
— Sunrise • William Black

... like my little pupils to learn to roast meat to-day," said Mrs. Herbert, as she entered the kitchen where the children were waiting ...
— Little Folks (July 1884) - A Magazine for the Young • Various

... misfortunes caused the wife to remember the old woman whom she had sent away from her door, and the farmer came to the conclusion that his cattle had been witched by this old woman, so he went to a conjuror, who told him to cut out the heart of the next calf that should die, and roast it before the fire, and then, after it had been properly roasted, he was to prick it all over with a fork, and if anyone should appear as a beggar, they were to give her what she asked. The instructions were ...
— Welsh Folk-Lore - a Collection of the Folk-Tales and Legends of North Wales • Elias Owen

... write, and she can 'rithmetik,'" continued the other. "What more d'you want with this 'ere education?" He went out, shaking his head. "I sha'n't wep no tear," he said. "That I sha'n't, even if she don't get round them wriggle-regular French worms Mamsel talks of. Roast beef o' old England ...
— Boy Woodburn - A Story of the Sussex Downs • Alfred Ollivant

... morning. We were caught on the 2nd and we have been just twenty-two days on show. I am sure that it must be past twelve o'clock, and it is Christmas-day. It is a good omen, Percy. This food isn't like roast beef and plum-pudding, but it's not to be despised, I can tell you. Come, fire away, that's ...
— Tales of Daring and Danger • George Alfred Henty

... were barricaded in a hotel down near the railroad tracks in Morehead a plump roast turkey was sent in for their dinner. They wondered whose generosity had prompted the act. But on sniffing the well-roasted fowl they began to suspect a trick. Upon examination it was found that the turkey contained enough arsenic to kill a dozen men. Sue Martin ...
— Blue Ridge Country • Jean Thomas

... it, stranger; ye moight roast him over a slow fire, an' not git nary a thing eout on him but thet,' said the corn-cracker, leaning forward, and breaking into a boisterous fit of laughter. 'It's agin th' law, an' I'm d—d ef I teached him. ...
— The Continental Monthly, Vol. 2, No. 2, August, 1862 - Devoted to Literature and National Policy • Various

... I never preached any doctrine of an evil tendency; and what I taught with my lips I now seal with my blood." He then said to the executioner, "You are now going to burn a goose, (Huss signifying goose in the Bohemian language;) but in a century you will have a swan whom you can neither roast nor boil." If he were prophetic, he must have meant Martin Luther, who shone about a hundred years after, and who had a swan for ...
— Fox's Book of Martyrs - Or A History of the Lives, Sufferings, and Triumphant - Deaths of the Primitive Protestant Martyrs • John Fox

... horse kicked him, and do you see that knob over there where them hickory trees are? I had a hard time there one night. A lot of foot-burners come to my house one night durin' the war and took me out and told me that if I didn't give them my money they would roast my shanks. I didn't have any money and I told them so, but they didn't believe me; and so they brought me right over there where them hickories are, tied me, took off my shoes and built up a fire at my feet; ...
— The Jucklins - A Novel • Opie Read

... hearty farmer, who has married a second wife, named Dorothy, between whom there are endless quarrels. Two especially are noteworthy. Crop tells his wife he hopes that better times are coming, and when the law-suit is over "we will have roast pork for dinner every Sunday." The wife replies, "It shall be lamb." "But I say it shall be pork." "I hate pork, I'll have lamb." "Pork, I tell you." "I say lamb." "It shan't be lamb, I will have pork." The other ...
— Character Sketches of Romance, Fiction and the Drama, Vol 1 - A Revised American Edition of the Reader's Handbook • The Rev. E. Cobham Brewer, LL.D.

... people have nothing to sell but a little millet-porridge and mushrooms. "Woe is me! good enough to produce fine dreams of the roast beef of old England, but nothing else. I have become very thin, though I was so before; but now, if you weighed me, you might calculate very easily how much you might get for the bones. But—we got a cow yesterday, and I am to get milk to-morrow.... I grieve ...
— The Personal Life Of David Livingstone • William Garden Blaikie

... was perfect. Mr Brindley also knew that it was perfect. There were prawns in aspic. I don't know why I should single out that dish, except that it seemed strange to me to have crossed the desert of pots and cinders in order to encounter prawns in aspic. Mr Brindley ate more cold roast beef than I had ever seen any man eat before, and more pickled walnuts. It is true that the cold roast beef transcended all the cold roast beef of my experience. Mrs Brindley regaled herself largely ...
— The Grim Smile of the Five Towns • Arnold Bennett

... that was a word he recognized. He took them all into the kitchen and tried them on cold roast veldbeest and yummiyams and fried pool-ball fruit; while they were eating from a couple of big pans, he went back to the living room to examine the things they had brought with them. Two of the prawn-killers were wood, like the one ...
— Little Fuzzy • Henry Beam Piper

... channel was at that point shut in by cliffs. These two were large fellows, and were making speedily towards the carrion, in order to get up before it was all gone. Guapo could stand it no longer. Guapo had tasted roast armadillo, and longed for more. In an instant, therefore, axe in hand, he was off to intercept the new-comers. Don Pablo and Leon followed to see the sport and assist ...
— Popular Adventure Tales • Mayne Reid

... Haven.] The evolution books made the Darwinians, and through them the scientific world in general, even more angry than The Fair Haven had made the clergy so that I had no friends, for the clerical and scientific people rule the roast between them. ...
— The Note-Books of Samuel Butler • Samuel Butler

... might possibly be crammed into three hours a day; that is all she is paid for. She brings home her supper in a piece of newspaper. One evening she brought some chicken bones which had been in turn the foundation of roast chicken, cold chicken, stewed chicken, and soup. Bessie rather enjoyed them. Another evening, she unwrapped a whole cake. It fell on the floor, whack! neither bouncing, nor breaking. It was full of dough. A basin of soup-dregs ...
— A Poor Man's House • Stephen Sydney Reynolds

