"Vinaigrette" Quotes from Famous Books
 ... good Puck," replied the lady; "we are well placed; but dear me, we haven't brought, or we have lost, our vinaigrette; we positively cannot go without it. What can our women have ...
— Jacob Faithful • Captain Frederick Marryat
... Curried, Beauregard, Lafayette, Jefferson, Washington, au Gratin, Deviled, a la Tripe, a l'Aurore, a la Dauphin, a la Bennett, Brouilli, Scalloped, Farci, Balls, Deviled Salad, Japanese Hard, en Marinade, a la Polonnaise, a la Hyde, a la Vinaigrette, a la Russe, Lyonnaise, Croquettes, Chops, Plain Scrambled, Scrambled with Chipped Beef, Scrambled with Lettuce, Scrambled with Shrimps, Scrambled with Fresh Tomatoes, Scrambled with Rice and Tomato, Scrambled with Asparagus ...
— Many Ways for Cooking Eggs • Mrs. S.T. Rorer
... also. Peter Ibbetson's mouth watered (after his tenpenny London dinner) to see and smell the steam of "soupe a la bonne femme," "soupe aux choux," "pot au feu," "blanquette de veau," "boeuf a la mode," "cotelettes de porc a la sauce piquante," "vinaigrette de boeuf bouilli"—that endless variety of good things on which French people grow fat so young—and most excellent claret (at one franc a bottle in those happy days): its bouquet seemed to fill the room as soon as the cork ...
— Peter Ibbetson • George du Marier et al
... found the cut-glass vinaigrette that Miss Patricia carries around with her. I have seen her use it a hundred times at least, tipping back the silver lid, taking out the little glass stopper, and holding it to her nose with the remark that she never smelled more refreshing ...
— The Story of Dago • Annie Fellows-Johnston |
