"Meat" Quotes from Famous Books
... cuts of the Kohinoor and J. P. Morgan's collection, and work in pictures of the Kimberley mines and Barney Barnato. Fill in with a tabulated comparison of the values of diamonds, radium, and veal cutlets since the meat strike; and let it ... — Sixes and Sevens • O. Henry
... for a limited time, the act of last session, permitting the importation of salted beef from Ireland into Great Britain, with an instruction to receive a clause extending this permission to all sorts of salted pork, or hog-meat, as the officers of the customhouse had refused to admit hams from Ireland to an entry. The bill likewise received another considerable alteration, importing, That, instead of the duty of ona shilling and three-pence, charged by the former act on every ... — The History of England in Three Volumes, Vol.II. - From William and Mary to George II. • Tobias Smollett
... Death went and made a road as broad as from here to Sokode, and there he set many snares. Every animal that tried to pass that way fell into a snare. So Death had much flesh to eat. One day the Spider came to Death and said to him, "You have so much meat!" and she asked if she might have some to take home with her. Death gave her leave. So the Spider made a basket as long as from Ho to Akoviewe (a distance of about five miles), crammed it full of meat, and dragged it home. In return for this bounty the Spider gave ... — The Belief in Immortality and the Worship of the Dead, Volume I (of 3) • Sir James George Frazer
... the Samoa Times. Yet the editor, Cusack, is only an amateur in journalism, and a carpenter by trade. His chief fault is one perhaps inevitable in so small a place—that he seems a little in the leading of a clique; but his interest in the public weal is genuine and generous. One man's meat is another man's poison: Anglo-Saxons and Germans have been differently brought up. To our galled experience the paper appears moderate; to their untried sensations it seems violent. We think a public man fair game; ... — The Works of Robert Louis Stevenson - Swanston Edition Vol. 17 (of 25) • Robert Louis Stevenson
... at right angles to the others. A hundred men and boys had already assembled, and after a Latin grace, breakfast began. It was not a fast day, so the fare was substantial, although quite plain—porridge, pease soup, bread, meat, cheese, and ale. The most sober youth of the university were there, men who meant eventually to assume the gray habit, and carry the Gospel over wilderness and forest, in the slums of towns, or amongst the heathen, counting peril as nought. There was no buzz ... — The House of Walderne - A Tale of the Cloister and the Forest in the Days of the Barons' Wars • A. D. Crake
... so absorbed in my selfish thoughts I might possibly have prevented a catastrophe which afterward caused me much self-reproach. Moira had more than once told me that food had mysteriously disappeared from a cave in which she kept a store of meat for our use, and she showed me where the rocks in front of this cave had been scraped of seaweed and mussel-shells as though by the passage of some cumbersome body. But I gave no heed to her anxieties, and although she urged me to shift our camp I would not leave the ... — Adventures in Southern Seas - A Tale of the Sixteenth Century • George Forbes
... think we've earned our breakfasts,' says Mr Rogers, and slipping off the companion hatch he dived below, while the other two stood ready to draw it over again, in case a sea should come aboard us. He quickly returned with some bread, meat, a bottle of wine, and a basket of fruit. They wouldn't touch anything till they had fed me, for they said I had had the hardest work, and saved their lives. My hands, you see, had still enough to do in working the tiller, and my eyes, too, for that matter, in keeping ... — The Three Lieutenants • W.H.G. Kingston
... did, Florence," replied Mrs. Aylmer; "I shall not be able to have any meat for a whole month after you leave, dear. That was the way I managed, just docking the butcher's bill and the greengrocer's bill. I must have butter to my bread and milk in my tea, but the greengrocer and the butcher will pay your third-class return fare to the ... — A Bunch of Cherries - A Story of Cherry Court School • L. T. Meade
... aside into even a narrower one. So they came to a little run-down park that looked old enough to have survived the conquest. Then they saw the scaffoldings. And there were twelve shapes hanging from ropes and meat-hooks. As they neared, a flock of fat revolting-looking birds arose and ... — Hunters Out of Space • Joseph Everidge Kelleam
... and weakening exertions: on the contrary, a vegetable diet tends to preserve a delicacy of feeling, a liveliness of imagination, and an acuteness of judgment, seldom enjoyed by those who live principally on meat." Thus we might go on multiplying authorities on this subject, but we shall content ourselves with referring briefly to one or two authors of a more literary stamp, and have done with quotation. The eloquent ... — The Mirror of Literature, Amusement, and Instruction - Vol. 20, Issue 558, July 21, 1832 • Various
... on the hardest of all problems—to find a means of livelihood for one whom society pronounced utterly superfluous, Pennyloaf most unexpectedly solved the question by her own effort. Somewhere near the Meat Market, one night, she encountered an acquaintance, a woman of not much more than her own age, who had recently become a widow, and was supporting herself (as well as four little ones) by keeping a stall at which she ... — The Nether World • George Gissing
... maybe, a little trading with the Indians, meagre sport, and scant sun, savages and half-breeds the only companions, and out of all touch with the outside world, letters coming but once a year; with frozen fish and meat, always the same, as the staple items in a primitive fare; with danger from starvation and marauding tribes; with endless monotony, in which men sometimes go mad—he had to ask himself if these were to be cheerfully ... — Northern Lights • Gilbert Parker
... that the average person, throwing over his or her accustomed meat diet, requires some definite guidance as to the quantity of proteid, such as Dr Haig's wide experience and much patient research have proved needful, or at least advisable, for the continuance of a healthy and vigorous life; and I will say that it does not help this ... — The Healthy Life, Vol. V, Nos. 24-28 - The Independent Health Magazine • Various
