Free translatorFree translator
Synonyms, antonyms, pronunciation

  Home
English Dictionary      examples: 'day', 'get rid of', 'New York Bay'




Suet   Listen
noun
Suet  n.  The fat and fatty tissues of an animal, especially the harder fat about the kidneys and loins in beef and mutton, which, when melted and freed from the membranes, forms tallow.






Collaborative International Dictionary of English 0.48








Advanced search
     Find words:
Starting with
Ending with
Containing
Matching a pattern  

Synonyms
Antonyms
Quotes
Words linked to  

only single words



Share |





"Suet" Quotes from Famous Books



... the appellation of murderer's plains, (by themselves facetiously called the tallow-chandler's shop) where they kept them to work three days in rendering down beef-fat. How they could afterwards appropriate so great a quantity of rendered fat and suet, is truly a question worthy to be demanded; for it is far more likely it should be taken off their hands by persons in or near the settlements, who are leagued with them, in the way of bartering one ...
— Statistical, Historical and Political Description of the Colony of New South Wales and its Dependent Settlements in Van Diemen's Land • William Charles Wentworth

... but she managed it more easily than she expected, for Bertha generally had something to suggest for her own and the kitchen meals, and the nurse always knew what to advise for her patient. Some of the dishes she ordered seemed to Ella anything but appetising; one especially, suet and milk, she thought sounded absolutely nasty, though the nurse assured her it was very light and wonderfully nourishing; and, indeed, when at last Ella was persuaded to taste it, she had to acknowledge that if she had not known ...
— The Girl's Own Paper, Vol. VIII. No. 358, November 6, 1886. • Various

... fats, which should not be overlooked as frying mediums. Butter and butter substitutes are best kept for table use and for flavoring. The hydrogenated oils, home-rendered fats, lard and beef and mutton suet can be used ...
— Foods That Will Win The War And How To Cook Them (1918) • C. Houston Goudiss and Alberta M. Goudiss

... plum-puddings; and officers of the Army Service Corps were able to report for Sir George White's satisfaction that sufficient could be issued for every soldier in this force to have a full ration. The only thing wanting was suet, which trek oxen do not yield in abundance after eking out a precarious existence on the shortest of short commons; and half-fed commissariat sheep have not much superfluous fat about them. What substitutes were ...
— Four Months Besieged - The Story of Ladysmith • H. H. S. Pearse

... pork and ham shop and changed the sovereign. There was cooked food in the windows—roast pork and boiled ham and corned beef. She bought slices of pork and beef, and of suet-pudding with a few currants ...
— The Dawn of a To-morrow • Frances Hodgson Burnett

... there was something very wonderful to be seen in Suet, a little village that they would pass through on their way to Sandwich. "Captain Sears is an old friend of mine," said Mr. Freeman, "and we will make him a call and he will be glad to show us how ...
— A Little Maid of Massachusetts Colony • Alice Turner Curtis

... of all the four classes of aliment which we have mentioned, and not only that, but he is also better off if he has a variety of each class. Thus he may and ought to have albumen, fibrine, gluten, and casein among the albuminates, or at least two of them; butter and lard, or suet, or oil among the fats; starch of wheat, potato, rice, peas, etc., and cane-sugar, and milk-sugar among the carbo-hydrates. The salts cannot be replaced, so far as we know. Life may be maintained in fair vigor for some time on albuminates only, but this is done at the expense of the ...
— Scientific American Supplement No. 360, November 25, 1882 • Various

... Choppin' suet in de kitchen, Stonin' raisins in de hall, Beef a-cookin' fu' de mince meat, Spices groun'—I smell 'em all. Look hyeah, Tu'key, stop dat gobblin', You ain' luned de sense ob feah, You ol' fool, yo' naik 's in dangah, Do' you know ...
— The Complete Poems of Paul Laurence Dunbar • Paul Laurence Dunbar

... one kind of substance as food, and in doing so sets free another substance called carbonic acid gas. This gas bubbles up and makes the heavy dough spongy and light. If it were not for these tiny bubbles of gas your bread would be as heavy and close as suet pudding. This is the reason why yeast is put into dough for making bread or cake. One of the most remarkable things about this yeast is, that when it gets into any substance that contains its food, it at once begins to give ...
— Mother Stories from the New Testament • Anonymous

... Grimm's unshaken verdict. "I have them every now and then. 'Six bells and'—suet pudding brings me messages from the North Pole. And I can get messages from Kingdom Come when I've had half a hot mince pie with melted cheese on it for supper. That disposes ...
— The Return of Peter Grimm - Novelised From the Play • David Belasco

... and Lucius Piso, granted to the former the province of Syria, and made the latter prefect of the city; declaring them, in the patents, pleasant companions, and the friends of all hours. Codicillis quoque jucundissimos et omnium horarum amicos professus. Suet. in Tib. ...
— A Dialogue Concerning Oratory, Or The Causes Of Corrupt Eloquence • Cornelius Tacitus

... substances, such as beef suet, lard and butter, do not undergo any appreciable change. Moreover, the worms soon dwindle away, incapable of growing. This sort of food does not suit them. Why? Apparently because it cannot be liquefied by the reagent disgorged by the worms. In the same way, ordinary ...
— The Life of the Fly - With Which are Interspersed Some Chapters of Autobiography • J. Henri Fabre

... is employed as the macerating agent, the fat used is a properly adjusted mixture of lard and suet, both of which have been purified and refined during the winter months, and kept stored away in well ...
— Scientific American Supplement, No. 643, April 28, 1888 • Various

