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Parsley   Listen
noun
Parsley  n.  (Bot.) An aromatic umbelliferous herb (Carum Petroselinum), having finely divided leaves which are used in cookery and as a garnish. "As she went to the garden for parsley, to stuff a rabbit."
Fool's parsley. See under Fool.
Hedge parsley, Milk parsley, Stone parsley, names given to various weeds of similar appearance to the parsley.
Parsley fern (Bot.), a small fern with leaves resembling parsley (Cryptogramme crispa).
Parsley piert (Bot.), a small herb (Alchemilla arvensis) formerly used as a remedy for calculus.






Collaborative International Dictionary of English 0.48








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"Parsley" Quotes from Famous Books



... the bottle to Anna on his return, Anna, who had only just come back from the end of the orchard where she had found it necessary to go and ask Blake—leisurely—for some parsley. She was open-mouthed at what ...
— In the Mist of the Mountains • Ethel Turner

... sort of open garden. We now have from sixty to seventy pots, from the size of a barrel down to the size of a two-quart measure. Some of them are empty and some of them are not. Besides flowers, we have parsley, onions, peppers, mint, etc., etc. Our garden does not flourish as well as it would, if I had time to attend to it. Besides this, the pigeons are very fond of picking off the young sprouts. Lest you should think us too extravagant, I ought to tell you the cost of the flower-pots. ...
— Forty Years in South China - The Life of Rev. John Van Nest Talmage, D.D. • Rev. John Gerardus Fagg

... do any good that was in his power. His translation of Tibullus, he thought, was very well done; but The Sugar-Cane, a poem, did not please him[1339]; for, he exclaimed, 'What could he make of a sugar-cane? One might as well write the "Parsley-bed, a Poem;" or "The Cabbage-garden, a Poem."' BOSWELL. 'You must then pickle your cabbage with the sal atticum.' JOHNSON. 'You know there is already The Hop-Garden, a Poem[1340]: and, I think, one could say a great deal about cabbage. The poem might begin with ...
— Life Of Johnson, Vol. 2 • Boswell

... "Parsley!" said Lady Louvaine, smiling again. "Why, Temperance, that came first into England from Italy the year Anstace was born—the second of ...
— It Might Have Been - The Story of the Gunpowder Plot • Emily Sarah Holt

... magnificence, and drew together a prodigious concourse of spectators and combatants from all parts, a simple wreath was all the reward of the victors. In the Olympic games, it was composed of wild olive. In the Pythian, of laurel. In the Nemaean, of green parsley;(113) and in the Isthmian, of the same herb dried. The institutors of these games wished that it should be implied from hence, that honour alone, and not mean and sordid interest, ought to be the motive of great actions. Of what ...
— The Ancient History of the Egyptians, Carthaginians, Assyrians, • Charles Rollin

... calling me an ass; I have quite a painful recollection of my inferiority to him, in such things, and of begging him to instruct me. "They make children that way," said Fred. "You come up and we will ask the old nurse, where children come from, and she'll say 'out of the parsley-bed,' but it's all a lie." We went and asked her in a casual sort of way. She replied, "the parsley-bed," and laughed. The nurse at my house told me the same, when I asked afterwards about my mother's last baby. "Ain't ...
— My Secret Life, Volumes I. to III. - 1888 Edition • Anonymous

... broad hedge-parsley leaves, tunnelled by leaf-miners; bright masses of haws gleaming in the sun; scarlet hips; great brown cones fallen from the spruce firs; black heart-shaped bindweed leaves here, and buff bryony leaves yonder; ...
— Field and Hedgerow • Richard Jefferies

... flown quills that soar the Skies, And ever with your prey still catch your praise, If e're you daigne these lowly lines your eyes Give Thyme or Parsley wreath, I ask no bayes, This mean and unrefined ure of mine Will make you glistening ...
— Anne Bradstreet and Her Time • Helen Campbell

... Andy,' says I, 'that this cigar exponent with the parsley dressing saw fit to bedeck us with his childlike trust and altruism. For,' says I, 'this money of his is an eyesore to my sense of rectitude and ethics. We can't take it, Andy; you know we can't,' says I, 'for we haven't a shadow of a title to it—not a shadow. ...
— The Gentle Grafter • O. Henry

... and welcome, your pursuits: Sing Lyde's lyre and hair; Sing drums and Berecynthian flutes; Sing parsley-wreaths; but spare,— ...
— Collected Poems - In Two Volumes, Vol. II • Austin Dobson

... sit down then, miss," said Simple Susan, with a smile; for at this instant she forgot the guinea-hen; "I have but just put the parsley into the broth; but it ...
— The Parent's Assistant • Maria Edgeworth

... joints; season with all kinds of condiments; then put in a deep saucepan. Add some chopped ham, a few sliced bamboo sprouts, 1 chopped onion and a handful of walnuts. Cover with hot water and let stew slowly until tender. Add some Chinese sauce and parsley. Serve with shredded pineapple. ...
— 365 Foreign Dishes • Unknown

... hounds. But I beg pardon, I had almost forgot the soup, which I hear is so necessary an article at all tables in France. At each end there are dishes of the salacacabia of the Romans; one is made of parsley, pennyroyal, cheese, pine-tops, honey, brine, eggs, cucumbers, onions, and hen livers; the other is much the same as the soup-maigre of this country. Then there is a loin of veal boiled with fennel and caraway-seed, on ...
— The Adventures of Peregrine Pickle, Volume I • Tobias Smollett

... the liquid is often thrown away, and the beans served nearly dry, or with parsley or other sauce. Not only is the food less tasty but important saline constituents are lost. The author has made the following experiments:—German whole lentils, Egyptian split red lentils and medium haricot beans were soaked all night (16 hours) in just sufficient cold water to keep them ...
— The Chemistry of Food and Nutrition • A. W. Duncan

... Charlevoix and Lafitau. In Charlevoix the good and bad brothers are Manabozho and Chokanipok or Chakekanapok, and out of the bones and entrails of the latter many plants and animals were fashioned, just as, according to a Greek myth preserved by Clemens Alexandrinus, parsley and pomegranates arose from the blood and scattered members of Dionysus Zagreus. The tale of Tawiscara's violent birth is told of Set in Egypt, and of Indra in the Veda, as will be shown later. This is a very common fable, and, as Mr. Whitley Stokes tells me, it recurs in old Irish legends of the ...
— Myth, Ritual, and Religion, Vol. 1 • Andrew Lang

... first Sir Robert Peel. So called from the great quantity of printed calico with the parsley-leaf pattern manufactured ...
— Character Sketches of Romance, Fiction and the Drama - A Revised American Edition of the Reader's Handbook, Vol. 3 • E. Cobham Brewer

... bed of fresh, green leaves,—while currants, red and white, and delicious cherries and raspberries, gave a final finish to the picture. From a basket which Miss Prissy brought in from the rear appeared cold fowl and tongue delicately prepared, and shaded with feathers of parsley. Candace, whose rollicking delight in the good things of this life was conspicuous in every emotion, might have furnished to a painter, as she sat in her brilliant turban, an idea for an African ...
— Atlantic Monthly, Vol. 4, No. 25, November, 1859 • Various

... would not get it. In short, beneath all that was charming and simple in this young woman there lurked a real firmness, unperceived at first, as the speck of colour lurks unperceived in the heart of the palest parsley flower. ...
— The Trumpet-Major • Thomas Hardy

... stock take all the ingredients mentioned above, also some carrot and turnip in good-sized pieces, some parsley, and mixed herbs as preferred, and about 1/2 lb. of hard peas, which should be soaked along with the haricots. Simmer very gently two to three hours. Great care must be taken in straining not to pulp through any of the vegetables or the stock will be muddy, or as we Scotch folks would say ...
— Reform Cookery Book (4th edition) - Up-To-Date Health Cookery for the Twentieth Century. • Mrs. Mill

