"Roast" Quotes from Famous Books
... dinner. Roast chicken (Turkey being very expencive), mashed Turnips, sweet Potatos and ... — Bab: A Sub-Deb • Mary Roberts Rinehart
... a strengthless despair weighting it down. "The troll stole me away three winters agone. It has tickled her to have a princess for slave—but soon I will roast on her spit, even as ye, ... — The Valor of Cappen Varra • Poul William Anderson
... with the perfumed damsel beside him, and he knew she was up to her rose-tipped ears in love with him, oh! fifty fathoms deep; but his mother liked girls, and he would leave her half-pay! Still he didn't forget his adoration for the roast duck; and he slyly swigged some Madeira too, with a wary eye on the broad pennant through the flowers of the epergne. Talked, too, did that reefer—ay, chattered—and said that the quiet young officer on her left was very well liked in the steerage, and commanded ... — Captain Brand of the "Centipede" • H. A. (Henry Augustus) Wise
... the kitchen kettle to boil when Fred and I wanted to make "hot grog" with raspberry-vinegar and nutmeg at his father's house; I have waited for a bonfire to burn up, when we wanted to roast potatoes; I have waited for it to leave off raining when my mother would not let us go out for fear of catching colds; but I never knew time pass so slowly as when Fred and I were stowaways on board the ... — A Great Emergency and Other Tales - A Great Emergency; A Very Ill-Tempered Family; Our Field; Madam Liberality • Juliana Horatia Gatty Ewing
... veal loaf. Dinner: Roast mutton, potatoes, marrow, bread pudding. Tea: Tea, bread, butter, marmalade, jam. Supper: ... — Women and War Work • Helen Fraser
... his fingers apart. "None of these things. Not one. All this doctors and the Insurance Bill tripe, Marconi Inquiry, Titanic, Suffragettes smashing up the West End, burning down Lulu Harcourt's place, trying to roast old Asquith in the Dublin Theatre, Seddon murder, this triangular cricket show. Hell's own excitement because there's so much rain in August and people in Norwich have to go about in boats, and then hell's own hullaballoo because there's no rain for twenty-two ... — If Winter Comes • A.S.M. Hutchinson
... Christians,' observed the young Radical, who evidently took original views. 'So much time for digestion would enable any race to survive in this age of quick lunches. In America, now they should rule the roast. Literally,' he added, ... — Ghetto Comedies • Israel Zangwill
... home—when they admired the sun would they ever fancy that it was our grave—ever dream that our ashes were whirling in its flames. The cry of Othello, in his despair, which I had learned at school, came back to my mind—"Blow me about in winds! Roast me in sulphur! Wash me in steep-down ... — A Trip to Venus • John Munro
... don't care about snake," said the American dryly, "but I hev heard that some of the Injuns cut the rattlers' heads off and roast them in wood-ashes, ... — The Peril Finders • George Manville Fenn
... which his black friend had just hewn down, and which was ready for burning. "Let the freebooter roast," said Tom; "who cares!" He now felt convinced that all he had heard and seen ... — The Great English Short-Story Writers, Vol. 1 • Various
... silently departed. Others came with huge, silver trays graven with Koran verses. These trays contained meat-pilafs, swimming in melted butter; vine leaves filled with chopped mutton; kababs, or bits of roast meat spitted on wooden splinters; crisp cucumbers; a kind of tasteless bread; a dish that looked like vermicelli sweetened with honey; thin jelly, and sweetmeats that tasted strongly of rosewater. Dates, pomegranates, and areca nuts cut up and ... — The Flying Legion • George Allan England
... Besides, there may be a point in a trifle that is the egg of an ought. It is a trifle whether this or that is nice; it is a point that I should not care. With us highlanders it is a point of breeding not to mind what sort of dinner we have, but to eat as heartily of bread and cheese as of roast beef. At least so my father and mother used to teach me, though I fear that refinement of good manners is going out of fashion even ... — Donal Grant • George MacDonald
... time," he began with a low laugh, "there lived a singularly sickening little prig of a kid, pampered and spoiled to his selfish marrow. Though I hate to roast a small boy, I am bound to say that this one was pretty nearly a total loss—and he was I. He threatened to grow into a more odious man, but Providence intervened in his behalf—with disguised kindness. Providence threw him out by the scruff of his arrogant neck to fight for his life ... — Destiny • Charles Neville Buck
... cloud to brilliant sunshine, suddenly revealing all the mountains and the wonderful colouring of the intertwining sea beneath them, and then back to cloud and mist and drifting sleet again. It was a glorious walk. We returned wet to the skin to "Joyce's Inn," and dined on roast goose and whisky punch, wrapped in our ... — What I Remember, Volume 2 • Thomas Adolphus Trollope
... work I'll ever do for Billy Getz and them Kalmucks of his'n," he said crossly. "He's gettin' worse and worse. Them first two scenes I painted he kicked enough about: said the forest scene looked like a roast-beef sandwich, and asked me if the parlor scene was a bar-room or a cow-pasture, but when I do a first-class old bum castle and he wants to know if it's a lib'ry interior, I get hot. And ... — Philo Gubb Correspondence-School Detective • Ellis Parker Butler
... can be imagined, the stimulus and condition of progress. Auguste Comte's idea that the institution of slavery destroyed cannibalism is as fanciful as Elia's humorous notion of the way mankind acquired a taste for roast pig. It assumes that a propensity that has never been found developed in man save as the result of the most unnatural conditions—the direst want or the most brutalizing superstitions[46]—is an original impulse, and that he, even in his lowest state the highest ... — English Prose - A Series of Related Essays for the Discussion and Practice • Frederick William Roe (edit. and select.)