... lemons for Johnson.' It was from Mrs. Piozzi that Macaulay learnt of the omelet. Nugent was a Roman Catholic, and it was on Friday that the Club before long came to meet. We may assume that he would not on that day eat meat. 'I fancy,' Mrs. Piozzi writes (Anec. p. 122), 'Dr. Nugent ordered an omelet sometimes on a Friday or Saturday night; for I remember Mr. Johnson felt very painful sensations at the sight of that ... — Life Of Johnson, Vol. 1 • Boswell, Edited by Birkbeck Hill
... while, they dined together. And Peregrine determined to talk of other things; but it was in vain. While the servants were in the room nothing was said. The meat was carved and the plates were handed round, and young Orme ate his dinner; but there was a constraint upon them both which they were quite unable to dispel, and at last they gave it up and sat in silence ... — Orley Farm • Anthony Trollope
... of which all that I can state positively is that it is the great-grandmother of the pansy family. We had some tag-ends of Moet and Chandon '84 to drink and a bottle of the old Chartreuse. In the second place, it was the last time I was ever to sit at meat under John Fulton's roof. The dinner had psychological peculiarities. I was in love with my hostess; she with me. Twice I could have run away with the girl in honor of whose engagement the dinner was being given. My host, who personally had insisted on my presence, would have been delighted ... — We Three • Gouverneur Morris
... of certain activities, not because centralization was necessary, nor because it contributed to the well-being of the people, but because, among other things, it made double business for the railroads. Take two staples—meat and grain. If you look at the maps which the packing houses put out, and see where the cattle are drawn from; and then if you consider that the cattle, when converted into food, are hauled again by the same railways right back to the place where they came from, you will get some sidelight on the ... — My Life and Work • Henry Ford
... a piece of venison, and pounded it well between two stones. He would have been glad to light a fire of dry leaves and sticks, that he might warm the meat, but he knew that it was yet too dangerous, and so strong was Tayoga's constitution that he might take the food cold, and yet ... — The Rulers of the Lakes - A Story of George and Champlain • Joseph A. Altsheler
... thus it is stated that in the Franciscan order it is prohibited to lie on the back. Food and drink are, further, powerful sexual stimulants. This is true even of the simplest and most wholesome nourishment, but it is more especially true of flesh meat, and, above all, of alcohol in its stronger forms such as spirits, liqueurs, sparkling and heavy wines, and even many English beers. This has always been clearly realized by those who cultivate asceticism, and it is one of the powerful ... — Studies in the Psychology of Sex, Volume 6 (of 6) • Havelock Ellis
... chloroform upon it, and that was all. When I opened my eyes again, I was lying on a narrow bed, in a dimly-lighted room, with a small fire burning in a rusty grate in one corner, and some tea-things, with a plate of cold meat, on a table near it. There was a scrap of paper on this table, with a few lines scrawled upon it in pencil, in my father's hand: 'You have had your choice, either to share a prosperous life with me, or to be shut up like a mad woman. You had better make yourself ... — Fenton's Quest • M. E. Braddon
... with a chunk of corn bread in each hand, "that was a dirty shame, sending that poor, sick kid to a cow camp. A doctor that couldn't tell he was graveyard meat ought to be skinned with a cinch buckle. Game as he was, too—it's a scandal among snakes—lemme tell you what he done. First night in camp the boys started to initiate him in the leather breeches degree. Ross Hargis busted him one swipe with his chaparreras, and what ... — Heart of the West • O. Henry
... and most precious perfumes were lavished with the utmost profusion. His luxuries of the table were of immense value, and even jewels, as we are told, were dissolved in his sauces. He sometimes had services of pure gold presented before his guests, instead of meat, observing that a man should be ... — Pinnock's Improved Edition of Dr. Goldsmith's History of Rome • Oliver Goldsmith
... weekly resort to Canaria, Tenerif, and Palma, boats laden with dried goats flesh, called Tussmetta, which serueth in stead of bacon, and is very good meat. This Iland standeth in 26 degrees, and is in ... — The Principal Navigations, Voyages, Traffiques, and Discoveries - Vol. II • Richard Hakluyt
... more to me than wisest books can teach, The wind and water said; whose words did reach My soul, addressing their magnificent speech, Raucous and rushing, from the old mill-wheel, That made the rolling mill-cogs snore and reel, Like some old ogre in a fairy-tale Nodding above his meat and mug ... — Myth and Romance - Being a Book of Verses • Madison Cawein
... what seemed a huge surface of bread and meat. He was breaking off crumbs to put before her. I reached the pouch of his belt. The vial was as long as my body. I tugged to ... — Beyond the Vanishing Point • Raymond King Cummings
... and splitting shavings to heat the samovar. She is hardly awake, that is apparent from the way the knife and the lid of the samovar keep dropping from her hands. Soon the hissing of the samovar and the spluttering of the frying meat reaches him. His wife is still splitting shavings and rattling with the doors and ... — The Schoolmaster and Other Stories • Anton Chekhov
... merry meal; and if the fare was no better than that of most township hotels, the spirits of the party were too high to trouble about such trifles as tough meat, watery puddings, and weary butter that bore out Wally's remarks about the heat by threatening to float away on a sea of its own oil. Everything was rose colour in Norah's estimation that day. She sat by Jim and beamed across the table at her father ... — Mates at Billabong • Mary Grant Bruce
... returned, sir, and my brother thought he would be safer on the moor than anywhere else until the hue and cry was over, so he lay in hiding there. But every second night we made sure if he was still there by putting a light in the window, and if there was an answer my husband took out some bread and meat to him. Every day we hoped that he was gone, but as long as he was there we could not desert him. That is the whole truth, as I am an honest Christian woman and you will see that if there is blame in the matter it does not lie with my husband but with me, ... — The Hound of the Baskervilles • A. Conan Doyle