... cannot judge of the "heat" of the oven would be saved bad bread, etc., if the thermometer were a part of her equipment. The thermometer can also be used in detecting adulterants. Butter should melt at 94 deg. F.; if it does not, you may be sure that it is adulterated with suet or other cheap fat. Olive oil should be a clear liquid above 75 deg. F.; if, above this temperature, it looks cloudy, you may be sure that it too is adulterated ...
— General Science • Bertha M. Clark

... known. Favonius was a close imitator of Cato's Stoicism. He was now opposing both Pompey and Caesar strenuously, but on the Civil War breaking out, attached himself strongly to Pompey. He was put to death by Augustus after the battle of Philippi (Suet. Aug. 13). He had a very biting tongue. ...
— The Letters of Cicero, Volume 1 - The Whole Extant Correspodence in Chronological Order • Marcus Tullius Cicero

... plain to be mistaken, that you may sit down to table with the rest, and be indulged even with beef and beer. There are not more than half a dozen dishes which we have reserved for ourselves; the rest has been thrown open to you in the utmost profusion; you have potatoes, and carrots, suet dumplings, sops in the pan, and delicious toast-and-water, in incredible quantities. Beef, mutton, lamb, pork, and veal are ours; and, if you were not the most restless and dissatisfied of human beings, you would never think of aspiring to ...
— Sydney Smith • George W. E. Russell

... upon a purpose, than that which picked out this officer for the part. Nothing in all creation could have suited him better. Even while he spoke, he became a greasy, sleepy, shy, good-natured, chuckle-headed, unsuspicious, and confiding young butcher. His very hair seemed to have suet in it, as he made it smooth upon his head, and his fresh complexion to be lubricated by large ...
— Reprinted Pieces • Charles Dickens

... First rub—yes, rub—with suet fat, The gridiron's bars, then on it flat Impose the meat; and the fire soon Will make it sing a delicious tune. And when 'tis brown'd by the genial glow, Just turn the upper side below. Both sides ...
— The Humourous Poetry of the English Language • James Parton

... thinking of that," said Captain Pond. "There's Butcher Tregaskis has a key-bugle. He plays 'Rule Britannia' upon it when he goes round with the suet. He'll lend you that till we can get one down from Plymouth. A drum, too, you shall have. Hockaday's trader calls here to-morrow on her way to Plymouth; she shall bring both instruments back with her. Then we have the ...
— Wandering Heath • Sir Arthur Thomas Quiller-Couch

... found, as is often the case, that what was at first looked on as a great misfortune, had proved a very noble blessing. His constitution seemed renewed, his frame commenced a second and rapid growth; while his cheeks, quitting their pale suet-colored cast, assumed a bright and healthy olive. According to the best accounts that I have been able to procure, Marion never thought of another trip to sea, but continued in his native parish, in that most independent and happy of all ...
— The Life of General Francis Marion • Mason Locke Weems

... bucket, where the flour and currants, and sugar and candied peel were already reposing. To these I added a billy of water from the creek, and stirred the lot together with a big stick. My wife informs me that a good plum pudding can't be made without a certain proportion of suet, some spice, and six or seven eggs, but I assure you that was a very excellent pudding, and we never even thought of such things. I don't suppose we could have got them if we had, so it was just as well. After I had mixed my pudding I had one moment of deepest ...
— The Moving Finger • Mary Gaunt

... old," said the youth, "and your jaws are too weak For anything tougher than suet; Yet you finished the goose, with the bones and the beak; Pray, how did you manage ...
— The Book of Humorous Verse • Various

... they seemed to him: the slight, strenuous girl, her plait of hair like a spear of gold between her shoulders, her slim black legs, and air of a cold flame; and that loose, fat thing who gave the young man the impression of a suet pudding that ...
— Boy Woodburn - A Story of the Sussex Downs • Alfred Ollivant

... elsewhere: one ewe there was, brown with a polled head, with her lamb, that he deemed the greatest beauty for her goodly growth. He was fain to take the lamb, and so he did, and thereafter slaughtered it: three stone of suet there was in it, but the whole carcase was even better. But when Brownhead missed her lamb, she went up on Grettir's hut every night, and bleated in suchwise that he might not sleep anight, so that it misliked him above all things that he had slaughtered ...
— The Story of Grettir The Strong • Translated by Eirikr Magnusson and William Morris

... regular stock man. She and Aunt Polly was sold several times and together till freedom. When they got off the boat they had to walk a right smart ways and grandma's feet cracked open and bled. 'Black Mammy' wrapped her feet up in rags and greased them with hot tallow or mutton suet and told her not to cry no more, be a good girl ...
— Slave Narratives: A Folk History of Slavery in the United States from Interviews with Former Slaves, Arkansas Narratives, Part 4 • Works Projects Administration

... butter, cream, lard, suet, the fat of mutton, pork, bacon, beef, fish and cod liver oil. The vegetable fats and oils chiefly used as food are derived from seeds, olives, and nuts. The most important fats and ...
— Public School Domestic Science • Mrs. J. Hoodless

... he can find plenty to eat. At least I can. The only time I ever get really worried is when the trees are covered with ice. If it were not that Farmer Brown's boy is thoughtful enough to hang a piece of suet in a tree for me, I should dread those ice storms more than I do. As I said before, plenty of food keeps ...
— The Burgess Bird Book for Children • Thornton W. Burgess

... of flour and half a barrel of sugar for one thing. Then as the new potatoes came into the market we bought half a barrel of those and half a barrel of apples. She did wonders with those apples and they added a big variety to our menus. Another saving was effected by buying suet which cost but a few cents a pound, trying this out and mixing it with the lard for shortening. As the weather became cooler we had baked beans twice a week instead of once. These made for us four and sometimes five or six meals. We figured out ...
— One Way Out - A Middle-class New-Englander Emigrates to America • William Carleton