... at least, he could not have spoken to his flock in words something like this, accompanied by a preliminary pound on his pulpit to awaken his congregation from dreams of golf, roast chicken and new gowns: ... — Traffic in Souls - A Novel of Crime and Its Cure • Eustace Hale Ball
... explain; A rotten cabin dropping rain: Chimneys with scorn rejecting smoke: Stools, tables, chairs and bedsteads broke. Here elements have lost their uses, Air ripens not, nor earth produces: In vain we make poor Shelah toil, Fire will not roast, nor water boil. Through all the valleys, hills, and plains, The goddess Want in triumph reigns; And her chief officers of state; Sloth, Dirt, and Theft, ... — Irish Wit and Humor - Anecdote Biography of Swift, Curran, O'Leary and O'Connell • Anonymous
... Our faces go unscratched, For she has fainted. Wring the neck o' that fowl, Scatter the flour and search the shelves for bread. We'll turn the fowl upon the spit and roast it, And eat the supper we were bidden to, Now that the house is quiet, praise our master, And stretch and warm our ... — The Countess Cathleen • William Butler Yeats
... plentiful; but a very nice man would not be pampered. As they have no meat but as they kill it, they are obliged to live, while it lasts, upon the same flesh. They kill a sheep, and set mutton boiled and roast on the table together. They have fish, both of the sea and of the brooks; but they can hardly conceive that it requires any sauce. To sauce, in general, they are strangers: now and then butter is melted, but I dare not always take, lest I should offend by disliking it. Barley broth is ... — Dr. Johnson's Works: Life, Poems, and Tales, Volume 1 - The Works Of Samuel Johnson, Ll.D., In Nine Volumes • Samuel Johnson
... him a month, or even a year hence, I should not prevail upon him to say now; but his constant answer would be, a week, a week, a week. I believe, therefore, that instead of reforming him (which is an event that would afford me the most sensible pleasure) we shall at last be forced to roast and eat him; for, as long as he continues in his present way of thinking, it is very certain that his existence can be of no service either to himself, or any one else." Thus, then, said he, I have troubled you with a particular account of this stupid little ... — Vice in its Proper Shape • Anonymous
... people in the Mile End Road, and in all the other streets where poor people live, found their hands full of things to eat and drink. From the cab window could be seen persons carrying every kind of food, and bottles and cans as well. Roast meat, fowls, red lobsters, great yellowy crabs, fried fish, boiled pork, beef-steak puddings, baked onions, mutton pies; most of the young people had oranges and sweets and cake. It made an enormous change in the look of the Mile End Road—brightened it up, so to speak, and brightened ... — The Story of the Amulet • E. Nesbit
... thing we could give them. They dress their victuals in the same manner as at Otaheite; that is, with hot stones in an oven or hole in the ground. The straw or tops of sugar-cane, plantain heads, &c. serve them for fuel to heat the stones. Plantains, which require but little dressing, they roast under fires of straw, dried grass, &c. and whole races of them are ripened or roasted in this manner. We frequently saw ten or a dozen, or more, such fires in one place, and most commonly in the ... — A Voyage Towards the South Pole and Round the World, Volume 1 • James Cook
... lamb, A little pork, a little jam, A little egg on toast, A little potted roast, A little stew with dumplings white, A little shad, For Mary ... — The Tin Soldier • Temple Bailey
... man here last week to give the furnace its summer hookup," said Mr. Bullfinch. "Should have had more sense. I forgot that it's possible to half roast and half freeze on the same day. This morning felt like June and this afternoon's more like March. That's Washington ... — Jerry's Charge Account • Hazel Hutchins Wilson
... the penalty of property. You must be just in everything. Granted that the rich man is a criminal; granted his idleness is an offense to your activity; granted that his roast meat and wine make your potatoes taste insipid; it is in the order of things that you should envy him. But what comes out of this envy? Let us admit that you could carry through anything you undertook. The rich man would ... — The Malady of the Century • Max Nordau
... a practical people. They have a living faith in the potency of the Horse-Guards, and in the maxim that "Safe bind is sure find." They have a sincere affection for roast beef. They are quite sure "the mob" will do no harm if it is vigilantly watched and thoroughly overawed. Their obstreperous loyalty might seem inconsistent with this unideal character, but it is only seeming. When the portly and well-to-do Briton vociferates "God save ... — Glances at Europe - In a Series of Letters from Great Britain, France, Italy, - Switzerland, &c. During the Summer of 1851. • Horace Greeley
... banks are Oysters, Muscles, Cockles, etc., which I believe are the Chief support of the inhabitants, who go into Shoald Water with their little Canoes and peck them out of the sand and Mud with their hands, and sometimes roast and Eat them in the Canoe, having often a fire for that purpose, as I suppose, for I know no other it can be for. The Natives do not appear to be numerous, neither do they seem to live in large bodies, but dispers'd in small parties along ... — Captain Cook's Journal During the First Voyage Round the World • James Cook
... cut a couple of steaks from its flank, and placing them on wooden spikes, stuck them up to roast, while his young friend put on a dry shirt, and hung his coat before the blaze. The goose which had been shot earlier in the day was also plucked, split open, impaled in the same manner as the steaks, and set up to roast. By this ... — The Young Fur Traders • R.M. Ballantyne
... tripe in a new inn. On their way they met Dame Tifaigne, the milliner, who recommended the tavern of the "Maillez," where the wine was excellent. Thither they went and fared not wisely but too well. When fifteen sous had already been spent, they determined to make a day of it, and ordered roast goose with hot cakes. After further drinking, gauffres, cheese, peeled almonds, pears, spices and walnuts were called for, and the feast ended in songs. When the bad quarter of an hour came, their sum of sous proving inadequate, they parted with some of their ... — The Story of Paris • Thomas Okey
... friends. It really is too bad, for we might have known the family at Seven Stones, only two miles off, if they had not been Whigs, and there are five sons and four daughters there. Father would no more think of shaking hands with a Whig (if he knew it) than he would eat roast beef on Good Friday. I should not care. Why should one not have some fun, because old Mr Outhwaite ... — Out in the Forty-Five - Duncan Keith's Vow • Emily Sarah Holt
