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Bouillabaisse   Listen
Bouillabaisse

noun
1.
Highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs.





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"Bouillabaisse" Quotes from Famous Books



... cook bouillabaisse; and, to parody what De Banville says about his own recipe for making a mechanical "ballade," "en employment ce moyen, on est sur de faire une mauvaise, irremediablement mauvaise bouillabaisse." The poet adds the remark that "une bouillabaisse reussie vaut ...
— Essays in Little • Andrew Lang
... operation of seamanship I had an opportunity of observing was the boarding of ships at sea, at all times, in all states of the weather. They gave it to me to the full. And I have been invited to sit in more than one tall, dark house of the old town at their hospitable board, had the bouillabaisse ladled out into a thick plate by their high-voiced, broad-browed wives, talked to their daughters—thick-set girls, with pure profiles, glorious masses of black hair arranged with complicated art, dark eyes, and dazzlingly ...
— A Personal Record • Joseph Conrad


Words linked to "Bouillabaisse" :   fish stew


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