... or market town, and held its charter by a White-Pot Pudding, which was to take seven years to make, seven years to bake, and seven years to eat, and was to be produced once every fifty years. In 1809 the pudding was made of 400 lbs. of flour, 170 lbs. of suet, 140 lbs. of raisins, and 240 eggs. It was boiled in a brewer's copper, and was kept constantly boiling from the Saturday morning until the Tuesday following, when it was placed on a gaily decorated trolley and drawn through the town by eight oxen, followed by a large and expectant ...
— From John O'Groats to Land's End • Robert Naylor and John Naylor

... as she knew Ali Baba's poverty, she was curious to know what sort of grain his wife wanted to measure, and artfully putting some suet at the bottom of the measure, brought it to her with an excuse, that she was sorry that she had made her stay so long, but that she could not ...
— The Arabian Nights Entertainments Complete • Anonymous

... motioned them aside. The shop was ten feet square; its counters, running parallel to two of the walls, were covered with plates of cake, sausages, old ham-bones, peppermint sweets, and household soap; there was also bread, margarine, suet in bowls, sugar, bloaters—many bloaters—Captain's biscuits, and other things besides. Two or three dead rabbits hung against the wall. All was uncovered, so that what flies there were sat feeding socialistically. Behind the counter a girl of seventeen was ...
— Forsyte Saga • John Galsworthy

... chopping together three-fourths a pound of veal, one-half a pound of ham, and an ounce of beef suet or other fat. Add the grated rind of a small lemon, and a teaspoonful of dried, mixed herbs, or of kitchen bouquet, two beaten eggs, a grate of nutmeg, and one cup of cream. Cook all together over hot water until mixture is the consistency of custard; ...
— American Cookery - November, 1921 • Various

... of rectitude; praise cannot unduly puff me up. Had I been other than I am, this last week would have gone fatally near to ruining that timid and shrinking diffidence which (I say it without egotism) marks me off from the poisonous, pestilential, hydrocephalous, putty-faced, suet-brained reptiles who disgrace the profession to which I belong. All I wish now to do is to point out that I am the only prophet who indicated, without any beating about the bush, that Marvel would win the Stewards' Cup at Goodwood. My admirers have recognised the fact, ...
— Punch, or the London Charivari, Vol. 99, August 9, 1890. • Various

... said his wife. "I will go borrow a measure of someone, while you dig the hole." So she ran to the wife of Cassim and borrowed a measure. Knowing Ali Baba's poverty, the sister was curious to find out what sort of grain his wife wished to measure, and artfully put some suet at the bottom of the measure. Ali Baba's wife went home and set the measure on the heap of gold, and filled it and emptied it often, to her great content. She then carried it back to her sister, without noticing that a piece of gold was sticking to it, ...
— The Blue Fairy Book • Various

... not been for its adhesive properties to retain together the particles of biscuit that had been so riddled by the worms as to lose all their attraction of cohesion, we should not have considered it a desirable addition to our viands. The flour and oatmeal were sour, and the suet might have been nosed the whole length of our ship. Many times since, when I have seen in the country a large kettle of potatoes and pumpkins steaming over the fire to satisfy the appetite of some farmer's swine, I have ...
— American Merchant Ships and Sailors • Willis J. Abbot

... reports our Soyer. In troth, appetite need wait on one, for the greasy compound would pall on moderate taste or hunger. Tradition said that it was composed of the best rump-steaks and suet, and cost 1s. 6d. per pound, but we generally voted it composed of broken-down horses and Russian tallow. If not sweet in savour, it was strong in nourishment, and after six table-spoonfuls, the most ravenous feeder might have ...
— Stray Leaves from an Arctic Journal; • Sherard Osborn

... fear of setting the place on fire, and the home-melted Schmalz went fast enough, as Moidel knew. And as for the artificial Schmalz which was being sold in the towns now, it was made of palm-oil, fresh suet and butter, and colored with the yellow dye called Orleans; and people praised this machine-made Schmalz and talked of progress! But he hoped, so long as he handled a frying-pan, to stick to good old ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XII, No. 29. August, 1873. • Various

... ways the ship was a good place. The food was extraordinarily rich and plenty, with biscuits and salt beef every day, and pea-soup and puddings made of flour and suet twice a week, so that Keola grew fat. The captain also was a good man, and the crew no worse than other whites. The trouble was the mate, who was the most difficult man to please Keola had ever met with, and beat and ...
— Island Nights' Entertainments • Robert Louis Stevenson

... soon dispelled. Parties were sent out daily in different directions to look for seals and penguins. We had left, other than reserve sledging rations, about 110 lbs. of pemmican, including the dog-pemmican, and 300 lbs. of flour. In addition there was a little tea, sugar, dried vegetables, and suet. I sent Hurley and Macklin to Ocean Camp to bring back the food that we had had to leave there. They returned with quite a good load, including 130 lbs. of dry milk, about 50 lbs. each of dog-pemmican ...
— South! • Sir Ernest Shackleton

... preparation than meat which is salted for a voyage of months. After a time, very little of the hard salted meat was used at all. When it was, it was considered essential to serve out peas with the pork, and flour, raisins, and suet, for a pudding, on salt-beef days. In course of time there were additions which made considerable variety: as rice, preserved potatoes, pressed vegetables, cheese, dried fruits and suet for puddings, sugar, coffee properly roasted, and malt liquor. Beer ...
— Atlantic Monthly, Volume 8, Issue 49, November, 1861 • Various

... never benefited us, since the sun burnt up every plant the moment it appeared above the ground. This bird scratched for a short time in one of the soft beds, and then flew away with something in his bill. On going to the spot Mr. Stuart scraped up a piece of bacon and some suet, which the dogs of course had buried. These choice morsels were washed and cooked, and Mr. Stuart brought me a small piece of bacon, certainly not larger than a dollar, which he assured me had been cut out ...
— Expedition into Central Australia • Charles Sturt