... with pleasure, and the carpet-broom brought some green parsley out of the dust-hole and crowned the saucepan, for he knew it would vex the others; and he thought, 'If I crown him to-day he will crown ...
— Fairy Tales of Hans Christian Andersen • Hans Christian Andersen

... the household take place. At the Corneys', the united efforts of some former generation of the family had produced patchwork curtains and coverlet; and patchwork was patchwork in those days, before the early Yates and Peels had found out the secret of printing the parsley-leaf. Scraps of costly Indian chintzes and palempours were intermixed with commoner black and red calico in minute hexagons; and the variety of patterns served for the useful purpose of promoting conversation as well as the more obvious one ...
— Sylvia's Lovers, Vol. I • Elizabeth Gaskell

... which followed was broken by the voice of Mrs. Purkis, the charlady, who "comes in to oblige," and was now taking a short cut to the front gate, under Cook's escort, by way of the parsley bed. This brought her within earshot of the party, who were taking tea on ...
— Punch, or the London Charivari, Vol. 159, November 17, 1920 • Various

... you," says Cyril, pluckin' a spray of parsley off his collar. "I was only going to remark what a wonderful true eye Cook has, ma'am; and her in liquor, ...
— Wilt Thou Torchy • Sewell Ford

... Morel bought him elixir of vitriol, his favourite first medicine. And he made himself a jug of wormwood tea. He had hanging in the attic great bunches of dried herbs: wormwood, rue, horehound, elder flowers, parsley-purt, marshmallow, hyssop, dandelion, and centaury. Usually there was a jug of one or other decoction standing on the hob, from ...
— Sons and Lovers • David Herbert Lawrence

... so—we refer to a dish of plain-boiled potatoes and dry bread, or even the ordinary cabbage served in the usual way. Supposing, however, a nice little new cabbage is sent to table, with plenty of really good white sauce or butter sauce, over which has been sprinkled a little bright green parsley, whilst some crisp fried bread surrounds the dish—the cabbage is converted into a meal; and if we take into account the absence of the meat, we still save enormously. The advice we would give, ...
— Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne

... touched up with a wet cloth, the best tea-service is set forth, and there is excellent provision made of dainty new bread, crusty twists, cool fresh butter, thin slices of ham, tongue, and German sausage, and delicate little rows of anchovies nestling in parsley, not to mention new-laid eggs, to be brought up warm in a napkin, and hot buttered toast. For Chadband is rather a consuming vessel—the persecutors say a gorging vessel—and can wield such weapons of the flesh as a knife and fork ...
— Bleak House • Charles Dickens

... in her affections had been a green parrot, which, having been so imprudent as to eat some parsley, fell a victim to frightful colics. An indigestion, caused by sweet biscuits, had taken from Madame de la Grenouillere a pug-dog of the most brilliant promise. A third favorite, an ape of a very interesting species, having broken his chain one night, went clambering over the trees in ...
— The Story of a Cat • mile Gigault de La Bdollire

... persecute my solitude; I can now lie down as calmly as the lamb, and rise as gayly as the lark; instead of a writhing Laocoon, my just-found Harlequin's wand has changed me into infant Hercules brandishing his strangled snakes; I have mowed, for the nonce, the docks, mallows, hogweed, and wild-parsley of my rank field, and its smooth green carpet looks like a rich meadow; I am free, happy, well at ease: argal, an thou ...
— The Complete Prose Works of Martin Farquhar Tupper • Martin Farquhar Tupper

... very beautiful. I have a small nursery myself, scarce bigger than one of those pleasant gardens which Solomon describes, and which if his fair one meant the church, I suppose must have meant the churchyard. Well, out of this little parsley-bed of mine, I can furnish you with a few plants, particularly three Chinese arborvitaes, a dozen of the New England or Lord Weymouth's pine, which is that beautiful tree that we have so much admired at the Duke of Argyle's for its clean straight stem, the lightness of ...
— The Letters of Horace Walpole, Volume 2 • Horace Walpole

... little." Tell you the truth, this little girl made me tired. A rubber plant likes to see a little sport now and then. I don't suppose there's another green thing in New York that sees as much of gay life unless it's the chartreuse or the sprigs of parsley around ...
— Waifs and Strays - Part 1 • O. Henry

... to tell you about them—wood-flowers and bog-flowers and grass-flowers, and ferns of all sizes to mix with them, from the great Osmunda, which grew along the Ravensnest Beck, down to the tiny little parsley fern. It was all delightful—the sights and the sounds, and the fresh mountain wind that blew them about on the top so that long afterward Milly used to look back to that walk on Brownholme when she was seven years old as one of the merriest ...
— Milly and Olly • Mrs. Humphry Ward

... made use of, give a distinction and character to the work that might be missed if due care and thought were not expended upon such details. This part of the work might be compared to the garnishing of a boiled fowl with lemon and parsley, a minor detail, ...
— Embroidery and Tapestry Weaving • Grace Christie

... grass, and leaves and grass-blades touched. Smooth round stems of angelica, big as a gun-barrel, hollow and strong, stood on the slope of the mound, their tiers of well-balanced branches rising like those of a tree. Such a sturdy growth pushed back the ranks of hedge parsley in full white flower, which blocked every avenue and winding bird's-path of the bank. But the "gix," or wild parsnip, reached already high above both, and would rear its fluted stalk, joint on joint, till it could face a man. Trees they were to the lesser birds, ...
— The Life of the Fields • Richard Jefferies

... apprehension. He was not accustomed to reason about his feelings, it was so much easier to go to Joan with them. But this evening Joan did not quite satisfy him. He drank his tea and ate plentifully of his favourite pie, of fresh fish and cream and young parsley, and ...
— A Singer from the Sea • Amelia Edith Huddleston Barr

... imposing on the waiter the wandering habits of putting the covers on the floor (where he fell over them), the melted butter in the arm-chair, the bread on the bookshelves, the cheese in the coal-scuttle, and the boiled fowl into my bed in the next room,—where I found much of its parsley and butter in a state of congelation when I retired for the night. All this made the feast delightful, and when the waiter was not there to watch me, my ...
— Great Expectations • Charles Dickens

... was cool and delightful, with the diminished table daintily set for five, The old silver candlesticks and silver teapot presided over blue bowls of berries, and the choicest of Mother's preserved fruits. Some one had found time to put fresh parsley about the Canton platter of cold meats, some one had made a special trip to Mrs. O'Brien's for the cream that filled the Wedgwood pitcher. Margaret felt tears press ...
— Mother • Kathleen Norris

... 'em 'arf a pint apiece, and they was all outside 'ere fancying theirselves a bit for wot they'd done when we see old man Parsley coming along on two sticks as fast as 'e ...
— Lady of the Barge and Others, Entire Collection • W.W. Jacobs

... yesterday, my dear friend. Did you think of your own quotation from Homer, when you told me that field of yours was full of violets? But where are the four fountains of white water?—through a meadow full of violets and parsley? How delicious Calypso's fire of finely chopped cedar! How shall I thank you for allowing me, Susie the little, to distill your writings? Such a joy and comfort to me—for I shall need much very soon now. I do so thank and love you for it; I am ...
— Hortus Inclusus - Messages from the Wood to the Garden, Sent in Happy Days - to the Sister Ladies of the Thwaite, Coniston • John Ruskin

... boils the water, and takes the salt And the pepper in portions true (Which he never forgot), and some chopped shalot, And some sage and parsley, too. ...
— Children's Literature - A Textbook of Sources for Teachers and Teacher-Training Classes • Charles Madison Curry