... up its position on a flat gray rock. The hamper yielded loaves of bread—light and dark, that one cut for oneself on a smooth white board—and a basket stocked with plates and cups and knives and forks and spoons. Potted meat and potatoes and two kinds of vegetables, as they were wanted, came from the fireless cooker, all deliciously tender and piping hot. It was like a cafeteria in the open, thought Elliott, except that ... — The Camerons of Highboro • Beth B. Gilchrist
... to come to-morrow morning to bring me an embroidered wrapper, a gem! It has taken six months to make; no one else will have any stuff like it! Bijou is very fond of me; I give her tidbits and my old gowns. And I send orders for bread and meat and wood to the family, who would break the shin-bones of the first comer if I bid them.—I try to do a little good. Ah! I know what I endured from hunger myself!—Bijou has confided to me all her little sorrows. There is the making of a super at the Ambigu-Comique ... — Cousin Betty • Honore de Balzac
... it so well that we all wanted it for breakfast the next morning—and that was fortunate, since we had little else, and were exceedingly loath to lose a day's time sending teams down home, or elsewhere, for more meat, beans and potatoes. ... — A Busy Year at the Old Squire's • Charles Asbury Stephens
... It corresponds to the primal nomadic period of the last classification. From this state he advanced to the use of fish for food, and then entered the third period, when native grains were obtained through a limited cultivation of the soil. After this followed a period in which meat and milk were the chief articles of food. Finally the period of extended and permanent agriculture was reached, and farinaceous food by cultivation became the main support of life. The significance of this classification is observed in the fact that the amount, ... — History of Human Society • Frank W. Blackmar
... worked industriously over the gasoline "plate," frying bear meat and fish, and making toast and coffee, Will began a thorough search of the cabin floor. He moved about for some moments on his hands and knees, studying the ... — The Call of the Beaver Patrol - or, A Break in the Glacier • V. T. Sherman
... after they had worked a little while, the skin came off quite easily. What surprised Johnny was that it was all tanned, but Tommy had always rather thought that bears wore their skin tanned on the inside and lined, too. The next thing was to have a dinner of bear-meat, for, as Tommy well remembered, all bear-hunters ate bear-steaks. They were about to go down to the shore to hunt along for driftwood, when, their eyes becoming accustomed to the darkness, they found a pile of wood in the corner of the cave, which satisfied them that at some time in the ... — Tommy Trots Visit to Santa Claus • Thomas Nelson Page
... not to be pampered and surfeited, but they ought to be fed." Upon this, Annette would vehemently maintain that fed they were, and amply, as she had seen Elliott cut up their meat; whilst the friendly newsmonger would charitably hint, that her intended knew as well as most men how to turn an honest penny, by cheating the dogs of their food, and ... — The Mirror of Literature, Amusement, and Instruction, Vol. 20, - Issue 560, August 4, 1832 • Various
... one-eighth of a pound, while in the time of Kerensky the ration was half a pound. The other products (oatmeal, butter, eggs, milk) were entirely lacking or cost extremely high prices. One ruble fifty copecks for a pound of potatoes, six rubles a pound of meat, etc. The transportation of products to Petrograd had almost ceased. The city was on the eve ... — Bolshevism - The Enemy of Political and Industrial Democracy • John Spargo
... terrifying silence would listen hard to hear if any one or anything were coming. Then again would the shrill childish wailings arise, startling the unexpectant night, and piercing the forest depths, even to the ears of those great beasts which had set forth to seek their meat ... — Earth's Enigmas - A Volume of Stories • Charles G. D. Roberts
... Avarice and Cunning to save the Consumption of his Wort by shortness of boiling, tho' to the great Prejudice of the Drinker's Health; and because a Liquid does not afford such a plain ocular Demonstration, as Meat and Bread does, these deluded People are taken into an Approbation of indeed an Ignis fatuus, ... — The London and Country Brewer • Anonymous
... for signs, and there is no sign. The argument? So far as I have read and heard, it seems the other way. And yet I do not believe their proofs. I do not believe that so many generations of good men would have fed full upon a husk of lies and have lain down to sleep at last as though satisfied with meat. My heart rises at the thought. I am immortal. I know that I am immortal. I am a spirit. In days to come, unchained by matter, time, or space, I shall stand before the throne of the Father of all spirits, receiving of ... — Stella Fregelius • H. Rider Haggard
... mischievous as his extravagances will let him be'; speaks of Kingsley and Maurice as 'pernicious'; and talks of John Stuart Mill as a 'demagogue.' She was no doctrinaire. 'One ounce of education demanded is worth a pound imposed. It is no use to give the meat before you give the hunger.' She was delighted at a letter of St. Hilaire's, in which he said, 'We have a system and no results; you have results and no system.' Yet she had a deep sympathy with the wants of the people. ... — Reviews • Oscar Wilde
... Before, new territories were settled by a "class"; people who shunned contact with others; people who, when the country began to settle up around them, would push out farther from civilization. Their guns furnished meat, and the cultivation of a very limited amount of the soil, their bread and vegetables. All the streams abounded with fish. Trapping would furnish pelts to be brought into the States once a year, to pay for necessary articles which they could not raise—powder, ... — Memoirs of Three Civil War Generals, Complete • U. S. Grant, W. T. Sherman, P. H. Sheridan
... commodities: machinery and instruments, meat and meat products, dairy products, fish, chemicals, ... — The 2005 CIA World Factbook • United States. Central Intelligence Agency
... us that the Duchess of York is brought to bed of a girl,—[Mary, afterwards Queen of England.]—at which I find nobody pleased; and that Prince Rupert and the Duke of Buckingham are sworn of the Privy Councell. He himself made a dish with eggs of the butter of the Sparagus, which is very fine meat, which I will practise hereafter. To horse again after dinner, and got to Gilford, where after supper I to bed, having this day been offended by Sir W. Pen's foolish talk, and I offending him with my answers. Among others he in discourse ... — Diary of Samuel Pepys, Complete • Samuel Pepys