... empire or imported beyond it. Relays of couriers were employed in bringing delicacies from afar.... There were cunning cooks among the Aztecs, and at these extravagant meals there was almost as much variety in the cookery as in the matter cooked. Sahagun gives a most formidable list of roast, stewed, and broiled dishes, of meat, fish, and poultry, seasoned with many kinds of herbs, of which, however, that most frequently mentioned is chile. He further describes many kinds of bread, all bearing a more or less close ...
— Houses and House-Life of the American Aborigines • Lewis H. Morgan

... are just right," said Brigitte; "it will take about that time to get to the rue Caumartin. Josephine," she cried, going to the door of the salon, "we'll dine at six, therefore be sure you put the turkey to roast at the right time, and mind you don't burn it, as you did the other day. Bless me! who's that?" and with a hasty motion she shut the door, which she had been holding open. "What a nuisance! I hope Henri will have the sense to tell him we ...
— The Lesser Bourgeoisie • Honore de Balzac

... exclaimed, as he passed his plate for another helping of roast lamb. "They certainly do serve things up in style, and it is no wonder that so many city people go there. But you could never guess who came in while ...
— Under Sealed Orders • H. A. Cody

... a biling. The only thing we could do was to go to bed, and leave the thing to burn the house up if it wanted to. We stood off with a pole and turned the damper every way, and at every turn she just sent out heat enough to roast an ox. We went to bed, supposing that the coal would eventually burn out, but about 12 o'clock the whole family had to get up and ...
— Peck's Compendium of Fun • George W. Peck

... drawing several cans of water for the horse, he spread the saddle-blanket on the ground and poured thereon a feed of oats from a meager supply cached on the saddle. From the saddle-bags he produced a small can of roast beef and some dry bread, which he "washed down" with water from his canteen while the horse ...
— The Long Chance • Peter B. Kyne

... to Kettle. That night, at dinner, Kettle was radiant and informed Mrs. Fortescue, between the fish and the roast, that he had "done found his duty and was a-goin' ...
— Betty at Fort Blizzard • Molly Elliot Seawell

... absurd," said I, "as to expect us to climb such a road on such an evening! She must surely have placed a comfortable inn in such a place as this, with ruddy windows of welcome, and a roaring fire and a hissing roast." But, alas! our eyes scanned the streaming copses in vain—nothing in sight but trees, rain and a solitary saw-mill, where an old man on a ladder assured us in a broken singsong, like the Scandinavian of the Middle West, that indeed Nature did mean us to climb that hill, and that by that ...
— October Vagabonds • Richard Le Gallienne

... For the little bit of pork was a present from that excellent housewife, Miss Priscilla Lammeter, to whom he had this day carried home a handsome piece of linen; and it was only on occasion of a present like this, that Silas indulged himself with roast-meat. Supper was his favourite meal, because it came at his time of revelry, when his heart warmed over his gold; whenever he had roast-meat, he always chose to have it for supper. But this evening, he had no sooner ingeniously knotted his string fast round his bit of pork, twisted the string according ...
— Silas Marner - The Weaver of Raveloe • George Eliot

... these he wanted, in Greek fashion, to charge an extra 3d. "Damn you for a greedy devil," says Stephen, we dived into his pannier and each had another big bunch, paid him, and returned to camp where we had a really good dinner—roast chicken stuffed with oatmeal and onions, beans, stewed pears, Vermouth, and three half bottles of champagne (from the Medical Comforts pannier!), then port and nuts (the former from ditto), and ended with cigars and Egyptian cigarettes. ...
— The Incomparable 29th and the "River Clyde" • George Davidson

... day the giant caught a salmon, near a salmon-leap upon his estate—for, though a big ould blackguard, he was a person of considerable landed property, and high sheriff for the county Cork. Well, the giant brings home the salmon by the gills, and delivers it to Finn, telling him to roast it for the giant's dinner; "but take care, ye young blackguard," he added, "that in roasting it—and I expect ye to roast it well—you do not let a blister come upon its nice satin skin, for if ...
— The Romany Rye - A Sequel to 'Lavengro' • George Borrow

... idea of manliness, no wonder the Tahitians regarded all pale and tepid-looking Europeans as weak and feminine; whereas, a sailor, with a cheek like the breast of a roast turkey, is held a lad of brawn: to use their own phrase, a "taata tona," or ...
— Omoo: Adventures in the South Seas • Herman Melville

... month after Alex was workin' as head salesman for the Gaflooey Auto Company at a pittance of ten thousand a year, he come up to the flat for dinner one night. I seen right away that somethin' was wrong, because he only eat about half of the roast duck and brung along his own cigars. After nature could stand no more, and we had dragged ourselves away from the table to let the servant girl make good, we adjourn to the parlor and the wife gets ready to punish the ...
— Alex the Great • H. C. Witwer

... to get an early helping by pushing his way through the crowd of hungry men that had gathered about the savory roast. When there was anything to eat, Stacy Brown would always be found ...
— The Pony Rider Boys in the Ozarks • Frank Gee Patchin

... back by the cook. His master had given him a fat haunch from an enormous stag to roast for the priests' dinner, and a dog had run off with it. In order to avoid being whipped for his carelessness, the slave resolved to let the priests dine off a haunch of their own ass. He locked the door of the kitchen, so that I could not escape, ...
— The World's Greatest Books, Vol. I • Various

... frequently with a club of officers, where they had an excellent dinner at ten-pence. From what he adds it is clear that the tavern-keeper made his profit on the wine. At Edinburgh, four years earlier, he and his fellow-students used to get 'at four-pence a-head a very good dinner of broth and beef, and a roast and potatoes every day, with fish three or four times a-week, and all the small beer that was called for till the cloth was removed' (ib. p. 63). W. Hutton, who in 1750 opened a very small book-shop in Birmingham, for which he paid rent at a shilling a week, says (Life of Hutton, p. 84): ...
— Life Of Johnson, Vol. 1 • Boswell, Edited by Birkbeck Hill

... so fur as that, but 'tis a mighty fine weskit theer's no denyin', an' must ha' cost a sight o' money—a powerful sight!" I picked up my knapsack and, slipping it on, took my staff, and turned to depart. "Theer's a mug o' homebrewed, an' a slice o' fine roast beef up at th' 'ouse, if you ...
— The Broad Highway • Jeffery Farnol