... being, as he says, none other than exposing the plants to different influences of light. Those which grew unsheltered, he places in the dark, and vice versa. Familiar examples are given in the celery, of which the acrid qualities are removed by keeping off the light; while the pungency of cress, parsley, &c., is increased by exposure to the sun. M. Lecoq has not yet detailed all his experiments; but he asserts that, before long, some of our commonest weeds, owing to his modifications, will become as highly esteemed as peas or asparagus. Let him shew that his process is one that admits of being ...
— Chambers's Edinburgh Journal, No. 448 - Volume 18, New Series, July 31, 1852 • Various

... called them into the garden to see her parsley. She told them that hares and rabbits would come a long way to feed on a parsley-bed if they could get ...
— Chambers's Elementary Science Readers - Book I • Various

... on some hot water with a few carrots and a little chopped parsley in it and plenty of pepper and salt. She tasted it, as a good cook should, and said to herself: "Not bad, I ...
— Fairy Tales from the German Forests • Margaret Arndt

... up to this Time have been Preliminary," said Ambition. "What is the good of a Bank Roll if you cannot garnish it with the delectable Parsley of Social Eminence? Get a Wiggle on you. Send for the Boys with the Frock Coats and the Soft Hats and let them dig in to their Elbows. Tell the Press Agent to organize a typewriting Phalanx. Assume a ...
— Ade's Fables • George Ade

... the houses in Reikjavik pieces of garden are attached. These gardens are small plots of ground where, with great trouble and expense, salad, spinach, parsley, potatoes, and a few varieties of edible roots, are cultivated. The beds are separated from each other by strips of turf a foot broad, seldom boasting ...
— Visit to Iceland - and the Scandinavian North • Ida Pfeiffer

... sage, with fennel, with anet, with marjoram, with roses, with gourd-leaves, with beets, with colewort, with leaves of the vine-tree, with mallows, wool-blade, which is a tail-scarlet, with lettuce, and with spinach leaves. All this did very great good to my leg. Then with mercury, with parsley, with nettles, with comfrey, but that gave me the bloody flux of Lombardy, which I healed by wiping me with my braguette. Then I wiped my tail in the sheets, in the coverlet, in the curtains, with a cushion, with arras hangings, with a ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais

... in her own sleeping-room; and immediately after finishing it, she went to bed. Of her supper I was not permitted to partake, nor was the privation a matter of much regret. I had what I preferred—a portion of gooseberry pie; hers was a scrag of mutton, boiled with parsley and butter. I do not remember ...
— Library Of The World's Best Literature, Ancient And Modern, Vol 4 • Charles Dudley Warner

... and keep it gently and steadily boiling five hours, which will leave about three pints of clear soup; do not let the pot boil over, but take off the scum carefully, as it rises. When it has boiled four hours, put in a small bundle of thyme and parsley, and a pint of celery cut small, or a tea-spoonful of celery seed pounded. These latter ingredients would lose their delicate flavour if boiled too much. Just before you take it up, brown it in the following manner: ...
— The Virginia Housewife • Mary Randolph

... the horse! The network of their mail doth clearly cross. The Marquis' mortar beams near Ducal wreath, And on the helm and gleaming shield beneath Alternate triple pearls with leaves displayed Of parsley, and the royal robes are made So large that with the knightly harness they Seem to o'ermaster palfreys every way. To Rome the oldest armor might be traced, And men and horses' armor interlaced Blent horribly; the man and steed we feel Made but one hydra with its scales of steel. ...
— Poems • Victor Hugo

... or panther tables, and when they had undulating, wavy marks like the filaments of a feather, especially if resembling the eyes on a peacock's tail, they were very highly esteemed. Next in value were those covered with dense masses of grain, called "apiatae," parsley wood. But the colour of the wood was also a great factor in the value, that of wine mixed with honey being most highly prized. The defect in that kind of table was called "lignum," which denoted ...
— Intarsia and Marquetry • F. Hamilton Jackson

... journey. She refused, and he cut her adrift, after having been so dependent upon her, I know not how many years, that he would allow her to say, "The pan is put away," when he asked for more of a favorite dish,—fried parsley,—which he had prepared for Dr. Macculloch, the geologist, who at one time could eat nothing else. She was reinstated, however, within two or three years after I ...
— The Atlantic Monthly, Volume 16, No. 97, November, 1865 • Various

... peoples are predisposed to astigmatism because of the glare of the sun on the snow, and that, furthermore, if you were to place a common ordinary marble in a glass of luke-warm cider there would be a precipitation which, on pouring off the cider, would be found to be what we know as parsley, just plain parsley which Cook uses every night in ...
— Love Conquers All • Robert C. Benchley

... in life which had been the testator's definition of existence. The hall, illuminated by torches, was hung round with curtains of deep and dusky purple, and adorned with branches of cypress and wreaths of artificial flowers, imitative of such as used to be strewn over the dead. A sprig of parsley was laid by every plate. The main reservoir of wine, was a sepulchral urn of silver, whence the liquor was distributed around the table in small vases, accurately copied from those that held the tears ...
— The Christmas Banquet (From "Mosses From An Old Manse") • Nathaniel Hawthorne

... the bakery was a grocer who sold fried potatoes and mussels cooked with parsley. A procession of girls went in to get hot potatoes wrapped in paper and cups of steaming mussels. Other pretty girls bought bunches of radishes. By leaning a bit, Gervaise could see into the sausage shop from which children issued, holding a fried ...
— L'Assommoir • Emile Zola

... its choice dishes were supplied by the estate. There were rare fruits and herbs in the gardens, and a great variety of game-birds and animals in the park and the forest. But there were also imported delicacies—Windsor beans, Genoa artichokes, Barbary cucumbers and Milan parsley. The first course consisted of Medoc oysters, followed by a light soup. The fish course included the royal sturgeon, the dorado or sword-fish, the turbot. Then came heron, cooked in the fashion of the day, with sugar, spice ...
— Days of the Discoverers • L. Lamprey

... Cranium; "because I know that the farinaceous qualities of the potato will tend to preserve the great requisites of unity and coalescence in the various constituent portions of my animal republic; and that the hemlock, if gathered by mistake for parsley, chopped up small with butter, and eaten with a boiled chicken, would necessitate a great derangement, and perhaps a total decomposition, of ...
— Headlong Hall • Thomas Love Peacock

... herbs" are rarely found in American gardens, yet might be very readily sown in early spring, as parsley is; but although seldom home-grown, they are to be found at the French market-gardener's in Washington Market, and can be bought fresh and dried in paper bags quickly for use. I say dried quickly, because unless the sun is very hot much of the aroma will pass into the air; it is, therefore, better ...
— Choice Cookery • Catherine Owen

... peony, eringo, pulp of dates, red and white hermodactyls, roses, thyme, acorns, pennyroyal, gentian, the bark of the root of mandrake, germander, valerian, bishop's-weed, bayberries, long and white pepper, xylobalsamum, carnabadium, macedonian, parsley seeds, lovage, the seeds of rue, and sinon, of each a dram and a half; of pure gold, pure silver, pearls not perforated, the blatta byzantina, the bone of the stag's heart, of each the quantity of fourteen grains of wheat; of sapphire, emerald and jasper ...
— Innocents abroad • Mark Twain

... needed to help arrange them; while Almira Jane was sure to be wondering what was keeping "the folks" so late. The Sunday tea would be ready for them too—and a specially good tea it always was. There would be slices of cold meat spread on a platter of parsley; and the thinnest slices of bread-and-butter on the best bread-plates, and frosted cake; and, most likely, peach or strawberry preserves ...
— Master Sunshine • Mrs. C. F. Fraser

... calling, "For the dews will soone be falling; Leave your meadow grasses mellow, Mellow, mellow; Quit your cowslips, cowslips yellow; Come uppe, Whitefoot, come uppe, Lightfoot; Quit the stalks of parsley hollow, Hollow, hollow; Come uppe, Jetty, rise and follow, From the clovers lift your head; Come uppe, Whitefoot, come uppe, Lightfoot, Come uppe, Jetty, rise and follow, Jetty, ...
— Poems Every Child Should Know - The What-Every-Child-Should-Know-Library • Various

