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noun Saccharimeter n. (Written also saccharometer) An instrument for ascertaining the quantity of saccharine matter in any solution, as the juice of a plant, or brewers' and distillers' worts. Note: The common saccharimeter of the brewer is an hydrometer adapted by its scale to point out the proportion of saccharine matter in a solution of any specific gravity. The polarizing saccharimeter of the chemist is a complex optical apparatus, in which polarized light is transmitted through the saccharine solution, and the proportion of sugar indicated by the relative deviation of the plane of polarization.
Collaborative International Dictionary of English 0.48
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