... how that, just before death, the girl's spine had formed the figure of a perfect "hess." Mavis was also informed that Mrs Budd could not think of knowing her next-door neighbour, because this person paid a penny a pound less for her suet ...
— Sparrows - The Story of an Unprotected Girl • Horace W. C. Newte

... yellow breast, come to his window, and hears the cawing of the rooks. We in the United States can hear the rough voice of the blue-jay, or perhaps see the busy downy woodpecker tapping industriously at the suet we have hung in the tree ...
— Journeys Through Bookland V2 • Charles H. Sylvester

... mine. If you could anerlyse it—(mind, I don't say yer could)—into stale suet and sewer-scrapings, you couldn't prove as it warn't Adipocerene, same as it's sold for, ...
— Punch, Or The London Charivari, Vol. 99., October 25, 1890 • Various

... spermaceti, or suet; or in some instances, a pulverulent substance, such as starch, boric acid, ...
— Essentials of Diseases of the Skin • Henry Weightman Stelwagon

... Naturalist Novelists, contributed a short tale to the volume called Les Soirees de Medan, to which Zola, Huysmans, Hennique, Ceard and Paul Alexis also affixed their names. He was less known than any of these men, yet it was his story, Boule de Suif (Lump of Suet, or Ball of Fat), which ensured the success of the book. This episode of the war, treated with cynicism, tenderness, humor and pathos mingled in quite a new manner, revealed a fresh genius for the art of narrative. There was an instant demand for more short stories from the same pen, and ...
— The works of Guy de Maupassant, Vol. 5 (of 8) - Une Vie and Other Stories • Guy de Maupassant 1850-1893

... Eve. The evening stable-hour is over and all hands are merrily engaged in the composition of the puddings; some stoning fruit, others chopping suet, beating eggs, and so forth. The barrel of beer is in the corner but it is sacred as the honour of the regiment! Nothing would induce the expectant participants in its contents to broach it before its appointed time shall come. So there is beer instead from the canteen in the tin pails of the ...
— Camps, Quarters, and Casual Places • Archibald Forbes

... writer contemporary with Tacitus, describing the transactions of the same reign, uses these words: "Affecti suppliciis Christiani genus hominum superstitionis novae et maleficae." (Suet. Nero. Cap. 16) "The Christians, a set of men of a new and mischievous (or magical) ...
— Evidences of Christianity • William Paley

... biscuit, one pound of pork, and half a pint of pease; Monday, one pound of biscuit, one pint of oatmeal, and two ounces of butter; Tuesday, one pound of biscuit, and two pounds of salt beef; Wednesday, one and a half pounds of flour, and two ounces of suet; Thursday was a repetition of Sunday's fare; Friday, of Monday's; and Saturday, ...
— The Naval History of the United States - Volume 1 (of 2) • Willis J. Abbot

... a half of raisins; half a pound of currants; three quarters of a pound of breadcrumbs; half a pound of flour; three-quarters of a pound of beef suet; nine eggs; one wine glassful of brandy; half a pound of citron and orange peel; half a nutmeg; and a little ground ginger.' I ...
— New Treasure Seekers - or, The Bastable Children in Search of a Fortune • E. (Edith) Nesbit

... flesh-forming, fat-forming, and heat-producing substances. Of all the grains ordinarily fed, oat-meal contains these in the best proportions, and next to this comes yellow Indian corn meal. Fat is good, but must be given in a hard form as in mutton or beef suet. Rice boiled in sweet milk, fed for a day or two before killing fowls is said to render the flesh of a ...
— Soil Culture • J. H. Walden

... suet is converted into the substance called oleamargarine is as follows: The crude suet after first being washed in cold water is "rendered," melted, and then drawn off into movable tanks. The hard substance is subjected to a hydraulic pressure of 350 tons, and ...
— One Thousand Secrets of Wise and Rich Men Revealed • C. A. Bogardus

... to follow their example; he was annoyed with them for what he considered was 'showing off'—though he might have reflected that to consume three helpings of jam-and-suet in rapid succession was an almost impossible form ...
— The Talking Horse - And Other Tales • F. Anstey

... to walk about alone with a man to whom you are not engaged. We know of no cure suitable for all alike for sea-sickness. Lie down on deck, drink water before being sick, and beware of starving. At the same time, do not select pork nor a suet dumpling just at first. In cases of very severe sickness, swallowing small scraps of ice before and after a spoonful of consomme or jelly is desirable, and an icebag should be ...
— The Girl's Own Paper, Vol. VIII, No. 355, October 16, 1886 • Various

... & Nutmegs, and let it stand an hour in a Tray then take a piece of the leanest of a Legg of Mutton and mince it small with Suet and a few sweet herbs, tops of young Time, a branch of Penny-royal, two or three of red Sage, grated bread, yolks of Eggs, sweet Cream, Raisins of the Sun; work altogether like a Pudding, with your hand stiff, and roul them round like Bals, and put them into the Steaks in a deep Coffin, with a ...
— The Compleat Cook • Anonymous, given as "W. M."