... knowledge indispensable, if exiguous. You must always kick away the ladder when you arrive at literary distinction. I, who am still climbing and still clinging, can afford to be more generous. Let me, therefore, crown Baedeker with an essayist's parsley, or an academic laurel, ere I too become selfish, forgetful, egoistical, ...
— Masques & Phases • Robert Ross

... the interests and nearly all the comforts of New-England farm-life established in her Western home. Even the marigolds her mother had always raised as a flavoring to broths; and the catnip, motherwort, peppermint, and tansy, grown and dried as sovereign remedies in case of illness; and the parsley, sage, and marjoram, to be used in various branches of cookery,—flourished in their garden-bed under Kitty's fostering care; while poor Silas Ross was fairly worried, in spite of himself, into digging and roofing an ice-cellar in ...
— Outpost • J.G. Austin

... the water, and takes the salt And the pepper in portions true (Which he never forgot), and some chopped shalot. And some sage and parsley too. ...
— Fifty Bab Ballads • William S. Gilbert

... I can beat Dicky with early vegetables," declared Roger. "I'm going to start early parsley and cabbage and lettuce, cauliflower and egg plants, radishes and peas and corn in shallow boxes—flats Grandfather says they're called—in my room and the kitchen where it's warm and sunny, and when they've sprouted three leaves ...
— Ethel Morton's Enterprise • Mabell S.C. Smith

... Nature sends a rare migrant creature of air, or earth, or water, in their way.” Go through our English lakes, as the writer did recently, after not having visited them for several years, and you will find, for instance, the falls of Lodore, where once the parsley-fern abounded, now entirely stript of it. Just as—to take a parallel case—in a certain stream in Borrowdale, where some years ago the writer caught so many trout that the widow, in whose cottage he lodged, offered to keep him any length of time gratis, so long ...
— Records of Woodhall Spa and Neighbourhood - Historical, Anecdotal, Physiographical, and Archaeological, with Other Matter • J. Conway Walter

... his beaked ocean-going ships He lay, with Agamemnon, Atreus' son, Indignant; while his troops upon the beach With quoits and jav'lins whil'd away the day, And feats of archery; their steeds the while The lotus-grass and marsh-grown parsley cropp'd, Each standing near their car; the well-wrought cars Lay all unheeded in the warriors' tents; They, inly pining for their godlike chief, Roam'd listless up and down, nor join'd ...
— The Iliad • Homer

... consign Julia to perdition was mere self-indulgence on his part, but I suppose it was inevitable. Here the door into the garden opened and Julia came forth, with a spotless apron and a face of elaborate unconcern. She picked a handful of parsley, her black eyes questing for us among the bushes; they met mine, and a glance more alive with conspiracy it has not been my lot to receive. She moved desultorily towards us, gathering green ...
— All on the Irish Shore - Irish Sketches • E. Somerville and Martin Ross

... fat. When one side is seared over nicely turn the cakes (a griddle cake turner or spatula is helpful) and broil on the other side. Place on a hot platter, sprinkle with salt and pepper, dot with bits of butter and garnish with a little parsley or watercress. ...
— Scouting For Girls, Official Handbook of the Girl Scouts • Girl Scouts

... corner of the graveyard the red dawn discovered to Jonas a little pool of clear water, with mosses and parsley-ferns all around it, and so clear and cool-looking that he must drink. The larger part of it was still shadowed by the wall. On knees and hands, he put his lips to it and drank. The refreshment was wonderful. ...
— The Haunters & The Haunted - Ghost Stories And Tales Of The Supernatural • Various

... wickedness of this proscription in which it was not [Footnote: [Greek: oi] supplied by Reiske.] Sulla that bulletined the names of others, but Nero bulletined his own name? What victory less deserves the name than that by which one receives the olive, the laurel, the parsley, or the fir-tree garland, and loses the political crown? And why should one bewail these acts of his alone, seeing that he also by treading on the high-soled buskins lowered himself from his eminence of ...
— Dio's Rome, Volume V., Books 61-76 (A.D. 54-211) • Cassius Dio

... stall-owner stands at one side engaged in this operation, cleaning, washing, and cutting up the eels into small pieces from half an inch to an inch long. These are boiled, the liquor being made smooth and thick with flour, and flavored with chopped parsley and mixed spices, principally allspice. For half a penny, from five to seven pieces may be had, the cup being then filled up with the liquor, to which the buyer is allowed to add vinegar at discretion. There is a tradition ...
— Prisoners of Poverty Abroad • Helen Campbell

... garden where you have all the things that make nice salad," said her mother, laughing, for Margery was fond of salads; "you have lettuce, and endive, and romaine, and parsley, and radishes, and cucumbers, and perhaps ...
— Stories to Tell to Children • Sara Cone Bryant

... White-Seeded, jumbo or Jones, Striped Gipsy, Georgia Rattle Snake, Mammoth Iron Clad, Kolba Gem, New Dixie, Volga, Kleckley's Sweet, Iceberg Mustard.—White London or English, Giant Southern Curled Mushroom Spawn.—Best English Okra.—White Velvet Pod Parsley.—Champion Moss-Curled Parsnips.—Long White Dutch, Imp. Hollow Crown, Guernsey or Cup Pumpkins.—Imp. Cushaw, Mammoth Tours, King of Mammoth, Connecticut Field Onions.—Early Red Globe, Large Red Wethersfield, Yellow Dutch or Strasburg, Yellow Danvers, Yellow Danvers Globe, Prize ...
— New York at the Louisiana Purchase Exposition, St. Louis 1904 - Report of the New York State Commission • DeLancey M. Ellis

... been under the care of Dr. Darwin, who at different times had given her blue vitriol, elaterium, and calomel; decoction of pareira brava, and guiacum wood, with tincture of cantharides; oxymel of squills, decoction of parsley roots, &c. Finding no relief, she discontinued the use of medicines, until the urgency of her symptoms induced her to ask my advice about the end of August. She was greatly emaciated, and had almost a total loss of appetite. I first tried ...
— An Account of the Foxglove and some of its Medical Uses - With Practical Remarks on Dropsy and Other Diseases • William Withering

... planted in rows, and not in little patches. Beginning with one side of the garden the following plan of arrangement is simple and complete: two rows to corn for table use; two to cabbages, beets, radishes, and eggplants; two to onions, peas, and beans; two to oyster-plants, okra, parsley, and turnips; two to tomatoes; then four on the other side can be used for strawberries, blackberries, raspberries, currants, ...
— Agriculture for Beginners - Revised Edition • Charles William Burkett

... children and turn on the oven. Into the middle of a large baking tin place a saucer piled up with a mixture of herbs (mainly parsley), one sliced onion and breadcrumbs, the whole made sticky with a morsel of dripping. Round about the saucer put a layer of large peeled potatoes, and on top of all, the joint. Set the baking tin on the hob and into it ...
— A Poor Man's House • Stephen Sydney Reynolds

... the Greeks to contend in. There were chariot races, horse races, foot races, boxing and wrestling matches, throwing weights, playing with quoits, singing and reciting of poems. The winner was rewarded with a wreath of bay, of pine, of parsley, or the like, and he wore such an one as his badge of honour for the rest of his life. Nothing was thought more of than being first in the Olympic games, and the Greeks even came to make them their measure of time, saying that any event happened in such ...
— Aunt Charlotte's Stories of Greek History • Charlotte M. Yonge

... Valentine, Parsley grows by savoury Savoury grows by thyme A new pair of gloves on Easter ...
— Weather and Folk Lore of Peterborough and District • Charles Dack