... That make so great a boast, O? They shall eat the grey goose feather, And we will eat the roast, O, In every land, O, The land where'er we go. ...
— Legend Land, Vol. 1 • Various

... looked at us curiously. A head appeared at every window in the big stone apartment house. I saw the two women spies who had undressed us. They were evidently employed as servants in some family, for one was ironing and the other fixing a roast for the oven. They, too, looked out at us. I felt hot and indignant and, yes, ashamed as though I had been guilty. I wanted to hide. I felt inadequate to life. People were too much for me. People—people, the living and the dead. What a weight of life! I could hardly control ...
— Trapped in 'Black Russia' - Letters June-November 1915 • Ruth Pierce

... the desired effect in appeasing the wounded dignity of his dogship, as was apparent, first by his bending his nose to smell, then stooping his head to taste, and at last by his coming bodily to the ground and falling tooth and nail upon the juicy roast before him, which now he could venture to do without great risk of ...
— Burl • Morrison Heady

... latter, pausing in his attack upon the roast fowl to gaze at the clouds which scudded before the wind, "I expect it will be a furious gale ...
— By Berwen Banks • Allen Raine

... inexhaustible fund of anecdotes. When I made a visit to California—journeying with him to the Yosemite—his endless stories whiled away the tedium of the trip. How often when he sat down to my own, or any other table, would he tell how his old friend, Neander, when asked to say grace at a dinner, and roast pig was the chief dish, very quaintly said: "O, Lord, if Thou canst bless under the new dispensation what Thou didst curse under the old dispensation, then graciously bless ...
— Recollections of a Long Life - An Autobiography • Theodore Ledyard Cuyler

... Fearful of official snares; intrigues, and intricate affairs— Him you mark; you fix and hook him, while he's gaping unawares; At a fling, at once you bring him hither from the Chersonese; Down you cast him, roast and baste him, and devour him at ...
— Mosaics of Grecian History • Marcius Willson and Robert Pierpont Willson

... has become stout and gloomy. He is out for his morning walk along the city moat. There goes the actor, Edmund Hahn, seeking whom he may devour. Disease and lust are writ large across his jaded face. There is the sculptor, Schwalbe. He is secretly buying a few apples to take home to roast, for otherwise he has nothing warm to eat. And there is Herr Carovius, ambling along. He looks like a wandering spirit, dejected ...
— The Goose Man • Jacob Wassermann

... smoke climbing up them until it reaches the conical apex, where it goes out of loopholes on any side according to the wind. The distance from the floor to the apex is about sixty feet, and the interior is thickly coated with soot. The fireplaces are large enough to roast an ...
— England, Picturesque and Descriptive - A Reminiscence of Foreign Travel • Joel Cook

... stages of convalescence, I always say," broke in the hearty voice of Willoughby. "The milk stage, the bread-and-butter stage, and the roast-beef stage. I should say you were at the bread-and-butter stage." He handed him ...
— The Voyage Out • Virginia Woolf

... of wine with General Johnson and some of the field-officers." It was the same on the next day. "Stopped about noon and dined with General Johnson by a small brook under a tree; ate a good dinner of cold boiled and roast venison; drank good fresh ...
— Montcalm and Wolfe • Francis Parkman

... of roast beef, but he timidly desired not to be gored by steers, which seemed imminent, before breakfast coffee. The streets were coldly empty, and he was sleepy, and Morton was silent. At the restaurant, sitting on a high stool before a pine counter, ...
— Our Mr. Wrenn - The Romantic Adventures of a Gentle Man • Sinclair Lewis

... The custom of serving roast Apples with a little saucerful of Carraway is still kept up at Trinity College, Cambridge, and, I believe, at some of ...
— The plant-lore & garden-craft of Shakespeare • Henry Nicholson Ellacombe

... farmer, who has married a second wife, named Dorothy, between whom there are endless quarrels. Two especially are noteworthy. Crop tells his wife he hopes that better times are coming, and when the law-suit is over "we will have roast pork for dinner every Sunday." The wife replies, "It shall be lamb." "But I say it shall be pork." "I hate pork, I'll have lamb." "Pork, I tell you." "I say lamb." "It shan't be lamb, I will have pork." The ...
— Character Sketches of Romance, Fiction and the Drama, Vol 1 - A Revised American Edition of the Reader's Handbook • The Rev. E. Cobham Brewer, LL.D.

... in wood, and split it, and lighted a blazing fire; and others skinned the deer and quartered them, and set them to roast before the fire; and while the venison was cooking they bathed in the snow torrent, and washed ...
— Myths That Every Child Should Know - A Selection Of The Classic Myths Of All Times For Young People • Various

... anything in Kidnapped, but there is no doubt there comes a break in the middle, and the tale is practically in two divisions. In the first James More and the M'Gregors, and Catriona, only show; in the second, the Appin case being disposed of, and James Stewart hung, they rule the roast and usurp the interest—should there be any left. Why did I take up David Balfour? I don't ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 25 (of 25) • Robert Louis Stevenson

... never gave him another order. He was a wonderful cook. It pleased his vanity to see how good an appetite I always had. When I would hail him: "George, what you got to eat?" he would grin and reply: "Aw, turkee!" Then I would let out a yell, for I never in my life tasted anything so good as the roast wild turkey Takahashi served us. Or he would say: "Pan-cakes—apple dumplings—rice puddings." No one but the Japs know how to cook rice. I asked him how he cooked rice over an open fire and he said: "I know how hot—when done." Takahashi must have possessed an uncanny knowledge of ...
— Tales of lonely trails • Zane Grey

... collected old magazines and illustrated papers, and a rack was put up at one side for them. All the tables were covered with light marbled rubber-cloth, so that they would be kept fresh and sweet. The sugar and coffee were forthcoming. Kit could roast coffee to a turn. One Thursday evening the place was lighted up, and a few guests asked in; and the next day the fame of Kit Connelly's coffee-house began. Half the folks in Yerbury knew her ...
— Hope Mills - or Between Friend and Sweetheart • Amanda M. Douglas

... a roast. He had just cut off a piece of suet, which he held in his plump read hand as he listened to the Colonel's proposition to sell him four nickel-plated fire-extinguishers at ten dollars each. Perhaps the Colonel ...
— Kilo - Being the Love Story of Eliph' Hewlitt Book Agent • Ellis Parker Butler