... and Andrew of Nantz was wrecked there, "the weather continuing very stormy, with a very great frost." Accounts from Nenagh under date of Jan. 5th say:—"The Shannon is frozen over, and a hurling match has taken place upon it; and Mr. Parker had a sheep roast whole on the ice, with which he regaled the company who had assembled to witness the hurling match." Under January 29th we have a ludicrous accident recorded, namely, "that the Drogheda postboy's horse fell at Santry, near Dublin, and broke his neck. One of the postboy's legs ... — The History of the Great Irish Famine of 1847 (3rd ed.) (1902) - With Notices Of Earlier Irish Famines • John O'Rourke
... through the snow. Mr. V——, a Russian, and overseer of the fishery, had made his hut as comfortable as circumstances would admit, and we were soon seated before a blazing fire (with a chimney!), discussing a plate of steaming shtchi, [C] washed down by a bottle of kaketi. Roast mutton and pastry followed, succeeded by coffee and vodka (for we had the good luck to arrive at our host's dinner-hour). By the time cigarettes were under way we felt fully equal to the long cold ride of fifteen miles that separated us from our night's halting-place, Alala Resht itself seemed ... — A Ride to India across Persia and Baluchistan • Harry De Windt
... gentleman had a table-napkin tucked in his button-hole and was continuing his moral sermon to the young folks and vigorously carving a joint of roast meat. ... — Immensee • Theodore W. Storm
... always be made entirely of fresh meat that has not been previously cooked. An exception to this rule may sometimes be made in favour of the remains of a piece of roast beef that has been very much under-done in roasting. This may be added to a good piece of raw meat. Cold ham, also, may be occasionally put ... — Directions for Cookery, in its Various Branches • Eliza Leslie
... Miss Bird, an authoress with whom I profess myself in love, declares all the viands of Japan to be uneatable—a staggering pretension. So, when the Prince of Wales's marriage was celebrated at Mentone by a dinner to the Mentonese, it was proposed to give them solid English fare—roast beef and plum pudding, and no tomfoolery. Here we have either pole of the Britannic folly. We will not eat the food of any foreigner; nor, when we have the chance, will we suffer him to eat of it himself. The same spirit inspired Miss Bird's American missionaries, who had come thousands ... — The Works of Robert Louis Stevenson, Volume 9 • Robert Louis Stevenson
... little parlour opens into your room. But what priest could that be? Canonico Casini? He only comes when we have a roast of thrushes, or some such small matter, at table: and this is not the season; they are pairing. Plover eggs might tempt him hitherward. If he heard a plover he would not be easy, and would fain make her drop her oblation before ... — Imaginary Conversations and Poems - A Selection • Walter Savage Landor
... command brought orders to retire with promptness, but in good order, if possible. Our boys, in many instances, were compelled to leave uneaten and even untasted their palatable preparations for breakfast of roast lamb, sweet potatoes, fine wheat bread, milk and honey, &c., to attend to the stern and always unpleasant duties of a retreat, with the enemy pressing very ... — Three Years in the Federal Cavalry • Willard Glazier
... certain to find it by and by. In the course of the forenoon, I came upon a frozen bear; and I also found, in the same vicinity, plenty of old barrel-staves, and broken hoops, and other pieces of wood, great and small, which I laid in a heap upon the earth. "Now," said I, "we will have a bit of roast meat for dinner, with a few toasted crackers for dessert." Before two o'clock, I had a bright fire burning, and a delicate slice of the ... — John Whopper - The Newsboy • Thomas March Clark
... where we stopped he was exceedingly dissatisfied with some roast mutton which we had for dinner. The ladies I saw wondered to see the great philosopher, whose wisdom and wit they had been admiring all the way, get into ill-humour from such a cause. He scolded the waiter, ... — Life Of Johnson, Volume 4 (of 6) • Boswell
... discipline, the worms retain their vitality till they are deprived of it by the culinary process. The simpler mode of dressing them is to spit a number together on a piece of stick or a long orange-thorn, and roast them before the fire in their own fat. The general mode, however, is by frying them with or without a sauce, and when dressed in this manner, they ... — Chambers's Edinburgh Journal, No. 451 - Volume 18, New Series, August 21, 1852 • Various
... of laughter. And when the dinner bell is rung by a comical negro every one rushes for the dining room. I am introduced again to the American oyster, raw, fried, and stewed. It is the most delicious of discoveries among the new viands. Then we have wonderful roast turkey, chicken, and the greatest variety of vegetables and sweets. I am keeping a daily record of events and impressions to mail to my dear grandmother when I ... — Children of the Market Place • Edgar Lee Masters
... fire blazed warmly, as we have said, and roast and stewed and boiled were in process of cooking, producing a pleasant fume, while great heaps of wheaten loaves were smoking hot from the ovens, and the master cook and his subordinates were in fume and hiss, ... — Doctor Grimshawe's Secret - A Romance • Nathaniel Hawthorne
... come sufficiently near, and his attention was taken up with the bright object he hoped to possess, whack would descend the other stick on his head, and his mortal career of theft was at an end. Then I would roast the two drumsticks, having separated them from the body, skinning them, and eating them for supper; they are the only part of the ... — Five Years in New Zealand - 1859 to 1864 • Robert B. Booth
... tribes, should be instituted by the spiritists. But the Chinaman also conciliates other spirits—those of friends or patrons or the great men of past generations; why do not the spiritualists sacrifice gold leaf and roast pork like the inhabitants of ... — Inferences from Haunted Houses and Haunted Men • John Harris
... crawling on the sides of her feet. Arriving at the scene of battle, she sniffed once more at her mangled young one, and brayed piteously over it. Then turning in an explosive fury upon the body of the rhinoceros, began to tear it limb from limb as one might pull apart a roast pigeon. While thus occupied, she chanced to turn her eyes upon the tree, and caught sight of the three figures looking ... — In the Morning of Time • Charles G. D. Roberts