... true, but it is hard work to pray. It tires me. And I do wish there was some easy way of growing good. In fact I should like to have God send a sweet temper to me just as He sent bread and meat to Elijah. I don't believe Elijah had to kneel down and ... — Stepping Heavenward • Mrs. E. Prentiss
... bliss, but led by sense of good, Inborn to all, I sought my needful food: Then, on that heavenly tree my sight I cast; The colour urged my eye, the scent my taste. Not to detain thee long,—I took, did eat: Scarce had my palate touched the immortal meat, But, on a sudden, turned to what I am, God-like, and, next to thee, I fair became; Thought, spake, and reasoned; and, by reason found Thee, nature's queen, ... — The Works of John Dryden, Volume 5 (of 18) - Amboyna; The state of Innocence; Aureng-Zebe; All for Love • John Dryden
... scavengers for nature, are naturally attracted to carrion-scented flowers. Of these they have an ungrudged monopoly. But the purple trillium has an additional advantage in both smelling and looking like the same thing - a piece of raw meat past its prime. Bees and butterflies, with their highly developed aesthetic sense, ever delighting in beautiful colors, perfume, and nectar, naturally let such flowers as these alone - another object aimed at by them, for then the flies get all the pollen they can eat. Some they ... — Wild Flowers, An Aid to Knowledge of Our Wild Flowers and - Their Insect Visitors - - Title: Nature's Garden • Neltje Blanchan
... says eleven; but my stomach declares it is half-past two. Trot along, there's a good Paddy. And don't forget to tie a pink string to my piece of meat, when you give it to the orderly. Else I may not know it's the best one." With a reluctant yawn and a glance upward towards the sun, Paddy scrambled to his feet and brushed himself off with the outspread ... — On the Firing Line • Anna Chapin Ray and Hamilton Brock Fuller
... him."—G. Brown. "Bon'y, handsome, beautiful, merry."—Walker's Rhyming Dict. "Coquetish, practicing coquetry; after the manner of a jilt."—Webster's Dict. "Potage, a species of food, made of meat and vegetables boiled to softness in water."—See ib. "Potager, from potage, a porringer, a small vessel for children's food."—See ib., and Worcester's. "Compromit, compromited, compromiting; manumit, manumitted, manumitting."—Webster. "Inferible; that may be inferred ... — The Grammar of English Grammars • Goold Brown
... one of the women sitting at home? That alone! How could I? And there was more than that. It wasn't only the understaffing. It was Sturgiss going. I'd been absorbing the banking business for years. It was meat and drink to me. I'd had a bent for it ever since the Bagehot 'Lombard Street' days. I'd nourished my bent. I'd been encouraged to nourish my bent. The work was just a passion with me. Sturgiss went. ... — This Freedom • A. S. M. Hutchinson
... the immediate neighborhood had been to examine it (it was notorious that there was not a living creature within fifty miles of there, except a few starving Indians; some crippled grasshoppers, and four or five buzzards out of meat and too feeble to get away); how those savants all pronounced the petrified man to have been in a state of complete petrifaction for over ten generations; and then, with a seriousness that I ought to have been ashamed to assume, I stated that as soon as Mr.——heard the news he summoned a jury, ... — Innocents abroad • Mark Twain
... father, answering for her; "once a day is as often as a child of her age ought to eat meat; she may have it at dinner, but never for breakfast ... — Elsie Dinsmore • Martha Finley
... the strength of that meat, one should surely be able to go many days!" he said, as he straightened himself up. "Thank God, I never failed her. How far she realised it or not, is but a small matter. I am obscure, perhaps as things now stand wholly superfluous, still I have, ... — The Far Horizon • Lucas Malet
... Europe may be poor and impoverished, may eat largely of bread instead of meat, and be forced to drink "thin wine" instead of body-building beer,—as the economists in England put it,—but he has much to be ... — The Automobilist Abroad • M. F. (Milburg Francisco) Mansfield
... dined at Tavistock Square, and met Lady Phillips, young Phillips and his bride. He learned that Sir Richard was a vegetarian of twenty years' standing and a total abstainer, although meat and wine were not banished from his table. When publisher and potential author were left alone, the son having soon followed the ladies into the drawing-room, Borrow heard of Sir Richard's amiable intentions towards him. He was to compile six volumes of the lives and trials of ... — The Life of George Borrow • Herbert Jenkins
... be drest, or how to lisp abroad; To return knowing in the Spanish Shrug, Or which of the Dutch States a double Jug Resembles most in Belly or in Beard; The Card by which the Mariners are Steer'd. No! The Scots-Errant fight, and fight to eat; Their Ostrich Stomachs make their Swords their Meat. Nature with Scots as Tooth-drawers has dealt, Who use to string their Teeth upon their Belt. Not Gold, nor Acts of Grace, 'tis Steel must tame The Stubborn Scot: A Prince that would reclaim Rebels by yielding does like ... — Quaint Gleanings from Ancient Poetry • Edmund Goldsmid
... though,' explained Dallas. 'That sort of thing has been going on the whole term. If the head of a House is an abject lunatic, there's bound to be ructions. Fags simply live for the sake of kicking up rows. It's meat and ... — The Pothunters • P. G. Wodehouse
... them together, yours is as fair a name; Sound them, it doth become the mouth as well; 145 Weigh them, it is as heavy; conjure with 'em, 'Brutus' will start a spirit as soon as 'Caesar.' Now, in the names of all the gods at once, Upon what meat doth this our Caesar feed, That he is grown so great? Age, thou art sham'd! 150 Rome, thou hast lost the breed of noble bloods! When went there by an age, since the great flood, But it was fam'd with more than with one man? When could they say, till now, ... — The New Hudson Shakespeare: Julius Caesar • William Shakespeare
... he must know its boundaries. Before a legislature sits down to reform a constitution, it is fit to ascertain what that constitution really is. This is all that the Declaration was intended to do; and to quarrel with it because it did not directly introduce any beneficial changes is to quarrel with meat for not being fuel. ... — Critical and Historical Essays Volume 1 • Thomas Babington Macaulay