... not enough to make you show your true form, I'll roast you to death;" and he piled firewood on the hearth, and, tucking up her dress, ...
— Tales of Old Japan • Algernon Bertram Freeman-Mitford

... their butter—or on any particular amount—as L500. One thing must be provided, that Constable shares to the extent of the Scottish sale—they, however, managing. My reason for letting them have this scent of roast meat is, in case it should be necessary for us to apply to them to ...
— Memoirs of the Life of Sir Walter Scott, Volume V (of 10) • John Gibson Lockhart

... to ruin the Rougon business by her inordinate passion for showy gowns and her formidable appetite, a rather remarkable peculiarity in so frail a creature. Angele, however, adored sky-blue ribbons and roast beef. She was the daughter of a retired captain who was called Commander Sicardot, a good-hearted old gentleman, who had given her a dowry of ten thousand francs—all his savings. Pierre, in selecting Angele for his son had considered that he had made an unexpected bargain, so lightly did he ...
— The Fortune of the Rougons • Emile Zola

... our back-yard He he'ps 'Lindy rendur lard; An', wite in the fire there, he Roast' a ...
— The Wit and Humor of America, Volume IV. (of X.) • Various

... observed contemptuously. "James won't shoot Jessie's husband. Maybe he'll kick him out, maybe he'll roast him bad, and tongue-lash him. Anyways, every man's got to play his own hand. An'—it's good to see him playin' hard, win or lose. But Zip'll git back, sure. An' he'll bring my mare with him. Go to sleep, Sunny; ...
— The Twins of Suffering Creek • Ridgwell Cullum

... F.,'" said the comedian, "you've got to come to dinner with me. We have a new club, for actors only, and we have the best roast beef in town. We make a specialty of a substantial, homelike dinner. Come ...
— Charles Frohman: Manager and Man • Isaac Frederick Marcosson and Daniel Frohman

... words so wise, Nobody should despise, Curs'd with appetite keen I am And I'll subdue it— And I'll subdue it— I'll subdue it with cold roast lamb! ...
— The Complete Plays of Gilbert and Sullivan - The 14 Gilbert And Sullivan Plays • William Schwenk Gilbert and Arthur Sullivan

... square, good-hearted old gentleman. Anybody can see that. Only, he's got one terrible fault: he doesn't know how to make money. And that's mighty tough on you—though it's just as tough on him. But when you roast him for it, like you did just now ... you only make him feel as miserable as a yellow dog ... and that doesn't help matters a little bit. He can't change into a sharp business crook now; ... he's too old a man. ... Before long he ... he won't be with ...
— The Fortune Hunter • Louis Joseph Vance

... Christmas dinner that mainly occupied Mise Fougueiroun's mind—a feast pure and simple, governed by the one jolly law that it shall be the very best dinner of the whole year! What may be termed its by-laws are that the principal dish shall be a roast turkey, and that nougat and poumpo shall figure at the dessert. Why poumpo is held in high esteem by the Provencaux I am not prepared to say. It seemed to me a cake of only a humdrum quality; but even Mise Fougueiroun—to whom I am indebted for the appended recipe[1]—spoke of it in a sincerely ...
— The Christmas Kalends of Provence - And Some Other Provencal Festivals • Thomas A. Janvier

... vire o' Monday night, A vire both great and high; But I wool not tell you where, my boys, Nor wool not tell you why. The varmer he comes screeching out, To zave 'uns new brood mare; Zays I, "You and your stock may roast, Vor aught us ...
— Yeast: A Problem • Charles Kingsley

... of the old days when the island was disturbed by tribal wars. Sometimes he would go fishing on the reef, and bring home a basket full of coloured fish. Sometimes at night he would go out with a lantern to catch lobster. There were plantains round the hut and Sally would roast them for their frugal meal. She knew how to make delicious messes from coconuts, and the bread-fruit tree by the side of the creek gave them its fruit. On feast-days they killed a little pig and cooked it on hot stones. They bathed together in the creek; and in the evening they went ...
— The Trembling of a Leaf - Little Stories of the South Sea Islands • William Somerset Maugham

... with your meat, sit and bake there with your bread, You who sat to see us starve,' one shrieking woman said: 'Sit on your throne and roast with your ...
— Goblin Market, The Prince's Progress, and Other Poems • Christina Rossetti

... pavement was formed of little squares of different coloured jelly, the tops of the pillars were cheese, and the roof was of sugar, with a frieze of sweets running round it. Inside the temple there was a choir of roast birds with their mouths wide open, and the priests were two fat pigeons. It was the most splendid supper-dish that ever ...
— Knights of Art - Stories of the Italian Painters • Amy Steedman

... must remember every wild animal dies a violent death. Elk and deer and pheasants are periodically destroyed by snows and storms of sleet—and what about the butcher killing lambs and chickens for your table? I notice you accept my roast duck." ...
— A Daughter of the Middle Border • Hamlin Garland

... it's understood! There's roast sucking-pig," said Mrs Bosenna tranquilly, as if this disposed of all argument. She added, "I didn't recognise you for the moment. You're wearing ...
— Hocken and Hunken • A. T. Quiller-Couch

... soup, and roast fowl; the landlady declared that fowl was not to be procured in the whole village; she agreed, however, to go in search of one, but with the air of ...
— The Possessed - or, The Devils • Fyodor Dostoyevsky

... Doctor Warren, John Hancock, and ever so many more. We fired salutes, sang songs, and drank fourteen toasts. That was at ten o'clock. Just before noon we rode out to the Greyhound Tavern in Roxbury in carriages and chaises, and had a dinner of fish, roast pig, sirloin, goose, chickens and all the trimmings, topping off with plum-pudding and apple-pie, sang Dickenson's Liberty Song, drank thirty more toasts, forty-four in all, filling our glasses with port, madeira, egg-nogg, flip, punch, and brandy. Some ...
— Daughters of the Revolution and Their Times - 1769 - 1776 A Historical Romance • Charles Carleton Coffin