... from the cliff stole his barley and the straw from the roof of his little hospice, he had only to reprove them, and they never offended again; on one occasion, indeed, they atoned for their offence by bringing him a lump of suet, wherewith he greased his shoes for many a day. We are not bound to believe this story; it is one of many which hang about the memory of St. Cuthbert, and which have sprung out of that love of the wild birds which may have grown up in the good ...
— The Hermits • Charles Kingsley

... in Donatus the term crepidata, which seems equivalent to palliata, though it probably was extended to tragedy, which palliata apparently was not. Trabeata, a term mentioned by Suet. in his Treatise de Grammat., seems praetextata, at all events it refers to a play with national ...
— A History of Roman Literature - From the Earliest Period to the Death of Marcus Aurelius • Charles Thomas Cruttwell

... all respects obeying the directions of the doctor, to grease the child all over twice in twenty-four hours with suet or lard, to which a small quantity of carbolic acid has been added. This proceeding both lessens the amount of peeling of the skin in a later stage of the disease; lessens the contagiousness of the scales which are detached; and, by promoting the healthy action ...
— The Mother's Manual of Children's Diseases • Charles West, M.D.

... oil, fat, butter, cream, grease, tallow, suet, lard, dripping exunge^, blubber; glycerin, stearin, elaine [Chem], oleagine^; soap; soft soap, wax, cerement; paraffin, spermaceti, adipocere^; petroleum, mineral, mineral rock, mineral crystal, mineral oil; vegetable oil, colza oil^, olive oil, salad oil, linseed oil, cottonseed ...
— Roget's Thesaurus of English Words and Phrases: Body • Roget

... were aired; every morning the floors were scoured with hot sand; tea was served at every meal, and the bill of fare varied as much as possible for every day of the week; it consisted of bread, farina, suet and raisins for puddings, sugar, cocoa, tea, rice, lemon-juice, potted meats, salt beef and pork, cabbages, and vegetables in vinegar; the kitchen lay outside of the living-rooms; its heat was consequently lost; but cooking is a perpetual ...
— The Voyages and Adventures of Captain Hatteras • Jules Verne

... her, with her books, and her drawings, and all this apparatus. Do you think she would ever jump up, with all her nicety, too, and put by all these things, to go down into the greasy kitchen, and plump up to the elbows in suet, like a cook, ...
— The Parent's Assistant • Maria Edgeworth

... plain suet roly-poly, and in answer to Martha's questions the children all with one accord said that they would NOT have treacle on it - nor jam, nor sugar - 'Just plain, please,' they said. Martha said, 'Well, I never - what next, I wonder!' ...
— Five Children and It • E. Nesbit

... and open it as near the throat as possible, and then put in the following stuffing. Grated bread, herbs, anchovies, oysters, suet, salt, pepper, mace, half a pint of cream, four yolks of eggs; mix all over the fire till it thickens, and then sow it up in the fish. Little bits of butter should be scattered over it, before it is sent to ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton

... aldermen? James. Then a ragout— Love. I'll have no ragout. Would you burst the good people you dog? James. Then pray, sir, what will you have? Love. Why, see and provide something to cloy their stomachs: let there be two good dishes of soup-maigre; a large suet pudding; some dainty, fat pork-pie, very fat; a fine, small lean breast of mutton, and a large dish with two artichokes. There; that's plenty and variety. James. O, dear— Love. Plenty and variety. James. But, sir, you must have some poultry. Love. No; I'll have none. James. Indeed, ...
— The American Union Speaker • John D. Philbrick

... lawns. They were sometimes of rope: Solea sparta pes bovis induitur (Columella), sometimes of iron: Et supinam animam gravido derelinquere caeno Ferream ut solam tenaci in voragine mula (Catullus, xvii. 25). Even gold was used: Poppaea jumentis suis soleas ex auro induebat (Suet., 'Nero,' xxx.). The Romano-British horseshoes are thin broad bands of iron, fastened on by three nails, and without heels. See also Beckmann's 'History ...
— Early Britain—Roman Britain • Edward Conybeare

... Did you ever in your life see me eat a better dinner than I've been taking lately? You might give one a suet pudding oftener, but that's all I ...
— The Prodigal Father • J. Storer Clouston

... will not suck, it should be held up to the teat and its lips greased with butter or suet, and so made to smell at the milk. A few days later some soft vetch or tender grass may be given them before they go out to pasture and after they come in. And so they are nursed until they are ...
— Roman Farm Management - The Treatises Of Cato And Varro • Marcus Porcius Cato

... religious fete without eating. On Holy Friday they eat buns, and for this reason they call it Good Friday. Good, indeed, for them, if not for God. They pronounce messe mass, and boudin pudding. Their pudding is made of suet, sugar, currants, and tea. The mess is boiled for fifteen days, sometimes for six months; then it is considered delicious. No pudding, no Christmas. The repast is sacred, and the English meditate over it for six months in ...
— Diary of the Besieged Resident in Paris • Henry Labouchere

... may be practised, Thus some were for the dead baptized. Suet pains endure For me, and sure You'll help ...
— Purgatory • Mary Anne Madden Sadlier

... have many dealings, at his house in Austin Friars, and told him the case, of which, as I thought, that false villain Legh had said nothing to him, purposing to pick the plums out of the pudding ere he handed on the suet to his master. He read your deeds and hunted up some petition from the Abbot, with which he compared them; then made a note of my demands ...
— The Lady Of Blossholme • H. Rider Haggard

... one could think of; and every kind of wine, from champagne down to cherry cordial, the taste of man could relish. We had milk, too, in pots, and mint for our peasoup; lard in bladders, and butter, both fresh and salt, in jars; flour, and suet, which we kept buried in the flour; a hundred stalks of horseradish for roast beef; and raisins, citron, and currants, ...
— A Yacht Voyage to Norway, Denmark, and Sweden - 2nd edition • W. A. Ross

... drowning himself with the girl who hates him lashed to him by a chain. In not one other character of the book is there an indication that life has an aim beyond the lusts of the flesh, and the most respectable characters are the tenants whose desires are summed up in the desire of more suet pudding and gravy!! To any one who KNOWS the poor! who knows what faiths and hopes (true or untrue) support them in consumption and cancer, in hard lives and dreary deaths, the picture is as untrue as it ...
— Juliana Horatia Ewing And Her Books • Horatia K. F. Eden