... hotel built of gray stone, with gray stone colonnades, which looked like an annex to the prison. There was meat pie, which one expected to find smoking hot, and it gave quite a shock to find it not only cold, but iced. There was a big, cool dining-room, all mysterious, creeping shadows, and queer echoes when one dared to speak. And unless one did speak the silence ... — Set in Silver • Charles Norris Williamson and Alice Muriel Williamson
... Uncle chid me for Ingratitude to God in that I stamp'd my foot and said No! But Richard laugh'd at the idea of Jessamine wedding yon tun. Quoth Richard, "Let Jessamine be, all of ye! she is meat for his masters." Freeman smil'd sourly, & shrug'd. I love not Freeman, nor do I hate him overmuch though he ... — A Woman Named Smith • Marie Conway Oemler
... aesthetic than a spiritual one; it embodied to her sight many a scene of penitence that had played before her fancy, and I do not know but she would have been willing to have the suppliant guilty of some dreadful misdeed, rather than eating meat last Friday, which was probably her sin. However it was, the ancient crone before that ghastly idol was precious to her, and it seemed too great a favor, when at last the suppliant wiped her eyes, rose trembling from her knees, and approaching Kitty, stretched towards ... — A Chance Acquaintance • W. D. Howells
... Kentucky sour mash in eight hours. If he don't quit he is going to find himself seeing some moving pictures that no one else can. And he's all worried up about his hair going off on top, and trying new hair restorers. You know his latest? Well, he goes over to the Selig place one day and watches horse meat fed to the lions and says to himself that horses have plenty of hair, and it must be the fat under the skin that makes it grow, so he begs for a hunk of horse from just under the mane and he's rubbing that on. You ... — Merton of the Movies • Harry Leon Wilson
... scarcely ten years when they shot my father, and not a day passed after that without my mother's telling me that we must avenge his murder on the whole lineage of the king. I had to swear that I would do it. She gave me, for my daily food, hatred against the aristocrats; it was the meat to my sauce, the sugar to my coffee, the butter to my bread! I lived and throve upon it. Look at me, and see what such fare has made of me! Look at me! I am not yet twenty-four years old, and yet I have the appearance of an old woman, and I have the ... — Marie Antoinette And Her Son • Louise Muhlbach
... and old women, gather plants on the mountains, and others sort them according to the instructions of a physician; in the kitchens no banquets are prepared, but fruits are preserved in sugar for the loved ones, and the sick in the camp. Joints of meat are salted, dried, and smoked for the army on its march through the desert. The butler no longer thinks of drinking-bouts, but brings me wine in great stone jars; we pour it into well-closed skins for the ... — Uarda • Georg Ebers
... the South bleeding, and what was worse,—discouraged. Affairs were mismanaged. The army had scarcely sufficient meat and bread to live on. The croakers, clad in black coats, and with snowy shirt bosoms, began to mutter under their breath, "It is useless to struggle longer!"—and, recoiling in disgust from the hard fare of "war times," began to hunger ... — Mohun, or, The Last Days of Lee • John Esten Cooke
... Now the Viscount was a very rich man, and had a fine palace with a garden before it. He had Nicolette put in a room there, on an upper storey, with an old woman for company; and he had bread put there, and meat and wine and all they needed. Then he had the door locked, so that there was no way to get in or out. Only there was a window of no great size which looked on the garden and gave them a ... — Aucassin and Nicolette - translated from the Old French • Anonymous
... please," replied Arsene Lupin, in the voice of a man who takes no interest in his food. "Anything you please, but no meat or wine." ... — The Blonde Lady - Being a Record of the Duel of Wits between Arsne Lupin and the English Detective • Maurice Leblanc
... after this horrible fashion, we slept awhile by the carcase, then arose extraordinarily refreshed, and, having cut off some hunks of meat to carry with us, started on again. By the position of the stars, we now knew that the oasis must lie somewhere to the east of us; but as between us and it there appeared to be nothing but these eternal sand-hills stretching away for many miles, and as in front of us toward the range the ... — Queen Sheba's Ring • H. Rider Haggard
... man had nothing save one little ewe lamb, which he had bought and nourished up: and it grew up together with him and with his children; it did eat of his own meat, and drank of his own cup, and lay in his bosom, and was to ... — Inquiries into Human Faculty and Its Development • Francis Galton
... fell on his feet again, and sat eating cold meat and good bread and mustard and drinking very good beer, and telling in the roughest outline and with the omissions and inaccuracies of statement natural to his type of mind, the simple story of his adventures. He told how he and a "gentleman friend" had been visiting the seaside for their health, ... — The War in the Air • Herbert George Wells
... themselves. The one event happeneth to all alike. There is no new thing under the sun, not even that yearned-for bauble of feeble souls—immortality. But he knows, HE knows, standing upright on his two legs unswaying. He is compounded of meat and wine and sparkle, of sun-mote and world-dust, a frail mechanism made to run for a span, to be tinkered at by doctors of divinity and doctors of physic, and to be flung into the ... — John Barleycorn • Jack London
... some cold meat and a pitcher of milk on the sideboard, Annie; enough for two," said Twigg. "If we get through by nine we'll ... — The New Boy at Hilltop • Ralph Henry Barbour
... the Captain, because he knew what it meant,—that Rose had half forgotten the cat, and had meant wholly to forget it, but since she had been snapped up, so to speak, in the very act of forgetting, she would dole it out a piece or two of the meat that she had meant to abscond with as soon as the dishes ... — Birthright - A Novel • T.S. Stribling