... coffee and questionable bread and butter of the railway restaurant, he received a summons to the dining room, where he found his two hostesses presiding over a breakfast of Mocha coffee, hot rolls, buckwheat cakes, poached eggs, broiled salmon, stewed oysters, and roast partridges. ...
— Self-Raised • Emma Dorothy Eliza Nevitte Southworth

... speeches being read out by him and his assistant, when we sat down on rough wooden benches and packing-cases to a most elaborate meal of fried fish, grilled fish, boiled fish, tortoise eggs—quantities of them—stewed pork and roast pork. A whole sucking-pig adorned the table. The greatest happiness reigned that night at table, and I owe a deep debt of gratitude to Mr. Barretto for his exquisite kindness during the two or three days I was his guest. My men were also asked to the banquet, ...
— Across Unknown South America • Arnold Henry Savage Landor

... say," he admitted lightly. "However, I wasn't, and now I'm going to be punished for it, my dear: so don't roast me any more. By the way, that speckled hot-air fellow Ogilvy, who is promoting the Northern California Oregon Railroad, is back in town again. Somehow, I haven't much confidence in that fellow. I think I'll wire the San Francisco office to look him up in Dun's and Bradstreet's. ...
— The Valley of the Giants • Peter B. Kyne

... knows that some public function is momentarily about to fall to his perilous discharge, he was taken quite aback, changed color, and lost his head. But the band of Lothair, who were waiting at the door of the apartment to precede the procession to the hall, striking up at this moment "The Roast Beef of Old England," reanimated his heart; and, following Lothair, and preceding all the other guests down the gallery, and through many chambers, he experienced the proudest moment of a life of ...
— Lothair • Benjamin Disraeli

... good for dyspepsia, Bacchus," said Mr. Weston, "but it sometimes gives old people cholera morbus, when they eat it raw; so I advise you to remember last year's experience, and roast it before ...
— Aunt Phillis's Cabin - Or, Southern Life As It Is • Mary H. Eastman

... one—there's the terror! Only think of so composite a phenomenon as Mrs. Walters, for instance, adorned with limp nightcap and stiff curl-papers, like garnishes around a leg of roast mutton, waking up beside me at four o'clock in the morning as some gray-headed love-bird of Madagascar, and beginning to chirp ...
— A Kentucky Cardinal • James Lane Allen

... this wholesale Satire, you may say, Makes me pretend to be a Critic—Nay! Rather be roasted than to roast, say I; And I have been well roasted, ...
— The Rubaiyat of Omar Cayenne • Gelett Burgess

... in French, that it was not ready until noon. She was able to make out, from his failing to depart, that there was no roast beef. ...
— The Amazing Interlude • Mary Roberts Rinehart

... (1.) The following twenty-nine are omitted by this author, as if they were always regular; belay, bet, betide, blend, bless, curse, dive, dress, geld, lean, leap, learn, mulet, pass, pen, plead, prove, rap, reave, roast, seethe, smell, spoil, stave, stay, wake, wed, whet, wont. (2.) The following thirty-four are given by him as being always irregular; abide, bend, beseech, blow, burst, catch, chide, creep, deal, freeze, grind, hang, knit, lade, lay, mean, pay, shake, sleep, slide, ...
— The Grammar of English Grammars • Goold Brown

... of coffee in a waffle kitchen on Kearny Street and his preoccupation had routed this vague plan. He was chuckling over his lapse when he swung into Hjul's and took a seat near the window. He ordered a hot roast-beef sandwich and coffee as he shared his joke with the waitress. She brushed some crumbs from the table with a napkin, laughed, and went scampering for the order. Fred's eyes followed her retreat and fell sharply upon the ...
— Broken to the Plow • Charles Caldwell Dobie

... showed itself at dinner, where, if the tables did not groan, the guests surely did; for each person is expected to eat of every dish. One day, having, as I thought, nicely calculated so that nothing should go away untasted, to my utter dismay a roast turkey and a pig appeared in all their substantial reality. During the meals, it was the employment of a man to drive out of the room sundry old hounds, and dozens of little black children, which crawled in together, at every opportunity. As long ...
— A Naturalist's Voyage Round the World - The Voyage Of The Beagle • Charles Darwin

... your chair a cold plate, with a black something—God knows what it looks like—in the centre of it. It eats like something scraped off the inside of a hide and burnt; and with this you have a cup of warm grey slush called a "cup of tea." Dinner: A slice of alleged roast beef or boiled mutton, of no particular colour or taste; three new spuds, of which the largest is about the size of an ordinary hen's egg, the smallest that of a bantam's, and the middle one in between, and which eat soggy and have no taste to speak of, save that they are a trifle bitter; ...
— While the Billy Boils • Henry Lawson

... the litter of the things cleared away from the dining-room; however, the spot seemed a charming one to these hungry sweethearts, and especially to Zephyrin, who here feasted on such things as were never seen within the walls of his barracks. The predominant odor was one of roast meat, seasoned with a dash of vinegar—the vinegar of the salad. In the copper pans and iron pots the reflected light from the gas was dancing; and as the heat of the fire was beyond endurance, they had set the window ...
— A Love Episode • Emile Zola

... a goodly-sized table in the room behind the bar. Lapierre occupied an easy chair, placed near the door communicating with the bar, so as to be handy in case of his being needed there. Farmer Donaldson had just regaled the circle with his favorite ditty, The Roast Beef of Old England, which he flattered himself he could render with fine effect. Having concluded his performance, he sat modestly back in his elbow-chair, and bowed to the vociferous plaudits accorded to him. The tankards were ...
— The Gerrard Street Mystery and Other Weird Tales • John Charles Dent

... quite suddenly at last. We were all very sorry to lose him. He left some of his property (for he had a private estate) to the poor of the parish, to furnish them with an annual Christmas dinner of roast beef and plum pudding, for which he wrote out a very good receipt in ...
— My Lady Ludlow • Elizabeth Gaskell

... Alec," she explained. "I simply have to go. But I want you boys not to mind my being away. Joanna will take beautiful care of everything, and you must have your friends out, and crack nuts and pop corn and roast apples in the evenings, and be just as jolly ...
— Strawberry Acres • Grace S. Richmond