... freshly roasted, freshly ground coffee takes badly to the weak, groundy liquid so often supplied in its place. She grows tired to death of beef, mutton, and resurrection pie, and is inclined to declare that if the only way to become strong is to consume everlasting suet puddings, why, then, as a choice of evils, ...
— Etheldreda the Ready - A School Story • Mrs. George de Horne Vaizey

... the ordinary fats of meat, but many animal and vegetable oils. They are alike in chemical composition, consisting of carbon and hydrogen, with a little oxygen and no nitrogen. The principal kinds of fat used as food are the fat of meat, butter, suet, and lard; but in many parts of the world various vegetable oils are largely used, as the olive, palm, cotton seed, cocoanut, ...
— A Practical Physiology • Albert F. Blaisdell

... question of food supply is considered. Shelters for the birds are constructed, and feeding places are prepared. One method is to place a feeding board outside a south window, and fastening a good-sized branch of a tree outside the window, upon which pieces of suet are fastened. The remains of the children's lunches, together with seeds, kernels of nuts, etc., are placed upon the board, and birds soon learn to come to the banquet prepared for them. The pupils are urged to go home and ...
— Ohio Arbor Day 1913: Arbor and Bird Day Manual - Issued for the Benefit of the Schools of our State • Various

... eyes a little, and laughed. He was, in fact, astonished to find that she was quite a young woman. Remembering old Mortimer and the babies, he had thought of her as full middle-aged. But she was not; nor had she that likeness to a suet pudding, which his newborn critical faculty cruelly detected in his ...
— Frivolous Cupid • Anthony Hope

... Its origin has been found in the orchilla still growing upon the Desertas; but this again appears unlikely enough. Ptolemy (iv. 1,16) also mentions 'Erythia,' the Red Isle—'red,' possibly, for the same reason; and Plutarch (in Suet.) may allude to the Madeiran group when he relates of the Fortunate Islands: 'They are two, separated only by a narrow channel, and at a distance of 400 leagues (read 320 ...
— To the Gold Coast for Gold - A Personal Narrative in Two Volumes.—Vol. I • Richard F. Burton

... year 1625, Dr. Robert Fludd, an English physician of learning and repute, introduced the famous "weapon-salve," which became immensely popular. Its ingredients consisted of moss growing on the head of a thief who had been hanged, mummy dust, human blood, suet, linseed oil, and Armenian bole, a species of clay. All these were mixed thoroughly in a mortar. The sword, after being dipped in the blood from the wound, was carefully anointed with the precious mixture, and laid by in a cool place. Then the wound was cared ...
— Primitive Psycho-Therapy and Quackery • Robert Means Lawrence

... represented in the Chamber of Deputies in Paris. In the English plan the oversea colonies are unrelated atoms. You may say that they afford all the materials for a grandiose federation; but if you have flour in one bag, and raisins in another, and candied peel in another, and suet in another you must not call them a Christmas pudding until they have been mixed together and cooked. Those areas of the globe, coloured red on the maps, may have all the resources requisite for a great, self-sufficing, economic unit of a new order. Their peoples may desire that new order. But ...
— The Open Secret of Ireland • T. M. Kettle

... little village for fifty miles has come in rejoiceful; and more than that, I’ve got the key of the whole show, as you’ll see, and I’ve got a crown for you! I told ’em to make two of ’em at a place called Shu, where the gold lies in the rock like suet in mutton. Gold I’ve seen, and turquoise I’ve kicked out of the cliffs, and there’s garnets in the sands of the river, and here’s a chunk of amber that a man brought me. Call up all the priests ...
— The Man Who Would Be King • Rudyard Kipling

... best paste is, Take, a reasonable quantity of fresh Butter, as much fresh sheeps Suet, a reasonable quantity of the strongest Cheese you can get, with the soft of an old stale white loafe; beat all this in a Morter till it come to perfect paste; put as much on your ...
— The Art of Angling • Thomas Barker

... veal; one pint oysters; one-fourth pound of suet; all chopped fine. Add enough rolled cracker to make into patties; dip in ...
— Stevenson Memorial Cook Book • Various

... They took all the children to the spring set them in a row. They had a tubful of water and they washed them dried them and put on their clean clothes. They used homemade lye soap and greased them with tallow and mutton suet. That made them shine. They kept them greased so their knees and knuckles ...
— Slave Narratives: A Folk History of Slavery in the United States - Volume II. Arkansas Narratives. Part I • Work Projects Administration

... The Cream, Eggs, Spice, &c. as above, but not so much Sugar and Salt: Take a pretty Quantity of Peny-royal and Marigold flower, &c. very well shred, and mingle with the Cream, Eggs, &c. four spoonfuls of Sack; half a Pint more of Cream, and almost a Pound of Beef-Suet chopt very small, the Gratings of a Two-penny Loaf, and stirring all well together, put it into a Bag flower'd and tie it fast. It will be boil'd within an Hour: Or may be baked in the Pan like the Carrot-Pudding. The sauce is for both, a little Rose-water, less ...
— Acetaria: A Discourse of Sallets • John Evelyn

... God when I return, I'll bring you a new cap, with a turkey-shell coom, and a pyehouse sermon, that was preached in the Tabernacle; and I pray of all love, you will mind your vriting and your spilling; for, craving your pardon, Molly, it made me suet to disseyffer your last scrabble, which was delivered by the hind at Bath — 0, voman! voman! if thou had'st but the least consumption of what pleasure we scullers have, when we can cunster the crabbidst buck off hand, and spell the ethnitch vords without lucking at the ...
— The Expedition of Humphry Clinker • Tobias Smollett