... controverted, that he was, for safety, carried away from the field, on the day of the battle of the Boyne, in 1690. Indeed there exist letters of his to his daughter, dated so far back as 1750, stating his incapacity to chew solid food, and deploring the necessity of living upon spoon-meat, on account of the loss of his teeth. From circumstances which the writer of this remembers to have heard from Mr. Hodgkinson, he suspected that the age of that gentleman was underrated; and therefore took some pains to collect the best information ... — The Mirror of Taste, and Dramatic Censor, Vol. I, No. 4, April 1810 • Various
... bread, and brewed into more wholesome drink; of that flesh which is fed for the market, and even of that wool which should be worked into cloth. It has been often mentioned ludicrously, but with too much truth, that strong liquors are to the meaner people, meat, drink, and clothes; that they depend upon them alone for sustenance and warmth, and that they desire to forget their wants in drunkenness rather than supply them. If we, therefore, examine this question with regard to trade, we shall find, that the money which is ... — The Works of Samuel Johnson, Vol. 11. - Parlimentary Debates II. • Samuel Johnson
... privately in my apartment, she said: "In England a knife is held as you hold a pen, the handle coming up above the thumb and between the thumb and first finger." My sense of humor permitted me to ask, after trying it once, "What do you do when the meat is tough?" The Scotch aristocrat never smiled. "It is n't," ... — The Log-Cabin Lady, An Anonymous Autobiography • Unknown
... privateers, Edie," said I, "Chasse-marries, they call them, and yon's one of our merchant ships, and they'll take her as sure as death; for the Major says they've always got heavy guns, and are as full of men as an egg is full of meat. Why doesn't the fool make back ... — The Great Shadow and Other Napoleonic Tales • Arthur Conan Doyle
... are supposed to contain and preserve the bad magnetism of all the men who helped in their fabrication; the meat of each animal, to preserve the psychic ... — Studies in Occultism; A Series of Reprints from the Writings of H. P. Blavatsky • H. P. Blavatsky
... grievance, whereas the planting on one man of another man's offspring is a substantial one. And so, no doubt, it is; but the day has gone by for basing laws on the assumption that a woman is less to a man than his dog, and thereby encouraging and accepting the standards of the husbands who buy meat for their bull-pups and leave their wives and children hungry. That basis is the penalty we pay for having borrowed our religion from the East, instead of building up a religion of our own out of our western inspiration and western ... — Getting Married • George Bernard Shaw
... Protein; Non-nitrogenous Compounds; Why Meats vary in Composition; Amides; Albuminoids; Taste and Flavor of Meats; Alkaloidal Bodies in Meats; Ripening of Meats in Cold Storage; Beef; Veal; Mutton; Pork; Lard; Texture and Toughness of Meat; Influence of Cooking upon the Composition of Meats; Beef Extracts; Miscellaneous Meat Products; Pickled Meats; Saltpeter in Meats; Smoked Meats; Poultry; Fish; Oysters, Fattening of; Shell Fish; Eggs, General ... — Human Foods and Their Nutritive Value • Harry Snyder
... Mr. Brock, alias Captain, alias Doctor Wood, "here's the meat a-getting cold, and I am longing for ... — Catherine: A Story • William Makepeace Thackeray
... see the faces of the people! While I had been talking, Old Rogers had been drinking in every word. To him it was milk and strong meat in one. But now his face shone with a father's gratification besides. And Richard's face was glowing too. Even old Brownrigg looked with a curious ... — Annals of a Quiet Neighbourhood • George MacDonald
... matter, when he was informed by the steward that the weather looked considerably better, and that the men upon deck were endeavouring to ship the smoke-funnel of the galley that the people might get some meat. This was a more favourable account than had been anticipated. During the last twenty-one hours he himself had not only had nothing to eat, but he had almost never passed a thought on the subject. Upon the mention of a change of weather, he sent the steward to ... — The Works of Robert Louis Stevenson - Swanston Edition Vol. 16 (of 25) • Robert Louis Stevenson
... rules of the game, and if you are out merely for sport, perhaps it is as well to stick to them. But utility is another matter. Personally, I do not care at all to kill trout unless by the fly; but when we need meat and they do not need flies, I never hesitate to offer them any kind of doodle-bug they may fancy. I have even at a pinch clubbed them to death in a shallow, land-locked pool. Time will come in your open-water canoe experience ... — The Forest • Stewart Edward White
... satisfied ourselves that no canoes were in sight, we made a fire, at which our coffee was soon getting hot, while I roasted a big pigeon, of which food we never seemed to tire, the supply being so abundant that it seemed a matter of course to shoot two or three when we wanted meat. ... — Nat the Naturalist - A Boy's Adventures in the Eastern Seas • G. Manville Fenn
... important economic component of the former Soviet Union, producing about four times the output of the next-ranking republic. Its fertile black soil generated more than one-fourth of Soviet agricultural output, and its farms provided substantial quantities of meat, milk, grain, and vegetables to other republics. Likewise, its diversified heavy industry supplied the unique equipment (for example, large diameter pipes) and raw materials to industrial and mining sites (vertical drilling apparatus) in other regions of the former USSR. ... — The 2003 CIA World Factbook • United States. Central Intelligence Agency
... their way to the shore with the old man and four of the islanders—the other Tristaners remaining on board the ship to select certain articles they required from her stores and arrange for the barter of fresh meat and potatoes with Captain Brown in exchange—Fritz observed that, some distance out from the land, there was a sort of natural breakwater, composed of the long, flat leaves of a giant species of seaweed which grew up from the bottom, where its roots extended ... — Fritz and Eric - The Brother Crusoes • John Conroy Hutcheson
... looked silently and calmly upon the infuriated and yelling multitude, who were swarming up the hill about him, and swelling the number of his persecutors. What had been his prospects, had he remained in his earthly master's service? his fill of meat and drink while he was strong and skilful, the stocks or scourge if he ever failed to please him, and the old age and death of the worn-out hack who once has caracoled in the procession, or snorted at the coming fight. What are his prospects now? a moment's ... — Callista • John Henry Cardinal Newman