... Gipsies, how she had felt herself on that morning? She replied—"I never was so happy;" and, after a short silence, continued—"The dinner we had last year, was much better than that we had to-day, as it was roast beef and plum-pudding; but what I heard then, of the minister's address, was only the word of man to me; but to-day, it has been the word of God; I am sure ...
— The Gipsies' Advocate - or, Observations on the Origin, Character, Manners, and Habits of - The English Gipsies • James Crabb

... Christmas Carol Dickens The Haunted Crust Katherine Saunders A Dissertation upon Roast Pig Lamb The Total Depravity of Inanimate Things Mrs. E. A. Walker The Skeleton in the Closet Hale Sandy Wood's Sepulchre Hugh Miller A Visit to the Asylum for Decayed Punsters Holmes ...
— The Nursery, January 1877, Volume XXI, No. 1 - A Monthly Magazine for Youngest Readers • Various

... this time died away to a dead calm; the sun was blazing down upon us as if determined to roast us as we sat; and we had a long pull before us, for although the ship lay only two miles from the shore, we had to round a low spit, called, as Mr Austin informed me, Shark Point, six miles away, in a north-easterly direction, before we could ...
— The Congo Rovers - A Story of the Slave Squadron • Harry Collingwood

... year without Christmas wreaths on their heads. Every morning they file in a long procession into the chapel to sing a Christmas carol; and every evening they ring a Christmas chime on the convent bells. They eat roast turkey and plum pudding and mince-pie for dinner all the year round; and always carry what is left in baskets trimmed with evergreen to the poor people. There are always wax candles lighted and set in every ...
— Our Boys - Entertaining Stories by Popular Authors • Various

... with a gesture of caution to his companions. "Look there! We've had nothing to eat for an awful time,—nothing since breakfast on Sunday morning. I feel as if my interior had been amputated. Oh, what a jolly roast that fellow would make if we could ...
— Gascoyne, The Sandal Wood Trader - A Tale of the Pacific • R. M. Ballantyne

... right," said Priscilla. "I've got lots and lots of food stored away. I simply looted the dishes as they were brought out of the dining-room. Fried fish, a whole roast duck, three herrings' roes on toast, half a caramel pudding—I squeezed it into an old jam pot—and several other things. We can start at any hour we like tomorrow and it won't in the least matter whether Brannigan's is open or not. ...
— Priscilla's Spies 1912 • George A. Birmingham

... or five miles distant, north across the plain. All along its purple sides we ranged with our glasses, seeing nothing; but after dark several little points of light showed where their laager was. We sat all night among the rocks (I thought of you and the roast-turkey and holly), occasional heavy drops of rain falling, and a flicker of lightning now and then. Heavy clouds rolled up, and the night set in as dark as pitch. The level plain below us lay flat as a pancake from their hill to ours. So passed our ...
— With Rimington • L. March Phillipps

... that Keats had not got over his boyish taste for sweet things, and reached the maturity and gravity of appetite which dictated the Miltonian description. He died at twenty-four years. Had he lived longer, he might have sung of roast and boiled as sublimely as Milton ...
— The Atlantic Monthly, Volume 17, No. 101, March, 1866 • Various

... little sons brought on a course of fish—sole, rock cod, flounders or smelt—with a good French sauce. The third course was meat. This came on en bloc; the waiter dropped in the centre of each table a big roast or boiled joint together with a mustard pot and two big dishes of vegetables. Each guest manned the carving knife in turn and helped himself to his satisfaction. After that, Louis, with an air of ceremony, brought on a ...
— The City That Was - A Requiem of Old San Francisco • Will Irwin

... wen de simmons wuz ripe, me and de odder boys sho' had a big time possum huntin', we alls would git two or three a night; and we alls would put dem up and feed dem hoe-cake and simmons ter git dem nice and fat; den my mammy would roast dem wid sweet taters round them. Dey wuz sho' good, all roasted nice and brown wid de sweet taters ...
— Slave Narratives: a Folk History of Slavery in the United States, From Interviews with Former Slaves - Virginia Narratives • Works Projects Administration

... shadow, like the round sky at night, the same in light, like the stars that shine therein, the same in black-lashed mystery, like the firmament God made with His own hand. But still 'twas with a most marvellously gluttonous glance that she eyed the roast of fresh meat on the table before me. 'Twas no matter to me, to be sure! for a lad's love is not so easily alienated: 'tis an actual thing—not depending upon a neurotic idealization: therefore not to be ...
— The Cruise of the Shining Light • Norman Duncan

... coffee-pot borrowed of Mrs. Gray. Mrs. Ellison laid the cloth, much meditating the arrangement of the viands, and reversing again and again the relative positions of the sliced tongue and the sardines that flanked the cold roast chicken, and doubting dreadfully whether to put down the cake and the canned peaches at once, or reserve them for a second course; the stuffed olives drove her to despair, being in a bottle, and refusing ...
— A Chance Acquaintance • W. D. Howells

... nights when we were rung into bed again; of the evening schoolroom dimly lighted and indifferently warmed, and the morning schoolroom which was nothing but a great shivering-machine; of the alternation of boiled beef with roast beef, and boiled mutton with roast mutton; of clods of bread and butter, dog's-eared lesson-books, cracked slates, tear-blotted copy-books, canings, rulerings, hair-cuttings, rainy Sundays, suet puddings, and a dirty atmosphere ...
— Matthew Arnold • G. W. E. Russell

... we rest. There is the dighting of the chamber, and the gathering of wood for the fire, and the mixing of the meal, and the kneading and the baking of cakes; and all that is my work, and there is the bringing of the quarry for the roast, and ...
— The Well at the World's End • William Morris

... as he stepped by her reaching out for butcher-knife and roast. "So you are dad's kind, are you? Hitting the booze every show you get. The Lord deliver me from his ...
— Man to Man • Jackson Gregory

... appetite; however, there were new-laid eggs, and no matter the unwashed condition of the cook, the inside of a boiled egg may always be eaten with impunity. We could have anything we chose by waiting a little, our hostess said—mutton cutlets, roast chicken, partridges, fish, vegetables; the resources of that rustic larder seemed inexhaustible. Then she had choice wine, Burgundy and Bordeaux, besides liqueurs, in ...
— The Roof of France • Matilda Betham-Edwards

