"Ambergrease" Quotes from Famous Books
 ... a pound of fine flour, and half a pound of loaf sugar searced, a spoonful of carraway-seeds dried, the yolk of one egg, the whites of three, a little rose-water, with ambergrease dissolved in it; mix it together, and roll it out as thin as a wafer; cut them with a glass; lay them on flour'd paper, and bake them in ...
— Old Cookery Books and Ancient Cuisine • William Carew Hazlitt |