... and weakness of the cutaneous vessels; and he must apply strengtheners instead of emollients. Accordingly, he ordered me to put my legs up to the knees every morning in brine from the salters, as hot as I could bear it; the brine must have had meat salted in it. I did so; and after having thus pickled my legs for about three weeks, the complaint absolutely ceased, and I have never had the least swelling in them since. After what I have said, I must caution you not to use the same remedy rashly, and without the most skillful advice you ... — The PG Edition of Chesterfield's Letters to His Son • The Earl of Chesterfield
... dining-room, my lord," said Harris. "Then give me my dinner in the breakfast parlour." "Yes, my lord," said the butler, who at once resolved to regard Mr. Greenwood as an enemy of the family. In this manner Mr. Greenwood gave no trouble, as he had his meat sent to him in his own sitting-room. But all this made the ... — Marion Fay • Anthony Trollope
... for the entire wants of our hostess. It was very small, but it could not have been made larger without knocking out the sidewalls of her house. The floor was of dry mud, and there was nothing to sit upon except our saddles. We supped from the bread and meat our good missionary friend had given us, and, rolling ourselves in our blankets, we slept; but not long. The mud beneath us was not that dull, inanimate, clog-like thing we trample thoughtlessly under our feet ... — Lippincott's Magazine, October 1885 • Various
... arrived at the place appointed where the agency was to be established, there were camped about thirty thousand Indians with their Indian provisions, buffalo meat, venison, antelope, bear and other wild meats, and John Smith and Dick Curtis, who were the great Indian interpreters for all the tribes. The Comanches, Kiowas, Cheyennes, Sioux, Arapahoes, Acaddas, and ... — The Second William Penn - A true account of incidents that happened along the - old Santa Fe Trail • William H. Ryus
... and I often wonder how the old chaps got their food. I am afraid they must have often fallen back on the young cormorants: that is what Major Stuart calls an expeditious way of dining—for you eat two courses, fish and meat, at the same time. And if you go further along, Gertrude, you will come to the ... — Macleod of Dare • William Black
... black heaped salt beef on the kids. "Dah's enough grub foh a hun'erd o'nary men. Dey's enough meat dah to feed a whole regiment of Sigambeezel cavalry—yass, sah, ho'ses and all. And yet Ah'll bet you foh dollahs right out of mah pay, doze pesky cable-scrapers fo'ward 'll eat all dat meat and cuss me in good shape 'cause ... — The Mutineers • Charles Boardman Hawes
... Percival was not without hopes that some tinned provisions might be cast ashore from the wreck; but at present there was nothing of the kind to be seen. A few cocoa-nuts were procurable: and these provided them with meat and drink for the time being. Then came the question of fire. The only possible method of obtaining it was the Indian one of rubbing two sticks diligently together for the space of some two hours; and Thomas Jackson sat down with ... — Under False Pretences - A Novel • Adeline Sergeant
... his memory is yet retentive, and his judgment sound. His hand-writing is extremely firm and legible. No man ever lived, or ever will, or can live, more completely devoted to his labours. They are his meat and drink—as much as his "bouilli et petites poies:"—of which I saw him partaking on repeated visits. Occupied from morning till night in the prosecution of his studies—in a quarter of Paris extremely secluded—he appears to be almost unconscious of passing occurrences without;[158] ... — A Bibliographical, Antiquarian and Picturesque Tour in France and Germany, Volume Two • Thomas Frognall Dibdin
... of the true Parisians of Paris. They all centre in the famous saying of Brillat-Savarin, that a man may learn how to cook, but must be born to roast—a saying worthy of the philosophic magistrate who, coming to America, under the impression that he was to be fed upon roots and raw meat, went back to France convinced that a New England roast turkey and an Indian pudding were not to be matched in the old world. It is one of the many curious things of this curious world of the nineteenth century, that a cuisine of made dishes of which Grimod de La Reyniere long ago gave us the origin, ... — France and the Republic - A Record of Things Seen and Learned in the French Provinces - During the 'Centennial' Year 1889 • William Henry Hurlbert
... of them; but in such a posture. Provision of bread, the spies say, is not scarce, unless the Prussians can burn it, which they are industriously trying (diligent to learn where the Magazines are, and to fire incessantly upon the same): plenty of meal hitherto; but for butcher's-meat, only what we saw. Forage nearly done, and 12,000 horses standing in the squares and market-places,—not even stabling for them, not to speak of food or work,—slaughtering and salting [if one but had salt!] the one method. Horse-flesh ... — History of Friedrich II. of Prussia, Vol. XVIII. (of XXI.) - Frederick The Great—Seven-Years War Rises to a Height.—1757-1759. • Thomas Carlyle
... any rate, that is the direction in which we are going, tomorrow. It is a good seventy miles distant, and, as they say that the whole country has been devastated, and the villagers have all fled, it is evident that when the three days' bread and meat we carry are exhausted we shall have to get some food, out of the Russian ... — A Jacobite Exile - Being the Adventures of a Young Englishman in the Service of Charles the Twelfth of Sweden • G. A. Henty
... and the Seamen employed getting on board stones, ballast, etc. This day all hands feasted upon Turtle for the First time.* (* As they had had nothing fresh but a little fish for four months, and scarcely any meat since they left the Society Islands, eleven months before, we can imagine that this was ... — Captain Cook's Journal During the First Voyage Round the World • James Cook