... preparing and sorting to give away on the following morning, that all within miles of us should be warmly clothed on that day. And, then, the housekeeper's room with all the joints of meat, and flour and plums and suet, in proportion to the number of each family, all laid out and ticketed ready for distribution. And then the party invited to the servants' hall, and the great dinner, and the new clothing for the school-girls, and the church so gay, with their new dresses in the aisles, and the holly ...
— The Settlers in Canada • Frederick Marryat

... Henry VIII. only amounts to L5 18s. 6d., and it enumerates the following among the provisions:—Bread, two bushels of meal, a kilderkin and a firkin of good ale, 12 capons, four dozen of chickens, four dishes of Surrey (sotterey) butter, 11 lbs. of suet, six marrow bones, a quarter of a sheep, 50 eggs, six dishes of sweet butter, 60 oranges, gooseberries, strawberries, 56 lbs. of cherries, 17 lbs. 10 oz. of sugar, cinnamon, ginger, cloves, and mace, saffron, rice flour, "raisins, currants," dates, white salt, bay salt, red ...
— Old and New London - Volume I • Walter Thornbury

... evaporated in his "cut," shook his head at her, but partook of her diversion at her brother's resignation at sight of a large dish of boiled beef, with a suet pudding opposite to it, Allen was too well bred to apologise, but he carved in the dainty and delicate style befitting the single slice of meat interspersed ...
— Magnum Bonum • Charlotte M. Yonge

... rascal, with a double chin, and a great round face, the colour of a bad suet-dumplin', and a black patch over his ...
— The House by the Church-Yard • J. Sheridan Le Fanu

... thermometer and snow are falling fast; eggs and suet are rising faster; everything at this season is "prized," and everybody apprizes everybody else of the good they wish them,—"A MERRY CHRISTMAS AND A HAPPY NEW YEAR!" Even the shivering caroller, for "it is a poor heart that never rejoices," is yelling forth the "tidings of ...
— Christmas Comes but Once A Year - Showing What Mr. Brown Did, Thought, and Intended to Do, - during that Festive Season. • Luke Limner

... and every footy little village for fifty miles has come in rejoiceful; and more than that, I've got the key of the whole show, as you'll see, and I've got a crown for you! I told 'em to make two of 'em at a place called Shu, where the gold lies in the rock like suet in mutton. Gold I've seen, and turquoise I've kicked out of the cliffs, and there's garnets in the sands of the river, and here's a chunk of amber that a man brought me. Call up all the priests and, here, take ...
— Indian Tales • Rudyard Kipling

... thinking of this Captain Hocken in particular," interrupted the widow hastily. "Take a Christmas pudding, for instance. Flour and suet, and there's an end if you depend on the farmer; just an ordinary dumpling. Whereas the sailor brings the figs, the currants, the candied peel, the chopped almonds, the brandy—all the ...
— Hocken and Hunken • A. T. Quiller-Couch

... us poor Marthas spend all our existence, so to speak, in the kitchens of life. We never get so far as the drawing-room. Our conquests, our self-denials, are achieved through the medium of suet and lard and necks of mutton. We wrestle with the dripping, and rise on stepping-stones—not of our dead selves, but of sheep and ...
— Red Pottage • Mary Cholmondeley

... burns with no earthly fuel," said the Mayor; "neither from whale nor olive oil, nor bees-wax, nor mutton-suet either. I dealt in these commodities, Colonel, before I went into my present line; and I can assure you I could distinguish the sort of light they give, one from another, at a greater distance than yonder turret—Look you, that is no earthly flame.—See you not something blue and reddish ...
— Woodstock; or, The Cavalier • Sir Walter Scott

... of coarse brown sugar in a stew-pan with a lump of clarified suet; when it begins to froth, pour in a wine-glass of port wine, half an ounce of black pepper, a little mace, four spoonsful of ketchup or Harvey's sauce, a little salt, and the peel of a lemon grated; boil all together, let it grow ...
— The Jewish Manual • Judith Cohen Montefiore

... inflicted by a sharp weapon, except such as had penetrated the heart, the brain, or the arteries. "Take of moss growing on the head of a thief who has been hanged and left in the air; of real mummy; of human blood, still warm — of each, one ounce; of human suet, two ounces; of linseed oil, turpentine, and Armenian bole — of each, two drachms. Mix all well in a mortar, and keep the salve in an oblong, narrow urn." With this salve the weapon, after being dipped in the blood from the wound, was to be carefully ...
— Memoirs of Extraordinary Popular Delusions - Vol. I • Charles Mackay

... Although fats make up such a large proportion of the daily food supply, they enter into the body composition to a less extent than do the food substances that have been explained. The fats commonly used for food are of both animal and vegetable origin, such as lard, suet, butter, cream, olive oil, nut oil, and cottonseed oil. The ordinary cooking temperatures have comparatively little effect on fat, except to melt it if it is solid. The higher temperatures decompose at least some of it, and ...
— Woman's Institute Library of Cookery, Vol. 1 - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads • Woman's Institute of Domestic Arts and Sciences

... were Boers, but they spoke English. Mr. Jan Willem Klaas himself was a fine specimen of the breed—tall, erect, broad-shouldered, and genial. Mrs. Klaas, his wife, was mainly suggestive, in mind and person, of suet-pudding. There was one prattling little girl of three years old, by name Sannie, a most engaging child; and also a ...
— Hilda Wade - A Woman With Tenacity Of Purpose • Grant Allen

... vanity of us poor mortals that my interest in Vivian was probably increased, and my aversion to much in him materially softened, by observing that I had gained a sort of ascendancy over his savage nature. When we had first suet by the roadside, and afterwards conversed in the churchyard, the ascendancy was certainly not on my side. But I now came from a larger sphere of society than that in which he had yet moved. I had seen and listened to the ...
— The Caxtons, Complete • Edward Bulwer-Lytton