... into a rage, but I remained firm, and cited the Count Mastiani in proof, with whom the man often dined,"—Mastiani being governor in Pisa and the head of society. "At the name of Mastiani there seemed to pass before the commissary a long array of stewed and roast, eaten and to be eaten, so that he instantly turned and said to me, 'Go, and at any rate take this summons for a paternal admonition.'" Ever since the French Revolution of 1830, and the sympathetic movements in ... — Modern Italian Poets • W. D. Howells
... been very poorly indeed of indigestion, as he calls it, produced by tucking in too much roast beef and plum pudding at Christmas, and prolonging the period of his festivities a little beyond the season allowed by Moore's Almanack, and having in vain applied the usual remedies prescribed on such occasions, he at length ... — Jorrocks' Jaunts and Jollities • Robert Smith Surtees
... willingly aided by the hungrier of his guests, had brought in the cold dishes; a big roast of beef, boiled potatoes, quantities of bread and butter and the last of Ma Drury's dried-apple pies. The long dining table had begun to take on a truly festive air. The coffee was boiling in the coals of the fireplace. Then the front door, the knob turned and released from without, was blown ... — Six Feet Four • Jackson Gregory
... put under 'atches in their own ship, aifter 'e 'ad taken all out 'e wanted. Then 'e zet 'em adrift; but afore 'e zet 'em adrift 'e used to fire the ship in zeveral places, and all they poor creatures did roast. The childer 'e took aboard his own ship, keepin' zum on 'em, and the others 'e zold to the plantations. 'E was a reg'ler devil, 'e was; and they do zay as 'ow 'e be about 'ere even now, although 'e baint been ... — Across the Spanish Main - A Tale of the Sea in the Days of Queen Bess • Harry Collingwood
... Breeding. Ditto in plenty. Eggs, to prepare six ways. Eels, to clear from Mud. Ditto to roast. Ditto to Pitchcot. Ditto to Collar. Elder-Flowers, to dry. Elder Vinegar. Elder-Wine, red. Ditto ... — The Country Housewife and Lady's Director - In the Management of a House, and the Delights and Profits of a Farm • Richard Bradley
... uncertain how long I should have remained in this uncertainty, had not a brother midshipman, in the coffee-room, accosted me, and kindly helped me out with my pint of port, which I thought I showed my manliness in calling for. He did not roast me very unmercifully, but what he spared in gibes he made up in drinking. I abstained with a great deal of firmness from following his example: he warmly praised my abstinence, I suppose with much sincerity, as it certainly appeared to be a virtue which he was incapable of practising. About seven ... — Rattlin the Reefer • Edward Howard
... had many tastes and passions in common—music, for instance, as well as Bewick's wood-cuts and Byron's poetry, and roast chestnuts and domestic pets; and above all, the Mare d'Auteuil, which she preferred in the autumn, when the brown and yellow leaves were eddying and scampering and chasing each other round its margin, or drifting on its troubled surface, and the cold wet wind piped through ... — Peter Ibbetson • George du Marier et al
... carefully appointed order, and fell into such conversation as the quarter of San Vio and our several interests supplied. From time to time one of the matrons left the table and descended to the kitchen, when a finishing stroke was needed for roast pullet or stewed veal. The excuses they made their host for supposed failure in the dishes, lent a certain grace and comic charm to the commonplace of festivity. The entertainment was theirs as much as mine; and they all seemed to enjoy what took the form by degrees of curiously ... — Sketches and Studies in Italy and Greece, Complete - Series I, II, and III • John Symonds
... stables empty, or occupied only by half a dozen clumsy cart-horses; while of human kind moving around will be a lout or two in smock-frocks, where gaudily-dressed postillions, booted and spurred, with natty ostlers in sleeve-waistcoats, tight-fitting breeches, and gaiters, once ruled the roast. ... — The Land of Fire - A Tale of Adventure • Mayne Reid
... salt is then distributed through the pile, and it is then set afire. After well alight the draught-holes are closed up, and the pile is left to burn, which it does for six months. At the expiration of that time the pile is broken into and sorted, the imperfectly roasted ore is returned to a fresh roast-heap, and the rest trammed ... — Scientific American Supplement, No. 363, December 16, 1882 • Various
... unchanged, and life went on as before; the queen growing gradually stronger, the king making love to Miss Stuart by day, and visiting Lady Castlemaine by night. And it happened one evening when he went to sup with the latter there was a chine of beef to roast, and no fire to cook it because the Thames had flooded the kitchen. Hearing which, the countess called out to the cook, "Zounds, you must set the house on fire but it shall be ... — Royalty Restored - or, London under Charles II. • J. Fitzgerald Molloy
... and dingy chambers used as residences by their plebeian occupants, except such as were rented as lodgings to visitors and men of means. These people of business were rarely ambitious of social distinction, for that was beyond their reach; but they lived comfortably, dined on roast beef and Yorkshire pudding on Sunday, with tolerable sherry or port to wash it down, went to church or chapel regularly in silk or broadcloth, were good citizens, had a horror of bailiffs, could converse on what was going ... — Beacon Lights of History, Volume IX • John Lord
... 'n' they blow a horn when the liquor runsh. 'N' then we had supper in Major Lewish's tavern. Major Lewis came in with roast pig on platter. You know roast pig, Davy? . . . 'N' Jackson pulls out's hunting knife n'waves it very mashestic. . . . You know how mashestic Jackson is when he—wantshtobe?" He let go my shoulder, brushed back his hair in a fiery manner, and, seizing a knife which unhappily lay on the table, ... — The Crossing • Winston Churchill
... feast like we have always, my lad. Here is our bill of fare for to-day. A good vegetable soup, roast beef with potatoes, salad, fruit, cheese; and for extras, it being Sunday, some currant tarts made by Mother Denis at the bakehouse, where the oven ... — The Wandering Jew, Complete • Eugene Sue
... jacket which formerly had graced his master's shoulders, and possessed of a nose and a pair of lips whose coarseness communicated to his face rather a sullen expression. Behind the portmanteau came a small dispatch-box of redwood, lined with birch bark, a boot-case, and (wrapped in blue paper) a roast fowl; all of which having been deposited, the coachman departed to look after his horses, and the valet to establish himself in the little dark anteroom or kennel where already he had stored a cloak, a bagful of livery, ... — Dead Souls • Nikolai Vasilievich Gogol