... must have been previously covered with thin slices of bacon; fill up the vacant spaces with a stuffing made of three tablespoonfuls of finely minced veal, the same of beef suet, four tablespoonfuls of bread crumbs, a little pepper and salt, a teaspoonful of chopped parsley, a teaspoonful of minced chives and a dozen small mushrooms, chopped fine. Strew these ingredients over the cauliflowers in alternate layers and pour over them three well-beaten eggs. When these are well soaked add sufficient ...
— The Cauliflower • A. A. Crozier

... morning the Kajee waited on me with a magnificent present of a calf, a kid, fowls, eggs, rice, oranges, plantains, egg-apples, Indian corn, yams, onions, tomatos, parsley, fennel, turmeric, rancid butter, milk, and, lastly, a coolie-load of fermenting millet-seeds, wherewith to make the favourite Murwa beer. In the evening two lads arrived from Dorjiling, who had been sent a week ...
— Himalayan Journals (Complete) • J. D. Hooker

... a lye with the ashes. Before the head is washed with this lye it must be rubbed with honey, and continue both for three successive days. This will not only make the hair grow, but restore it upon bald places, under certain habits and constitutions of body. Pulverize some parsley seed, and use it as hair powder for three nights at the commencement of the year, and it will prevent your ...
— The Ladies Book of Useful Information - Compiled from many sources • Anonymous

... having his garden prepared for planting by a local man of all work who also keeps his grass cut and his borders trimmed. Then he plants a few easily grown and tended vegetables, such as lettuce, parsley, string beans, carrots, spinach, crookneck squash, tomatoes, and corn. Around these, like a border, he plants showy annuals like zinnias, cosmos, calendula, marigolds and so forth. His garden is ...
— If You're Going to Live in the Country • Thomas H. Ormsbee and Richmond Huntley

... coloring matter is not at hand, a little spinach or parsley may be chopped and rubbed with ...
— Ice Creams, Water Ices, Frozen Puddings Together with - Refreshments for all Social Affairs • Mrs. S. T. Rorer

... serpent Rosamond, protection Rosamuad, rose of peace Rosanne, rose Rose, rose Rosecleer, fair rose Rosina, rose Rowena, white skirt Roxana, dawn of day Ruth, watered or filtered Sabina, religious Sabrina, the Severn Sally, princess Sarah, princess Sarai, lady or princess Selina, moon or parsley Selma, fair Serena, serene Sibella, wise old woman Sidonia, of Sidon Sigismunda, conquering Sissie, little sister Soloma, peace Sophia, wisdom Sophronia, of sound mind Stella, star Stephana, crown ...
— Cole's Funny Picture Book No. 1 • Edward William Cole

... lilies, roses—damask, blush, and cinnamon,—larkspurs, lupines, and royal hollyhocks. Then there were the vegetables growing with the flowers,—"beets, with their handsome dark-red leaves, carrots, with their elegant filagree foliage, parsley, that clung to the earth like mandrakes, radishes, illustrations of total depravity, a prey to every evil underground emissary of the powers ...
— Home Life of Great Authors • Hattie Tyng Griswold

... something shine in its inside, and there, sure enough, was the Baron's ring! She was glad enough to see it, I can tell you; so she slipped it on to her thumb. But she went on with her work, and dressed the fish as nicely as ever she could, and served it up as pretty as may be, with parsley sauce ...
— English Fairy Tales • Flora Annie Steel

... gone he bids Phyllis come and keep it with him. All things are ready, a cask of Alban nine years old is broached, the servants are in a stir, the altar wreathed for sacrifice, the flames curling up the kitchen chimney, ivy and parsley gathered to make a wreath for Phyllis' hair. Come then, sweet girl, last of my loves; for never again shall this heart take fire at a woman's face—come, and learn of me a tune to sing with that dear voice, and drive away ...
— Horace • William Tuckwell

... good old woman died, and the tulip-bed was torn up by folks who did not know about the Fairies, and parsley was planted there instead of the flowers. But the parsley withered, and so did all the other plants in the garden, and from that time ...
— Good Stories For Great Holidays - Arranged for Story-Telling and Reading Aloud and for the - Children's Own Reading • Frances Jenkins Olcott

... know what it is for one man to be born of a woman, viz. Sempronia, I know what it is for another man to be born of the same woman Sempronia; and so have as clear a notion of brothers as of births, and perhaps clearer. For it I believed that Sempronia digged Titus out of the parsley-bed, (as they used to tell children,) and thereby became his mother; and that afterwards, in the same manner, she digged Caius out of the parsley-bed, I has as clear a notion of the relation of brothers between them, as it I ...
— An Essay Concerning Humane Understanding, Volume I. - MDCXC, Based on the 2nd Edition, Books I. and II. (of 4) • John Locke

... a fish—I've forgotten it's name, it'll come back to me—that's just like the Florida pompano. Be careful to have it broiled, not fried. Otherwise you lose the flavour. Tell the waiter you must have it broiled, with melted butter and a little parsley and some plain boiled potatoes. It's really astonishing. It's best to stick to fish on the Continent. People can say what they like, but I maintain that the French don't really understand steaks or any sort of red ...
— A Damsel in Distress • Pelham Grenville Wodehouse

... and, scattered irregularly about its surface, the plots or patches of cultivated smoothness—potato rows, green parallel lines ruled on a grey ground, and big, blue-green, equidistant cabbage-globes—each plot with its fringe of spike-like onion leaves, crinkled parsley, and other garden herbs. Here the villagers came by a narrow, steep, and difficult path they had made, to dig in their plots; while, overhead, the gulls, careless of their presence, pass and repass wholly ...
— Afoot in England • W.H. Hudson

... and clustering grapes, Crept over all the cavern-rock. Four springs Poured forth their glittering waters in a row, And here and there went wandering side by side. Around were meadows of soft green, o'ergrown With violets and parsley. 'Twas a spot Where even an Immortal might, awhile, Linger, and gaze with wonder and delight. The herald Argos-queller stood, and saw, And marvelled: but as soon as he had viewed The wonders of the place, he turned his steps, Entering the broad-roofed ...
— Poetical Works of William Cullen Bryant - Household Edition • William Cullen Bryant

... heart of the fen; the river ran, or rather moved, a sapphire streak, between its high green flood-banks; the wide spaces between the embanked path and the stream were full of juicy herbage, great tracts of white cow-parsley, with here and there a reed-bed. I stood long to listen to the sharp song of the reed-warbler, slipping from spray to spray of a willow-patch. Far to the north the great tower of Ely rose blue and dim above the low lines of trees; in the centre of the pastures lay the ...
— The Thread of Gold • Arthur Christopher Benson

... chattering as they had never chattered before; and Duncan, assisted by a boy of the name of Rob, who wore the Lennox livery, brought in ponderous trays, which were laid on great tables. These trays contained tea and coffee, scones to make your mouth water, butter arranged like swans swimming in parsley, and shortbread made by that famous cook, old Mrs Duncan, who was also ...
— Hollyhock - A Spirit of Mischief • L. T. Meade

... shot through the heart. M. Pereira's garden produces all that Porta da Lenha can grow, with less trouble and of a superior kind. Water-melons, tomatoes, onions, and pimento, or large pepper (pimentao, siliquastrum, ndungu ya yenene), useful to produce "crocodiles' tears;" mint, and parsley flourish remarkably; turnips are eatable after two months; cabbage and lettuce, beet, carrot, and endive after three or four. It is a waste of ground to plant peas; two rows, twelve feet by four, hardly produce a plateful. Manioc ripens between ...
— Two Trips to Gorilla Land and the Cataracts of the Congo Volume 2 • Richard F. Burton

... again the constant redundant negative of the populace in this scholar: "Had never, no—not a sprig of parsley." ...
— Avril - Being Essays on the Poetry of the French Renaissance • H. Belloc

