"Orange pekoe" Quotes from Famous Books
 ... beverages Table showing stimulant and acid, or tannin Tartaric acid Tea, Afternoon ball Black Bohea Caravan China congou Classification of Congou English breakfast Flowery pekoe Formosa Green Gunpowder History and production of Hyson Iced Japan Left-over Methods of making Mixed Oolong Orange pekoe Pekoe Preparation of Selection of Serving Souchong first Souchong pekoe Souchong second Steeped Table showing stimulant and tannic acid in Varieties of Teas, Afternoon Testing candy fruit juice for pectin the jelly mixture ...
— Woman's Institute Library of Cookery, Vol. 5 • Woman's Institute of Domestic Arts and Sciences |