... and Granny prepared her turkey to roast. Poor Jennie thought there never had been such ... — The King's Daughter and Other Stories for Girls • Various
... the plate she had handed him with added suspicion—"roast duck and sherry sauce! Honest, ... — Seven Miles to Arden • Ruth Sawyer
... found in France. We were given truffled omelets, wonderful salads of eggs, anchovies, and tunny-fish, ducks with oranges and olives, and other delicacies of the Provencal cuisine prepared by a consummate artist, and those four English cubs termed them all "muck," and clamoured for plain roast mutton and boiled potatoes. It really was a case of casting pearls before swine! Those ignorant hobbledehoys actually turned up their noses at the admirable "Cotes du Rhone" wine, and begged for beer. In justice I must add that we were none of us used to truffles or olives, nor to the ... — The Days Before Yesterday • Lord Frederick Hamilton
... it, I think I'd better serve you first, Brian," said Mr. Ormond, as the cover was removed, disclosing a couple of roast fowls. "Then you'll have time to get into your war paint.—My dear," the speaker continued, addressing his wife, "I wish I could have the proper poultry-carver instead of this ... — Under Padlock and Seal • Charles Harold Avery
... chestnut roaster in the alley off State Street is full of chestnuts. A bright fire burns under the pan and Mottka sits watching the chestnuts brown and peel as they roast. And if you were to ask him ... — A Thousand and One Afternoons in Chicago • Ben Hecht
... together, and smelled its smoke, that had as many smells as there were sorts of wood. Sometimes it was like roast coffee, and sometimes like roast chestnuts, and sometimes like incense. And they saw the lichen on old stumps crinkle into golden ferns, or fire run up a dead tail of creeper in a red S, and vanish in mid-air like an ... — Martin Pippin in the Apple Orchard • Eleanor Farjeon
... "gaping about," as he expressed it. Altogether, he was beginning to bore me; but what most tried my patience were his fabulous accounts of his appetite. According to these accounts, after a hearty breakfast at noon of roast lamb, and three bottles of wine, he could easily, at his two o'clock dinner, dispose of three plates of soup, a pot of pilave, a dish of shasleek, and various other Caucasian dishes, washed down abundantly with wine. ... — Creatures That Once Were Men • Maxim Gorky
... first place you need three things to have a marshmallow roast, and you can easily guess what the first thing is. It's a box of the white candies. Then you need a fire, and, if you are a little boy or girl, it will be best to have your father or mother or some big person make the fire for you, as ... — Six Little Bunkers at Cousin Tom's • Laura Lee Hope
... taken quite aback, changed color, and lost his head. But the band of Lothair, who were waiting at the door of the apartment to precede the procession to the hall, striking up at this moment "The Roast Beef of Old England," reanimated his heart; and, following Lothair, and preceding all the other guests down the gallery, and through many chambers, he experienced the proudest moment of a life of struggle, ingenuity, vicissitude, ... — Lothair • Benjamin Disraeli
... d'Uxelle had tamed the spaniel of Mademoiselle Choin, which was a much more peevish beast than any greyhound in the world, with roast rabbits' heads; and that he had received for this delicate attention the baton of Marechal de France; and he did not despair of being able to soften by the same kind of attention the surly reception which Mademoiselle Mirza had given to his advances: ... — The Conspirators - The Chevalier d'Harmental • Alexandre Dumas (Pere)
... by Small, similar to the one Mark had caught, about two dozen little roast cockatoos, and an ample supply of baked shell-fish. These delicacies were supplemented by plenty of cocoa-nut milk and wild fruit, some of ... — Mother Carey's Chicken - Her Voyage to the Unknown Isle • George Manville Fenn
... were known as the "Puckered Moccasin People," from the words meaning "to roast till puckered up." Their tanned moccasins had a heavy puckered seam. The name Ojibwa, rapidly pronounced, became in English "Chippeway." As Chippeways and Chippewas have ... — Boys' Book of Indian Warriors - and Heroic Indian Women • Edwin L. Sabin
... needn't go on," says Mrs. Chichester. "I've heard all about it. A terrible mnage, and no fires anywhere. Amy Stuart told me—she was staying with them last Christmas—that she often wished she was the roast joint in the oven, she felt so ... — The Hoyden • Mrs. Hungerford
... citizens whose aspect showed signs of worth and wealth, till the day was half spent, when he resolved to return to his sister and said to himself, "Needs must I buy what we may eat of ready-cooked food; I and my sister." Hereupon he addressed a man who sold roast meat and who was clean of person, albe foul in his way of getting a living, and said to him, "Take the price of this dishful and add thereto of fowls and chickens and what not else is in your market of meats and sweetmeats and bread and arrange it in the plates." ... — Supplemental Nights, Volume 1 • Richard F. Burton
... little, and the paternosters first, which the better and more formally to dispatch, he got up on an old mule which had served nine kings; and so mumbling with his mouth, doddling his head, would go see a coney caught in a net. At his return he went into the kitchen to know what roast meat was on the spit; and supped very well, upon my conscience, and commonly did invite some of his neighbors that were good drinkers; with whom carousing, they told stories of all sorts, from the old to the new. After supper were brought ... — The Best of the World's Classics, Restricted to Prose, Vol. VII (of X)—Continental Europe I • Various
... think he has exceeded himself on this journey; and if you could have seen him riding a very small mule, up a road exactly like the broken stairs of Rochester-castle; with a brandy bottle slung over his shoulder, a small pie in his hat, a roast fowl looking out of his pocket, and a mountain staff of six feet long carried cross-wise on the saddle before him; you'd have said so. He was (next to me) the admiration of Chamounix, but he utterly quenched me ... — The Life of Charles Dickens, Vol. I-III, Complete • John Forster
... been given him for but to save him? Mightn't one, to reach his mind, risk the stretch of an angular arm over his character? It was as if, when we were face to face in the dining room, he had literally shown me the way. The roast mutton was on the table, and I had dispensed with attendance. Miles, before he sat down, stood a moment with his hands in his pockets and looked at the joint, on which he seemed on the point of passing some humorous judgment. ... — The Turn of the Screw • Henry James
