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Tomato sauce   /təmˈeɪtˌoʊ sɔs/   Listen
Tomato sauce

noun
1.
Sauce made with a puree of tomatoes (or strained tomatoes) with savory vegetables and other seasonings; can be used on pasta.






WordNet 3.0 © 2010 Princeton University








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"Tomato sauce" Quotes from Famous Books



... the bay leaf or thyme goes through. Mix this sauce with an equal quantity of Velute (No. 2) or Espagnole sauce, (No. 1), let it boil and pass through a sieve again and at the last add a teaspoonful of castor sugar, the juice of half a lemon, and an ounce of fresh butter. (Another tomato sauce may be made like this, but use stock instead of vinegar and leave out the lemon juice ...
— The Cook's Decameron: A Study in Taste: - Containing Over Two Hundred Recipes For Italian Dishes • Mrs. W. G. Waters

... Upon my word! I'm no breach-of-promise lady—Chops and tomato sauce indeed! I recognise that we could never marry. There would always be ...
— The Grey Wig: Stories and Novelettes • Israel Zangwill

... in cold water, then dry it before the fire. Put half an ounce of butter in a frying-pan; when quite hot throw in the rice, fry it a light colour, add a dessertspoonful of grated cheese and a little cayenne and salt. A dessertspoonful of plain tomato sauce may be added or not. The rice must ...
— The Girl's Own Paper, Vol. VIII, No. 354, October 9, 1886 • Various

... very hot, the fish will fry without absorbing it, and it will be palatably cooked. When browned on one side, turn it over in the fat and brown the other, draining when done. This is a particularly good way to fry slices of large fish. Serve with tomato sauce; garnish with slices ...
— The Whitehouse Cookbook (1887) - The Whole Comprising A Comprehensive Cyclopedia Of Information For - The Home • Mrs. F.L. Gillette

... suffering from indigestion and feeling seriously indisposed, could only eat thirty-five fish with tomato sauce and four portions of tripe with Parmesan cheese; and because she thought the tripe was not seasoned enough, she asked three times for ...
— Pinocchio - The Tale of a Puppet • C. Collodi



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