... onion, garlic, pickle; achar[obs3], allspice; bell pepper, Jamaica pepper, green pepper; chutney; cubeb[obs3], pimento. [capsicum peppers] capsicum, red pepper, chili peppers, cayenne. nutmeg, mace, cinnamon, oregano, cloves, fennel. [herbs] pot herbs, parsley, sage, rosemary, thyme, bay leaves, marjoram. [fragrant woods and gums] frankincense, balm, myrrh. [from pods] paprika. [from flower stigmas] saffron. [from roots] ginger, turmeric. V. season, spice, flavor, spice up &c. (render ...
— Roget's Thesaurus • Peter Mark Roget

... crowned locks that steamed with odours; and in them were combined the flowers that most charm the eye, with bud or herb that most guard from the bead the fumes of wine: with hyacinth and flax, with golden asphodel and silver lily, the green of ivy and parsley leaf was thus entwined; and above all the rose, said to convey a delicious coolness to the temples on which it bloomed. And now for the first time wine came to heighten the spirits and test the charm of the garlands. ...
— Pausanias, the Spartan - The Haunted and the Haunters, An Unfinished Historical Romance • Lord Lytton

... hemlock is equally poisonous, and much more common. It is the Cicuta maculata of the swamps—a tall, coarse plant which has given rise to many sad accidents. AEthusa cynapium, another poisonous plant, known as "fool's parsley," is not uncommon, and certainly looks much like parsley. This only goes to show how difficult it is for any but the trained botanist to detect differences in this group of plants. Side by side may be growing two specimens, ...
— Scientific American Supplement, No. 829, November 21, 1891 • Various

... picture-dealer himself became gay. Those confounded painters, they did themselves no good, they simply starved. What would have become of the lazy beggars if he, Papa Malgras, hadn't brought a leg of mutton now and then, or a nice fresh plaice, or a lobster, with its garnish of parsley? ...
— His Masterpiece • Emile Zola

... one long Rassle with Adverse Circumstances. Nothing was ever handed to him on a Sheffield Tray with Parsley around it. The World owed him a Living, but in order to collect it he had to conduct his Arguments with a ...
— Knocking the Neighbors • George Ade

... Mr. Mathers coming towards them, she pretended to gather some parsley close by, and quickly ...
— The Silver Lining - A Guernsey Story • John Roussel

... men were in the meadow making hay, and I alone getting dinner. John McKelvey came with his great dog, Watch. He went up into the meadow, and Watch staid in the kitchen. I started to go to the garden for parsley, and found Tom crouched to spring on a cow. He made the leap, came short of the cow, which ran away bellowing with terror, and Tom had but touched the ground when Watch sprang upon him. It was a sight for an amphitheatre. The two great creatures rolled in a struggle, ...
— Half a Century • Jane Grey Cannon Swisshelm

... a keg of fine fermented grape juice, Alban wine that's been nine years in the cellar. Ivy chaplets? Sure. Also, in the garden, Plenty of parsley. ...
— Tobogganing On Parnassus • Franklin P. Adams

... an ascent, from the top of which they expected to have a view of the army and of the strength of the enemy, there met him by chance a train of mules loaded with parsley; which his soldiers conceived to be an ominous occurrence or ill-boding token, because this is the herb with which we not unfrequently adorn the sepulchres of the dead; and there is a proverb derived from the custom, used of one who is dangerously sick, that he has need of nothing but ...
— Plutarch's Lives • A.H. Clough

... food as much as we do. In summer there are many weeds which are a great treat to them. Dandelion, plantain, clover, grass and hay, with an occasional sprig of parsley, will give them much pleasure. In winter they may have carrots, turnips, and parsnips with barley meal and some oats. Too much green food is likely to make them ill, and too much grain is equally harmful. If we prevent them from finding their own food, we ought ...
— Friends and Helpers • Sarah J. Eddy

... London society—I've got some one to put my arm around of; and I've got the whole lot of this 'ere island for my allotment, and if I don't grow some broccoli as'll open the judge's eye at the cottage flower shows, well, strike me pink! All I ask is, as these young gents and ladies'll bring some parsley seed into the dream, and a penn'orth of radish seed, and threepenn'orth of onion, and I wouldn't mind goin' to fourpence or fippence for mixed kale, only I ain't got a brown, so I don't deceive you. And there's one thing more, you might take ...
— The Phoenix and the Carpet • E. Nesbit

... good old sinner, you may recover it with a sallet of parsley and the herb patience; if not, sir, you know the ...
— A Select Collection of Old English Plays, Vol. VII (4th edition) • Various

... semblance of the timid hare; And one cold morning in December (The luckless day you may remember), When winter stern in icy chains Had bound the desolated plains, And withered every tender plant, A hare, compelled by urgent want, Ventured within your garden pale To taste your parsley and your kale. Soon of her steps you saw the trace, And whistled Fury to the chace. The fatal scent her track reveals, And the fierce cur pursued her heels; Vain was her speed! her failing breath Left her within the jaws of death, When doubling quick, thus sorely prest, She sprang for ...
— Think Before You Speak - The Three Wishes • Catherine Dorset

... if they had them. Italian I prefer. Good glass of burgundy take away that. Lubricate. A nice salad, cool as a cucumber, Tom Kernan can dress. Puts gusto into it. Pure olive oil. Milly served me that cutlet with a sprig of parsley. Take one Spanish onion. God made food, the devil the ...
— Ulysses • James Joyce

... nothing trivial when I reflect that some of my most classic cases have had the least promising commencement. You will remember, Watson, how the dreadful business of the Abernetty family was first brought to my notice by the depth which the parsley had sunk into the butter upon a hot day. I can't afford, therefore, to smile at your three broken busts, Lestrade, and I shall be very much obliged to you if you will let me hear of any fresh development of so singular ...
— The Return of Sherlock Holmes • Arthur Conan Doyle

... were rewarded with a public proclamation of their names, the laudations of the poet, statues, banquets, and other privileges. The immediate material gain was not the winning of the stakes, but a simple crown or garland of laurel, olive, pine, or parsley, according to the festival at which they fought. Pindar has embalmed the names of many victors in his Olympic, Pythian, and ...
— Atlantic Monthly, Volume 3, No. 19, May, 1859 • Various

... way of boiling fish. A broth is made by boiling three onions, two carrots, two turnips, some parsley, pepper, salt, sufficient water, a tumbler of white wine, and a tumbler of vinegar together; the scum is removed as it rises, the fish is simmered in the broth. This broth is called Court bouillon. Fish cooked thus is eaten hot ...
— The Girl's Own Paper, Vol. VIII, No. 355, October 16, 1886 • Various

... a little resistance, and despise a bed that is made too comfortable. Self-sown ones often come up much more vigorously through the hard path than when the seed has fallen within the border. The way to grow the parsley fern is said to be to clap a good big stone on his crown very early in the spring, and let him struggle out at all corners from underneath it. It is undoubtedly a comfort to rock-plants and creeping things to be planted with a stone over their ...
— Last Words - A Final Collection of Stories • Juliana Horatia Ewing

... parts of the plant are poisonous, often mistaken for parsley. Contains the poisonous principle coniine, a volatile liquid alkaloid with a mousy smell; insoluble in water; soluble in alcohol, ether, and chloroform. It ...
— Aids to Forensic Medicine and Toxicology • W. G. Aitchison Robertson

... all the radishes and turnips shot into seed, the cabbages and carrots very fine, and abundance of onions and parsley in good order; the pease and beans were almost entirely lost, and seemed to have been destroyed by rats. The potatoes were likewise all extirpated; but, from appearances, we guessed this to have been the work of the natives. The thriving ...
— A General History and Collection of Voyages and Travels, Volume 14 • Robert Kerr

... they come back talking that big there's no 'olding with 'em. But, any'ow, we can do with a bit more 'erb, and we're goin' to 'ave it, Miss Faith, and when he comes 'ome next time I warrant I'll show 'im a bed of parsley as'll take the ...
— Anxious Audrey • Mabel Quiller-Couch