... They were to roast the lamb and eat of it, and be ready for the journey they were to make, and it should be to them forever the feast called the Passover. They were to eat it with unleavened bread, and the feast should be kept forever from the first to the seventh day of the month, ... — Child's Story of the Bible • Mary A. Lathbury
... more unprepossessing countenances. Any more hirsute we certainly never beheld, and their whole aspect gives the idea of men who, in the natural state, would deem a tender infant the most delicious of luncheons, and look upon a deceased relative with the one absorbing idea of a juicy roast. We may be doing injustice to the creatures, but appearances are not in their favour, however British missionaries and mutton may have weaned them from aboriginal barbarity and cannibal cravings. After they had been about four ... — Blackwood's Edinburgh Magazine, Volume 62, Number 385. November, 1847. • Various
... dinners, where fish is the principal dish. Fish, like soup, is served but once. When you have eaten what you wish, you lay your fork on your plate, and the waiter removes it. The third course brings the principal dishes—roast and boiled meats, fowl, etc., which are followed by game. There are also side dishes of various kinds. At dessert, help the ladies near you to whatever they may require. Serve strawberries with a ... — How To Behave: A Pocket Manual Of Republican Etiquette, And Guide To Correct Personal Habits • Samuel R Wells
... did not care for soup. Then they had a fish stuffed with all sorts of things, and stewed, and the grown people said the fish was very nice; but the little ones did not care for that either. Then they had some roast beef and a boiled turkey with oysters. The children all took turkey; Willy asked for a drum-stick, and his cousin Mary said he wanted it to beat the monkey he eat in the morning. Bella chose a merry-thought; little ... — Aunt Fanny's Story-Book for Little Boys and Girls • Frances Elizabeth Barrow
... twenty-two. And again the same sort of writer will assert that he can quit one "boarding-house" when he pleases, whereas he must eat the cold roast beef and cranberry sauce of the other until he crosses the creek called Styx. Let me call this young man Mr. Bachelor, and reply to him in about his ... — The Golden Censer - The duties of to-day, the hopes of the future • John McGovern
... i., p. 397.).—An old woman lately recommended an occasional roast mouse as a certain cure for a little boy who wetted his bed at night. Her own son, she said, had got over this weakness by eating three roast mice. I am told that the Faculty employ this remedy, and that it has been prescribed in ... — Notes and Queries, Number 57, November 30, 1850 • Various
... unusually long, and we were obliged to wait some time for the roast meat. I had abundance of leisure to observe that the castellan's son, although he talked and smiled unceasingly, was by no means at his ease; he became pale and red by turns. The doors were finally opened, and ... — Continental Monthly, Vol. 4, No 3, September 1863 - Devoted to Literature and National Policy • Various
... Baltimore, went to visit their cousins in England. Posy, who was a little girl, was surprised to see the customs and observances supposed to belong in England to different days. On Michaelmas-day (September 29), for instance, her uncle's family all dined upon roast goose, because Queen Elizabeth, having received at dinner news of the defeat of the Armada on that day, stuck her royal knife into the breast of a fat goose before her, and declared that thenceforward no Englishman ... — Harper's Young People, October 26, 1880 - An Illustrated Weekly • Various
... his many blessings to us this year are already mingling with thoughts of scenes like this: [Detach the map drawing from the board, turn it over and re-attach it with thumb tacks. Change the map into a steaming roast turkey by adding the lines to form the wing, the "drumstick," the garnishment and the plate. Use black for all but the garnishment. ... — Crayon and Character: Truth Made Clear Through Eye and Ear - Or, Ten-Minute Talks with Colored Chalks • B.J. Griswold
... roast beef and beef-steak bones for three hours. Cool and skim off fat; add half a salt spoon of pepper, 2 teaspoonfuls of salt, 3 potatoes, pared and cut up, 1/2 a carrot, 1/2 an onion, 3 gumbo pods, half a bay leaf and a little chopped parsley. Add a few drops of caramel ... — The Cookery Blue Book • Society for Christian Work of the First Unitarian Church, San
... or in the library, which was furnished with Latin authors, profane and religious; the former for the men, the latter for the ladies. The table was twice served, at dinner and supper, with hot meat (boiled and roast) and wine. During the intermediate time, the company slept, took the air on horseback, ... — The History of The Decline and Fall of the Roman Empire - Volume 3 • Edward Gibbon
... thereby; his fire he gan mend, and great trees laid thereon; the six swine he drew in pieces, and ever he to the woman smiled, and soon by a while he lay by the woman. But he knew not of the tiding that came to his lemman. He drew out his embers; his flesh he gan to roast; and all the six swine he gan eat ere he arose from his seat, all besmeared in the ashes—evil were the viands; and afterwards he gan to roar, and vociferated much, and down lay by the fire, and stretched ... — Brut • Layamon
... mixed, was brought in, and it was wonderful how soon we forgot our warlike fervor after our attention had been drawn to this royal dish. I, of course, not being a Mohammedan, had a dish of my own, of a similar composition, strengthened by platters containing roast chicken, and kabobs, crullers, cakes, sweetbread, fruit, glasses of sherbet and lemonade, dishes of gum-drops and Muscat sweetmeats, dry raisins, prunes, and nuts. Certainly Khamis bin Abdullah proved to me that if he had a warlike soul in him, he could also attend to the cultivated tastes acquired ... — How I Found Livingstone • Sir Henry M. Stanley
... imagine. I stole forward, until by peeping through the bushes I gained a view of the camp—and was rewarded with the spectacle of two blacks—ill-favoured brutes they were, too—quite at home, one in the act of stuffing my cherished roast hare into a dirty bag, the other just taking a huge bite ... — A Little Bush Maid • Mary Grant Bruce