... better at stated times; for instance, pork is prime in late autumn and winter; veal should be avoided in summer for sanitary reasons; and even our staples, beef and mutton, vary in quality. The flesh of healthy animals is hard and fresh colored, the fat next the skin is firm and thick, and the suet or kidney-fat clear white and abundant; if this fat is soft, scant and stringy, the animal has been poorly fed or overworked. Beef should be of a bright red color, well marbled with yellowish fat, and surrounded with a thick outside layer of fat; poor beef is dark red, and full ...
— The Cooking Manual of Practical Directions for Economical Every-Day Cookery • Juliet Corson

... the giant immediately hung up Master No-book by the hair of his head, on a prodigious hook in the larder, having first taken some large lumps of nasty suet, forcing them down his throat to make him become still fatter, and then stirring the fire, that he might be almost melted with heat, to make his liver grow larger. On a shelf quite near Master No-book perceived the bodies of six other boys, whom he remembered to have seen ...
— Junior Classics, V6 • Various

... fried some rashers of fat bacon till they were nearly melted, we poured the batter into the pan and let it fry till done. This impromptu dish gave general satisfaction and was pronounced a cross between a pancake and a heavy suet pudding. ...
— A Lady's Visit to the Gold Diggings of Australia in 1852-53. • Mrs. Charles (Ellen) Clacey

... to diminish irritation, and soften parts by protecting them with a viscid matter. They are tragacanth, linseed, marsh-mallow, mallow, liquorice, arrowroot, isinglass, suet, wax, ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous

... reason to complain, and the officers might be satisfied of having enough for the voyage. The rate fixed upon was, a cann of beer for each man daily; four pounds of biscuit, with half a pound of butter and half a pound of suet weekly; and five large Dutch cheeses for each man, to serve during the whole voyage. All this was besides the ordinary allowance of salt meat and stock-fish. Due orders were likewise issued for regulating the conduct of ...
— A General History and Collection of Voyages and Travels, Volume X • Robert Kerr

... away with your spinning-top! That was a good top. It was a real top. It was a pudding made only of suet. It was a stew of ...
— Jewish Children • Sholem Naumovich Rabinovich

... poet's family name. The Roman custom of placing the name of the gens, or family, in the middle of a person's name, leaves no doubt as to Jonson's intention. Laberius was a dramatic poet, even as Shakspere. Laberius was an actor (Suet. c.i. 39). So was Shakspere. Laberius played in his own dramas. Shakspere did the same. Laberius' name corresponds etymologically, as regards meaning, to the root-syllable in Shakspere's name. Could Jonson, who was so well versed in classics, have made his satirical ...
— Shakspere And Montaigne • Jacob Feis

... are yer, old 'ermit? I 'opes you're gittin' on prime For a sick man you put in good work, mate, and make the best use o' your time. You're like no one else, that's a moral. When I'm ill I go flabby as suet, But you keep the pot at full bile! 'Ow the doose do ...
— The Confessions of a Caricaturist, Vol 2 (of 2) • Harry Furniss

... cotidie secretum sibi horarum sumere solebat, nec quicquam amplius quam muscas captare ac stilo praeacuto configere; ut cuidam interroganti, essetne quis intus cum Caesare, non absurde responsum sit a Vibio Crispo, ne muscam quidem" (Suet. ...
— Poems (Volume II.) • Jonathan Swift

... was an argentarius (Suet. Aug. 2), yet his son could marry a Julia, and be elected to the consulship, which, however, he was prevented by ...
— Social life at Rome in the Age of Cicero • W. Warde Fowler

... custom on that day, McTeague took his dinner at two in the afternoon at the car conductors' coffee-joint on Polk Street. He had a thick gray soup; heavy, underdone meat, very hot, on a cold plate; two kinds of vegetables; and a sort of suet pudding, full of strong butter and sugar. On his way back to his office, one block above, he stopped at Joe Frenna's saloon and bought a pitcher of steam beer. It was his habit to leave the pitcher there on his ...
— McTeague • Frank Norris

... attacked the plum-pudding. She felt pretty sure of coming out right, here, for she had seen her mother do it so many times, it looked very easy. So in went suet and fruit; all sorts of spice, to be sure she got the right ones, and brandy instead of wine. But she forgot both sugar and salt, and tied it in the cloth so tightly that it had no room to swell, so it would ...
— Aunt Jo's Scrap-Bag VI - An Old-Fashioned Thanksgiving, Etc. • Louisa M. Alcott

... (Fumbling in his skin pouch for the doth.) In the many moons aforetime, Hundred moons and many hundred, When the old man was the young man, When the young man was the youngling, Dragging branches for the campfire, Stealing suet from the bear-meat, Cause of trouble to his mother, Came the Sun Man in the night-time. I alone of all the Nishinam Live to-day to tell the story; I alone of all the Nishinam Saw the Sun Man come among us, Heard the ...
— The Acorn-Planter - A California Forest Play (1916) • Jack London

... of Chopped Meat 12 Cupfuls of Chopped Apples 2 Cupfuls of Chopped Suet 1 Cupful of Vinegar 3 Cupfuls Seeded Raisins 1 Cupful of Currants 5 Cupfuls of Brown Sugar 1 1/2 Cupfuls of Molasses 6 Teaspoonfuls of Cinnamon 3 Teaspoonfuls of Cloves 1 Teaspoonful of Nutmeg 1/4 Pound of Citron Rind and Juice of One ...
— Things Mother Used To Make • Lydia Maria Gurney



Words linked to "Suet" :   edible fat



Copyright © 2024 Free Translator.org