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Macaroni wheat   /mˌækərˈoʊni wit/   Listen
Macaroni wheat

noun
1.
Wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America.  Synonyms: durum, durum wheat, hard wheat, Triticum durum, Triticum turgidum.






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Words linked to "Macaroni wheat" :   wheat, durum wheat, Triticum durum



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