... they cut up awful, and ef ther was one fight ther was a dozend; and when all the devilment was done they could do, they started on a stealin' expedition, and stold a lot o' chickens and tuck 'em to the mill to roast'em; and, to make a long story short, that night the mill burnt clean to the ground. And the whole pack of 'em cologued together aginst Carter to saddle it onto him; claimed 'at they left Ben there at the mill 'bout twelve o'clock—which was a fact, far he was dead drunk and couldn't ... — Pipes O'Pan at Zekesbury • James Whitcomb Riley
... "To be sure you may have them, Mary Jane. Those are ducks, and I put in six eggs so we could have a bit of roast duck, come winter. They'll be sure to get into trouble with the chickens and I would be so glad if you'll make them your family and look after them for me. Here, Father," she said to her husband, "let's take them out for her first." So Grandfather got the basket Mary Jane ... — Mary Jane—Her Visit • Clara Ingram Judson
... of police not to recognize that temporary franchise. He can be suspicious of it, can't he, and refuse to let the work go on until he finds you? And you can be hard to find for two hours, can you not? Delay, delay, man! That's all I want... Yes, yes, I understand. You get down about daylight and roast the chief of police for interfering, but in the meantime!... Thank ... — The Valley of the Giants • Peter B. Kyne
... morning, dinner at the Trattoria, "thrushes and chianti with a marvelous cheapness, no trouble, no cook, no kitchen; the prophet Elijah, or the lilies of the field, took as little thought for their dining," writes Mrs. Browning, "and it exactly suits us. At nine we have our supper of roast chestnuts and grapes.... My head goes round sometimes. I was never happy before in my life.... And when I am so good as to let myself be carried up-stairs, and so angelical as to sit still on the sofa, and so considerate as not to put my foot into a puddle, why, my duty is considered ... — The Brownings - Their Life and Art • Lilian Whiting
... a sight of them for a halfpenny a piece.' Just as we are sometimes offered a view of Saturn's rings from Charing Cross! Hogarth's house now forms part of a French Hotel. The lean French cook staggering under the roast beef in the 'Gates of Calais' picture has been amply revenged. The fumes of French ragouts incessantly rise, on the site where the cruel caricature ... — Art in England - Notes and Studies • Dutton Cook
... led to the immediate composition of the Elia essay "A Dissertation on Roast Pig" (see Vol. II. of the present edition), which was printed in the London Magazine for September, 1822. See also "Thoughts on Presents of Game," Vol. I. ... — The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb
... asleep the Squaw-who-has-dreams went also herself to the secret place an' got also a little of the powder of the whirlwind. An' the next morning she arose early an' gave the powder of the whirlwind to the Raven on the roast buffalo, the ... — How The Raven Died - 1902, From "Wolfville Nights" • Alfred Henry Lewis
... We've found that he will be out to-night, sitting up with a sick frat., so we've planned to borrow the parsonage in his absence to give a swell dinner. Tingley and Jones will visit several hen-roosts in our behalf, and we'll roast the fowls in the parsonage stove. If you'll just set up the champagne, Jacky, my boy, we'll be 'Yours for ever, little darling,' and we'll gamble on the green of the defunct parson's study ... — The Quilt that Jack Built; How He Won the Bicycle • Annie Fellows Johnston
... building of our Coila Villa moved on apace, and only those situated as we were could understand the eager interest we took in its gradual rise. At the laying of the foundation-stone we gave all the servants and workmen, and settlers, new and old, an entertainment. We had not an ostrich to roast whole this time, but the supper placed before our guests under Moncrieff's biggest tent was one his cook might well have been proud of. After supper music commenced, only on this special and auspicious occasion the guitars did not have it all their own way, having to give place every ... — Our Home in the Silver West - A Story of Struggle and Adventure • Gordon Stables
... with the honor and veneration they pay him a much more transcending pleasure and satisfaction. Of this, he that hath renounced God's providence hath not the least share; for what recreates and cheers us at the festivals is not the store of good wine and roast meat, but the good hope and persuasion that God is there present and propitious to us, and kindly accepts of what we do. From some of our festivals we exclude the flute and garland; but if God be not present at the sacrifice, as the solemnity of the banquet, the rest is but unhallowed, ... — Essays and Miscellanies - The Complete Works Volume 3 • Plutarch
... was finally prevailed on to give in, and Bunco went to work in his own fashion. It was simple enough. First he cut three short sticks and pointed them at each end, then he split each bird open, and laying it flat, thrust a stick through it, and stuck it up before the glowing fire to roast. When one side was pretty well done he turned the other, and, while that was cooking, cut off a few scraps from the ... — Lost in the Forest - Wandering Will's Adventures in South America • R.M. Ballantyne
... great fires, which roared and crackled in the frosty air. They scraped the dead leaves into heaps and made them beds. They saw the pigs in the woods. Crack! crack! went their rifles, and they had roast sparerib and pork-steaks,—delicious eating to hungry men. The forest was all aglow with the hundreds of fires. The men told stories, toasted their toes, looked into the glowing coals, thought perhaps ... — My Days and Nights on the Battle-Field • Charles Carleton Coffin
... isn't a thing the creature won't do. I can tuck a chicken in the oven and it comes out done to a turn, or put in a joint of meat to boil and go on with my sewing, it cooks itself, you know. I can roast a turkey; last Christmas I roasted one (invited in a neighbour or two, you know), and you would have thought it came out of my mother's old-fashioned brick oven, it was done so beautifully. I can wash and iron on it too, heats the irons as fast as you can use them. It's my opinion ... — Divers Women • Pansy and Mrs. C.M. Livingston
... avoiding as much as possible the frequented places, he arrived at a wretched roadside inn, and asked what there was in the house. The landlord replied—"A leg of mutton and a capon."—"Good!" replied our unfrocked monk; "put them down to roast." ... — Marguerite de Navarre - Memoirs of Marguerite de Valois Queen of Navarre • Marguerite de Navarre
... to the commander-in- chief, I was entitled to a place at his table, where once a day was served some bread, some roast horse and some chick peas; but I was so embittered at General Massna having deprived me of the sad consolation of attending my father's burial, that I could not bring myself to sit down at his table, although all my comrades were there and a place ... — The Memoirs of General the Baron de Marbot, Translated by - Oliver C. Colt • Baron de Marbot