... her servants, not suffering waste, nor followers, nor kitchen amusements that she knew of, nor kitchen individuality anyhow. Her servants would be her serfs, and she would assume to have bought them by food and wages in soul as well as body, in mind as well as muscle. She would give broken meat in moderation to the deserving poor, but she would let those who are not deserving do the best they could with want at home and inclemency abroad; and she would have called it fostering vice had she fed the husbandless mother when hungry or clothed the drunkard's children when naked. She would ... — Lippincott's Magazine of Popular Literature and Science - February, 1876, Vol. XVII, No. 98. • Various
... table together, and God's blessing was asked, and the family ate a meal in a civilized manner. On the plantation in Virginia, and even later, meals were gotten by the children very much as dumb animals get theirs. It was a piece of bread here and a scrap of meat there. It was a cup of milk at one time and some potatoes at another. Sometimes a portion of our family would eat out of the skillet or pot, while some one else would eat from a tin plate held on the knees, and often using nothing ... — Up From Slavery: An Autobiography • Booker T. Washington
... bruised my shin with playing with sword and dagger for a dish of stewed prunes, and by my troth I cannot abide the smell of hot meat since."—So again, Evans. "I will make an end of my dinner: there's pippins and cheese ... — Biographia Literaria • Samuel Taylor Coleridge
... under M. de Prejan by the Spanish admiral Lezcano, in an action off Otranto, which consequently left the seas open for the supplies daily expected from Sicily. Fortune seemed now in the giving vein; for in a few days a convoy of seven transports from that island, laden with grain, meat, and other stores, came safe into Barleta, and supplied abundant means for recruiting the health and spirits of ... — The History of the Reign of Ferdinand and Isabella The Catholic, V3 • William H. Prescott
... great Marquis was born, and where Sir James Douglas set sail with the Bruce's heart (what a lot of hearts there were travelling about then!) and where now the most curiously exciting things are the Bridie Shops. I had to know what a 'bridie' meant, so we stopped to see; but it's only a rolled meat pasty they love in Forfarshire; and brides are supposed to batten on them at their weddings. To please me, Basil would have made a detour to see 'Thrums,' which is really Kerriemuir, you know. And we should have had to pass through Forfar—the 'Witches Har'—and go on the road that leads ... — The Heather-Moon • C. N. Williamson and A. M. Williamson
... when they were all filled with the Holy Ghost and a multitude were converted, we read that "they, continuing daily with one accord in the temple, and breaking bread from house to house, did eat their meat with gladness and singleness of heart, praising God, and having favour with all the people" (Acts ii. 46, 47). This is a sample of the brotherly love and unity which our Heavenly Father would have throughout the whole earth; but how the breath of gossip and evil-speaking would ... — When the Holy Ghost is Come • Col. S. L. Brengle
... snatch our treasure from us. Mr. Watlin, the butcher's young man, and Mary Ellen's favoured "follower" of the moment, took a lively interest in the affair. He was of the opinion that if Mrs. Handsomebody once saw the dog nothing would induce her to send it away. And he brought offerings of raw meat in his pocket to make her plump and glossy. Giftie grew plumper and glossier ... — Explorers of the Dawn • Mazo de la Roche
... freely,—not that he was accustomed to employ oaths in his own private talk, but he thought the employment of these expletives necessary as an English country gentleman. He never dined without a roast-beef, and insisted that the piece of meat should be bleeding, "as you love it, you others." He got up boxing-matches: and kept birds for combats of cock. He assumed the sporting language with admirable enthusiasm—drove over to cover with a steppere—rode across countri like a good one—was splendid in the hunting-field ... — The Newcomes • William Makepeace Thackeray
... on Ilya's day, and after the service is over they kill and roast a beast which has been purchased at the expense of the community. Its flesh is cut up into small pieces and sold, the money paid for it going to the church. To stay away from this ceremony, or not to purchase a piece of the meat, would be considered a great sin; to mow or make hay on that day would be to incur a terrible risk, for Ilya might smite the field with the thunder, or burn up the crop with the lightning. In the old Novgorod there used to be two churches, the one dedicated to "Ilya the Wet," the ... — Russian Fairy Tales - A Choice Collection of Muscovite Folk-lore • W. R. S. Ralston
... silk suit, which cost me much money, and I pray God to make me able to pay for it. I went to the cook's and got a good joint of meat, and my wife and I dined at home alone. In the afternoon to the Abbey, where a good sermon by a stranger, but no Common Prayer yet. After sermon called in at Mrs. Crisp's, where I saw Mynheer Roder, that is to marry Sam Hartlib's sister, a great fortune ... — Diary of Samuel Pepys, Complete • Samuel Pepys
... shillings. Then Colonel Shreve heard of what I had been about, and sent a soldier after me, but I avoided the fort, Euan, and went boldly up through the deserted camps until I came to where the army had crossed. Some teamsters mending transport wagons gave me bread and meat enough to fill my pouch; and one of them, a kindly giant, took me over the Chemung dry shod, I clinging to his broad back like a very cat—and all o' them a-laughing fit to burst!... Are you displeased, dear lad?... Then, ... — The Hidden Children • Robert W. Chambers
... above, the English host calmly prepared for battle. Fires were lit each in its appointed place, and at these meat was cooked under the stern but kindly eyes of the sergeant-majors. These also distributed at an appointed price liquor, of which the British soldier is never willing to be deprived, and as the hours advanced towards morning, the songs in which our adventurous race has ever delighted ... — First and Last • H. Belloc
... tobacco, cassava (tapioca), potatoes, corn, millet, pulses, cut flowers; beef, goat meat, ... — The 2008 CIA World Factbook • United States. Central Intelligence Agency.
... dog was famished. He stopped at a butcher's and bought him a scrap of meat for a penny. Then he had elevenpence with which to begin the world afresh, and was ... — A Rough Shaking • George MacDonald
... could not speak unto you as unto spiritual, but as unto carnal, as unto babes in Christ. I fed you with milk, not with meat; for ye were not yet able to bear it; nay, not even now are ye able, for ye are yet ... — Mystic Christianity • Yogi Ramacharaka |