... Leave him to roast alive? Never! I grabbed him again and after a desperate effort succeeded in getting him out. All our supply of clothing had been lost in our mad efforts to escape, and as a bitter norther was blowing at the time, our position was anything but pleasant. I found a few clothes dropped ...
— Danger Signals • John A. Hill and Jasper Ewing Brady

... father a good kind old gentleman, and a justice of the peace, therefore not very wise, as you may suppose; the son a puppy who has been abroad, where he contrived to forget his own language, though only nine months absent, and now rules the roast over his father and mother, whose only child he is, and by whom he is thought wondrous clever. So this foreigneering chap brings his poor old father to this out-of-the-way house to meet these Platitudes and petty-larceny villains, ...
— The Romany Rye • George Borrow

... give in speaking of the process of roasting. Many people do not care sufficiently about the perfection of coffee to go to this trouble, and are content with having their roasted coffee beans sent to them daily from their grocer. The leading establishments roast their coffee beans daily, and from them the latter may be obtained and ground in the mill at home. This, of course, though not giving the real thing, is an immense improvement on the hallowed tradition, so dear to some, of purchasing their weekly supply of,,round coffee at ...
— The Art of Living in Australia • Philip E. Muskett (?-1909)

... little water, such as the pulses and cereals when cooked absorb a very large quantity; this is particularly the case in making porridge. Cabbage, cauliflower, Spanish onions and turnips, after cooking contain even 97 per cent. of water. Roast beef contains on an average 48 per cent., and cooked round steak with fat removed 63 per cent. of water. It is customary at meal times to drink water, tea, coffee, beer, wine, &c. When a meal contains any considerable quantity of fresh fruits there need be no desire to drink. Notwithstanding ...
— The Chemistry of Food and Nutrition • A. W. Duncan

... running and fetching of bowls of warm water to wash his feet, and comfortable shoes to ease him; such a hanging on his words and admiring of his labours. Then comes supper, with a bevy of guests, or themselves all alone in the westering sunlight, while he smacks connoisseur's lips over the roast crane and the blankmanger, and she nibbles her sweet wafers. Afterwards an hour of twilight, when she tells him how she has passed the day, and asks him what she shall do with the silly young housemaid, whom she caught talking to the tailor's 'prentice through ...
— Medieval People • Eileen Edna Power

... They's some does. I kind o' like it myself. I warned her to be keerful not to cut herself 'cause 'twere sharper'n the tooth o' a weasel. The vittles was tasty—no common ven'son er moose meat, but the best roast beef, an' mutton, an' ham an' jest 'nough Santa Cruz rum to keep the timber floatin'! They snickered when I tol' 'em I'd take my tea bar' foot. I set 'mongst a lot o' young folks, mostly gals, full o' laugh an' ginger, an' as purty to look at as a flock o' red birds, an' I sot thar ...
— In the Days of Poor Richard • Irving Bacheller

... looking at Katherine closely. She had just noticed something. Although Katherine had been the most hilarious one at the table she had not eaten a mouthful. The delicious roast chicken and corn fritters, her favorite dish, lay untouched upon her plate. And the whimsical dancing light had ...
— The Campfire Girls on Ellen's Isle - The Trail of the Seven Cedars • Hildegard G. Frey

... trouble. There wasn't any hole in the wall to let the heat out. Oh, it was awful. If you don't think it was, then some of you fellows get in there for a roast. Oh, I'm sore!" ...
— The Pony Rider Boys in the Grand Canyon - The Mystery of Bright Angel Gulch • Frank Gee Patchin

... paralyzed expression of it down to gasped "Oh's" and "Ah's," and mute upliftings of hands and eyes. She fetched crockery—new, and plenty of it; new wooden goblets and other table furniture; and beer, fish, chicken, a goose, eggs, roast beef, roast mutton, a ham, a small roast pig, and a wealth of genuine white wheaten bread. Take it by and large, that spread laid everything far and away in the shade that ever that crowd had seen before. And while they sat there just simply ...
— Innocents abroad • Mark Twain

... courtesy. But like all single gentlemen, he was a little under the tyrannical influence of his faithful servant; and Jackeymo, though he could bear starving as well as his master when necessary, still, when he had the option, preferred roast beef and plum-pudding. Moreover, that vain and incautious confidence of Riccabocca touching the vast sum at his command, and with no heavier drawback than that of so amiable a lady as Miss Jemima—who had already shown him (Jackeymo) many little delicate ...
— My Novel, Complete • Edward Bulwer-Lytton

... pounds. One great cause of the evils incident to our cavalry service is the excessive weight imposed on the horses. The French take particular pains in this respect; while in England the cavalry is almost entirely 'heavy,' and, though well drilled, is clumsy. John Bull, with his roast beef and plum pudding, makes a poor specimen of a light cavalryman. English officers are now endeavoring to revolutionize their mounted service, so as to diminish its weight ...
— The Continental Monthly, Vol. 6, No 2, August, 1864 - Devoted to Literature and National Policy • Various

... preliminary statement accounting for three hundred and sixty francs, and then proceeded to prepare a dinner for four persons. And what a dinner! A fat goose (the cobbler's pheasant) by way of a substantial roast, an omelette with preserves, a salad, and the inevitable broth—the quantities of the ingredients for this last being so excessive that the soup was more ...
— Poor Relations • Honore de Balzac

... his price, and Thomas Henry's price was roast duck. Thomas Henry's attitude in the presence of roast duck came to me as a psychological revelation. It showed me at once the lower and more animal side of his nature. In the presence of roast ...
— Sketches in Lavender, Blue and Green • Jerome K. Jerome

... who had been at hand, and who watched with childish admiration the smallest proceedings of the different individuals. "A steel for the back of the blade, a few dried leaves and broken sticks, with such a carver, would soon make roast and broiled of the old bell-wether himself. I know that the hair of all my colts is sorrel, and I counted five at sun-down, which is just as many as went loping through the underbrush when I loosened ...
— The Wept of Wish-Ton-Wish • James Fenimore Cooper