... real mean not to tell us!" called Dorothy, from her room. "Nan and I are going to have a marshmallow roast, when we go on shore near the waterfall, and we won't give you boys a single ... — The Bobbsey Twins on a Houseboat • Laura Lee Hope
... he smelled roast fowl, and presently he came upon the two culprits as they were eating, and believed that they were crunching the bones of the very fowls of which he was in search. He charged them. They did not deny, but commenced to ... — Samoa, A Hundred Years Ago And Long Before • George Turner
... waited on the branch of the tree until the moon was in the sky like a roast duck on a dish of gold, and still neither retainer, vassal nor subject came to do him service. He was vexed, I tell you, at the want of ... — The King of Ireland's Son • Padraic Colum
... of affairs, could not even have a quiet supper with his family without the outside world demanding him. He waved his hand to indicate it was nothing which they would know anything about, resumed his seat, served himself to a second spoon of salmon and remarked, "More roast duck, anybody?" in a loud voice and with a slow wink at his wife. That lady at first looked blank, as she always did in the presence of any humour couched with the least indirection, and then drew back her chin and ... — Miss Lulu Bett • Zona Gale
... best, boiled mutton or roast mutton?—said the young man John. Like 'em both,—it a'n't the color of 'em makes the goodness. I've been kind of lonely since schoolma'am went away. Used to like to look at her. I never said anything particular to ... — Atlantic Monthly, Vol. 4, No. 21, July, 1859 • Various
... you blab about what I wrote you last week? Father sends me a roast about going to a theatre and not going to a Methodist church. You know a fellow should not be expected to work all the time, but Father's old-fashioned and can't see it that way. Don't tell ... — The Mermaid of Druid Lake and Other Stories • Charles Weathers Bump
... her two sisters. Caper, who saw that the party had just arrived, and had not as yet had time to order any thing from the waiters, told them that the day being his birthday, it was customary among the North-American Indians always to celebrate it with a feast of roast dogs and bottled porter; but, as neither of these articles were to be found at Monte Testaccio, he should command what they had; and arresting a waiter, he ordered such a supply of food and wine, that the eyes of ... — Continental Monthly, Vol. I, No. V, May, 1862 - Devoted To Literature And National Policy • Various
... example, told them that Canada was now like a besieged fortress and that the garrison would have to put up with hardships. At once the pride of the soldier came out. Next day they brought him some roast horse, better cooked and served than his own. He gave each grenadier a gold coin to drink the king's health; and ... — The Passing of New France - A Chronicle of Montcalm • William Wood
... cooking so as to use both broiler and oven at once. The same burners heat both. While a roast is in the broiler, bake the cookies, bread, apples or pudding in the oven. When the latter are done, use the oven to cook vegetables or ... — Fowler's Household Helps • A. L. Fowler
... big wood-fires were lighted and there was snow and rain outside, and yams and chestnuts to roast in the ashes, and stories to be told and talked over in the glow of the red birch-log and snapping, flaming hickory sticks, the child used to feel as if she and Uncle Tom were even nearer together and more comfortable than at ... — In Connection with the De Willoughby Claim • Frances Hodgson Burnett
... day, I could feel that kindly, homely feeling trickling through me from head to foot—a pleasant little inward shivering. And I would talk to Asop about it, saying how comfortable we were. "There, now we'll get a fire going, and roast a bird on the hearth," I would say; "what do you say to that?" And when it was done, and we had both fed, Asop would slip away to his place behind the hearth, while I lit a pipe and lay down on the bench for a while, listening to the dead soughing of the trees. There was a slight ... — Pan • Knut Hamsun
... the most venerable ruins that Europe can boast, that keen March wind was too much for me, and I was not sorry to return to the khan, where, sitting cross-legged on the floor, we ate with our fingers a roast chicken dissected with the one knife of the family, and drank a bumper of ... — Continental Monthly, Vol. II. July, 1862. No. 1. • Various
... at this dream. Why should the German have to live always on bologna sausage, drink beer, eat sauerkraut and live in ugly houses when the people of Paris and London drank champagne, ate roast fowl, wore French laces and the finest English wools? It was a wicked shame. Surely the German was intended for something better ... — The Blot on the Kaiser's 'Scutcheon • Newell Dwight Hillis
... a liking old For thee, though manifold Stories, I know, are told, Not to thy credit; How one (or two at most) Drops make a cat a ghost - Useless, except to roast - ... — Verses and Translations • C. S. C.
... is worse than this," he declared. "Here it will be over in a few minutes, but there I shall slowly roast to death." ... — Jess of the Rebel Trail • H. A. Cody
... afraid to look at him. Clattering restaurant and smell of roast pork and people about her all dissolved in her agitation. She shook her head violently to awaken herself, heard herself say, calmly, "It's terribly late. Don't you think it is?" and knew that she was arising. But she ... — The Job - An American Novel • Sinclair Lewis
... olive! Put an olive into a lark, put a lark into a quail; put a quail into a plover; put a plover into a partridge; put a partridge into a pheasant; put a pheasant into a turkey. Good. First, partially roast, then carefully stew—until all is thoroughly done down to the olive. Good again. Next, open the window. Throw out the turkey, the pheasant, the partridge, the plover, the quail, and the lark. Then, eat the olive. The dish is expensive, ... — Man and Wife • Wilkie Collins
... have to roast them, or get them roasted," said Sam. "About the only things unroasted peanuts are good for is to make peanut oil and to feed to horses. We'll take some to the house and roast them. We have a little ... — Bunny Brown and His Sister Sue in the Sunny South • Laura Lee Hope
... marshmallow roast to-night," decided Betty, as evening came on. They had gathered wood for a fire on the shore of the lake, and the candy had been provided by Grace, ... — The Outdoor Girls at Rainbow Lake • Laura Lee Hope |