BRASSICA • FREE TRANSLATOR.ORG • Definition of Brassica

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proper noun

Brassica n. (Bot.) A genus of plants embracing several species and varieties differing much in appearance and qualities: such as the common cabbage (Brassica oleracea), broccoli, cauliflowers, etc.; the wild turnip (Brassica campestris); the common turnip (Brassica rapa); the rape or coleseed (Brassica napus), etc.

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Etymology of 'Brassica'

Collaborative International Dictionary of English 0.48

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Words linked to "Brassica" : rape, family Brassicaceae, Brassica kaber, Brassica oleracea, leaf mustard, Cruciferae, Brassica perviridis, Brassica rapa pekinensis, Brassica oleracea acephala, dilleniid dicot genus, Brassica rapa perviridis, cole, pe-tsai, Brassica rapa ruvo, Brassica oleracea capitata, family Cruciferae, bok choy, Brassica napus, Brassica hirta, spinach mustard, Brassica napus napobrassica, pakchoi, Brassica oleracea botrytis, Brassicaceae, colewort, Brassica rapa chinensis, wild cabbage, indian mustard, colza, borecole, broccoli, swede, black mustard, gai choi, rutabaga plant, pak choi, celery cabbage, white turnip, turnip, broccoli rabe, tendergreen, turnip cabbage, rutabaga, mustard, genus Brassica, mustard family, Brassica oleracea gemmifera, Brassica nigra, Chinese cabbage, kail, swedish turnip, cultivated cabbage, Brassica juncea, broccoli raab, cabbage