... that wasn't one of th' things mother said. She says, 'There's such a lot o' room in that big place, why don't they give her a bit for herself, even if she doesn't plant nothin' but parsley an' radishes? She'd dig an' rake away an' be right down happy over it.' Them was the ...
— The Secret Garden • Frances Hodgson Burnett

... brought parsley and cabbage leaves for the Rabbit; and when the Rabbit saw that, he trotted home in a hurry, for fear he might be tempted to ...
— Boys and Girls Bookshelf; a Practical Plan of Character Building, Volume I (of 17) - Fun and Thought for Little Folk • Various

... straw-covered flask of curacoa. On a plate was some chicken, which had been cut into small pieces and neatly arranged round the edge, and in the middle was a little shape of asparagus butter, garnished with some chopped parsley. ...
— Garman and Worse - A Norwegian Novel • Alexander Lange Kielland

... some bran and fresh parsley into the bag, he laid it upon the ground, hid himself, and waited. Presently two foolish little rabbits, sniffing the food, ran straight into the bag, when the clever cat drew the ...
— Childhood's Favorites and Fairy Stories - The Young Folks Treasury, Volume 1 • Various

... in the butter, add the meat, and brown; cover with water and cook until the meat is tender. Serve with a border of Lima beans, seasoned with salt, pepper, butter, and a little chopped parsley. Fresh, canned, dried, or evaporated Lima beans may be used in ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller

... beans named are generally eaten dry after having been removed from the pod in which they grow. When they are soaked in water until they become soft and then thoroughly cooked they make an excellent food, and, when not taken in too great quantities, are fairly digestible. When cooked with onions, parsley, and red pepper in proper proportions they make a very delicious dish. In Japan the Soya bean forms the basis for a kind of vegetable cheese which is eaten with rice, and furnishes the nitrogenous materials in which the latter ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris

... branches, but the leaves are of a deeper green. It grows in great abundance near the beach, and generally upon the soil that lies next above the spring tides. It may indeed easily be known by the taste, which is between that of celery and parsley. We used the celery in large quantities, particularly in our soup, which, thus medicated, produced the same good effects which seamen generally derive from a vegetable diet, after having been long confined to ...
— A General History and Collection of Voyages and Travels, Vol. 12 • Robert Kerr

... pound of Pumpion and slice it, a handful of Tyme, a little Rosemary, Parsley and Sweet Marjoram slipped off the stalkes, and chop them smal, then take Cinamon, Nutmeg, Pepper, and six Cloves and beat them, take ten Eggs and beat them, then mix them, and beat them altogether, and ...
— Customs and Fashions in Old New England • Alice Morse Earle

... of water, For my lady's daughter; My father's a king, and my mother's a queen, My two little sisters are dressed in green, Stamping grass and parsley, Marigold leaves and daisies. One rush! two rush! Pray thee, fine ...
— Mother Goose or the Old Nursery Rhymes • Various

... earth; and when they have made this ready, they take up the corpse (the body being covered over with wax and the belly ripped up and cleansed, and then sewn together again, after it has been filled with kyperos 69 cut up and spices and parsley-seed and anise), and they convey it in a waggon to another nation. Then those who receive the corpse thus conveyed to them do the same as the Royal Scythians, that is they cut off a part of their ear and shave ...
— The History Of Herodotus - Volume 1(of 2) • Herodotus

... swept aside the linen covering. And there was golden-brown chicken, white rice, cream gravy, hot biscuit, cool sliced tomatoes with sprigs of green parsley, fresh butter, fresh cream, a great slab of heavenly cake, a wicker basket of Elberta peaches, rain-cooled, odorous, delicious, and a pot of steaming coffee. On the edge of the tray was ...
— A Woman Named Smith • Marie Conway Oemler

... universal sauce in the world," in the boon days of Charles II., at least what was accounted such, by the Duke of York, who was instructed to prepare it by the Spanish ambassador. It consisted of parsley, and a dry toast pounded in a mortar, with vinegar, salt, and pepper. The modern English would no more relish his royal highness's taste in condiments than in religion. A fashionable or cabinet dinner of the same period consisted of "a dish of marrow-bones, ...
— The Mirror of Literature, Amusement, and Instruction - Vol. 12, Issue 337, October 25, 1828. • Various

... or mustard greens, with rye or biscuit. 2. Finely mashed boiled beets or turnips or carrots with parsley and bacon. 3. Mushroom salad, lettuce, French dressing, bread and butter. 4. Bacon with string beans, bread and butter, stewed prunes. 5. Lettuce with dressing, baked potatoes, creamed beef. 6. Celery with French dressing, fried sweet potatoes, cranberry sauce. 7. Corned beef hash with eggs ...
— Food for the Traveler - What to Eat and Why • Dora Cathrine Cristine Liebel Roper

... would never let any of the tulips be plucked, the Pixies had them all to themselves, and made them smell like the rose, and bloom more beautifully than any flowers in the place. Well, the old woman died, and the tulip-bed was pulled up and a parsley-bed made in its place. But the Pixies blighted it, and nothing grew in it; but they kept the grave of the old woman quite green, never suffered a weed to grow upon it, and in spring-time they always spangled ...
— Fairy Tales; Their Origin and Meaning • John Thackray Bunce

... village to gather in materials. Beef at a reasonable price was supplied by a local butcher. A horse and cart were borrowed, which went round the district gathering a cabbage or two here; a few carrots or turnips there, parsley at another, and so on, returning at night invariably laden with vegetables for the next day's dinner. Sometimes a farmer would give a sheep, and the local cooperative society provided the bread at half ...
— The Underworld - The Story of Robert Sinclair, Miner • James C. Welsh

... the pig man's marble counter, moulded in the shape of a boar's head. The tusks were made of white carrots, the eyes of red jelly, and the sides of the dish it was on were beautifully ornamented with white roses, cut out of turnips, and parsley foliage. Then there were ever so many pork pies, with the most elegant wreaths of flowers on the top crust, comical little hams already cooked, and fat dumplings of sucking pigs, ...
— Neighbor Nelly Socks - Being the Sixth and Last Book of the Series • Sarah L. Barrow

... I think I am indebted to you for a sonnet in the 'London' for August. Since I saw you I have been in France and have eaten frogs. The nicest little rabbity things you ever tasted. Do look about for them. Make Mrs. Clare pick off the hindquarters; boil them plain with parsley and butter. The fore quarters are not so good. She may let them hop off ...
— Life and Remains of John Clare - "The Northamptonshire Peasant Poet" • J. L. Cherry

... fennel, purple cabbage, nasturtium-buds, green walnuts, lemons, radish-pods, barberries, elder-buds, parsley, mushrooms, asparagus, and many kinds of fish and fruit. They candied fruits and nuts, made many marmalades and quiddonies, and a vast number of fruit wines and cordials. Even their cakes, pies, and puddings were most complicated, and humble households ...
— Home Life in Colonial Days • Alice Morse Earle

... that good old beef talking, will you?" said Joe Stallings, as he was bridling his horse. "McCann, I'll take my carne fresco a trifle rare to-night, garnished with a sprig of parsley and a wee ...
— The Log of a Cowboy - A Narrative of the Old Trail Days • Andy Adams

... See p. 266 for White Sauce.") (2) Sprinkle with buttered crumbs. ("Allow plenty of time for buttering those crumbs; that sounds rather ticklish work.") (3) Bake until crumbs are brown. (h) Garnish with a border of toast points and a wreath of parsley. ...
— Kathleen • Christopher Morley

... them, are only acquainted with vegetables after they have been mutilated and disguised by cookery. They would not know the leaf of a beet from that of the spinach, the green tuft of a carrot from the delicate sprigs of parsley. Now, a bouquet of roses and pinks is certainly a very beautiful object, but a collection of fine vegetables, with the rich variety of shape and colour, in leaf, fruit, and root, such as nature has given them ...
— Elinor Wyllys - Vol. I • Susan Fenimore Cooper

