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Lactic acid   /lˈæktɪk ˈæsəd/   Listen
Lactic acid

noun
1.
A clear odorless hygroscopic syrupy carboxylic acid found in sour milk and in many fruits.





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"Lactic acid" Quotes from Famous Books



... the proportion of 5 per cent., does not prevent alcoholic fermentation, while in as small a quantity as 0.20 per cent. it does not prevent lactic acid fermentation. ...
— Scientific American Supplement, No. 315, January 14, 1882 • Various


Words linked to "Lactic acid" :   carboxylic acid


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