... student home on a vacation. I am sure he did not represent the true Yale spirit, for he was full of criticism and bitterness toward the institution. President Hadley came in for his share, and I was given items, facts, data, with times and places, for a "peach of a roast." ...
— Love, Life & Work • Elbert Hubbard

... covered way leading to the dining-room. Even Teresa, in a huge fresh apron that made her great bulk look even greater, sat just outside the dining-room door, where she could easily run in from time to time, to see that the roast chickens in the oven were not burning, nor the beets on the stove ...
— The Sunbridge Girls at Six Star Ranch • Eleanor H. (Eleanor Hodgman) Porter

... our manner. But I attribute this to custom. I am very much inclined to believe an Indian, that had never tasted of either, would prefer their cookery to ours. Their sauces are very high, all the roast very much done. They use a great deal of rich spice. The soup is served for the last dish; and they have at least as great variety of ragouts as we have. I was very sorry I could not eat of as many as the good lady would have had ...
— Selected English Letters (XV - XIX Centuries) • Various

... nearly seven hundred and fifty pounds, had been shot the day before and was being cut up for food when we arrived. We were invited to stay and take dinner here, and I had my first opportunity of tasting roast tapir. I found that it resembled roast beef very much, only sweeter, and the enjoyment of this food belongs among the very few pleasant memories ...
— In The Amazon Jungle - Adventures In Remote Parts Of The Upper Amazon River, Including A - Sojourn Among Cannibal Indians • Algot Lange

... drifted to the future. He had no fear of starvation, for Mose could catch a rabbit or woodchuck at any time. When the strips of meat he had hidden in his coat were gone, he could start a fire and roast more. What concerned him most was pursuit. His trail from the cabin had been a bloody one, which would render it easily followed. He dared not risk exertion until he had given his wound time to heal. Then, if he did escape from Girty ...
— The Spirit of the Border - A Romance of the Early Settlers in the Ohio Valley • Zane Grey

... for a compliment of the best sort. And she did not forget it, as the sequel will show. She would choose to sit with one candle lit when there were two on the table, wasting her eyes to save the candles. "Which will you have for dinner to-day, papa, roast beef or boiled?" she asked me once, when her mother was too unwell to attend to the housekeeping. And when I replied that I would have whichever she liked best—"The boiled beef lasts longest, I think," she said. Yet she was not only as liberal and kind as any to the poor, ...
— The Seaboard Parish Volume 1 • George MacDonald

... best mode of using the coffee as a disinfectant is to dry the raw bean, pound it in a mortar, and then roast the powder on a moderately heated iron plate, until it assumes a dark brown tint, when it is fit for use. Then sprinkle it in sinks or cess-pools, or lay it on a plate in the room which you wish to have ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous

... other diseases. The 31st, we received aboard from Cambay, fifty bales of indigo. In the afternoon, one Coge Arson Ali came aboard, and presented me with several goats, a large supply of bread, roast-meat, plantains, sugar, and other such things. Along with him came an old acquaintance of mine, a Persian, who said there were news from Damaun, that the Portuguese had sent there 350 men to be buried; and we computed, that there could not be less than 100 more, killed and burnt in their ships, ...
— A General History and Collection of Voyages and Travels, Volume IX. • Robert Kerr

... some extent the march of the seasons and the incidents of human life—a brill, because the fish-woman had guaranteed its freshness; a turkey, because she had seen a beauty in the market at Roussainville-le-Pin; cardoons with marrow, because she had never done them for us in that way before; a roast leg of mutton, because the fresh air made one hungry and there would be plenty of time for it to 'settle down' in the seven hours before dinner; spinach, by way of a change; apricots, because they were still hard to get; gooseberries, because in another fortnight there would ...
— Swann's Way - (vol. 1 of Remembrance of Things Past) • Marcel Proust

... been a struggle with too many families to keep off actual starvation. For instance, one winter at St. Anthony a man with a large family, and a fine, capable, self-respecting fellow, was nine days without tasting any flour or bread, or anything besides roast seal meat. Others were even worse off, for this man was a keen hunter, and with his rickety old single-barrel, boy's muzzle-loading gun used to wander alone far out over the frozen sea, with an empty stomach as well, trying to get a seal or a bird ...
— A Labrador Doctor - The Autobiography of Wilfred Thomason Grenfell • Wilfred Thomason Grenfell

... The favourite roast, called the "Asado," is made from ribs of beef impaled on a stick and placed near the fire till sufficiently cooked. This delicacy, usually as hard as nails, is enjoyed by the men, who cut off portions, which they hold ...
— Argentina From A British Point Of View • Various

... the affectation, the intensity, of the mistress of the house. It is certain that a woman in England is either decidedly a lady or decidedly not a lady. There seems to be no respectable medium. Bill of fare: broiled soles, half of a roast pig, a haricot of mutton, stewed oysters, a tart, pears, figs, with sherry and port wine, both good, and the port particularly so. I ate some pig, and could hardly resist the lady's importunities to eat more; though to my fancy it tasted of ...
— Passages From the English Notebooks, Complete • Nathaniel Hawthorne

... blessings to us this year are already mingling with thoughts of scenes like this: [Detach the map drawing from the board, turn it over and re-attach it with thumb tacks. Change the map into a steaming roast turkey by adding the lines to form the wing, the "drumstick," the garnishment and the plate. Use black for all but the garnishment. ...
— Crayon and Character: Truth Made Clear Through Eye and Ear - Or, Ten-Minute Talks with Colored Chalks • B.J. Griswold

... slice of roast beef, whether you want it or not,' said the warden, ringing the bell at his own back-door. 'I recognize the cloak now—the young scamp! How soon he has made it shabby, though,' he continued, taking up a corner where there ...
— Sylvia's Lovers, Vol. III • Elizabeth Gaskell

... amount of latent force and energy here, but it takes a cannon to put it in action. Of course there are exceptions enough. Our friend Henry Bright is a slender, diaphanous young gentleman, of a nervous temperament, with no beer or roast beef apparent in his mind or person; and there are doubtless many like him. The English are unfortunate in noses. Their noses are unspiritual, thick at the end; and there is an expression about the mouth of enormous self-complacency. The specimens ...
— Memories of Hawthorne • Rose Hawthorne Lathrop









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