... the year: the first in spring for late summer and autumn use, the next in June for succession, and another in August or September for spring and early summer use. Thin out or transplant, to 6 in. apart. Parsley takes longer than most seeds to germinate; it must therefore be watched during dry weather and watered if necessary. Plants potted in September and placed in a cold frame, or protected in the open from rain and frost with a covering of mats ...
— Gardening for the Million • Alfred Pink

... a little bunch of harebells, which along with some parsley fern, grew out of a wall, he exclaimed, ...
— Flowers and Flower-Gardens • David Lester Richardson

... maigre) especially, because it must not be too rich. At home I always made his soup myself, for, being always the same—by his own choice—he was particular about the flavor; it was merely onion-soup with either cream and parsley, or onion-soup with Liebig and chervil. In the great summer heat he took instead of it cold milk and brown bread. It may be easily surmised that such a frugal meal could not last him far into the ...
— Philip Gilbert Hamerton • Philip Gilbert Hamerton et al

... Parsley, like celery seed, germinates slowly, and is sometimes about a month in making its appearance. The soil should therefore be made very rich and fine, and the seed sown half an inch deep, as early in spring as possible. When the plants are three inches high, thin them to eight ...
— The Home Acre • E. P. Roe

... Also two parsley-wreaths shadowed his head before the people at the games of Isthmos, nor doth Nemea tell a different tale. And of his father Thessalos' lightning feet is record by the streams of Alpheos, and at Pytho he hath renown for the single ...
— The Extant Odes of Pindar • Pindar

... waistcoat of a violent-coloured plaid, -a pair of white cord trousers that fitted tightly to the leg, - and a white-spotted blue handkerchief, which was twisted round a neck that might have served as a model for the Minotaur's. In his mouth, the Pet cherished, according to his wont, a sprig of parsley; small fragments of which herb he was accustomed to chew and spit out, as a pleasing relief to the monotony ...
— The Adventures of Mr. Verdant Green • Cuthbert Bede

... games were held once in two years, in honour of Poseidon. The prize was a wreath of wild parsley or of pine. ...
— The Extant Odes of Pindar • Pindar

... of a sprig of parsley, thyme, and sweet marjoram, a bay leaf, and perhaps a stalk of celery, tied firmly together and used as flavoring in a soup or stew. Arranged in this way, the herbs are more easily ...
— Woman's Institute Library of Cookery, Vol. 1 - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads • Woman's Institute of Domestic Arts and Sciences

... bring up some herbs from the farm- garden to make a savoury omelette? Sage and thyme, and mint and two onions, and some parsley. I will provide lard for the stuff-lard for the omelette," said the hospitable gentleman ...
— A Collection of Beatrix Potter Stories • Beatrix Potter

... added. Break egg into saucer, then slip into ring allowing water to cover egg. Cover and set on back of range. Let stand until egg white is of jelly-like consistency. Take up ring and egg, using a buttered griddle-cake turner, place on serving dish. Remove ring and garnish egg with parsley. ...
— The Starvation Treatment of Diabetes • Lewis Webb Hill

... hundred of us, and the table held enough for twice that many. We began with a hot soup made of fermented beet-juice. This we found to be delicious, but I seemed to be eating transparent red ink with parsley in it. This was followed by a cold soup made of sour cream and cucumbers, with ecrevisse, a small and delicious lobster. There was ...
— As Seen By Me • Lilian Bell

... on Miss Benedet's trust in her. She saw her husband, her stool of repentance and her mercy-seat in one, plodding toward her contentedly across the soft garden ground, stepping between the lettuces and avoiding the parsley bed. He knocked off a huge fat kitchen ...
— A Touch Of Sun And Other Stories • Mary Hallock Foote

... the only creatures who feed upon such of the umbel-bearing plants as are innocent—parsnips, celery, parsley, carrots, caraway, and fennel, among others; and even those which contain properties that are poisonous to highly organized men and beasts, afford harmless food for insects. Pliny says that parsnips, which were cultivated ...
— Wild Flowers Worth Knowing • Neltje Blanchan et al

... the bees, pressing the honey, boiling and purifying the wax. We ought to be plucking the white leaves of the camomile, and steeping the golden flowers in oil. We ought to be gathering the wild grapes, sifting off the flowers, and preserving the residue in honey. We ought to be sowing brassicum, parsley, and coriander against next spring. We ought to be cheese-making. We ought to be baking white and red bricks and tiles in the sun; we have no hands for the purpose. The villicus is not to blame, but the anger of the gods." The country employe of the procurator ...
— Callista • John Henry Cardinal Newman

... said; "I grant it thee. Roger, tell on; and look that it be good, For many a pasty hast thou letten blood, And many a Jack of Dover hast thou sold, That had been twice hot and twice cold. Of many a pilgrim hast thou Christe's curse, For of thy parsley yet fare they the worse. That they have eaten in thy stubble goose: For in thy shop doth many a fly go loose. Now tell on, gentle Roger, by thy name, But yet I pray thee be not *wroth for game*; *angry with my jesting* A man may say full sooth in game and play." "Thou sayst full sooth," ...
— The Canterbury Tales and Other Poems • Geoffrey Chaucer

... of any other ash-tree which I have seen; being short-jointed and densely covered with foliage." It was ascertained that this variety could be propagated by grafts.[870] The varieties of some trees with cut leaves, as the oak-leaved laburnum, the parsley-leaved vine, and especially the fern-leaved beech, are apt to revert by buds to the common form.[871] The fern-like leaves of the beech sometimes revert only partially, and the branches display here and there sprouts bearing ...
— The Variation of Animals and Plants Under Domestication, Vol. I. • Charles Darwin

... around and put a jar of wine under my hands and, when my fingers had all been spread out evenly, she purified them with leeks and parsley. Then, muttering incantations, she threw hazel-nuts into the wine and drew her conclusions as they sank or floated; but she did not hoodwink me, for those with empty shells, no kernel and full of air, would of course float, while those that were heavy and full of sound kernel would ...
— The Satyricon, Complete • Petronius Arbiter

... of three eggs, add twelve boiled shrimps, either pounded in a mortar or chopped very fine. Add three tablespoonfuls of olive oil or butter, a tablespoonful of tomato catsup, two saltspoonfuls of paprika, four tablespoonfuls of chopped parsley, a half teaspoonful of salt, and at last stir in four tablespoonfuls of mayonnaise dressing. Spread this between thin slices of buttered bread, trim the crusts and ...
— Sandwiches • Sarah Tyson Heston Rorer

... [Footnote: See Note 21.] abhorred in the Highlands, resembled the rude festivity of the banquet of Penelope's suitors. But the central dish was a yearling lamb, called 'a hog in har'st,' roasted whole. It was set upon its legs, with a bunch of parsley in its mouth, and was probably exhibited in that form to gratify the pride of the cook, who piqued himself more on the plenty than the elegance of his master's table. The sides of this poor animal were fiercely attacked by ...
— Waverley, Or 'Tis Sixty Years Hence, Complete • Sir Walter Scott

... a woodland glade. The broad fronds of the bracken made bright patches of light where the sun caught them, and tall plants, such as hemlock and wild parsley, stood out, almost white against the shade; the flies and midges moving round them in the warmth. At some distance behind, the sound of voices could be heard through the windings of the wood. There were snatches of ...
— The Daughters of Danaus • Mona Caird



Words linked to "Parsley" :   poison parsley, turnip-rooted parsley, Chinese parsley, flat-leaf parsley, herbaceous plant, beaked parsley, mountain parsley fern, Petroselinum, Italian parsley, Petroselinum crispum, Petroselinum crispum tuberosum, European parsley fern, Petroselinum crispum neapolitanum, American parsley fern



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