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Bechamel   Listen
Bechamel

noun
1.
Milk thickened with a butter and flour roux.  Synonyms: bechamel sauce, white sauce.






WordNet 3.0 © 2010 Princeton University








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"Bechamel" Quotes from Famous Books



... Gooseberries are employed in a sauce, together with bechamel, and aromatic spices, this being taken with mackerel and other rich fish, as an acid corrective condiment. Also, from the juice of the [225] green fruit, "which cureth all inflammations," may be concocted an ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie

... meat of the tail and claws, and season well with salt and pepper. Cover with soft butter and dredge with flour. Place in the broiler, and cook over a bright fire until a delicate brown. Arrange on a hot dish, pour Bechamel ...
— Miss Parloa's New Cook Book • Maria Parloa

... the finely minced beef in a stewpan with a lump of butter, cooking it for two minutes, and moisten slightly with a little cream, add two tablespoonfuls of bechamel sauce. Serve as ...
— Good Things to Eat as Suggested by Rufus • Rufus Estes



Words linked to "Bechamel" :   sauce, cheese sauce, blanc, cream sauce



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